Favorite Pinoy-Style Fried Chicken, SIMPOL!

[@danodvina1042]

Namitt chef🍗🍗😋😋

[@lennycarter7885]

Yung mga tips at science sa pagluluto talaga inaabangan ko sayo Chef. Thanks!

[@bujoypbm]

7 years ago I celebrated my son’s birthday in your restaurant in acacia estate in taguig city. The food was amazingly delicious. Now that we are in USA, we miss this kind of foods, thanks for the recipe and tips. We got to cook filipino foods abroad! More power!

[@juanchodips]

ang sarap naman nito idol simple and gagayahin ko ponitong recipe na ito

[@paranzadartse3902]

this is the best filipino cooking show here in youtube.

[@rebeccaconsus6804]

Hello lami an jud,,try dayon ko ang reciepe mo...salamat

[@aquesantos9427]

Thank you chef easy way of your cooking is simple delicious godbless po

[@franciscoalombro5738]

Just did this today....so so amazing! Parang Jolibee. Succulent... tapos yung skin, oh my, oh my...Crispy talaga. Parang... laman muna, balat later..👍👍👍👍

[@unladylike.e]

Ilang minutes po yung cooking time nyo sa chicken?

[@TeresitaChanRivera]

Delicious! Easy to prepare.the gravy is yummy too.thank you for sharing your recipe❤

[@ChefTatung]

Thank you too! Glad you like it! Happy cooking.

[@bebemajal]

Thank you sa advices mo esp in cooking parts of the chicken👏👍

[@Kusinela]

I will try this recipe Chef. Thank you for sharing!

[@anguedelapena5818]

Sna All 😍 yummy yummy

[@LouellaWilson-c3r]

What a great recipe. 😋😋😋😋

[@ChefTatung]

Thanks a lot.

[@jasonbee3182]

Maganda po meron tlaga explanation at matutunan sa recipe nyo di gaya ng iba na nag-upload. Salamat poh

[@RajeshKumar-yw3ep]

This Chicken look like very yummy good job my friend

[@ChefTatung]

Thank you so much Rajesh Kumar! Glad you like it.

[@dorishiw3080]

Look so yummy. Tks for sharing your recipe

[@rothyalybian9786]

pag kay chef tatung pinapanood ko, may nakukuha pa kong extra cooking tips at concepts.👍👍👍

[@neldapido4355]

Yummy po...favorite i.ll try yan simpol😍😍😍

[@yelanchiba8818]

Wow well explained bawat detayle!!! Bongga talaga si Chef!

[@ChefTatung]

Hehe thanks! Glad to share my secrets with you. ☺️

[@maechellecalderon3814]

looks good.must try

[@jacquelinecruz5800]

I will try this.

[@indaymoquete616]

Looks delicious..clear narrative...very catchy..

[@brandtag44]

Best fried chicken instruction video!

[@mjsoon]

sinubukan ko to, grabe sarap po. thanks po sa recipe na to.

[@jedbengas7826]

Ito inulam namin kanina for dinner at masarap po pero may ginawa ako ibang twist instead of flour gamit ko crispy fried nilagyan ko pa din nakasulat sa ingred tapos sa gravy nman instead of mushroom lan lagay ko cream mushroom hahaha thank you chef sa recipe na ito..more recipe pa po simpol..God bless po!

[@ChefTatung]

Salamat Ka-Simpol. Hope ypu enjoy it.

[@jedbengas7826]

@@ChefTatung wow na recognize ako🥰🤩lagi ko try recipe nyo at lahat masarap!!!

[@andeareca]

Maka try nga!

[@bradnitram8406]

CHEF da BEST gyud ka SIMPOL ragyud kaayu imong mga dishes mao mag atang gyud ko sa mga video nimo... way daghan arti ug dili lisud sundon.... puhon mag negusyo ko ug food ari ko sundog nimo heheheh

[@karlgeli9285]

my new favorite pinoy chef! grabe.. lahat ng favorite ko at gusto ko malamang recipe.. d2 ko natututunan. thanks again chef. more power. new sub here.

[@happyfam1million]

this is one of my favorite food...yum!

[@zenaidastovall7211]

sarap ! the easy way !

[@ChefTatung]

Yes it is! Try it!

[@jovzybanez9011]

so simpol...😊

[@noeella784]

Yes yuummmyyy, thanks Mr.Simple

[@kulupingerzi]

NICE👍

[@ACS888]

Good!

[@BeeDandyBoy]

Sarap manuod ng mga video ni Chef Tatung

[@IamMeeksouLB]

Awwww sumikat tlga sakin ang Simpol nung pndemic❤

[@ChefTatung]

Thank you so much for the support! Hope you enjoy our recipes and tips!

[@isaacmendez3902]

Simple recipe. That chicken looks very crispy ...!!!

[@nenitareyes6618]

Love it...crispy and juicy fried chicken 🐔🐔🐔

[@marivicaquino9495]

So simpol 😊

[@yelanchiba8818]

Eto ulam ko today. Very simple and masarap!

[@ChefTatung]

Thanks for trying the recipe. ☺️

[@angelesderooy7433]

Thank you chef..i will try it.

[@markhidalgo5712]

Thanks for the recipe chef

[@nicholin02]

jolibee bida ang sarap

[@zaidshanan4882]

Using egg-white instead of whole egg is a sophisticated touch. Thank you.

[@gandanganghel8153]

Perfect for my chicken lover family

[@hiko082673]

I've try this recipe and my family super like it. A job well done!!

[@engrdeguzman]

ansarap po chef

[@evasoriano3074]

must try!!!

[@felicevisto1286]

wow sarap Sir

[@engrsevilla3512]

The best

[@vilmaviray7539]

Thank you Chef !araw araw pinapanood ko yung video mo sa you tube!

[@RemediosBelderol]

Really so simple without the overnight brining.

[@lizalaguerta6133]

Sakto mag loloto ako NG checken 👍👍😋

[@geoffreybarron8325]

Chef i love you thank you sa advised napaka ganda ng mga explanation mo kung paano mga diskarte keep it up chef.

[@ChefTatung]

Great to hear that! Thanks for watching. Happy cooking.

[@yourlawyerbakes7299]

Thank you Chef for this recipe!

[@maryjanebradbury2241]

Thank u sa recipe 😍😍😍

[@homoerektus3069]

Bago palang ako sa pag luluto at ito yung pinaka unang try ko sa fried chicken. Sarap mga pre! Salamat po Chef Tatung!

[@ChefTatung]

You're welcome. Happy cooking.

[@orumacalo2683]

thanks Chef Tatung., ur d best!

[@zamiehayashi3138]

Ang galing po ni chef nakaka inspire

[@dwinguzman2759]

Having fun with the subtitle 4:39 😂😂
Thank you! Gagawin ko to.

[@cinderelatsinelas6036]

Yummy ...I love the gravie 🤗🤗🤗 thank you chef

[@kimiriyamatv6379]

Chicken talaga masarap yan lalo na pag prito grabe yummy napapadami kain ko...parang gusto ko tuloy kumain ng chicken...lagi na lang japanese food nakakain ko..

[@ledam4028]

Thank you chef

[@breyfoz6404]

Your new subdcriber here...i love cooking too👍

[@brigittpettiford5851]

So simple and it looks yummy 😋 thanks

[@imeldafernandez3524]

Thank you at binibigay nyo n mga sukat ng recipe, mkakagawa n ako ng perfect

[@Battsu.]

tumataba ako kaka simpol hahaha sarap kumaen

[@lovemusic-yz2yw]

😂

[@sanisidrolabradoryothchoir169]

Love it❗😍

[@TheAnimageOrogin]

Super nice !🤗

[@estcharlssy8876]

I'm not a cook. I was craving for fried chicken. Tried the recipe without the gravy. Sarap! 😋 Thank you chef!

[@liahabuoliem1536]

We always love fried chicken...additional ideas napos no..God bless you Chef/ Liah of Jordan....

[@suzydis8066]

haha! will try soon! thank you for the gravy!

[@ailefoeniwder4085]

Thank you po chef, try ko po iluto ito ganitong paraan. Nahirapan po akong ma achieve ung ganito kaganda at crispy.☺

[@florescostibolo5657]

I will do it...

[@nellybruggner1549]

😋😋😋yummy

[@nurhiyaasaha1778]

Thank you chef ♥️

[@richarddunglao6138]

Slamat ka simpol gagayahin ko yan hehe 👌

[@EATSplorations]

Ayan ka na naman, Chef Tatung! galing!!!

[@profetisacabrejas6879]

Simpol and delicious😉

[@nanaycholengskitchen2321]

surely sarap to the bones yan! ;-) hahaha parang crispy chicken ng jollibee nga! ang galing!

[@TeacherAnyasLife]

Napakahusay ng pag luluto at apaka dami ko nakuhang technique! Ty!!

[@eulogiolastra2166]

I like the menu my favourite

[@brotherghost533]

Adi.poli

[@sylviedaniel1925]

Yummy 👍👍👍

[@hyper6910]

wow golden nga.

[@alge3399]

Looks like Jolibee.. Great lookin chicken!

[@pisonetaddict5722]

galing talaga ni chef tahung.

[@egyptandjayannearanda8480]

Yum yum kasimpol

[@littleshyboy6010]

i am trying it now.

[@clips.1560]

Now im downloading this

[@ebrahimnajmiaragon6767]

nice

[@GamingAlternateUniverZ]

this is exactly what I'm looking so simple recipe gonna try this tommorow 👍

[@carlodeleon6516]

Thank you! Chef

[@chefwmartinez3164]

love the crunchy skin with a gravy yummy po .job well done chef

[@angelitomendoza1740]

thank you

[@gigisalamangkera5524]

Thank yuuuuuu kuyaaaaa!!!!

[@zensvlognotapro]

I'll try that po, na try ko na nag burger with mushroom gravy just now 🤗

[@paulopatalinghug3656]

Sarao ampotek! Kainis!

[@marvinpamintuan9758]

Magaling na chef wala tinatago May matutunan ka tlga

[@mimiaquino4614]

Puro Chef Tatung recipes lang niluluto ko sa bahay 😍

[@lovemusic-yz2yw]

Na try nyo po ito?