Easy St Patrick's Day Stew Recipe. Dublin Coddle w/ Pork Sausage & Yukon Gold. ASMR Outdoor Cooking
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- Опубликовано: 15 мар 2024
- This easy and delicious Irish Stew was a perfect way to celebrate St Patrick's day. With a giant chunk of sweet soda bread and washed down with a dark Irish Ale, this might just be my new favorite holiday!
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your video is very good. great youtube❤❤❤❤❤
Thanks for watching Pham! I'm glad you enjoyed it
@@TheForestChef where do you come from ?
@@singlegirl1993 I'm from Washington state in the USA. How about you?
That looks amazing. The river is so clear. You’ve got a good touch with the knife.
Thank you! The river was incredible, and the stew was delicious. Thanks for watching!
food looks amazing like always
Thanks for watching!
great knife! will have to check those out. stew looks delish
Thanks for watching! The knife is from Dalstrong and it's awesome!
good stuff man great video
Thanks for watching!
Arthur is the goodest boy
Just the best boy
Hello from Brazil!!! 👏👏👏
Hello! Thanks for watching!
well done Zach! do you cool down the cast iron pot in the river when you’re done?
Thanks Melissa! I usually do but this time there was so much left over I had to hike the whole pot back out
Surprised you fit through that hole 😂
Not coddle, unfortunately. There is no frying and no carrot in coddle. You also dont need to slice your potatoes, its not a lancashire hotpot. Coddle is just sausages, bacon, onion and potatoes boiled.
Thanks for letting me know! I definitely took some liberties and tried to spruce it up a bit. Thanks for watching the video!
@@TheForestChef enjoyed the video all the same. Keep it up.