Craving Soft and Fluffy Croissant Style Buns? Try My Grandmother's Legendary Recipe!

Everyone asks me about this recipe! My grandmother's recipe for soft croissant style buns!
Ingredients:
500 grams of flour.
2 glasses of warm milk.
1 pack of yeast.
1 pack of vanilla.
half a teaspoon of salt.
3 eggs.
200 grams of soft butter.
3 tablespoons of oil.
stuffing - solidified milk.
Sesame.
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Hello friends. Welcome to my channel. Today I shared with you my grandmother's kurasan recipe. I hope you like it.
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