100% બહાર જેવો જ અથાણાનો મસાલો પરફેકટ માપ સાથે ઘરે બનાવવાની રીત આચાર મસાલો aacharmasala methimasalo

[@gayatridholakia2865]

Wahh uapyayogi video thanks for sharing 😊

[@FoodMantrabySurbhiVasa]

👍🙏

[@ritashah6258]

Àatla bdha methi na kuriya n hoy ben. Ray na hoy😂😂😂😂

[@vaibhavparekh9567]

Bau saras surbhi ben super 👌👌👌

[@FoodMantrabySurbhiVasa]

Thanks 😊

[@ShilpaDave-xh7ws]

અથાણામાં ખાંડ નથી ઓગળી તો શું કરવું ? જણાવશો તો આભાર

[@MsArmy67]

સુરભી જી
આચાર = વ્યવહાર
અચાર = અથાણું
ખૂબ ખોટો શબ્દપ્રયોગ ,,,
ફરી આવી ભૂલ ન થાય તો કેટલું સુંદર , 🙏

[@FoodMantrabySurbhiVasa]

🙏

[@amishatanna9832]

Wow super thanks for the tips 👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻

[@FoodMantrabySurbhiVasa]

Welcome 😊

[@kirtibenpatel3192]

ખૂબસરસ

[@FoodMantrabySurbhiVasa]

Thanks 😊

[@dharmishthabhagatia6673]

Akadam deapali masta shikhavado cho thanksh

[@FoodMantrabySurbhiVasa]

Welcome 🙏

[@LittleCrab.]

Nice tricks and tips

[@FoodMantrabySurbhiVasa]

Thanks

[@gayatridholakia2865]

Sars samjavyu Ane sikhadavyu tips sars aapi 😊

[@FoodMantrabySurbhiVasa]

Thanks for watching

[@krishnaghoda9361]

wah khub saras samjavyu ane banavyu👌👌😊😊nanama nani babatnu pan dhyan doryu chhe

[@kalavatijoshi8599]

Very nice ❤

[@FoodMantrabySurbhiVasa]

Thanks 🤗

[@anandipatel577]

Very nice

[@FoodMantrabySurbhiVasa]

Thanks

[@hansasshah]

Nice ❤❤❤❤❤

[@FoodMantrabySurbhiVasa]

Thanks 🤗

[@MinaxiJani-z6t]

Subtitles please!!!

[@mumtazvirani1747]

Very good bena ok thanks

[@FoodMantrabySurbhiVasa]

Most welcome

[@sanjanalalwani8688]

Sunflower oil use kari sakay and hing tame ky brand ni use karo chho

[@FoodMantrabySurbhiVasa]

Hiramoti hing

[@avanimane9117]

Measurements sathe video aapo ben

[@FoodMantrabySurbhiVasa]

Ok

[@nilimashah1882]

Perfect explanation

[@FoodMantrabySurbhiVasa]

Thank you 😊

[@labhubenpipaliya1021]

Jay swaminarayan

[@FoodMantrabySurbhiVasa]

Jay swaminarayan

[@meenatailor2950]

હિંગ નહિ નાખી?

[@leenapatel3896]

Methi ni dar jetliner?

[@Aahad_memon009]

Mam hing kai nakhvani?

[@FoodMantrabySurbhiVasa]

Vadhre strong hoy tevi

[@parthagravat8377]

રાઈના કુરિયા માટે પીળી રાઈ લ ઈ સકાય માહિતી આપજો

[@kantibhaipatel5398]

😊

[@FoodMantrabySurbhiVasa]

😊🙏

[@meelapal713]

Very tasty recipe ❤❤new subscribe

[@amishamehta7677]

If hot oil is coved then water steam will go in masala then can I leave it open to oil to cool down?

[@FoodMantrabySurbhiVasa]

Sure

[@ilathakkar2451]

Thanku but glya athana ni jem vajan thi map apo to saru❤

[@Cookwithdarshna]

Tme ketli 1 kg keri ma ketlo masalo add karvano anu perfact maap apologise ma'am

[@FoodMantrabySurbhiVasa]

1 kg keri sathe 250g masalo add karvano

[@Cookwithdarshna]

Thanks😊

[@latashah1891]

Hing Kai use karvi

[@FoodMantrabySurbhiVasa]

Any one

[@naran4754]

Matra pramane batavo to ghanu saru

[@JayshreeVyas-mb3ou]

Hing strog ave che Jarakaj levi

[@leenapatel3896]

No measurement?

[@JayshreeVyas-mb3ou]

Achar. Mate rasni hing male te levi

[@JayshreeVyas-mb3ou]

Rasni hing levani

[@FoodMantrabySurbhiVasa]

👍

[@mayurimehta1269]

Tal nu tel vpray ke nahi

[@FoodMantrabySurbhiVasa]

Sarsiyu nd sing tel saru lage, tal na tel swad bhave to vapri shako

[@kokilapatel6530]

Measurements kya che please?

[@SamimbanuManjra]

Please, hing kevi levani batvso

[@JayshreeVyas-mb3ou]

Rasni hing male

[@manishashah1100]

No voice

[@bhartithakkar5409]

માપ લખો તો આભાર

[@hetaladhiya9776]

Mem tame addho cup Rai na kuri ya ma addho cup marchu kidhu to methi na kuri ya ke Rai na kuriya na hishabe karvu

[@indravijaysinghpanwar7711]

बाते कम करे।बार बार रिपीट न करे।

[@hemashukla3734]

Very nice

[@FoodMantrabySurbhiVasa]

Thanks

[@jagrutisavaliya5578]

Very nice

[@FoodMantrabySurbhiVasa]

Thanks