Best AGARTALA Street FOOD Tour I Chicken Bharta with Bangui + Haleem & Fresh Egg Cake + Bhapa Pitha
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- Опубликовано: 1 окт 2024
- We went for a food tour in Agartala to with our fellow food friend Sivangi who is teacher by profession.
In the heart of Agartala lies Swapna Fast Food Center, an old eatery cherished by locals. It is here that we first encountered two quintessential street food delights: Bangui and Pork/Chicken Bhorta. As we entered this unassuming establishment, the unfamiliar yet tantalizing aroma of their signature dishes immediately sparked our curiosity.
Bhorta, typically known as a mashed dish from Bengal, took on a unique and refreshing form here. It was presented as a healthy salad-like dish made by combining tender chunks of boiled pork or chicken with a vibrant mix of coriander leaves, roasted chilies, ginger, onions, and just a dash of salt. It could be paired with either roti or bangui, the latter being a local specialty.
Bangui, a traditional sticky rice dish unique to Tripura, stood out as something truly special. Made with fragrant native rice, ginger, and finely chopped carrots, it is steamed inside lairu leaf cones. The subtle earthiness of the lairu leaves, combined with the warm aroma of ginger and the sweetness of the rice, made it a perfect pairing with the zesty chicken bhorta that was served alongside.
As we took a bite of the pork bhorta wrapped in the thin, soft roti, the flavors harmonized beautifully. The pork was tender and seasoned just right, with the roasted chilies and ginger adding an enjoyable level of heat. Despite its simplicity, the dish was packed with flavor, showcasing the beauty of minimalism in street food.
We then explored more of Agartala’s street food offerings, stopping at various iconic eateries, each known for its own specialty. At Haaji, we sampled bamboo chicken, a flavorful dish where chicken is cooked inside bamboo over a fire, infusing the meat with a delicate, earthy taste.
Our sweet cravings took us to Bholagiri Mithai Shop, where we indulged in kheertua, a luscious dessert made of cottage cheese soaked in rich condensed milk, and nolen gurer rosogolla, a winter-special Bengali sweet known for its deep, caramel-like flavor.
The day continued with a stop at Ranjit Pitha Cart, where we tried some home-style bhapa pitha, soft steamed rice cakes, along with the rich and crispy malpua and the delicately sweet patishapta, a stuffed rice flour crepe.
At Laxmi Bakery, we savored chicken chop, a deep-fried pastry stuffed with a spicy chicken filling, before heading to Giridhari Mistanna Bhandar for fried sondesh, a decadent treat of lightly fried cottage cheese balls coated in khoya.
Next at The Chicken Corner introduced us to prawn fry, crunchy and golden from its breadcrumb coating, and the distinctively flavored gondhoraj chicken pakora, prepared with the zest of the aromatic gondhoraj lime.
Our penultimate stop was Food Hut. It is a small non veg stall run by a couple. Here we had a tasty duck curry.
The final stop was Rahul Fast Food, where we enjoyed their famous haleem, a flavorful, slow-cooked meat and lentil stew with egg cake. Both the dishes were just amazing. Watch till the end for all drooling details.
7:07 she clearly mentioned the both name but people see only the first clip and goes mad if you don't have time to watch the full video don't get half knowledge
She already said that tiprasa called it mosdeng . I am tiprasa and this few assholes tiprasa so much oversmart besi sa sijak lawra.
I think u r blind brother
I think u r blind brother
I think u r blind brother
I think u r blind brother
Where is Tripura's actual cuisine????? I was expecting some real Tripura tribal cuisine.
It seemed like a presentation of Bengal rather than Tripura
She clearly explained what it is called in Kokborok and what it is called in Bengali. When someone doesn't know your language, they will refer to any food item or object in their own language, the one they are most comfortable with. An English or British person would not go to a shop in Tripura asking for "murgir dim" or "tohan toktoi." They would obviously say, "Give me an egg." Grow up, stop hating, and start loving. There's so much hatred these days. Manipur is in chaos. People don't seem to appreciate peace anymore. During the height of the Manipur conflict, Tripura was cited as an ideal state. Hatred and war won't bring development. Politicians will exploit the situation, creating division and ruling over us. Love each other, stop the hatred, and be united. Ask your local leaders about the potholes on your road or issues like power cuts and lack of running water. I know I'll receive a lot of criticism from educated people for what I've said, but hatred won't change anything. Awareness can be spread without hatred too.
Respect ❤
AGREED WITH EACH WORD YOU HAVE SAID!! MUCH RESPECT FOR YOU ❤
Bhai in logo ka dimag inke ghutno mein hein, rehndeeee.
Bhai tumne to akh paragraph hi khara kar diya 😂 I am from tripura bro kamon acho Tumi bari koi tumr yeah tripura ka traditional language hai Desi bengali ...😅
@@coolvdm love hum kare lok hamare aawaj daba de phir mare bhi hum logo ke lok hi waah
Just wanted to let you know what you are calling it as 'pork bharta' is actually called wahan mosdeng. We tripuris don't have any dish which is known as bharta. Bharta is a Bengali word. Wahan means pork and mosdeng means a dish which is made by crushing the chillies. A humble request to you that if you are covering any food make sure you know it's proper name. We don't call it bhorta or bharta. For a very long time it was made and eaten only by tiprasas. Wahan mosdeng is an authentic tripuri food which eaten on daily basis with rice and is also served with sticky rice (wrapped inside a leaf known as 'lairu') known as 'bangwi'. Since Bengalis and tripuris reside together even they started consuming it. And they started calling it as bharta/bhorta. Please stop calling it as bharta because by doing so you are promoting cultural appropriation.
Who are Bengalis to name a traditional dish or change the name of a traditional dish! All the shops in bhagaban thakur chowmuhani (owned by indigenous people) themselves call it vorta and it is clearly written Ruti vorta paoya jay. They have introduced this as bhorta to the Bengali people. It's their fault they shouldn't have done that. If they called it mosedeng years back it would have been known as mosedeng only.
@@BTSBLACKPINK463 I never claimed that Bengalis have changed it's name. I have clearly mentioned that they call it as so and so. Your claimed of us introducing it to 'Bengalis(as you have mentioned) mosdeng as bhorta is also not true. There have been many instances when people have confused names with our explanation because of our language barrier. For example it might have happened that they wanted to know the recipe and why is what called so and so. So maybe the people have explained the meaning of mosdeng and Bengalis have food like aloo bharta they thought that since mosdeng is made in a similar way like aloo bharta the start calling it as pork bharta.
Okii didi
Ok aunty
@@Khumjar24 Don't be too agitated before watching the whole video; otherwise, you will make yourself a laughing stock. Just watch at 7:00 where she clearly mentions what it is actually called in Kokborok and what the Bengali name of this dish is.
Just as an English speaker would call the Bengali dish 'Macher Jhol' 'Fish Curry' in English and not 'Macher Jhol,' a native Bengali speaker would call 'Wahan Mosdeng' 'Sukor Bharta.' It's all about being comfortable in one's language, and you cannot dictate to others what they should call any dish in their own mother tongue. If she had not mentioned the traditional Tripuri name of the dish, then it would have been a problem, but she did mention it at 7:00 in the video.
So don't make yourself a laughing stock here.
Don't comment faltu cheez . If some one from out side of Tripura has come to explore, than let him or her explore. Don't comment like if you r with tripuri people than it would be more fruitful.. she is trying to cover all food items...of tripura. Watch all the videos before commenting any thing rubbish....
You are completely wrong Rakeshji, I will not dare to comment/contradict on any country/state i do not belong to, you may bet your sweet little ass i will kick it hard if you try to distort anything about India or my native state Tripura. may it be any one. I will honor the guest/visitor but will kick him if he tries to be smart and make fun of my culture/hospitality. (He had no business to bring out Suar choumuhuni for Bhagawan Thakur Choumuhuni(Chowk), if he was just vlogging for food. that too not once but more than once, distinctly putting the poor girl out there in distress...
We in cities like Mumbai live a stressful life...eg: locally train to reach office. This video is a relief. Thanks❤🎉😇🙏🇮🇳
Visit Tripura. Come in winter
Porkborta❌ wahanmosdeng✅
Are dhurrr
Tumra trible re koijon chine Sara India te
Trible nam kou dhurrr
Sorry to say but thats not real tripuri cuisine just Bengali cuisine of the bengalis living there .
Hope to see some authentic local Tripuri cuisine thats underrated and unknown to the entire Indian republic just like the Ladakh series .
Please list some
Wahan Mosodeng Tohan Mosodeng which Bengalis called Bhorta is actually not Bhorta but it's native name is mosodeng which they are trying to alter and erase our Indigenous Twiprasa tribe food and culture and Bangwi(sticky rice) are authentic Twiprasa tribe food other than that what You saw in video is non Twiprasa(Tripuri) food
@@planeflew3516She clearly said in the video its called Mosdeng.
@@planeflew3516 bro that means tripurifood was presented but the naming wasnt right, so you are wrong?
@@foxydeepplays1370 naming was wrong as it should be called in its original native name i.e. mosodeng like idli is called idli not the other way around
I have never heard of this place Agartala and Tripura but thank you for taking us there. People are very nice and humble. Food is very very different but looks very tempting. Would love to try except those cooked with pork as we don't eat pork. Host is a sweet and nice girl🌹 Thank you Anubhav bhai. Regards from Karachi Pakistan.
Please Come to Tripura, U will find great view of nature.
@@shahenshah8861 Thank you Bhai. Allah ny chaha to zarur aaungi 🙏
Welcome brother kabhi v aao..
Khatirdari mei koi shikayat nei rehne denge bhaijaan.take lots of love❤ from 🇮🇳
Tripura used to border Pakistan until 1971.
The sheer harted for the Bengali speaking Pakistan was is so high that they never teach the 1947 Independence map properly to Pakistanis.
Toh App Maat PORK BHARTA maat Khaoo Ap Ana Or Chicken Bharta Or Chicken Curry ..Mutton (kochi Patha) khana
Just enjoy the video, why u guys start a controversy about mosodeng and Bharta, let people call it whatever they want, for example if u went to some other states they call it panipuri but here in Tripura we call it fuchka 😅 I know it’s actual name is mosodeng, but non tiprasa people call it according to their language, nothing wrong in that
The aunty who served them chicken with rooti is mother of one of my friends 😅.
itz not Bengali food ok our Tripura culture traditional bangoi wahan maiseydeng .....those who watching tribal community how could you see this type of thing this Bengali people shame on u noting have any traditional food
Who said it's a Bengali food did she mentioned it's her culture food ...and the thing the restaurent owner is debarmma why don't you fight with him
Thank you for this vlog !!! Some people are trying so hard to ruin the harmony lmao so petty . Making mountain out of a mole hole
something very charming about this episode Anubhavji....especially the people of Agartala seem so chilled out and friendly....everyone smiling and polite....mazaa aa gaya dekhke
Ham tripura k log hote he itna acha🥹🥹
Thank you so much for finding time and visit my hometown. So happy to see you enjoying all my city's favourites! Visit again please!.
Tripura is filled with Bengalis ?!!
No indigenous people seen anywhere.....shocking !!
Bro..the creator is only experiencing Agartala area..not TTAADC area thats y u won't see, if u see Tribal at Agartala they arw just a student's
@@biswamanirupini2637 That's the point. It's like the British(outsider) coming to India and getting hold of the Capital and controls everything.
This is the future of the influx of the outsiders if not checked properly in least developed states especially North-eastern states.
Wow again, all that food looks just so nice I’m sure I could smell it here in the UK 😂
I really wish we could get the same here it’s so good.
That chicken chop stood out well they were all special, thank you for the videos Bhai 👍😋🇳🇵🇮🇳🇬🇧
Wth is pork bhorta? It's wahan mosedang,it's a Tripuri indigenous traditional dish,don't try to give any of your home name to any traditional dish.
It's your people giving name borta in the menu don't you see??? And the restaurent owner also a debarmma why don't you start fighting with them but you're blaming the costumer
Awesome video! So simple yet so insightful!! It's good to see how the place has evolved over the years!!
Good one again, Anubhav. Gr8 looking food and crazy low prices. By the way, Sivangi looks just like Rosario Dawson, an american actress.......Not kiddin', look it up. Just might move to Agartala now after watching this. 😄
Its wahan mosdeng not pork bharta 😢 pork bharta is a bengali words which they hve given it . Since they way of preparing the dish is kinda similar with bharta . But wahan mosdeng is originally a triprasa dish so u cnt jst say anything n promote before researching properly about the food
That is Pork mosodeng not Bhorta is made totally different
It's Wahan mosodeng bro
Kis kanjoos ke saath apne ye food tour kiya, next time you contact me I’ll show you real food of Agartala and Tripura. Your guide hasn’t shown you even 1% of the real food
It's nostalgic for me . Both of you refreshed my childhood memories
It's great to see you in Agartala sir. Sivangi you have done an excellent job. The variety of foods u have shown and especially that halim . It's a great feeling to see you in the video of agartala food. I have a very beautiful smile and voice ❤ Thank you Delhi Food Walks for visiting Agartala Tripura.
Thank you so much 🙂
People have become so weak and sensitive to almost everything…zara zara si baat pe sab offend ho jate ..be chupchap video enjoy karo na..
Oh please just please don't try to distort the name of the Tripuri dishes, It's Wahan Mosdeng (Pork mosdeng) or Tohan Mosdeng (Chiken mosdeng). Term Mosdeng the name of the dish is made out of two Tripuri words Moso (Chili) & Deng (To smash). Not Bhorta and all it's too much. And also that girl who saying Awang Bangwi is made with Bini Tini rice it's totally wrong, it's Mami mairum or Guriya mairum, a particular variety of Tripuri sticky rice. Literally seeing it, it extremely got into my nervous just can't explain🙂
If you can't promote it in it's true authentic way with it's true proper terms, why even try to promote. It's misleading very much misleading, just can't take it.
Just correct the caption of the video.
Nice vlog. Sweet Bengali host. Mouth watering Patishapta & Pitha. I like Patishapta a lot. As a Bengali i am relatable these words " Mishti Mane e Bengali ". Beautiful shape of Kulladh for tea. Awaited for this series....😊
Thank you so much 😊
Yeh nahi bataya k Tripura mein health service India ka number 1 hain . example GB IGM 😂
I Love Bangwi & Wahan Mosideng ... ❤🎉
Host is very serious about her culture😅😅😊😊
Address is not mentioned for all shops . Please share Tripuri ethnic food hotel address . Bored of SANKAR HOTEL 🤣
Larki mitha mitha bath karke bohot kuch khagaya😂
There are always some indians who use to fight in the comment section for their tradition rather than remembering they are same indians as rest of us.
Don't mislead......... its not pork & chicken barta. It call in kok borok is called "wahan mosodeng & tokhan mosodeng."..... who permit you miss lead the genuin food name.....
Who permits you miss lead genuin food name ???? Answer = your own tribes people in Agartala 😅 in menu
@@name123-up5de dada better tell foreigners that it's not rosogulla but sweet ball juice okay and better you not call tea as chai call it by some other name because chai is a distorted word of the chinese word for tea that is cha and why you Bengalis called tea as Cha better call it in your own Bengali language don't tell me that you guys likes to worship chinese and white people because they are 100* doing better and working hard than you
Whether any people feels bad or not we Twiprasa wants everyone to call our ethnic food in its original name and if ya all feel bad then better don't called tea as chai because it's a distortion of the chinese word Cha and to Bengalis name cha in your native tongue not in chinese okay and if you guys still call it as Cha then stop being hypocrite as you cannot treat one ethnic in respectful manner and the other as slave. And if You do so time will come when you will get a taste of your own medicine.
@@planeflew3516 oi momoo Wale bhaiya Maine toh khabi offensive nahi howa ke mere রসগোল্লা ko 'rasgolla' bol Diya or kya kya because in every language un logo ki pronunciation alag hain par tum khodko dekho 🤡 unemployment at its peak 👍
@@planeflew3516 I think u the one who spread corona virus 🦠 in China
Aap ki host kitna sweet hai, good looking lady with sharp features. Aap ki journey me jitne host north east se aaye hai regardless gender all were very genuine n nature.
Thank you my uncle amardeep debbarma
Ab ye Bangladeshi log Tripuri food Gudok bhi banayega🤣🤣🤣
@@BTSBLACKPINK463 Rone lagte ho? Doesn't change the fact that you're Bangladeshi 🤣🤣
@@BTSBLACKPINK463 Staying in Tripura since many centuries.. Didn't came here after 1971🤣🤣
@@BTSBLACKPINK463 Haa haa Indigenous hai isiliye.. Bangladesh me hi rehna chahiye tha tum logo ko waha pe toh jungle nahi hoga.. yeh jungle me kyu aaya🤣🤣🤣 God Bless Bangladeshi Immigrants🤡
Another day another life of average momo commenting about others 🤡 tume koyi Kam nahi hota sirf dosro ke sath racist behaviour karke ....eskebad bolte hain hame mainland India main momo bola 😔bolke rohte hoo🤡🤡🤡 or khod dosro ke sath racist hote ho
@@bablaidebbarmadoesn't change the fact that you are Chinese😂😂😂
Mishti Manae Bengali,true words
Welcome to tripura, agt
Welcome to our Tripura ❤ Madam apka Ghar Kidar Hay❤❤ from Gandhi gram 👌👍
Nycely represented the foods and streets of our state Tripura by the beautiful ang gorgeous Tripuri girl.
Sister You are mistaken she's Bengali
Bangladeshi 😂
@gus9852 💀
@@gus9852 Tu Pakistani
Sistee you are not tripuri you are bengali living in Tripura doesn't make you tripuri or tribal
8:01
It's my dream that one day you will come to agartala and i will take you for an authentic bengali and trible food walk. Now i'm surprised that you are here. But she didn't take you to a proper authentic place.
Plz again visit agartala
Tripura is belongs to tripuri peopls...
Due to infiltrations of bengalis from Bangladesh causes massive changes in population of bengalis here....!!!
That is the ethenic problem in tripura now.....
As indigenous peopls are being deprived from their own land.....
99% Bengalis are from Bangladesh
Why do u guys come to other states then?
Ur host is sweet like Sandesh .
I may have a bias for Tripura, but DFW - the food and culture of the Bengalis in Tripura is perhaps the richest in the eastern region - just like Lahore and West Punjab retained the best on partition in comparison to East Punjab, the rich culture of Bangladesh migrated to Tripura during partition on this side of the border. DFW, you appeared to relish the Peda, Egg Bun Cake, Mangsho, Haleem. Didnt spot you try the rosogulla and sandesh, Ilish, Gopal Misthan Bhandar for mithai and misthi dahi, or the ghee in Tripura which is arguably the best in the country. The patty at Sudipto bakery is to die-for. You should have stayed in the Forest Rest House in North Tripura, Ambassa, Teliamura, Sonamura, Sabroom to get the best Bengali food. A big thank you for this series on my favourite state. Come again!
It's call 'Mosodeng' not 'bharta' Correct the sentence representation. Bharta is not saying tripuri people.
No need to get offended bro he came here he uplifted ur culture and your food.only if people know.your food and the recipe that's your benefit even this food wherever will.call it something else as per.the.convinience
If your name is 'saptarshi' and somes other regions people came here to call your 'pokora' it's convenience!
She didn't speak in tripuri
@@startrider2336 bhai the comparison you r making doesn't manke any sense
@@startrider2336senseless comparison 😂
Sir सारी की सारी Sweet's और आपकी 'गुरु' - 'मंगल' की Ring 💍.. खूब भालो ❤
Delicious, mouthwatering, special and interesting episode
This is our tiprasa land all the Bengali people you see were bangladeshi
Bro do you have any poof that All Bengali are 😂 Bangladeshi
@@ajoy8715caa implemented is the proof
So informative video and she is so good 👍
She didn't take you to authentic food shops where you could enjoy the taste. These were places/shops where the youngsters visit while hanging out.
Ma'am she's herself an youngster. 🤦🏻♂️🤷🏼♂️
If one want authentic food then one should go to hilly areas or outside of capital...In Agartala there are mix of tripuri and Bengali food ....what would you expect her to cover entire Agartala food in 30 minutes.... she's a youngster and doing good job 👍......Agartala main authentic food pana thora muskil hain ...par namomokin nahi hain , and she brought him to a tripuri restaurant in first and second clip .... .
This is for the owner of this video… not for you buddy…. I don’t like your this video…. And looks like you changed…. Nahi sahi laga….
the title of the video is - Agartala Streets Foods. What else is unique and available in Agt in the segment of 'street foods'???
Plz mention madam..
Suhor chowmohani best place pork bhorta 😍👍
Nice to see u after a while...from 🇲🇾
Typical Tripurian foods. Completely different from North/South Indian foods. Although resemblance with Bengali dishes,but different from Bengali Street foods. 👌
Glad that you represented our culture ❤️❤️.And you got the prettiest host by your side today sir💞
Chicken 🐔 is not a part of our culture 💀
Sir ap agar humare local Tripuri youtuber ke sath ghumte toh aur bhi authentic Tripuri food khane ko milta … yeh didi toh bengali hai so unke hi related food dikhaya…u can see bengali food everywhere… aur humara Tripura bht saare Bengali logon se bhara hai …m racism nhi kr rhi hun yahan…han thoda bura lga Tripura m aake apne Tripuri Utuber bina ap ghume…iske alava bhi bht bht saare tribes ka food hota hai jo yahan ke authentic hota hai..
Excellent presentation of Tripuri tribal and Bengali food. Thanks for this video.
Your host is lovely❤
अनुभव जी की घड़ी बदल गयी ....☺️☺️
The land of Tripuri tribes and vote bank of Indian politics against indigenous peoples rights. You missed Tripura local cuisine.
To le ke ao na. Why are u so jealous😮
Take a deep breath and relax don't jump to the conclusion. Tripuri video is also coming this evening.
Is ladies ko kuch nehi Ata Hai....agartala may or v umdah jayga Hai ....bariya food explore ki jaga milta acha guide leteh to!!
Sir this is just a misinterpretation of indigenous food and name, there is no such kind of food called chicken bharta, it is tohan mosdeng. Sir please rectify your content.
We did..at the next stop.
I am from agartala. Thanks for covering my hometown. ❤❤
Brother your work is wonderful worth watching. Makes as if I reached that place ...
🤤😋🤤😋😋
Tripura ❤
Aapka Idli wala mazak pasand nhi aaya usko
Because it's very different from idli By taste wise ....idli made by fermented rice ,Dal .....but this pitha made by rice flower , coconut,and gur .
Few years back prior to covid finding anything related our hometown on youtube was hard coz there were not much video available related to agartala but as of 2024 it is nice seeing youtube vloggers exploring the streets where we used to roam with friends after schools or tutions....sharing the street food which we as kids grown up with....its so nostalgic thankyou for visiting if possible please do come again
Lots of love from Tripura❤😊
Dear.. Delhi food Walk...Welcome to my State Tripura🙏🙏❤❤
Thank you so much for visiting our city, I watch your videos regularly and love it...
Many authentic and old heritage shops are missed. Kasari patti chop, Gopal mistanna bhandar , battala pulao mangso, sankar hotel, to name a few. The host could have skipped newly opened shops.
We call this version of Malpua as Appam in Tamilnadu and Kerala
It's wahan mosodeng and tohan mosodeng not bharta. Apt representatiion would have been better.For example it's not Bangueee as she sounds. Its Bangwi. "W" is a vowel in our language. Nevermind! She did her best.
She did mentioned plz see the vdo clearly!!
Dada you're so near to Silchar, request you to please visit this incredible place also... welcome in advance 🙏
Next time!
Every fast food joint is iconic, yeh sab food joints agartala ke har clg students har working class professionals ke weekend go to list hai..
My childhood favourite Lakhi bakery. From 35 or more years serving the chicken chop. But size and quality declined. I still eat that chop whenever I visit Agartala. I learnt to make it my myself since I miss that away from home. 😊
Well come to north east again ❤❤❤
Was confused it was Tripura or West Bengal 😅
Sad, there's nothing left of culture after so much of ethnic interpretation.
In hill you can find tribal culture
Welcome to Mini Bangladesh friend !!😅
it is tripura
O god she took u to a third class sweet shop.
MAA KALI MISTHANA BHANDER ka chanar payesh try karna chahiye apko
Thuiii its not bharta ❌😡
Its wahan mosodeng/ tokhan mosodeng ✅✅
Made me nostalgic. Reminded me or my days spent in Agartala in 2016-2018.
See... Madam please dont miss lead... There are many more delicious foods... You don't onow many shops...
How to become Minority to majority ? You should learn from bengali bangladeshi refugees...💀💀
Have u all Observed something...in whole video she didnt mention any TIPRASA people( TRIPURI)...she only showed (immigrant Bangladeshi) foods n all..n that our food mosodeng name also they have change the real name of that and tried to misinterpret it...Dont know why she is insecure to show tiprasa stall..might be that she have some fear inside her...
so put a food stall in Agartala and stay at airport and see who is foreigner and bring them to your restaurant
@@name123-up5de first of all don't put ur illegal immigrant thought here...n read what I have written nicely n then say...once immigrant always n immigrant
@@james981hal have I say anything about your small eyes ? No. your ancestors are chini I say anything?? No ..have I say anything about that u look momo ?? Then why u r offending...
@@james981hal once a chiniii always a chinii... Once a momoo always a momoo ..once a person having smalll eyes having always smalll eyes
@@name123-up5de wrong..once a TIPRASA always TIPRASA..
Love from Tripura.
I have finished more than half video and still that 'wahan and tok mosodeng awang bangwi) k alawa bro haven't tried any authentic tripuri food that chicken chop misti wagera isn't tripuri food wo WB mein bhi mil jayega
@Delhi Food Walks how to contact with you . Please let me know
Not a ( ❌chiken / ❌pork borta ) ✅pork/wahan mosedeng and ✅Chiken /tohan mosedeng
Please i repeat not a borta it is called mosedeng tripura indigenous traditional food ✅
Borta named by us ❌ borta named by your own tribes people in Agartala in menu✅
😂 we tiprasa live bwgawan Thakur 😂 aboynagar
Don't eat pork....eat something better..or be vegetarian
@@aryanhassan4659 Yah that’s true sis
That is not bharta bcx its is our indegenous food items that was tohan (chicken)mosidenk not bharta ..this lady did not mention that names ....that all food is indegenous food not Bangali.........
Idk why💀bro tripura ake tripura ka authentic foods na khake bengali stuffs kyu kha rhe hai tripura explore krne aye h toh authentic tripuri chije dikhao and besically Bengali tripura ka culture nhi hai soo isse jb Bengali place ya Bengali traditions k dikhate hai tb hi dikhana cha hiye cause jin lgo k tripura k bare mein nhi pata and jo inke vlog ko dekh rhe hai unko toh tripura k bare mein information nhi milega na about tripura and they'll think tripura mein bengali culture chalta hai and ek aur point we local people call it wahan mosodeng and tohan mosodeng and bengali people call it suwor bhorta and murgi bhorta and Bengali peoppe they aren't local tribal people jo hum hai unko kehte hai local🙏🏻Hambai(thankyou in kokborok)
Didi u seemed little rude am i wrong?😅😅😅
I go to soar chuwmuhani very often. I loved how she took you to the places where locals go or daily thing. Vocal for local. The woman seem very down to earth its visible through her conversation. Love from Tripura sir. Also thanks to Shivangi for showing things in details. Bravo woman
❤❤❤ welcome to Tripura ❤❤❤
It's look more Bangladesh then Bangladesh itself agartala 🤡💀
Tripura🫰west bengal 🫰assam🫰oddisha❤ similar culture and almost similar language
India- we are so integrated. Idli in south, peetha in east and also puttu in Kerala
Bro came to tripura and didn't even tried bamboshoots with mashroom😢arre uncle didi ne apke sath scam krdi tripura k foods khila yegi bolke sb bengali wla khila di agli bar se mujhe contact krna me apko apne ghr pr betha ke authentic tripuri foods khilaunga
Aapka episode dekhne ke liye hum bohat rag dekhte hai. Aur AAP bohat mehnat karke video late hai humko aapka sub episode accha lagta hai thanks sirji. Aapke channel se hum bharat bhraman kar rahe hai.