Its a grind this type of work. Did it for a year for extra cash to pay for school. BIG RESPECT to the ladies and gentlemen that do this!! One job that it's impossible to gain weight.
you all prolly dont care at all but does anybody know a trick to get back into an instagram account? I stupidly lost my password. I appreciate any tricks you can give me.
@Mitchell Noel I really appreciate your reply. I got to the site thru google and Im trying it out now. Seems to take a while so I will reply here later when my account password hopefully is recovered.
Dear God: THANK YOU that I am not doing that job anymore! I did it for almost five years, day shift, night shift. Did a damn good job of it too. But, I felt like I was a soldier returning from war the day I left.
I've been doing this type of work for 5 and a half years now and I can say, while some make it look easy, it isn't. Being an Order Selector is physically draining and after a while can take a tool on your body. I've worked in all kinds of environments while being a selector, from a -10 degree freezer to a nearly 100 degree dry dock, that on top of sweating makes the job hard, especially when you're grabbing boxes that weigh anywhere in the range from 2 - 50 pounds. The work can be stressful at times but in the end, you're getting paid to select orders that can potentially save a life or will end up as food on someone's table.
@@chrisambriz8875 Restaurants and fast food places, mind you. Plus I used to work at a medical distribution center that supplied hospitals, urgent cares and places like that a few months ago, so yeah, there's that.
It depends on the warehouse everywhere that has items shipped to it needs a warehouse with order selectors that includes pharmacies but yes for the most part its just stores I stock food cities rn@chrisambriz8875
At KeHe we used hand scanners and labels. They had an incentive program but damn near impossible unless your on crack. Most forklifts sucked and broke down on you in the middle of your pick list. Mad respect to the people that do this work for years.
How does kehe work? I know for some companies they ship by pallet directly to the store, but for my company kehe gets shipped by case to the company warehouse first before going to the stores.
@@mrsentinel6815 that’s called Cross Dock .., all of the Major DCs send direct Full boards or mixed boards .; Unfi , Kehe , C&S , Americold , Lineage .; etc .. but Kehe and Unfi do mostly case picking but they do a shit ton of cross docking too
buncha goofballs bragging about slaving away in a warehouse for chump change. Talking about "stacking bags" lmao...only one stacking bags is the dude in the office laughing at the dumbasses destroying their bodies.
@@Iknowvfx what do you consider chump change? Lol I’m an order selector but shit is funny mfs do be thinking they’re the shit cause they can stack boxes faster than you
@@zak15557 yeah this place has a good layout ., Albertsons the layout is horrible ., i stay in the 90s because there be hella light boxes like chips with all the heavy shit ., that and having to travel every aisle for cases ( although that’s pretty normal )
Some good memories of this, and some bad. I saw on several occasions, especially in the box (the airplane hangar-sized freezer) where six or seven foot high pallets of rock hard frozen food cases (think 900 pounds at least) would fall/slide down the storage track and collapse on to a co-worker. Management said OH YEAH, we will get that fixed.... They n-e-v-e-r fixed all of them. Sometimes cases would fall from the second or third level. I was amazed that no one was ever killed, or paralyzed. And this was in a state of the art high tech distro center. Left that job after 4.5 years. Made some good friends though.
Did you know excessive use of a horn is considered unsafe in a warehouse. When I worked at Sysco they got mad at too much horns because eventually people ignore it haha
Mikhael Corsi yeah Rocklin UNFI fucking hated me for it but the other locations it was common to honk like tbag only while in the smash aisles or when it’s obvious that you should honk like passing by or coming up to someone
@@alexlovato5210 I'm boutta apply for one would you reccomend it? I just don't know how -20 would feel like thats cold asf my brother would take a picture and his mustache and eyebrows would be frozen lol
@@christianfrey7956 Get some good gloves. If your company isn’t cheap they’ll provide gloves and a cold suit. You can get by without the cold suit if you’re moving all the time, but good gloves are a must.
I work at sysco on the triple pallet jacks 3 floats up to 100-300 cases I’ve worked all 3 departments freezer cooler dry , freezer is where its at in my opinion i run from 107% to 110% a week this is the most physical job I’ve work and i love it the competition the guys give its a grind
Worked at sysco using same jack too making $2200 a week 162% but get fired 3 accidents in the warehouse in 18 months, I broke the angle on my jack , ran into a firklift
I am like wassup with all this stampn and tagging. I hope that has been eliminated for them. We don't do all that. We pick and drop on the pallet and keep it moving.
These pallets are most likely mixed with several stops. Drivers need to scan these cases when they deliver them. It says the stop # ,customer, date, item description and #. With no labels the driver would be lost. So it's not exactly a outdated system. I'm a driver for sysco btw.
@@christioherstorer9480 not really. Selecting is just building. Drivers gotta dig and touch freight multiple times and deal with steps up and down. That's partly why they make more
I'm glad I'm just a lift operator all I do is get stuff from up top to bottom for pickers any tips from pickers that work in a distribution center that someone could give me to make it better when I start my job so I don't have too many complaints from the pickers
I work at a paint manufacturing warehouse and the order selecting is suppppperrrr relaxeddd 😩😩😩 and we can take our time. But I fucking hated picking at competive rate and timed. Definitely loving my new current job
Yep, I do this job except for biotech products. It’s similar to this, just that everything costs ridiculous money, and most stuff is perishable and ships on dry ice or frozen ice packs. Because everything is so expensive, the bosses prefer quality over quantity, and so our picking quotas are pretty easy to meet. This year we were given unlimited overtime if we wanted it, so I just worked a shitload of hours. I can’t complain, it’s a good job
Be your own competition as a picker eventually you will break your own records and see progress if you are a rookie remember it will get easier. The only common storie about us pickers is we all struggled at first and we found our way thru clocking in so don't be intimidated.
im not even joking. there was this dude in the warehouse the other day he went so fast hes already done 3 orders in the time it took me to do 1. everytime i saw him he was on a new one. idk his name but im assuming hes the one who got 200+% on our board
This type of work is easy. I did this for 8 years and eventually moved up and did easier work. Picking cases is fun when you are younger and lift properly. What’s hard to deal with is the crew. You get a bunch of cry babies for coworkers most of the time and kiss asses! But I loved the long hours and labor always kept me fit
those jacks you are supposed to ride on, theres 2 different models. ones like that the operator has to ride on and then the other is just a power Jack.
Eric Sandoval Depends on the company, Ive seen people do it at my warehouse and the ops dont care as long as its in a safe slower manner and the person needs to be sitting on the pallet not standing
The best job ive ever Would Do anything too Be able too return too this kind of work just depends on the company and treatment of your employers other then that i loved it
For a senior graduating from high school, would you think this would be a good choice going in? Or going to community/ city college for culinary arts. 2 year education or work right after high school, plus I’m not really sure I know what I want to do. Based in Southern Cali, and cooks usually make around 13-14 at most common places and work hours are around 8-9 hours a day, where as selecting seems to pay $15-17 and have 10-12 hour days.
bro idk if yall have one, but look for a US Foods. you get paid off performance so base pay can be $14 h/r but you will actually be making way more depending on performance. Im in VA and our base pay is $16 so id think in cali they pay way more
I wouldn’t work here out of school. There’s a lot of over time and you work nights. I worked for usfoods and did school at the same time it was too much for me. But that’s just me bro. Everyone’s diff. Money is good and good teamsters union benefits. All the old timers are on some kind of pain killer or other drug to get through.
nate I worked at usfoods out here in la. 18 n some Change to start and experience pay so I got bumped to top pay right away. We have 3 pallet pallet jacks that we do with the time of 2 pallet jacks, so unless you’re on some good shiet it ain’t worth it to run incentive. That’s just my opinion though to each his own.
Tommy Nuno Yea I hear you, luckily my us foods has part time positions so I only come in 3 days a week which allows me to still go to school and work here. I just run my ass off those three days and chill for the rest of the week. We only have double pallet jacks so everyone runs incentive here. But I originally started full-time and couldnt handle school and working there so I know what you mean.
Working here out of HS was a awesome decision for me at least. Idk where I want to go with college so coming into a place like this with no degree making 70k a year at 19 is great!. Choose sysco as I'd say we get paid most. Right now I average 10 hour nights at over $35 an hour. Take home 1500 a week.
Bad job so far. Saw a lot that could change. Always sticker the tags on the outside so drivers could see it and never ever layer unless you have too. Like the dude with the oils, can you imagine yourself as a driver and you have to Down stack every box just to get to the oils for that customer. Try to put the same customer order together if they order a good amount of quantity. Bags always in the middle, unless a lot then I put some in the back because bags are not stable. Bags can be turn sideways for a 7-tie or kept flat for a 5-tie build. Two oils are a 7-tie like a potato box or celery or chicken box. Cereal are majority of the time a 5-tie. I think it’s knowing every box sizes and knowing your customers order. Usually they order the same over and over. I build mine the same over and over. But everyone has there way of building.
Just want to give a little bit of advice that I picked up along the way I'm not criticizing anybody just want to put my two cents in Let's say your order says you need 30 industrial bags of sugar and the pellet holds 50 it's less work if you take off 20 from a brand new pallet put the remainder on the slot and build your pellet up from this partial yes you only save yourself from moving 10 bags but that's 10 bags less and more time that you have to do other things and be more efficient
Yeah definitely slow. Physical Speed isn’t everything but you can tell they move slow. An easy way to tell if someone is moving fast is noticing how often their jack is moving. It’s unfortunate they need to label their products as well. Stickers suck.
Worked at pfg in Lebanon tn for 4 1/2 years, this job sucks and treats their employees like crap, would not recommend this job to anyone unless you want to build money for a year.
Pay the right money 💰 I do it but the rush the bro wow that's just brutal rushing and rushing that's the only bad thing I don't mind moving but none stop rushing Jesus ....
US FOODS sucks! You have to label every single case? Just holding those damn labels in your hand sucks when you’re trying to grasp heavy cases. Kinda defeats the purpose of using Vocollect technology, which was pitched to warehouses it’ll help them go paper-free with voice command. Come work for Jewel Distribution in Melrose Park. We don’t label any case, and every assignment goes to ONE (1) customer/Store only. It’s much much easier.
If you remember the check digits and know the product yo can use the labels you carry with you to your advantage by calling out the label number to skip to the next isle and picking the case you need from the next isle over allowing you to skip that isle completely on some batches... I use to kill subway batches this way because most of that product was on the left hand side of the next isle over.
@@3dgarify And you would hit 400% if u wasn't labeling every damn case! Ever think of that? You wasting more time labeling all the cases. At my job you don't have to label any case! Just pick up a case and throw it in yo pallet and keep moving. Like I said...much easier.
I feel exhausted just watching these guys. Your just going to burn yourself out working that pace. Pure slavery ,shame these companys dont treat the workers right, once your spent they just replace you
I’m 23 years old and getting paid 32 dollars a hour for incentive case selecting . It’s only exhausting if you have that attitude . Better get off your asss and get a bag son .
Jef F Michel learn All of the product tie patterns ( bags 12/2lbs) 5 ties , 4,6,7,8 ties all same length different width ., 6 pattern same width as the 5 and 2 (8 ties fit in the 5 tie spot ) anything weight description ct. is always a 7 tie , except for oranges .., produce hoh have to learn your shit I can’t explain everything just some key pointers when reading a picklist or stacking produce in general
Its a grind this type of work. Did it for a year for extra cash to pay for school. BIG RESPECT to the ladies and gentlemen that do this!! One job that it's impossible to gain weight.
Lmao. When I was at pfg for 3 months I lost like 25 pounds. Lifting 50-100 pound shit all day long
you all prolly dont care at all but does anybody know a trick to get back into an instagram account?
I stupidly lost my password. I appreciate any tricks you can give me.
@Gerald Wayne Instablaster ;)
@Mitchell Noel I really appreciate your reply. I got to the site thru google and Im trying it out now.
Seems to take a while so I will reply here later when my account password hopefully is recovered.
@Mitchell Noel It did the trick and I now got access to my account again. I'm so happy:D
Thanks so much, you really help me out :D
Dear God: THANK YOU that I am not doing that job anymore! I did it for almost five years, day shift, night shift. Did a damn good job of it too. But, I felt like I was a soldier returning from war the day I left.
Hey I just got hired at heb warehouse for order selector never did it can you give me some knowledge on what order selector do?
@@jamontrelltv8138 quit. You will tear your body up. Money isn't worth it for being dead.
@@jamontrelltv8138 You could work on a reach forklift which lessens the wear and tear if you work as an order selector or on an order selector.
Worst job ever
@Francis K i get $14.75 an hour and i can work a lot of overtime all the time if i want. im 18 but i like being an order selector
I've been doing this type of work for 5 and a half years now and I can say, while some make it look easy, it isn't. Being an Order Selector is physically draining and after a while can take a tool on your body. I've worked in all kinds of environments while being a selector, from a -10 degree freezer to a nearly 100 degree dry dock, that on top of sweating makes the job hard, especially when you're grabbing boxes that weigh anywhere in the range from 2 - 50 pounds. The work can be stressful at times but in the end, you're getting paid to select orders that can potentially save a life or will end up as food on someone's table.
I’m pretty sure your selecting orders for the store’s shelves 💀😂 I don’t think your saving any lives it’s not that deep
@@chrisambriz8875 Restaurants and fast food places, mind you. Plus I used to work at a medical distribution center that supplied hospitals, urgent cares and places like that a few months ago, so yeah, there's that.
It depends on the warehouse everywhere that has items shipped to it needs a warehouse with order selectors that includes pharmacies but yes for the most part its just stores I stock food cities rn@chrisambriz8875
In my warehouse there is boxes up to 200 pounds it sucks but they work you up to it so you start off at up to 50 then go to 100 then 200
Saving lives? Whatever makes you feel good
At KeHe we used hand scanners and labels. They had an incentive program but damn near impossible unless your on crack. Most forklifts sucked and broke down on you in the middle of your pick list. Mad respect to the people that do this work for years.
If you’re talking about the chino I can bouche for you I selected in that dirty ass freezer never once made rate
How does kehe work? I know for some companies they ship by pallet directly to the store, but for my company kehe gets shipped by case to the company warehouse first before going to the stores.
Yeah same where I’m working at, it’s annoying as fuck, and it’s so easy to get errors
@@JesusGomez-dw5jf Kehe in Portland ! Stay the fuck away !
@@mrsentinel6815 that’s called Cross Dock .., all of the Major DCs send direct Full boards or mixed boards .; Unfi , Kehe , C&S , Americold , Lineage .; etc .. but Kehe and Unfi do mostly case picking but they do a shit ton of cross docking too
Just reading the comments of those who got their PhD in order selecting.
buncha goofballs bragging about slaving away in a warehouse for chump change. Talking about "stacking bags" lmao...only one stacking bags is the dude in the office laughing at the dumbasses destroying their bodies.
@@Iknowvfx what do you consider chump change? Lol I’m an order selector but shit is funny mfs do be thinking they’re the shit cause they can stack boxes faster than you
All those guys trying to show off how fast they are, they all married to their jobs.
@@zak15557 yeah this place has a good layout ., Albertsons the layout is horrible ., i stay in the 90s because there be hella light boxes like chips with all the heavy shit ., that and having to travel every aisle for cases ( although that’s pretty normal )
@@yodambomb4974 have u worked in the freezer before ? what kind of gloves you use to keep your fingers and hands warm the gloves they give me suck ass
Picking in the freezer was the only way I got hired in some years ago! 😂 Good stuff!
We got "premium pay" each hour we worked in the freezer.... an extra 15 cents per hour...
@@PutDownTheBunny You get $30 for 200 hours ??? Thats crazy,thats like nothing for how cold it is in there
I live in the Netherlands and I work in a warehouse that is 95% automated so no one has to do heavy shit and everyone makes really good money
Some good memories of this, and some bad. I saw on several occasions, especially in the box (the airplane hangar-sized freezer) where six or seven foot high pallets of rock hard frozen food cases (think 900 pounds at least) would fall/slide down the storage track and collapse on to a co-worker. Management said OH YEAH, we will get that fixed.... They n-e-v-e-r fixed all of them. Sometimes cases would fall from the second or third level. I was amazed that no one was ever killed, or paralyzed. And this was in a state of the art high tech distro center. Left that job after 4.5 years. Made some good friends though.
Gym membership not required
I swear I'm naming every vendor that supplies that warehouse
Copenhagen dip which DC is this ?
Seems like a clean and safety oriented warehouse . People constantly using there horns I like that
You like headaches? Cool, man.
Did you know excessive use of a horn is considered unsafe in a warehouse. When I worked at Sysco they got mad at too much horns because eventually people ignore it haha
Mikhael Corsi yeah Rocklin UNFI fucking hated me for it but the other locations it was common to honk like tbag only while in the smash aisles or when it’s obvious that you should honk like passing by or coming up to someone
You seem like a good selector lol
Did this in vegas location 01-03 dry side 😂😓 interesting time. I have occasional nightmares I still work there 😂
I work in a -30 degree freezer doing this and I'm still sweating my ass off
You and me both bro
Fr same I just be wearing my hoodie a ski mask and bibs
@@alexlovato5210 I'm boutta apply for one would you reccomend it? I just don't know how -20 would feel like thats cold asf my brother would take a picture and his mustache and eyebrows would be frozen lol
@@christianfrey7956 Get some good gloves. If your company isn’t cheap they’ll provide gloves and a cold suit. You can get by without the cold suit if you’re moving all the time, but good gloves are a must.
Female freezer selector.... Best decision I ever made. If your healthy n fit.do it!
I work at sysco on the triple pallet jacks 3 floats up to 100-300 cases I’ve worked all 3 departments freezer cooler dry , freezer is where its at in my opinion i run from 107% to 110% a week this is the most physical job I’ve work and i love it the competition the guys give its a grind
Good shit bro I do dry at sysco n I pull in 100-105%
Worked at sysco using same jack too making $2200 a week 162% but get fired 3 accidents in the warehouse in 18 months, I broke the angle on my jack , ran into a firklift
@@christopherstorer4412 $2200 a week sounds about it,thats an awesome pay
Which sysco you work at
@@ybagaming37how to stack better?
I am a picker in a warehouse for hardware merch. Have to brush off damn near every box. A lot of dirt and debris. Kills production time. 🤷♀️
These warehouse jobs mever give raises and offer shit ton of OT but you have no life working 12-16 hours
No complaining or whining. str8 work.
Better than going to a gym
This was 11 years ago. Using stickers man I remember this day. I’m still in the warehouse but been a forklift operator for the past 9 years.
they put the stickers on so neatly lol. at my job we just slap the sticker on and go
Multiple times the selector put the label on the back side of the package. Remember your first customer is the driver
Driver need to read
Fuck the driver
Fuck that driver even if we do that he'll find another reason to bitch
i just put it on wherever lmao
This bring a back memories
I am like wassup with all this stampn and tagging. I hope that has been eliminated for them. We don't do all that. We pick and drop on the pallet and keep it moving.
These pallets are most likely mixed with several stops. Drivers need to scan these cases when they deliver them. It says the stop # ,customer, date, item description and #. With no labels the driver would be lost. So it's not exactly a outdated system. I'm a driver for sysco btw.
@@ozzie3056 we put ours on the outside of the wrap after the pick list is done nothing on individual boxes I would hate having this system
@@ozzie3056 That doesn’t sound efficient. Why not separate orders onto their own pallets, and then just drop the pallet for the customer?
@@Godzkid yep.... Company using labels on every case going against the time themselves. I guess they don't have 2 do it so their like " whatever"
You have to use labels as the goods going different places.however with a supermarket chain no labels is needed
Both driver's and warehouse work hard. Just 2 different working environments between the 2 while handling the same product
But the selecting job is harder
@@christioherstorer9480 not really. Selecting is just building. Drivers gotta dig and touch freight multiple times and deal with steps up and down. That's partly why they make more
@@BC-hv7fn I don't know where you work. But, every warehouse I've worked at. The selectors make the most money. Up to $45/hr for the high % pullers
I'm glad I'm just a lift operator all I do is get stuff from up top to bottom for pickers any tips from pickers that work in a distribution center that someone could give me to make it better when I start my job so I don't have too many complaints from the pickers
Maybe check empty bays and fill them by dropping the pallets because eventually they will pick it sometime
Young mans work
I like this pace it's accurate but not too fast where you would injure yourself
I work at a paint manufacturing warehouse and the order selecting is suppppperrrr relaxeddd 😩😩😩 and we can take our time. But I fucking hated picking at competive rate and timed. Definitely loving my new current job
Yep, I do this job except for biotech products. It’s similar to this, just that everything costs ridiculous money, and most stuff is perishable and ships on dry ice or frozen ice packs. Because everything is so expensive, the bosses prefer quality over quantity, and so our picking quotas are pretty easy to meet. This year we were given unlimited overtime if we wanted it, so I just worked a shitload of hours. I can’t complain, it’s a good job
What company is if ?
@@appleintosh what company are u talking about
Is it possible to workout to while doing this job
Depends on your willpower most likely they’ll make you work mandatory overtime every night
Be your own competition as a picker eventually you will break your own records and see progress if you are a rookie remember it will get easier. The only common storie about us pickers is we all struggled at first and we found our way thru clocking in so don't be intimidated.
This shit been pissing me off tryna figure out how to do a order in 30 minutes
im not even joking. there was this dude in the warehouse the other day he went so fast hes already done 3 orders in the time it took me to do 1. everytime i saw him he was on a new one. idk his name but im assuming hes the one who got 200+% on our board
Learn to stack, touch your cases once and that's how you get fast.
lol when it starts getting crowded and the pallets run empty ???
Forklifts come and replenish S soon as someone says there's 0 cases
This type of work is easy. I did this for 8 years and eventually moved up and did easier work. Picking cases is fun when you are younger and lift properly. What’s hard to deal with is the crew. You get a bunch of cry babies for coworkers most of the time and kiss asses! But I loved the long hours and labor always kept me fit
Back in the day when you had to put a label on every case.
Still do at Johnson brothers
@@ittbelitt8409damn...that sucks.
@ittbelitt8409 I worked at a beer distribution center that had blue tooth with an egg you rode around on the tray of your jack. Miss that blue tooth.
4:15 lol riding on the jack with him.
Automatic termination
those jacks you are supposed to ride on, theres 2 different models. ones like that the operator has to ride on and then the other is just a power Jack.
Jon Doe he’s talking about the guy filming he was riding on the pallet
Someone read the employee handbook lol
Super employee snitch boi
Eric Sandoval Depends on the company, Ive seen people do it at my warehouse and the ops dont care as long as its in a safe slower manner and the person needs to be sitting on the pallet not standing
The best job ive ever Would Do anything too Be able too return too this kind of work just depends on the company and treatment of your employers other then that i loved it
This has to be Dollar General Distribution Center 😂
CEO NEO
It’s usfoods
😅🤣🤣
😂😂😂
Too neat and clean to be DG
Hi,if you pick the wrong quantity while voice picking what will happen? will you get fired straight away?
It'll say over pick or let a forklift know it drop another pallet into the slot
@@xklevin1 no it doesnt and theres no way to check previous pick and there is no pallet it's only cages
For a senior graduating from high school, would you think this would be a good choice going in? Or going to community/ city college for culinary arts. 2 year education or work right after high school, plus I’m not really sure I know what I want to do. Based in Southern Cali, and cooks usually make around 13-14 at most common places and work hours are around 8-9 hours a day, where as selecting seems to pay $15-17 and have 10-12 hour days.
bro idk if yall have one, but look for a US Foods. you get paid off performance so base pay can be $14 h/r but you will actually be making way more depending on performance. Im in VA and our base pay is $16 so id think in cali they pay way more
I wouldn’t work here out of school. There’s a lot of over time and you work nights. I worked for usfoods and did school at the same time it was too much for me. But that’s just me bro. Everyone’s diff. Money is good and good teamsters union benefits. All the old timers are on some kind of pain killer or other drug to get through.
nate I worked at usfoods out here in la. 18 n some
Change to start and experience pay so I got bumped to top pay right away. We have 3 pallet pallet jacks that we do with the time of 2 pallet jacks, so unless you’re on some good shiet it ain’t worth it to run incentive. That’s just my opinion though to each his own.
Tommy Nuno Yea I hear you, luckily my us foods has part time positions so I only come in 3 days a week which allows me to still go to school and work here. I just run my ass off those three days and chill for the rest of the week. We only have double pallet jacks so everyone runs incentive here. But I originally started full-time and couldnt handle school and working there so I know what you mean.
Working here out of HS was a awesome decision for me at least. Idk where I want to go with college so coming into a place like this with no degree making 70k a year at 19 is great!. Choose sysco as I'd say we get paid most. Right now I average 10 hour nights at over $35 an hour. Take home 1500 a week.
4:15 Cameraman Rode on pallet just to get this shot.. lmao... Better believe if they catch you doing this shit its your job.
🤣🤣🤣🤣
When cameras off they ain’t movin that fast lmao
david Tupuola lol
Yes they is because everything gets recorded how fast your going if you ant making time your fired
@@darrenmoney9484 that's for the incentive pay.do they get paid for the cases they touch?
Here in CT it's 10 cent per case
Not having a union makes them move that fast
That's a rogers premier shirt, worker for them for awhile lumping too im just about to start selecting (us foods)
Them 6/10s are hell but show them how it go down in that freezer or cooler, whole other ball game! Lol
What you mean? If I make it past my probation period that's where I'll be
The cooler is that work that’s where the money at facts
@@awoodson09 ain't thats where meat and produce is correct ik that freezer not for the weak lol
Bad job so far. Saw a lot that could change. Always sticker the tags on the outside so drivers could see it and never ever layer unless you have too. Like the dude with the oils, can you imagine yourself as a driver and you have to Down stack every box just to get to the oils for that customer. Try to put the same customer order together if they order a good amount of quantity. Bags always in the middle, unless a lot then I put some in the back because bags are not stable. Bags can be turn sideways for a 7-tie or kept flat for a 5-tie build. Two oils are a 7-tie like a potato box or celery or chicken box. Cereal are majority of the time a 5-tie. I think it’s knowing every box sizes and knowing your customers order. Usually they order the same over and over. I build mine the same over and over. But everyone has there way of building.
Why they doing very fast just bc u filming them
I’ll never understand why companies still use physical stickers and vocalect. Such a huge waste of time, resources and money.
Give it a few more years. They are trying to automate as much as they can.
Just want to give a little bit of advice that I picked up along the way I'm not criticizing anybody just want to put my two cents in
Let's say your order says you need 30 industrial bags of sugar and the pellet holds 50 it's less work if you take off 20 from a brand new pallet put the remainder on the slot and build your pellet up from this partial yes you only save yourself from moving 10 bags but that's 10 bags less and more time that you have to do other things and be more efficient
They are slow and can't even put the labels on the outside. Sure save energy but the slower you go the longer you stay.
That’s the wave
0:55 man if that racking mechanism started sliding possible injury there
I like to see the reach truck job now ( stacker )....lol!
Us foods sho no love
VZNRYFILMZ lmao
back wont last long
Come do construction with us this is baby shit
Leave the order filling to me
No bump hats shit gon leave a knot!!
I work at US foods In Livermore Ca and we use this exact voxware system and labeles. It's easier like this.
What is the cases per hour?
Us foods in Connecticut here. We just switched from voxware to the scanners. But good company and great money if you go!
Damn, doing that shyt without gloves too...hell nah lol
Can you please make a video of your supposed to hold the labels an flipping through them
It’s so annoying, also especially when one of the labels gets stuck on your shirt or item and you don’t notice, now you have to reprint that shit
Some move slow what percentage they gotta pull??
Moving fast does not automatically mean a higher percentage
Yea they not trying to get paid lol im not even sure but this must be close to the end of the shift
Yeah definitely slow. Physical Speed isn’t everything but you can tell they move slow. An easy way to tell if someone is moving fast is noticing how often their jack is moving. It’s unfortunate they need to label their products as well. Stickers suck.
Scott Murray them picking multiples makes them look slow they look like they’re moving st a decent pace to me
Anthony Dargan they are dude .,, these guys are all trippen
Worked at pfg in Lebanon tn for 4 1/2 years, this job sucks and treats their employees like crap, would not recommend this job to anyone unless you want to build money for a year.
Weakest selecting ive ever seen
They ain’t that bad lol
Anthony Dargan I know .., this dude trippen
The shittiest pallet building ever. That shit won't make it to the staging lane
Come to the US Foods in Livermore CA and we will show you guys how it's done top selectors here at this warehouse. Fast pace workers only.
@@3dgarify
Most mistakes and damages company wide too
They hustling
What company is this
Us foods
Us food as in United salad?
What's the headset for?
The head set is used to tell you the items and quantity to get
Yes very 10yrs… labels and riding the death traps
Is this Us Foods?
Lifting techniques
Slave work
How so? US Foods is a great way to earn a living
Definitely
Mr XRPdad you can’t put a price in health
Wya now ?
i make well over 75k a year pulling cases
How much do they pay
Raymond Siu you have a typical base pay ranges from $12-$15hr but you get incentives for how fast you pick which can go up to $20-$40hr
6:00 woman picking lovely
the girl at 5:19 have to touch the fucking items twice before pick it up ...im tired for her hahahhahhahhhha just kidding
Pay the right money 💰 I do it but the rush the bro wow that's just brutal rushing and rushing that's the only bad thing I don't mind moving but none stop rushing Jesus ....
US FOODS sucks! You have to label every single case? Just holding those damn labels in your hand sucks when you’re trying to grasp heavy cases. Kinda defeats the purpose of using Vocollect technology, which was pitched to warehouses it’ll help them go paper-free with voice command. Come work for Jewel Distribution in Melrose Park. We don’t label any case, and every assignment goes to ONE (1) customer/Store only. It’s much much easier.
If you remember the check digits and know the product yo can use the labels you carry with you to your advantage by calling out the label number to skip to the next isle and picking the case you need from the next isle over allowing you to skip that isle completely on some batches... I use to kill subway batches this way because most of that product was on the left hand side of the next isle over.
voice pick sucks ass, RF scanners is better
Its cus you were slow and this is only for the big boys. I work at US FOODS and hits 180 thru 200% a night.
@@3dgarify And you would hit 400% if u wasn't labeling every damn case! Ever think of that? You wasting more time labeling all the cases. At my job you don't have to label any case! Just pick up a case and throw it in yo pallet and keep moving. Like I said...much easier.
@@rob5hh yeah it might be. But you most likely end up sending the wrong product without no label.
I feel exhausted just watching these guys. Your just going to burn yourself out working that pace. Pure slavery ,shame these companys dont treat the workers right, once your spent they just replace you
It's a shame you don't get paid for it.
Fender Tremolo I see a lot of ppl like you on here writing stuff like that. Tbh y’all ppl are just lazy and pussy
I’m 23 years old and getting paid 32 dollars a hour for incentive case selecting . It’s only exhausting if you have that attitude . Better get off your asss and get a bag son .
@@a1-stvtic588 good for you mate. Make that fucking money.
DC orderfiller here. Easy money.
These people can't stack
They may have good stacking skills ,but since they have to work in such a fast pace they are more concerned about staying productive/efficient
@Jordan Beck I Just got hired for produce. Is it really good money out there? Any tips or suggestions you can offer me for success? Thanks bro
Jef F Michel learn All of the product tie patterns ( bags 12/2lbs) 5 ties , 4,6,7,8 ties all same length different width ., 6 pattern same width as the 5 and 2 (8 ties fit in the 5 tie spot ) anything weight description ct. is always a 7 tie , except for oranges .., produce hoh have to learn your shit I can’t explain everything just some key pointers when reading a picklist or stacking produce in general
@Jordan Beck no one give af bout your pubix lmao. Everyone does their own way, aint no competition
The stickers are a dam waist of time... Glad h.e.b does not use not of this crap
cant be fast and use proper lifting technique
I feel like selecting as a woman would be a nightmare
Had college student she was intern follow me around one the warehouse on her foot while I was picking 😂🤦🏻♂️
Not having a job is a nightmare
Over reaching and touching same boxes more then once less is more' work at cns and die
V
This job is not appealing. You cant even listen to music. At least as a stock clerk you can get some tunes in.
John Smith my dc blasts music i be grooving through my trips 😂😂
It’s worth it to do the DC for awhile & stack bread then transfer back to the store though. Ur pay from the dc pretty much goes with you lol