ナタのリメ【柄の交換】で無骨な感じに仕上りました

Поделиться
HTML-код
  • Опубликовано: 5 ноя 2024

Комментарии • 10

  • @zuraanika389
    @zuraanika389 Год назад

    Fantastic work bro i love it. It looks like a nakiri. What's the main use of this knife?

    • @のり助-i3g
      @のり助-i3g  Год назад +1

      Thanks for your comment
      .This nata is heavy-duty, so it's used to cut thick branches.

  • @vincentjoseph5726
    @vincentjoseph5726 Год назад

    It's good ok pretty best regards well meat 🥓🥓🍖 chopper knives i used... but the same metals weight is the importance of usability sharpened it'saved edge style to cutting edge.... good

    • @のり助-i3g
      @のり助-i3g  Год назад

      Thanks for your comment.
      It's pretty heavy, so I'm going to use it for chopping firewood😄

    • @vincentjoseph5726
      @vincentjoseph5726 Год назад

      @@のり助-i3g i am happy ok.but you know that sounds.. while cutting the eastern countries.... Japan china.inddinoesea Thailand Burma Fuji Islands..my God...mmmm the sounds of dry palyupus... the Egyptian Grass...surrppp... thankyou...

  • @ogaso46
    @ogaso46 Год назад +1

    처음부터 핸드그라인더로 작업하시지.
    식초에 담그고 그러셨는지 방송분량이 안나오나.ㅎㅎ

  • @fkrestoration
    @fkrestoration Год назад +1

    Nice work bro

  • @arnelanselmo7694
    @arnelanselmo7694 Год назад

    What is the light blue liquid chemical you used to blacken the steel?

    • @のり助-i3g
      @のり助-i3g  Год назад

      Thanks for watching. "Heavy weight, zinc die-cast" is a black dyeing liquid.