Highlights Texas Monthly BBQ Fest Lockhart | Daniel Vaughn | Harry Soo SlapYoDaddyBBQ.com

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  • Опубликовано: 14 мар 2024
  • #slapyodaddybbq #harrysoo #tmbbqfest
    I worked the Texas Monthly BBQ Festival in Lockhart. Here are highlights of that 3-day volunteer "vacation" assisting setup, crowd control, and helping out. So much barbecue talent and yes, there was enough time to do some sampling of Texas barbecue delights!
    Click “SHOW MORE” for links and info. Love outdoor grilling? Want to master BBQ so you can spread BBQ love? You've come to the right place. I've been cooking and teaching with live fire over 10 years as a competition BBQ cook. You may have also seen me on Chopped Grill Masters, Cutthroat Kitchen, Smoked, and BBQ Pitmasters. Be sure to like, subscribe, and hit the Notification Bell for recipes and black belt pitmaster tips and tricks.
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    Hi! I'm Harry Soo, a Grand Champion pitmaster from in Diamond Bar, near Los Angeles. Welcome to my vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
    I retired in December 2021 after a third of a century as IT nerd living a Dilbertesque existence in a fabric covered cubicle in downtown LA. I used to be the head tour guide for a team of IT project managers who built datacenters, networks, servers, and infrastructure that helped bring tap water to 300 cities and 20 million residents in SoCal.
    On weekends, I come alive as a pitmaster, competitor, and BBQ instructor. You've seen me on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. My shtick is I've used a humble 18-inch Weber Smokey Mountain smoker to win 100+ first places and 1st place USA in the Kansas City BBQ Society (KCBS) awards including best chicken, brisket, and sirloin; and I've won over 30 Grand Championships. I've personally taught 250+ classes and trained 4,000+ pitmasters in small hands-on dozen student classes in the US, Sydney, Perth, London, Kuala Lumpur, Ireland, Germany, Mexico, Canada, and Hawaii.
    I get many questions weekly about how to grill and barbecue. Since I started cooking professionally in 2008, I've answered thousands via email, so I decided to post my answers via video to reach a wider audience. I'll do my best to post a video on my channel periodically. I upload vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
    #harrysoo #slapyodaddybbq

Комментарии • 19

  • @bbqconfessional
    @bbqconfessional 3 месяца назад +2

    Always a great event when Texas Monthly's involved!

    • @SlapYoDaddyBBQ
      @SlapYoDaddyBBQ  3 месяца назад +1

      So much great food, energy, and personalities!

  • @rwcah
    @rwcah 3 месяца назад +1

    Thanks for sharing Harry. Looks like a great time for all.

  • @bobbicatton
    @bobbicatton 3 месяца назад +3

    A lot of fantastic looking food! That turkey breast looks really yummy👍😊

  • @MyJason444
    @MyJason444 3 месяца назад +1

    Looked yummy ! all that good BBQ

  • @95SLE
    @95SLE 3 месяца назад +1

    THX Harry. I would love to see a video with Hurtado BBQ on the turkey breast. I am always looking for new ideas on smoking a turkey breast.

    • @SlapYoDaddyBBQ
      @SlapYoDaddyBBQ  3 месяца назад +1

      I will add Texas Turkey to the list of videos to film! I'm headed to see the Eclipse on April 8 so maybe I can film then.

  • @BenFeldman-kz7gt
    @BenFeldman-kz7gt 3 месяца назад +1

    Harry and Mr. Beans for the new number 1 slot in Texas BBQ! I hope Mr. Beans will share the Title with you!😂

    • @SlapYoDaddyBBQ
      @SlapYoDaddyBBQ  3 месяца назад

      LOL! Mr. Beans appreciates your kind words. I'm headed to Dallas to watch the eclipse on April 8 and will be sure to try more BBQ joints.

  • @eio1971
    @eio1971 3 месяца назад +1

    BBQ❤

  • @bigedsbbq3785
    @bigedsbbq3785 3 месяца назад +1

    Can I take a moment to give a shout out to the awesome Vegemite T-Shirt!!! Aussie Aussie Aussie... Oil Oi Oi.

    • @SlapYoDaddyBBQ
      @SlapYoDaddyBBQ  3 месяца назад +1

      Of course. I grew up with Marmite and Vegemite!

  • @Spectre_N7
    @Spectre_N7 2 месяца назад +1

    I’m thinking of making the trek from California myself for the 24 BBQ Fest. Worth it? A lot of fun?

  • @ianjones599
    @ianjones599 3 месяца назад +1

    Ain’t no right way ain’t no wrong way

  • @larrycopenhaver
    @larrycopenhaver 3 месяца назад +3

    arnietex