@@SlowCookerIdeas Oh we absolutely did. It did go a tiny bit off recipe as both my wife and I were doing it and we were kind of doing our own thing. The meat was near perfect but it was a little salty and of course thats not the recipe, but the gammon we bought. I sliced the meat and she asked about making a gravy and so i drained the juices with the onions and peppers all through a sieve, we had some veg and so ibused thecstovk from that but she took over and when she briught our plates into the toom so we could watch some tv, she had forgptten the gravy anf when i went to get it, i saw that ahe had also binned the onion and pepper bits ... gutted. It was however an amazing meal and definitely hoing to be doing it again, and like i keep telling her... there is never a set way to cook food, so you always experiment and thats how you find your own favourites. Thanks again
Mmmmmm...looks perfect!!!
Thanks, always a family favorite.
Yeah, Im giving that a go today. Looks tasty.
Good luck, hope you enjoy it.
@@SlowCookerIdeas
Oh we absolutely did.
It did go a tiny bit off recipe as both my wife and I were doing it and we were kind of doing our own thing.
The meat was near perfect but it was a little salty and of course thats not the recipe, but the gammon we bought.
I sliced the meat and she asked about making a gravy and so i drained the juices with the onions and peppers all through a sieve, we had some veg and so ibused thecstovk from that but she took over and when she briught our plates into the toom so we could watch some tv, she had forgptten the gravy anf when i went to get it, i saw that ahe had also binned the onion and pepper bits ... gutted.
It was however an amazing meal and definitely hoing to be doing it again, and like i keep telling her... there is never a set way to cook food, so you always experiment and thats how you find your own favourites.
Thanks again
@@FatRakoon Excellent, glad you found your own way and you enjoyed the recipe.