How to Shred a Rotisserie Chicken in 60 Seconds | How to Cook Chicken by MOMables

See how to remove the meat fast from a rotisserie chicken and then shred it just 1 minute! These tips will help you get meals on the table faster, for your busiest weeknights!
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#rotisseriechicken #shreddedchicken #easycooking
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CHAPTERS:
0:00 How to shred rotisserie chicken
0:25 Should chicken be warm or cold for shredding
0:42 How to warm cold rotisserie chicken
0:54 Remove the string
1:31 How to shred in 60 seconds
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Hi, I’m Laura, for years I struggled with eating healthier meals consistently with my family & packing school lunches. I launched my websites in 2010 to share practical recipes that are perfect for school lunches & family dinners. From simple bento-style lunches to no-cook ideas, wraps, sandwiches, & hot thermos lunches, your lunch packing dilemmas are covered on momables.com
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[@PaulaRollo]

I didn't know it was easier warm! game changer!

[@MOMables]

hooray! It will save you so much time!

[@chowbaby63]

OMG! Life changing for me! Thank you so much for making this video 😊

[@MOMables]

You're SO welcome! 😊

[@suebelzer6536]

This does work so great, but when i first watched this tip from you, i thought you were crazy! It sounds so bizarre! Thanks! 😁

[@MOMables]

LOL I know right? 😅

[@SP-ql9xz]

❤😊

[@MOMables]

:)

[@MOMables]

Thanks for watching!

[@parebalo2000]

Could you do this with a roast, also?

[@MOMables]

Definitely!

[@MOMables]

I have done this with both a pork and beef roast, once it's been cooked for a long time and you can shred it between two forks -in smaller pieces and always warm.

[@libertysshore4353]

As soon as she picked up the mixer, I bailed. Use a couple forks.

[@MOMables]

You can do it with forks but it's easier with a mixer.

[@paulamusicnme5234]

The mixer is a great idea, I don’t have storage space for a food processor. Thanks!

[@wolfie1979]

Discard the skin?! Blasphemy!

[@MOMables]

You can eat it if you like it!

[@valducpt0215]

Grow up and eat it​@@MOMables