World's Best Walnut Crescent Cookies | Cooking Italian with Joe

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  • Опубликовано: 18 сен 2024
  • ❤️🇮🇹🍷💋 World's Best Walnut Crescent Cookies!!! Coated in powdered sugar, these are perfect for the holidays.
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Комментарии • 49

  • @gingin6246
    @gingin6246 Год назад +23

    💚We Greeks have a similar cookie/ biscuit. Its called 'Kourabiethes'' . We also add grated orange rind in it and cognac. Or u can use burbon. We use crushed almonds. I personally prefer almond meal. Its easier to work with and its distributed evenly throughout the biscuit. 🍹

  • @debbiecarroll5672
    @debbiecarroll5672 Год назад +10

    OMG..my grandmother made these..only with almond flavoring....we called them almond Cresent cookies..thank you Joe for this one..we never found her recipe

  • @kathleenhensley5951
    @kathleenhensley5951 Год назад +6

    reminds me of my childhood.. .a pastry shop in Rochester NY. My mother knew the owners.. they came from her home town in Italy! Merry Christmas everyone!

  • @dees769
    @dees769 Год назад +3

    I remember these cookies as a child at my grandparents house!! Will definitely be making these for Christmas!! Thank you🤗

  • @Tinagrit
    @Tinagrit Год назад +6

    Your so funny to watch! Merry Christmas! More cookie recipes plzz! 😊👍🏻

  • @almaoliveira1259
    @almaoliveira1259 Год назад +2

    Great recipe 👌 😋 l love baking. Time to make these goodies Joe. Thank you. Merry Christmas 🤶 🎄

  • @gregg3423
    @gregg3423 Год назад +1

    looking yummy

  • @maryloucacciatore4936
    @maryloucacciatore4936 Год назад +1

    Merry Christmas joe & family ❤🎄🎅🏼♥️🎄🌴

  • @alicehollifield4084
    @alicehollifield4084 Год назад +1

    Yes Joe looks and sounds delicious and I'm going to bake these. Thank you for the bake.

  • @sunshine2049
    @sunshine2049 Год назад

    I make these all the time not only around the holidays but I sub out the walnuts for crushed almonds and I use vanilla and almond extract they are my favorite cookie and my guests love them!

  • @GuadalupeGonzalez-wc6qc
    @GuadalupeGonzalez-wc6qc Год назад

    Loved your “filled with energy” video. I’ll make the cookies today !!!!

  • @sharonsimpson742
    @sharonsimpson742 Год назад +1

    ....hmmmmmmmmmmmm...WOW....i have to try these.....

  • @oceanbeliever681
    @oceanbeliever681 Год назад +1

    Love those cookies

  • @elizabethmitchell0071
    @elizabethmitchell0071 Год назад

    A dear friend of mine sent me a tin of these lastweek...they are so good. She made them homemade 😋

  • @priesteresmarietje4772
    @priesteresmarietje4772 Год назад +2

    Love your sweets recipes. I just bought 24 oz of walnuts.

  • @patsymccown2766
    @patsymccown2766 Год назад +1

    YUMMY!!

  • @bianka4867
    @bianka4867 Год назад +1

    LOVE you recipes! Today I'm making your amazing pizza with fresh tomatoes 💋

  • @kathrynsmigel4530
    @kathrynsmigel4530 Год назад

    Merry Christmas!

  • @sallyduckert5344
    @sallyduckert5344 Год назад +1

    Can you freeze these cookies? also can you make them into a ball instead of a crescent?

  • @Bertha-pm4xt
    @Bertha-pm4xt Год назад

    Hi Joe you have a great channel! So was wondering if you know how to make Fiadone
    with the Bra cheese. My mother used to make them when we were kids and miss it so
    much. She would make them like hand held half moons. If you have an idea would you
    mind doing an episode. Would really appreciate it. Thanks Joe.

  • @annapace8023
    @annapace8023 Год назад +3

    Could you use almond flour

  • @kiranlanfranchi2539
    @kiranlanfranchi2539 8 месяцев назад

    30 minutes in freezer or refrigerator?

  • @paulastrong7571
    @paulastrong7571 Год назад +1

    Can they be frozen? How long?

  • @d.s.8854
    @d.s.8854 Год назад +1

    No written recipe to print here or on website?

    • @Cookingitalianwithjoe
      @Cookingitalianwithjoe  Год назад

      Hello. Yes just me so it can be a week or 2 to get the written recipe posted. Thank you for reaching out! Ciao and Merry Christmas.

    • @Cookingitalianwithjoe
      @Cookingitalianwithjoe  Год назад

      Got the recipe up quick, the link is in the description

    • @d.s.8854
      @d.s.8854 Год назад

      Hi Joe, Thanks for posting so quickly! Love your recipes, your videos….you! 😀. You’re very funny and informative. Feel like you’re like la mia famiglia. Keep up the good work!

  • @jllindsey5386
    @jllindsey5386 Год назад +1

    I can not find your recipe for the Crescent walnut cookie. All I get is the video with no measurements of ingredients. Even when I go to your site I am unable to find the printed recipe, Whats up?

    • @Cookingitalianwithjoe
      @Cookingitalianwithjoe  Год назад

      Hello. Yes just me so it can be a week or 2 to get the written recipe posted. Thank you for reaching out! Ciao and Merry Christmas.

    • @Cookingitalianwithjoe
      @Cookingitalianwithjoe  Год назад +1

      the link to the recipe is now in the description! and the video has measurements as well

  • @nkeen2008
    @nkeen2008 Год назад

    Anybody:
    Recipe in grams please ?

  • @PaolaTourGuide
    @PaolaTourGuide 9 месяцев назад

    Great video,but Rome is not in tuscany

  • @lisajako
    @lisajako Месяц назад

    It is called “vaniliás kifli” in Hungarian and it’s terrible ; you eat one after another and there is no way to stop it!😅😅

  • @lindadecarlo8259
    @lindadecarlo8259 9 месяцев назад

    To many ingredients I hate in this cookie cinnamon and nutmeg and olive oil...a big NOT!