પોરબંદર પ્રખ્યાત શિંગોડા,પટી સમોસાથી બિલકુલ અલગ. માર્કેટમાં મળતી સમોસા-કચોરીની ખાટીમીઠી ચટણીની સાથે

[@rupakava1565]

Aekdam mastttttt 👌🏼👌🏼👌🏼😋

[@TheKitchenSeries]

Rupaben, Thanks

[@Roxanne_786]

Porbandar na divso yad karavi didha tame. Very nice recipe

[@TheKitchenSeries]

Yes Rukhsanaji....aa vangi fakt porbandar j male che....ane bahu tasty hoy che...Thanks

[@Roxanne_786]

@@TheKitchenSeries ha hu porbandar thi chhu maru family tya j rahe chhe

[@TheKitchenSeries]

@@Roxanne_786 are e to khyal j che.....

[@Roxanne_786]

@@TheKitchenSeries 😀

[@pinagandhi7]

I love all your recepie

[@TheKitchenSeries]

Pinaben, Thanks a lot🙏

[@jayshreechorera9792]

Jsk🙏🌹
Yummy yummy👍👍👍👍👍👍👍👍👌👌

[@TheKitchenSeries]

Jayshreeben, JSK🙏🙏
Thanks a lot🙏

[@N.A.77]

Khava nu mann thai gyu

[@TheKitchenSeries]

Banavjo j... Bahu tasty banse...

[@nainapanchal5456]

Ek number 👌👌👌👌

[@TheKitchenSeries]

Nainaben, Thanks

[@mitmox]

Khub mitho avaj chhe tamaro.. 😊👌👌

[@TheKitchenSeries]

Mitqben, Thanks a lot😊

[@madhupurohit7397]

👌👌👌

[@TheKitchenSeries]

Madhuben, Thank You😊

[@vaibhavkothari6558]

Saras

[@TheKitchenSeries]

Thanks😊

[@premilabenghughal4028]

Srs

[@hemantagangwal5953]

Wahh ji wahh ben 👌😋❤️

[@TheKitchenSeries]

Thank You

[@sagarr6471]

Tamaro voice bahuj sweet 6

[@TheKitchenSeries]

Thanks a lot

[@deepapatel5059]

Cool..u need 1 million subscribers..just amazing content

[@TheKitchenSeries]

Deepaben, Thanks a lot for appreciation.... We are working very hard.... Expecting your continuous support.

[@vaishaliskitchenkatha1419]

Sheetal ji badhiya samosa aur chutney banayi hai aapane.ekdum Tempting 👍

[@TheKitchenSeries]

Yes, ye shingoda recipe ko RUclips par pehli bar hum laye hai, aur ye bahot hi majedar item hai try karne ke liye...

[@ilumaisuria4054]

Very nice yummy recipe thanks Mashi

[@TheKitchenSeries]

Yes, aa to bahu tasty hoy che...

[@shilpajoshi9431]

Khub j saras rite shingoda bnavta shilhdavyu shital ben thanks
Ek j kitchen ma face to face vato karta ne rasoi bnavta hoi ne evu lage shital ben tamari sathe evi friendship thyi gyi che 🙂😘👍👍

[@TheKitchenSeries]

Shilpaben, are wah, su vaat karo cho.....ha aam to evu j kahevay karanke tamari comments thi tamari sathe ek anokho friendship no nato bandhai gayo che.....Thanks a lot.

[@nalindesai206]

Madam,
Very nice recipe.
Once again you have shown us a nice recipe.
Bhagwan ne aapko technical brain diya hai. Bhagwan ki badi Maherbani hai.
God bless you and your family.

[@TheKitchenSeries]

Nalinji, Thanks a lot... Please keep watching our videos when you get chance... 😊😊

[@ansuyathakker115]

ખૂબ જ સરસ બનાવયા છે લાગે પણ સરસ છે

[@geetaparmar3369]

Wow. .. wah.. ek alag j recipe shikhva madi aaje... 👌👌👌

[@TheKitchenSeries]

Geetaben, Ha...Porbandar na gaya ho to aa ek navi j vangi che....karanke aa shingoda fakt porbandar j male....jarur banavjo....dal na pan bane avi j rite....

[@karunadoshi1626]

Vah shital ben bahu mast

[@TheKitchenSeries]

Karunaben, Thanks

[@Latanaik-y8i]

Nice from surat

[@ushatrivedi6612]

Very tempting

[@TheKitchenSeries]

Yes, banavsho to fatafat khavai jashe

[@paruljotangia1266]

Wah Mithu khai ne kantali gya ta msat namkin banaviyu 👌👌

[@TheKitchenSeries]

Parulben, aa to banavo e sathe khali thai jase... Guarantee... Thanks

[@kasturbenlakhamashibhinde7506]

ALWAYS EXTRA ORDINARY

[@TheKitchenSeries]

Thank you

[@OppoA-ky3qy]

મનપસંદ છે, પોરબંદર ના સમોસા બોવ જ ભાવે છે

[@TheKitchenSeries]

Yes, Its delicious....Thanks

[@manishasachdev6720]

Very nice video send me Garam Masala recipe

[@TheKitchenSeries]

Manishaben, Garam Masala Recipe - ruclips.net/video/_gPnRg8g7sc/видео.html

[@madhupurohit7397]

પ્રોટીન પાવડર છેલે નાખેલા બીજને ગુજરાતી માં સુ કહેવાય

[@dimplegirl5678]

Hello,
Magni dal naa samoshani recipe share karajone . 😊

[@TheKitchenSeries]

Mung ni dal na samosa have mukish... Thank You😊🙏

[@kavyam0035]

Mouthwatering 😋

[@TheKitchenSeries]

Rekhaben, Yes, it is different and too delicious.Thanks

[@kusumbenbakori2747]

ચટણી👌👌👌👌

[@TheKitchenSeries]

Yes, its delicious

[@anjalibilakhia1300]

Bau k fina banvya che 👌

[@TheKitchenSeries]

Anjaliben, bahu tasty hoy che aa.... Banavta vet fatafat khavai jay...

[@anjalibilakhia1300]

@@TheKitchenSeries Thank u
Tame badhi j comments na ans. aaapo cho
Kale mare recepie jivanu late thai gayu kaam hatu to pan tame ans. aapyo 👍

[@TheKitchenSeries]

@@anjalibilakhia1300 તમે કોમેન્ટ કરો અને અમે જવાબ નાં આપીએ એ પણ સારું નાં કહેવાય.....એટલે શક્ય એટલી કોમેન્ટ નાં જવાબ આપીએ જ છીએ.......

[@ramniklalthakrar8859]

Ava samossa porbanderma kai jagiama mal tei janavo

[@TheKitchenSeries]

કમલા બાગ ની સામે લારી માં મળે છે

[@fbapnchal]

Nice Recipie 👌❤️

[@TheKitchenSeries]

Falguniben, Thanks

[@maulikapatel4440]

Simply love it

[@TheKitchenSeries]

Maulikaben, bahu saras bane che....

[@geetaparmar3369]

Sheetalben shiyada ma muda ni bhaji ne ena kand bhu j saras madse to enu shaak shikhavjo lot varu ne sadu pn🙏🙏

[@rupatrivedi9620]

Bv Mast recipe.. Bv saras explain karo Cho.. Tmaru Naam su che? Kya raho Cho?

[@TheKitchenSeries]

Rupqben, maru nam sheetal che, vadodara rahu chu... Thanks😊

[@rupatrivedi9620]

Thank u ji

[@vaishalimehta7834]

👌👌👌👌👌

[@TheKitchenSeries]

Vaishaliben, Thanks

[@ranibenkhunti3287]

🌹👌🌹

[@TheKitchenSeries]

Raniben, porbandar na cho?

[@preetij9872]

Sheetal Ben, ....air fryer ma banaweli koi receipe be batavsho? Health conscious loko maate

[@TheKitchenSeries]

Preetiben, Air fryer ni recipes thoda time pachi chokkas batavshu...

[@geetaparmar3369]

Chooksh try karish..

[@TheKitchenSeries]

Sure

[@ansuyathakker115]

બેન સમોસા ને શિગોડા કેમ કયોછો

[@TheKitchenSeries]

અરે અનસુયાબેન, આને પોરબંદર માં શિંગોડા જ કહેવાય છે....ત્યાં તો લારી પર બોર્ડ પર પણ આ જ વાંચવા મળે.....

[@pandit9629]

have thali banavo to mamjja aave siyalo saru thay gyo se sak pan sars male se

[@TheKitchenSeries]

Kinjalben, Ha, thali have banavavani j che....

[@nilesht6367]

શુ આ શીંગોડાને પહેલાં થોડા તળીને પછી ગેસ્ટ આવે ત્યારે ફરીથી તળીને પીરસી શકાય છે? તે વધારે તૈલી તો નહિ થાય ને

[@TheKitchenSeries]

Nileshbhai, પોરબંદર જાઓ તો લારી માં એ જ રીતે કરતા હોય છે....એ લોકો હાફ ફ્રાય કરી ને રાખે અને પછી પીરસતી વખતે એકદમ મસ્ત તળે ....એટલે એકદમ ક્રિસ્પી પડ વાળા ગરમા ગરમ શિંગોડા લાલ ચટણી સાથે પીરસે....અને બહુ મજા આવે....બહુ ટેસ્ટી હોય છે...

[@nilesht6367]

Thanks for reply

[@FoodTube14]

Tme pbr na cho

[@TheKitchenSeries]

Porbandar maru sasru che...

[@beenashodhan4386]

Too much oil

[@TheKitchenSeries]

Beenaben, all samosas have too much oil... This is a type of samosa which is called shingoda... without oil it is nothing... Its unique dish...