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👀💍🌹食譜 Recipe:1/2磅lb(226克g)shrimp 蝦醃蝦marinate shrimp :1/4茶匙 tsp 鹽 salt適量胡椒粉 some white pepper1茶 tsp 粟粉 cornstarch5安士oz(143克g)青豆角 yardlong beans5隻蛋 適量鹽和胡椒粉5 eggsSome salt & white papper2片薑/2 slices of ginger2 瓣蒜頭/2 cloves of garlic🎀寶寶滋味館所有影片連接BoBo kitchen all videos linksruclips.net/user/BobosKitchen寶寶滋味館
❤👍👍💯
豆角蝦仁炒蛋,小朋友最鍾意嗜呷,我們幼年時,看见桌上有豆角炒蛋,立刻跳上椅子坐好,用湯匙掏進白飯拌混,嘴裡可吃得真开怌嘞!大家嘴角上揚,圍繞餐桌暢快吃晚飯。谢谢Bobo姐,加咗虾仁,煎蛋更鲜美,全新創意製作这道菜,讓我們缅怀幼時回憶,榷实超讚!👍👍💯❤
這個蝦仁,荳煎蛋/滑蛋😋😋是我家經常煑的👍😁
Shrimps,scrambled eggs and long green beans made this simple dish turn out very delicious and quick to make for people in busy life,very good idea recipe 👏😋❤
今天試做,非常成功!好味!謝謝您拍的片,有時真係唔知買甚麼餸!
😋😋😋😋
👍👍👍
👍
😋
🎀寶寶滋味館所有影片連接BoBo kitchen all videos linksruclips.net/user/BobosKitchen寶寶滋味館
❤💯👍👍
👀💍🌹食譜 Recipe:
1/2磅lb(226克g)
shrimp 蝦
醃蝦marinate shrimp :
1/4茶匙 tsp 鹽 salt
適量胡椒粉
some white pepper
1茶 tsp 粟粉 cornstarch
5安士oz(143克g)
青豆角 yardlong beans
5隻蛋
適量鹽和胡椒粉
5 eggs
Some salt & white papper
2片薑/2 slices of ginger
2 瓣蒜頭/2 cloves of garlic
🎀寶寶滋味館所有影片連接
BoBo kitchen all videos links
ruclips.net/user/BobosKitchen寶寶滋味館
❤👍👍💯
豆角蝦仁炒蛋,小朋友最鍾意嗜呷,我們幼年時,看见桌上有豆角炒蛋,立刻跳上椅子坐好,用湯匙掏進白飯拌混,嘴裡可吃得真开怌嘞!大家嘴角上揚,圍繞餐桌暢快吃晚飯。谢谢Bobo姐,加咗虾仁,煎蛋更鲜美,全新創意製作这道菜,讓我們缅怀幼時回憶,榷实超讚!👍👍💯❤
這個蝦仁,荳煎蛋/滑蛋😋😋
是我家經常煑的👍😁
Shrimps,scrambled eggs and long green beans made this simple dish turn out very delicious and quick to make for people in busy life,very good idea recipe 👏😋❤
今天試做,非常成功!好味!謝謝您拍的片,有時真係唔知買甚麼餸!
😋😋😋😋
👍👍👍
👍
😋
🎀寶寶滋味館所有影片連接
BoBo kitchen all videos links
ruclips.net/user/BobosKitchen寶寶滋味館
❤💯👍👍
👍
👍