How To Make Perfect Tea 2 Ways | Cha Recipe 2 Ways
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- Опубликовано: 13 сен 2023
- The journey to a perfect cup of tea-whether you call it cha, chai, or tea-is indeed a voyage of love and learning. In our quest for the quintessential brew, we've roamed through various cities, sampled from multiple vendors, and sipped at different times of day. And guess what? We're still learning, still refining our techniques, and can't wait to take you along for the ride.
Now, you may have heard that making tea is a precise science, but today, we're setting the scales aside. This is not just about ratios; it's about relationships-between you, the tea leaves, and whoever you're sharing this cup with. Trust us, the measurements we provide here are enough to make two soul-soothing cups of tea, so invite a friend or loved one to partake in this small but significant ritual.
In just 10-12 minutes, you'll be cradling a warm cup that's brewed, not just to specifications, but to perfection. So, shall we begin? Cheers!
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Хобби
I've tried the first one. Ir came out so yummy that I had to make twice.
The more you caramelize, the more it becomes tasty
Thanks for the recipe.
Finally after so many years I made perfect tea
I have said this many times your recipes are the best and the better news is you show the easiest way to make these. May the wonderful Bangladeshi recipes shine in your hands!
Wow, we're absolutely touched by your kind words! It's our mission to make cooking as simple and delightful as possible. Your encouragement is our driving force! May the flavors keep uniting us. 🙏😊
This looks so good! I’m gonna have to try this. Also, will subscribe because someone else commented and complimented you on your tea recipes. I’m a tea lover.
Looks good. Now, I need someone to make this for me
Your recipes are good but editing is even better. Dil khush ho jata hai :)
Oh, thank you so much! We're delighted to hear that both the recipes and editing are making you happy. Your support means the world to us!
Your tea recipes are honestly the best.
Thank you so much for the kind words! We're delighted to hear you're enjoying our tea recipes. We aim to make every sip a special experience!
I m a tea lover, so , definitely gonna try this
That's awesome to hear! Fellow tea lovers unite! 🍵 We can't wait for you to try it and experience the magic in each sip. Cheers! ❤
Thank you
Wow yummy tea☕🍵 time😍
দারুণ তো !!!
With lot of love from kerala...❤❤❤
My always favourite milk tea
I tried 1st recipe, it is really too good 😊
We've been eagerly waiting to hear feedback like this-thank you for sharing, @sanjidajannat723! So glad you enjoyed the first recipe. Keep cooking and stay awesome!
@@banglarrannaghor Thank you 🥰
Mouth watering 😋😋😋
What biscuit is you that is used in this video?
Wow
Best best best❤❤❤
Bhai issme pan ka awasta bhi dete. Jo din mai 3 baar chai pita hai uska kya hoga batana jara. 0:27
Will try the first recipe cos i prefer only milk teapowder n sugar no water
1st way is seems to be different and I like the way final tea looks
He is showing 2 different recipes. The first is for caramel tea and the second is for masala tea.😊
Yummy 😋
The tea masala is interesting
We're glad you find the tea masala intriguing! It's a wonderful way to add some extra zing to your regular cup of tea. Hope you give it a try!
Today i try your caramel tea i love it love from Pakistan
We're so happy to hear you enjoyed our caramel tea recipe! Sending lots of love back to Pakistan. Keep sipping and stay cozy!
@@banglarrannaghor ❣️
👌👌👌
Love it ❤❤❤❤
Wish you luck for daily star content creator 🤞
Thank you so much for the well wishes! We're super excited about the Daily Star Content Creator opportunity. Fingers crossed!
The sugar is made thick syrup sticking on the vessel Milk is added the cream is removed by filtering Water Is added then tea leaves The tealeaves absorbed the sweetness much Casually we make it and drink it when it is tolerably hot . That is the best and wastage is less
👌👌🤩🤩
This is no tea. Tea has its own flavour.
❤❤
Who r u??❤❤ i love tea m going try it
😋😋
I would prefer normal milk tea which made of only milk, tea leaf and sugar
Yeah coz it's simple and still sooooooo tasty and refreshing 😅
Sadly no one makes a simple cha recipe video. Kindly share if you have
@@shejutibiswas1096 you don't need any recipe for it. I take pre boiled milk (so that it don't have the raw smell), put it on the stove, ad tea leaves, sugar and ginger or elaichi, and then enjoy RUclips shorts for 10-12 min (while the tea is boiling in low flame). And that's it.
It takes 1 min of work and 10-12 min of waiting.
I do it everyday after coming back from work 🤣🤣🤣.
@@sahanurislam2314 then I seriously consider you blessed. Everytime I make cha it’s either too bitter or too milky or too watery.. it’s never the right taste. I love love a hood cup of milk tea but I struggle with measurements for instance how much milk/tea for 2 cups of tea. The videos on RUclips make this process so complicated and time consuming that I loose patience. 😢
I don't know why people like milk tea with masala..
আহা,কি রঙ!!!!
Drinking it right now, I followed the first recipe, it's very good , but I can't really taste the caramel in there, that's the sad bit
Ah, we get it! The caramel in the recipe adds a subtle layer of umami that might be hard to pinpoint but enhances the overall flavor. Thank you for giving it a try and for your honest feedback!
Please make a video for people who's got Diabetes, without sugar or minimum sugar.
Need a perfect raw tea recipe
This might be a good way of preparing for Kheer instead of Tea..
I NOT USE SUGAR. NOR MILK OR CREAM I USE HONEY AND I ADD MY HONER AFTER MY TEA IS BOILED .
Black tea brand name
Only...for....elders... children....juice.... youngestrs...cold drinks....or...just...water...
🙏🙏🙏🙏🙏🙏😇😇😇😇😇😇
The third way is, get a half cup of water put two tea bags in there, place in microwave in for 1.30 minutes. Than add 1 tablespoon of condensed milk. Khalaas end of tea story
Haha, that's one way to wrap up the "epic tea saga" in record time! The microwave method is like the fast-forward button for tea lovers. But hey, as long as you end up with a cup that makes you happy, khalaas-mission accomplished!
👍👍❤️🫢🫢🫢🫠
first!!
I am fidaa
awesome recipe chef , please show LAMB SHANK recipe please
Thank you for the compliment! We're excited that you're interested in a Lamb Shank recipe. It's a fantastic idea and we'll definitely add it to our list of upcoming videos. Stay tuned!
নাই কাজ তো খই ভাজ
unnecessary overcomplication. Boil milk and tea leaves together. Why separate steps... and no need to brown sugar... doesn't add any flavour... yes if you have jaggery you can use it instead for a different umami. 😊
Thank you for sharing your thoughts! We totally get where you're coming from with boiling milk and tea leaves together-it's definitely a method loved by many! But when it comes to the science of tea-making, boiling the tea leaves with milk can actually alter the natural flavors and introduce bitterness. This is due to the release of tannins when tea leaves are boiled for an extended period.
As for browning sugar, it's all about enhancing the depth of flavor. While jaggery is a great alternative for a unique umami taste, brown sugar lends its own richness. Plus, by thickening the milk beforehand, you get a creamy texture that's retained even when you add water later.
At the end of the day, what really matters is that you enjoy your cup of tea, however you like it! Cheers!
@@banglarrannaghora wonderful well thought out reply. Really explains what each step is trying to accomplish. Thank you for taking the time to make the video and this detailed answer. Blessings!
This is not the right way to make milk!