I made this tonight. My husband and I aren't great fans of chicken thighs, and my husband is basically a meat and potatoes man. I was worried, but the spices and the rice was great. He even had second helpings. And yes, we did like the chicken thighs. Thanks for the recipe, we will be using this in the future.
I have just discovered your channel and it's crazy how alike we cook. You are awesome! And our kitchen is the same colors and atmosphere ❤ My family is from Leros islands in Greece ❤
I really enjoy learning from you and trying your recipes. Due to my Doctor's orders, I switched from Keto to Meditteranean. Best thing I have ever done. 🥰
We made it and it was VERY tasty! The next day I froze some in separate bags. Will see how that comes out. I’d love to see you a White bean purée soup someday! I suppose I could just purée your current recipe? Had some at Fatted Calf (Napa) today and man is it goooood! But I bet your version would be even better!
Soooo good! Flavorful and I love the spice mix. I wanted to rush the chicken 😂 but I didn’t! I followed directions lol. But I do think I added too much olive oil to my pot though. The first side took a LONG time to brown , so before I flipped the chicken, I took out some of the olive oil and the other side cooked much faster. I think you just “coat” the bottom, I gotta get better about that for next time. I kind a glopped it. Came out delish and fam loved it.
This looks DELICIOUS but I would not expect anything less. I am subscribed to your website and I am so happy I found your YT channel! I can't wait to try this :0)
I made this tonight. My husband and I aren't great fans of chicken thighs, and my husband is basically a meat and potatoes man. I was worried, but the spices and the rice was great. He even had second helpings. And yes, we did like the chicken thighs. Thanks for the recipe, we will be using this in the future.
I made this dish last night. It is a hit. I'm definitely adding it to my menu.
Can't hug this dish enough. I love it. Thanks, Chef!
I have just discovered your channel and it's crazy how alike we cook. You are awesome! And our kitchen is the same colors and atmosphere ❤ My family is from Leros islands in Greece ❤
Welcome! I’m so glad you found my channel!
Just tried this recipe with a few variations (didn't have precisely all of the ingredients) and it is delicious! Whole family loves it. :) thank you.
Made this for dinner and the hubby enjoyed it, it was tasty and the house smells so good. Thank you!
I really enjoy learning from you and trying your recipes. Due to my Doctor's orders, I switched from Keto to Meditteranean. Best thing I have ever done. 🥰
Wonderful!
made this today for dinner it was amazing and everyone loved it thank you suzy
Glad you liked it!
Thanks for the review. I am going to make this Friday.
Wow!!! Another lovely meal. Perfect as always 👍. Have a wonderful weekend 🌸🙂
I gave up meat for Lent I can’t wait to make this after Easter lol
Nice recipe we just finished it .. thank you we really loved the rice
Love this recipe 😻 I’m going to try this ASAP!
Enjoy!
That looks good Suzy! Gonna try it
That looks so great! I have to use allspice more often.
Looks great! Have to try this once!
Giiiirrrrrllllll I love one pot meals! Amazing!
I know right?!!!
I’m loving your channel! I recently cooked your aubergine lasagna and it was a success :)
Suzy, oh how do you know what my dinner plan is..once again ! Lol🤣 love you and thank you as always !!
It’s my intuition, haha! Enjoy! ❤️
We made it and it was VERY tasty! The next day I froze some in separate bags. Will see how that comes out. I’d love to see you a White bean purée soup someday! I suppose I could just purée your current recipe? Had some at Fatted Calf (Napa) today and man is it goooood! But I bet your version would be even better!
Soooo good! Flavorful and I love the spice mix. I wanted to rush the chicken 😂 but I didn’t! I followed directions lol. But I do think I added too much olive oil to my pot though. The first side took a LONG time to brown , so before I flipped the chicken, I took out some of the olive oil and the other side cooked much faster. I think you just “coat” the bottom, I gotta get better about that for next time. I kind a glopped it. Came out delish and fam loved it.
I'm waiting for mine to cool now before eating but I also used a little too much olive oil lol. The house smells sweet and inviting.
Just discovered your recipes! Trying to find the Mediterranean spices to add to my pantry .. thanks for the tips!! ❤
Wonderful!
This dish looks like a Trinidadian dish called Pealau ! You should check it out ! This looks delicious too ! ❤️❤️
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Made it this for dinner and it was a huge hit. Love this recipe 😋
Great to hear!
This looks DELICIOUS but I would not expect anything less. I am subscribed to your website and I am so happy I found your YT channel! I can't wait to try this :0)
It came out amazing, thank you Susie
I’m so glad!!
Looks good!
Please taste the food and explain or describe it,
Believe me people will like it.
Look who's up 2 almost 200,000 subs! Brava !
Happy Sunday
Did you add garlic at all? I can’t imagine making chicken and rice without garlic!
Amazing recipe thank you for sharing
Very interesting recipy love to try make it thank you
Hope you enjoy!
You have beautiful skin! Good recipe👍
Gonna try soon x
Wow that yummy 🌹🌹🌹🎁👌👍
suzy,,,,,,can chicken breast be used instead of thighs?........love your recipies xx
Absolutely!
Is plain jasmine rice a good substitute for the basmati?
God bless
三黃雞, sending my support...
Looks delicioso
Yummy 👍😀
hi suzy what size are your pans ? for a family of four and how was the broth made ?
How to make the chicken broth?
What size and make of pan you using for this ?
Can cauliflower rice be use in place of the rice
Sure!
What other rice we can use as alternative?
Probably any long grain white rice
Can jasmine rice be used instead of basmati?
Sure!
Νice recipe but too many spieces.