Pitmaster Harry & SebastianHR: Highlights of BBQ Masterclass in Monterrey, Mexico
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- Опубликовано: 21 окт 2023
- Pitmaster Harry and SebastianHR of Monterrey BBQ Academy conduct a BBQ Masterclass in Monterrey, Mexico! Merging award-winning barbecue skills with local culinary flair and offering insider techniques and black belt tips. Click “SHOW MORE” for links and info. Love outdoor grilling? Want to master BBQ so you can spread BBQ love? You've come to the right place. I've been cooking and teaching with live fire over 10 years as a competition BBQ cook. You may have also seen me on Chopped Grill Masters, Cutthroat Kitchen, Smoked, and BBQ Pitmasters. Be sure to like, subscribe, and hit the Notification Bell for recipes and black belt pitmaster tips and tricks.
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Hi! I'm Harry Soo, a Grand Champion pitmaster from in Diamond Bar, near Los Angeles. Welcome to my vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
I retired in December 2021 after a third of a century as IT nerd living a Dilbertesque existence in a fabric covered cubicle in downtown LA. I used to be the head tour guide for a team of IT project managers who built datacenters, networks, servers, and infrastructure that helped bring tap water to 300 cities and 20 million residents in SoCal.
On weekends, I come alive as a pitmaster, competitor, and BBQ instructor. You've seen me on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. My shtick is I've used a humble 18-inch Weber Smokey Mountain smoker to win 100+ first places and 1st place USA in the Kansas City BBQ Society (KCBS) awards including best chicken, brisket, and sirloin; and I've won over 30 Grand Championships. I've personally taught 250+ classes and trained 4,000+ pitmasters in small hands-on dozen student classes in the US, Sydney, Perth, London, Kuala Lumpur, Ireland, Germany, Mexico, Canada, and Hawaii.
I get many questions weekly about how to grill and barbecue. Since I started cooking professionally in 2008, I've answered thousands via email, so I decided to post my answers via video to reach a wider audience. I'll do my best to post a video on my channel periodically. I upload vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
#harrysoo #slapyodaddybbq
Looks delicious. Congratulations!
Thank you 😋 So good!
The barbecue looks amazing over there. What a cool grill, constructed with a car jack. Cheers, Harry! 👍🏻👍🏻✌️
Glad you enjoyed it! I am always excited when I see a novel grill design and the can-do spirit of the folks in Monterrey
Great video Harry, food looked great. Considering how cold those folks looked at that one class it's hard to believe you were in Mexico. It hasn't gotten that cold up here yet. And the doctor still thinks my recovery is on tract for BEFORE Thanksgiving. So soon, very soon. Have a great day. 🦃😋🤞
Yes it was! Wishing you all the best and a speedy recovery!
Harry thanks for your comments, you are in my hometown where I did study all my careras ( college & University ) since my parents were Mexican they decided for my brother and I tu study in Monterrey Mexico, Harry god bless you and your family but ask them toke you to a restaurant to test cabrito asado
That's awesome! I will have to try the next time I'm in Monterrey. You have a band called The Warning that I am a fan of.