I’m surprised you didn’t have grapes since grapes are like palette cleansers for the taste buds after each different cheese. That or wine. Without a palette cleanser, it's like having one strong aftertaste after another.
Well it "feels" worse since we grow up with soybean paste and it "feels" worse since westerners(maybe not all of them but anyway) grow up with smelly cheese. Its just comparative matter.
For the "Camembert" & "Brie" there is different kind, some are stronger than others. :) Instead of camembert (which is the most famous french cheese), you should taste the cheese called "Cantal doux". ;)
@@TheMorSkull01 Yes and ???? My comment was to give advice for people who would like to try some french cheese but do not like strong cheese. With "Cantal doux'" cheese, you can't never be disappointed.
@@Rugetsu Well, if people were looking for softer cheese, they would keep eating their cheddar or make their own research, not watching a video on the strongest ones.
Taleggio it's defenitely not the smelliest chees that we have, and honestly i don't find that it smells at all, but maybe because i'm use to it?! 😕🤷♀️
Your comments are so funny ! you are not used to it, that is all! For us, even we are European, they are expensive and we eat them with grapes and some red wine!
Ils ont mangé les pire mais les meilleurs fromages de France. Mais manger du fromage avec des crackers va les rendre encore plus salé. C'est mieux avec du pain une vrais baguettes.
The Limburger cheese actually comes from the city Limburg in the Netherlands. I live close to it and people here eat it a lot. I also love the cheese 🇳🇱❤️☺️
im honestly offended they didn't put cheeses from the netherlands in here, we legit have the best cheeses in the world, Gouda cheese,maaslander,Old amsterdam, any1 in the whole world can taste teste those and i bet my lifesavings on it you wil love it.
😑 ils sont connu pour manger tout et n’importe quoi, et ils chipotent en poussant des cris stupide devant un morceau de camembert... c’est le monde à l’envers.
![Can Tteokbokki be diet-friendly? Review of seven Low-calorie Tteokbokki! [ReviewPedia]](http://i.ytimg.com/vi/OLwDE4iQ0dA/mqdefault.jpg)
조명 때문에 치즈가 잘 안보이는데 수요미식회처럼 근섭샷을 치즈 먹기 전에 넣어줬으면 더 좋았을거 같아요
4:24ㅇㄱㄹㅇ 막 핑크색이니 초록색이니 엄청 열심히 설명하시는데 우리 눈에는 그냥 빛을 담아 놓은거 같음ㅋㅋㅋㅋ
I’m surprised you didn’t have grapes since grapes are like palette cleansers for the taste buds after each different cheese. That or wine. Without a palette cleanser, it's like having one strong aftertaste after another.
12:01 너무 귀엽다 말투ㅠㅠㅠㅠㅠㅠ
근접샷 더 추가해주세요 8:00 부분처럼요! 너무 좋습니당ㅠㅠㅠㅠ 가까이서 보고싶슴댜,,🥺🥺🥺🥺
10:39 결누나 현실빡침이 보였다..주니형 죠심해🤭
The real issue is that they’re eating cheese with CRACKERS instead of BREAD
이건 내가 댓글을 꼭 달아야만 할꺼 같군!
덕분에 좋은 경험했습니다 와이픽처스..
이제 음식먹게해주세요 음식
11:52 동준님 자낳괴 모멘트ㅋㅋㅋㅋㅋㅋㅋ
돈 받잖아!!!!!!!!!!!!!!!!!!!!!!!!!!!!!아 존나 웃곀ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
결언니랑 주니동님 조합 너무 오랜만이잖아요 ㅜㅜㅜ
반가워 쥬금
I rather wonder how they got the cheese through customs and had it cooled all the time 😅😅
Its actually sad how Koreans basically just think of plastic american cheese when they think of cheese 😭
i swear in France we have so many varieties i'm thankful
@@g.h3874 maybe even to much
!😂😅
Exactly my thoughts!
@@g.h3874 cheese in asia is fucking expensive, 1kg of mozarella is 20 dollars, brie can get close to 30 a small slice…
they just eat mozzarella and cheddar
다시 하고싶진 않은 값진 경험😂
너무 귀여우심
anyone notice how their shirt colour is somehow match
DIDN'T NOTICE UNITL YOU SAID IT WOW THEY LOOK GOOD
5:45 9:38 10:13 13:43 지은님 미친 너무 귀여운거아님?ㅋㅋㅋ
경준님 진짜 존나 재밌어요🤣ㅋㅋㅋㅋ 개인 유튜브채널 파주심 안돼요? 바로 구독할건데
두분 다 개인유튜브채널있어요ㅎㅎ
mdr ils sont mignons avec le camembert
보는 제 혀가 다 짠 느낌 ㅋㅋㅋㅋㅋ 지은님 너무 귀여우세요🌸
That's so weird. I personally love the smell of those cheese, especially the Brie, Camembert and Epoisses...
Brie cheese is THE best.
La mimolette c'est le meilleur c'est tlmt une douceur
I only like brie if i also get some jam to eat it with it
Man, they have a lot of vivid descriptions for how stanky the cheese is.
Xam They were straight tag teaming that cheese 😂
1:53 ahahah
I just want to say that those cheeses suffered from the trip
3:12 타잔등장음
역시 오늘도 한결님 동준님 티키타카 오졌닼ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
까망베르 흰색주위가 핑크색이되었다면 상했다는 건데......
아닠ㅋㅋ
다들 표현이 왤캐 참신한거야..ㅋㅋㅋ
10:39 살인 한번이면 참을인 세번을 면한다
와 진짜 좋아하는 치즈들 많네요... 저 남은 치즈들 싹 긁어서 집으로 가져오고싶다...
한결동준!! 궈걸이가 눈에 아른아른
10:13
귀엽다..
짝궁끼리 맞춰서 옷 입은거 너뮤 예뻐요오오오😶
They overreact to smelly cheese but they love fermented soybean paste (Doenjang) which is even worse?
Well it "feels" worse since we grow up with soybean paste and it "feels" worse since westerners(maybe not all of them but anyway) grow up with smelly cheese.
Its just comparative matter.
14:58 텐션무엇ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
영상에서 치즈냄새 나는거 같앜ㅋㅋㅋㅋ
She had me laughing so hard at 6:15!!!
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ아니 치즈를 저렇게 많이 먹으니까 힘들쥬 ㅋㅋㅋㅋㅋㅋ치즈 완전 손톱 만하게하고 먹는데 저거 ㅋㅋㅋㅋㅋ
경준님 매력부자...
치즈 이즈 뭔들 😍................취소
10:27 경준 오빠 넘 귀여워
다들 몽골 치즈 드셔봐야 합니다...손님이 오실 때 주는 치즈라는데 먹기 전부터 오는 스멜과 먹고 나서의 맛이...드셔보세요ㅎ
For the "Camembert" & "Brie" there is different kind, some are stronger than others. :)
Instead of camembert (which is the most famous french cheese), you should taste the cheese called "Cantal doux". ;)
That was the point of the video...
@@TheMorSkull01 Yes and ????
My comment was to give advice for people who would like to try some french cheese but do not like strong cheese.
With "Cantal doux'" cheese, you can't never be disappointed.
@@Rugetsu Well, if people were looking for softer cheese, they would keep eating their cheddar or make their own research, not watching a video on the strongest ones.
@@TheMorSkull01 No.
People can just watch this video thanks to recommandations, read this comments & remember it for later...
@@TheMorSkull01 Why does it look like you are upset about me giving advice ?
10:13 으앙이요!! ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
왜케귀여워진짜졸라매력적이얔ㅋㅋ
Je suis mort de rire devant leurs réac 😂👌
I love roquefort! All blue cheese should be being eaten with fruit or honey or both. I love it with honey, figs or pears. The contrast is tasty.
Taleggio it's defenitely not the smelliest chees that we have, and honestly i don't find that it smells at all, but maybe because i'm use to it?! 😕🤷♀️
I love cheeses ! I'm french ! 😁🇨🇵🇨🇵🇨🇵
5:46 (영혼증발)
7:14 자취방 수출후기
9:19 핏자! 들어갑니다 핏자!!
묑스테르 좀 먹는데 에뿌아스와 비슷한 것 같네요. 냄새는 최강인데 맛은 끝내줌...
6:38 짜요 하시는 거 이사배 목소리 닮으심
Every time someone says "it smells like" I knew I was in for a treat.
영상 보다가 배꼽 빠지는줄 알았어요 너무 웃껴서 ㅋㅋㅋ
257등
스위스의 에멘탈치즈가 좋아요
그리고 까망베르 맛있던데요....
Your comments are so funny ! you are not used to it, that is all! For us, even we are European, they are expensive and we eat them with grapes and some red wine!
이거 진짴ㅋㅋㅋ 냄새 비유 진짜 별의별 안좋은 건 다 나오네욬ㅋㅌㅌㅌㅌㅌㅋ
10:14 아니요 ㅋㅋㅋㅋㅋㅋㅋ
Ils ont mangé les pire mais les meilleurs fromages de France. Mais manger du fromage avec des crackers va les rendre encore plus salé. C'est mieux avec du pain une vrais baguettes.
Where is Shin Joonyoung tho? I miss him :(
"If a corpse had stinky feet, it would smell like this."
What a vivid imagination :P
MR.PD IS SO HANDSOME YALL :")
Yehey! New vid!! ❤
확실히 인서트 따시면 훨씬 도움될거같아용
The Limburger cheese actually comes from the city Limburg in the Netherlands. I live close to it and people here eat it a lot. I also love the cheese 🇳🇱❤️☺️
Los quesos mexicanos son muy ricos, ojalá tengan la oportunidad de probarlos
Han gyeol looks like Seunghee from Oh My Girl !!
she's so lovely~
먹어볼 기회라도 있으면 좋겠네요
지은누님나오네요ㅎㅎ!!
Lmao when hangyul and dongjoon start fighting 😂😂😂😂😂😂😂
😂 pourtant le camembert et le Roquefort sont l'un de mes préférés 😂 j'aime le fromage 😂
I'm so happy he brought back legit cheese from a cheese shop and not from the mall... TRUE TASTE
올라와따~!~
경준씨 진짜 코빅에나온 무슨상준?그분 닮으셨어요
where did the other original cast gooo~
need to try the "casu marzu"
So they tried cheeses from France, The UK and Germany but didn’t bother to try some from the Benelux ok thanks guys
10:14 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
You guys have GOT to start talking to the people who’s culture it comes from.
모짜렐라를 좋아한다고 해서 치즈를 좋아한다고 할수 없다.
리베로 치즈나 블렌드 다빈느같은 치즈들도 진짜 강력한편인데 안나와서 아쉽네여
까망베르는 정말 냄세가 좋은데
im honestly offended they didn't put cheeses from the netherlands in here, we legit have the best cheeses in the world, Gouda cheese,maaslander,Old amsterdam, any1 in the whole world can taste teste those and i bet my lifesavings on it you wil love it.
I love staanky blue cheese
아니 여행가서 왜케 뭘 많이 사왔어욬ㅋㅋㅋㅋㅋㅋ 먹는 거에서 마굿간 냄새 자취방 구석 냄새 벽 냄새 별별거 다 나옴ㅋㅋㅋㅋ tmi) 9:51 황제성 출연...
Le roblochon the best pour moi dommage qu'il n'est pas goûter
막어보고싶닼ㅋㅋㅋㅋㅋ
까망베르 치츠
으으ㅡ으ㅡㅡ 곰팡이 치즈향😵😵
Mmmmm cheese I think I might like those cheese. I love stinky sharp cheddar. But maybe that’s nothing compared to those cheese
THIS IS SO FUNNY!!!!
브리(연성치즈, 카망베르의 원조: 카망베르보다 먼저 만들어진 치즈)
브리 오 블루(브리에 파란 곰팡이가 들어갔네에)
브리 드 모(곰팡이...음...어...웩)
이상 브리 치즈 브라더스 입니다
Ils ont échappés au fromage originaire de la Sarde avec des larves dedans, dont j'ai oublié le nom. Qu'ils s'estiment heureux 😅
레이디버그 플랙이 좋아하겠다
프랑스같은나라는꼬린내날수록좋은치즈라고한대요
Brie is actually pretty good...
그래 이런건 간접경험만 하는 게 좋지 ^^
다음부터는 냄새도 나게 촬영 부탁 드려요
이제 나중가서 까망배르 들고 뜯고있을 거임ㅇㅇ
Stoping here for donghwan.kkkkkk
How the hell are they're up on the walls on cheeses like Camembert but somewhat pleased with Limburger? That shit is so much worse!
저 치즈 좋아하는건 어떻게 알고?
감사합니다
It's funny but smellier the cheese, better the taste.
My friends would call me Bree cheese cuz my name is Bree
😑 ils sont connu pour manger tout et n’importe quoi, et ils chipotent en poussant des cris stupide devant un morceau de camembert... c’est le monde à l’envers.
11:52 ㅅㅂ 개웃기네 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ