Just read that the bartender at Dan Tanas passed away from COVID-19. I used to work for Kris at Night Market, just up the street. I used to go to Dan Tanas after work and drink dirty vodka martinis and eat chicken parm with him. A true West Hollywood legend. RIP.
i dont mean to be so offtopic but does anyone know of a trick to get back into an Instagram account..? I was dumb forgot the login password. I would love any tips you can offer me.
Musso and Franks is hands down the best restaurant I have been to. Growing up in a family that’s half Italian, with grandparents and great grandparents who were heavily involved in the movie industry, it has always been a family hang out to go to Musso and Franks. Happy 100 years!!!
I never met anyone over 6 years old who cuts a steak as ridiculously as my girlfriend does it and then I saw this video. I tell you, it's a spot on impersonation.
Interviewer: “Is there any sort of stuff that universally gets laughs?” Guy: “yea good jokes” Interviewer: 👁👁 Interviewer: “mmkay well what’s a good joke” Guy: “A joke that works everywhere” Interviewer: 👁👄👁
Cool seeing Dan Tana's. Just looked at the menu, and was surprised how reasonable the prices are. It's not cheap, but honestly I expected everything on the menu to be at least 20 dollars more an item.
6:09 an actual zombie!!!!! Chris Redd has been killing it for a while. If you never saw the movie Popstar, it's moderately funny overall, but Chris Redd and Justin Timberlake having some truly golden moments.
Most mid-range and high-end restaurants in LA like to claim they're super hard to get into. It's just building hype. Realistically if you got money to eat there, just make a reservation.
Don't you fucking order spaghetti and meatballs at 12:30 at night. The cooks are trying to clean up and go home. They got a bus to catch. For real though I love this series.
I’m minding my own business putting a shelf together while I listen to this video. And At 13:23 I hear the music and I’m like this turned a little gay lol. And then he said the Abby I died
![BLACK BAG - Official Trailer [HD] - Only in Theaters March 14](http://i.ytimg.com/vi/Du0Xp8WX_7I/mqdefault.jpg)
Just read that the bartender at Dan Tanas passed away from COVID-19. I used to work for Kris at Night Market, just up the street. I used to go to Dan Tanas after work and drink dirty vodka martinis and eat chicken parm with him. A true West Hollywood legend. RIP.
R.I.P may he rest now.
RIP. What a great dude
R.I.P
i dont mean to be so offtopic but does anyone know of a trick to get back into an Instagram account..?
I was dumb forgot the login password. I would love any tips you can offer me.
@Harold Asher instablaster =)
that bartender is a g!
The Bartender is a real Slav, he said ‘’ I only do shots ‘’
Poslužuje Maraskinu Šljivovicu i samo eksa štamplice :)
What was cut was the word tequila
Cheeki Breeki
Damjan Raknic kralj
Then after that he said "Beer, wine and shots"... Pretty much he drinks everything.
Bartender passed away from COVID-19.. RIP
RIP Michael Gotovac a legend @ a legendary spot . Dan Tana's , quietly one of the best steaks in LA.
That steak looked so good!
11:10 “so you could only get food with lids on it... cause roaches are strong” 😂
Musso and Franks is hands down the best restaurant I have been to. Growing up in a family that’s half Italian, with grandparents and great grandparents who were heavily involved in the movie industry, it has always been a family hang out to go to Musso and Franks. Happy 100 years!!!
God, I miss Bourdain.
💔
truth
Did I hear Chef Nino?!
NINOOOOO!!!!
omg yes "my name's NINOOO"
😂😂
Wrong channel bud
There is no wrong channel to spread the Nino
Daddy Raksa thank you !!!
RIP to Michael. Best bartender on earth!
Who died
@@yaboijack67 the Dan tana long time legendary bartender Michael
"Steve Riley looks like he died a week ago" - My wife
You can almost smell whiskey gogo just by watching this video
"And then you're shittin and fartin. I don't need all that, that's no joke at all"
When you see the way he cuts that steak you can’t take that man seriously
i thought it you said it.
I never met anyone over 6 years old who cuts a steak as ridiculously as my girlfriend does it and then I saw this video. I tell you, it's a spot on impersonation.
Game over
The first thing I thought
🤣🤣🤣spot on the host is a phony
"Let's do a gin martini" *grabs grey goose bottle*
I constantly argue with my dad about this. I swear by Grey Goose martinis and he won’t even try them. He only drinks Gin martinis.
Rest in Paradise Mike... Dan Tana's won't be the same without you!
14:54 - The owner of the gay bar was SMACKED out of his god damn mind lmaooo, look at them pupils
Interviewer: “Is there any sort of stuff that universally gets laughs?”
Guy: “yea good jokes”
Interviewer: 👁👁
Interviewer: “mmkay well what’s a good joke”
Guy: “A joke that works everywhere”
Interviewer: 👁👄👁
LMAO
Cool seeing Dan Tana's. Just looked at the menu, and was surprised how reasonable the prices are. It's not cheap, but honestly I expected everything on the menu to be at least 20 dollars more an item.
Looks like low grade dog food.
@@guyjohnson259 just how your mother used to make
They are 30+ now 😂
The most delicious thing in this video are those gas prices at 6:44.
FrippTricky absolutely lol
No, it's the guy smoking the Ganja outta his pipe🙄
most basic salad ever, and this guy acts like its some elite dining
of course you hold your fork like a hooligan. 4:52
well, look at the guy
bad-ass, you mean
Wtf... who holds a forkin fork like that??
Cheesy Does It Cooking lol
Lmao looks like he didn't grow up eating with a fork and knife. It took me a while to learn how to use them properly while watching others.
I lived in Hollywood for 5 yrs. It was amazing and I miss it very much.
LOVE A COZY TABLE PACKED WITH FOOD AND WINE❤️
I loved this series, Munchies needs Kris to do more of these for other places!
The Asian guy cutting his meal like this 4:54 is doing my head in😂😂😂
Imagine Gordon Ramsay in there. 😂 If he sticks with his standard in kitchen nightmares. i bet he will not like that resto
I was thinking this the whole time!
Why wouldn't he? The restaurant is successful and has proper good food. There's a reason why those reataurants in KN are on KN.
that bartender is a legend
Loving this series. Chris makes a great host, hope to see more of him in the future on this channel
Lorenzo Martinez Booooo - why? Vice please don’t hire him again.
Munchies, you're spoiling us here with these great episodes!!
6:09 an actual zombie!!!!!
Chris Redd has been killing it for a while. If you never saw the movie Popstar, it's moderately funny overall, but Chris Redd and Justin Timberlake having some truly golden moments.
I feel like the bartender is a charismatic Robin Williams character
"You could only get food with lids on it because, ya know.. roaches are strong"
excited to see a new one everyday
Love that Steve Riley /Whiskey bit!
I really enjoy your show
It's so interesting , I love the places you go and the types of food you share with us
Why even show Dan Tanas if it's that impossible to eat there
Patrick Keith probably so his fat ass could eat there
It’s not that hard to get it in. They’re hyping it up. Just call make a reservation.
Most mid-range and high-end restaurants in LA like to claim they're super hard to get into. It's just building hype. Realistically if you got money to eat there, just make a reservation.
If John Leguizamo and Johnny Depp had a baby: Host
"I'm a shots guy. Beer, wine and shots."
Aaaaalrighty my man.
Balkan gang😈
Amazing episode, super interesting
That old rocker is PIGEON MAN from hey arnold!
how is this guy the host of this show when he doesnt even know how to hold a fork
Omg I was about to say the same thing. eating like a barb
Thumbs up for Los Angeles!
loving this series
Steve Riley is a great drummer! So random to see him in this video lol
Not enough food in this video. I clicked to see food, nothing else.
Then i guess you clicked on the wrong video
8:33 The Starters Intro music!
"when you know how to taste wine" (while not holding the stemware by the stem)
That comedian talking about shit and farts as the host is trying to eat. That's class act 😂
Dan Tana's seems like a great little restaurant. What a cool step back in time
What an interesting episode. A very diverse group of people.
You sound exactly like leo dicaprio in the wolf of wall street
He had an accent in that movie? I'm from Connecticut, so maybe I didn't notice.
More like “catch me if you can”
Mixed w Casey nose👃🏼stat
does anyone else hear Paul Walker?
Exceptional series:)
That bartender at Dan tana's name is Mike. When I tell you guys his goal is to get you fucked up i mean it. The shots he pours are massive
Middle Class Asian Chuck Bass, and I love it.
Not exactly middle class. Dude owns a restaurant and a g wagon
Steak dinners at Dan Tana's, pick a Tamara - Pusha T
Ahhhh the bartender is Balkan Slav as it gets, shots of Sljivovica are the way to go!
Monsters Ball Soup lol. Love it. Greenblatts is awesome
HELLO THAI JOHNNY (Depp)!!!
He's John Leguizomo and Johnny Depps child
That old man is a legend!
THE ABBEY IS LIT. WHEN THE NIGHT IS OVER, DON'T BE SURPRISED IS A QUEEN TAKES YOUR HAND AND LEADS YOU SAFELY OUT THE DOOR.
Dan Tanas is actually not hard to get a table at
hes a legend
Legit the inside of the Italian restaurant has fences and bed frames- WTF!!!!!
This is a great video love the content 👍
This host!! So Hollywood!! He imagines himself in a mafia movie I think sitting in those booths!!
❤😘😘😘
I love food and I enjoy eating at places of the past or that has history
Chick at around 6:04 is bangin
what?
10:56 sounds like you replied "It's fucking good" haha
This guy's trying sooooo hard to be cool
Yeah he kind of gives off a tool vibe
It’s cringe
Thinking the same thing. Comes off douchey. Drop the gold jewelry and wear a shirt that fits. Also comes off a bit awkward.
In this comment thread: projection abound!
Lol. you guys come off as tools. He's who he is, and is comfortable with it.
He’s been drumming 57 years he means lol
love this series!
"Roaches is strong"...too funny
Is it really?
damn looks like the noseclams caught up to steve riley
Great new series! had started losing interest in Munchies but this has me back!
Don't you fucking order spaghetti and meatballs at 12:30 at night. The cooks are trying to clean up and go home. They got a bus to catch. For real though I love this series.
6:10 - the guy says I’ve been drumming since I was 6 and now I’m 63 so that’s like 58 years. Bottom line is don’t do drugs!
"then you fartin and ya shitin... ya shittin nfartin.. i don need all dat"
just marking this because when someone asked why i watched this video for so long, I have an explanation.
""Ya, I'm 63!" No bro, you're a friggin' ghoul. What even is that guy.
Cool show, cool host. I liked the restaurants.
I’m minding my own business putting a shelf together while I listen to this video. And At 13:23 I hear the music and I’m like this turned a little gay lol. And then he said the Abby I died
12:00 wow is that guy really a comedian? i wouldn't have guessed
cant wait!
For experience I will tell you. Slivovitz hits HARD
Great post... keep it coming👍🏼
I like the Vampire guy at 6:00
sorry guys, Covid took Mike. The bartender from Dan Tanas
The food at Dan Tanas really didn’t look that great 🤷🏻♂️
Wow cool Dan tanas looks like an awesome place to eat
If you can actually get in. Pretty notorious for being basically a private restaurant
loving this!
Whiskey a Go Go the club where the Doors started playing their first shows
"That's amazing"
Nobody goes to the Abby or the Whiskey for food…
I want Italian food now 😛
Anyone know the music starting from 14:47 through the end of the video?
MIN 4:00 -4:04-- serves a salad "chef this is amazing" --__--
Every time someone shits on Bakersfield I feel so attacked
What about Bakersfield?
The Deli looked like the best way place. The others were meh. I'm gonna check out that Deli place next time I'm in Hollywood.
I'm gonna smoke crack and break into somebody's house next time I'm in Hollywood.