Bang bang chicken skewers - Schueys BBQ
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- Опубликовано: 30 апр 2024
- Bang bang chicken originated in Sichuan China and I feel we have just elevated this chicken to new heights by adding nerf guns and special sauce.
Is this an authentic recipe, no it isn;t because I’m not from Sichuan China. I’m from Melbourne Australia barbecuing bang bang chicken my way. The flavours are popping, the chicken is tasty and you will love it.
As with all my recipes I run through the selection, preparation, seasoning, BBQ set up, times and temps, so you can recreate this recipe at home.
As always, cheers for watching
#chicken #bbqchicken #bangbangchicken #chickenskewers #webergrill #tastyfood #easyrecipes #schueysbbq #australianbbq #aussiebbq
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Main Ingredients:
1.2kg (2.6lbs) of chicken thigh (skinless and boneless)
Seasoning Ingredients:
2 tablespoons of sesame oil
1 tablespoon of chili oil
1 teaspoon of garlic powder
1 teaspoon of onion powder
2 teaspoons of smoked paprika
½ teaspoon of black pepper
Glaze and dipping sauce Ingredients:
1 cup of mayonnaise
½ a cup of sweet chili sauce
¼ cup of Sriracha
¼ cup of honey
(split between two bowls evenly)
Garnish Ingredients:
1 to 2 tablespoons of Chives (chopped)
Items Used:
Weber 57cm (22") Kettle - geni.us/hsPHo
Hammer Stahl 8 Inch Chef Knife - geni.us/9Bby
Black Nitrile Gloves XL x 100 - geni.us/BbRUCq
Wooden Skewers
Feeds: 6
Style of cooking: direct grilling
Preparation Time: 1 hour and 15 minutes
Cook Time: 20 minutes
Cook Temp: High direct grilling
Cook to internal Temp : 74c (165f) or further
Rest Time: N / A
Cuisine: Chinese / Australian
Hydration: 1 x beer
Whether it be grilling, smoking, low n slow, how to videos or just your basics of BBQ, my aim is to help you along your BBQ journey. So make sure you have hit the subscribe and bell buttons, that way you can be reminded every time I upload new videos.
With 30 years of experience cooking on barbecues, you are getting my knowledge compacted into small weekly videos. These techniques work and I know this, as it is how I have been cooking on BBQ’s for three decades.
There is so much wrong information out there and my aim with all of my videos is to help you Master Your Grill by sharing my knowledge and experience and passing on actual practices that are tried and tested, not just copied.
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I’ve decided to list some of the equipment I use with links to purchase for my Australian followers. As I have been asked about a few of the items on more than one occasion.
Video equipment used:
Canon M50 Mark II - geni.us/mQz2LhA
Rode Wireless Go- Compact Wireless Microphone System - geni.us/RodWirelesG
Rode Lavalier Go Professional Grade Wearable Microphone in black - geni.us/LPL7zh
Jinbei EFII-150 LED Video Light - geni.us/DIho5Ja
JINBEI 90cm Octagon Softbox - geni.us/MK4njzH
Products I use:.
Weber 57cm (22") Kettle - geni.us/hsPHo
Weber Go Anywhere - geni.us/xRNI6
Weber 57cm (22”) Kettle Rotisserie - geni.us/eY2lC
Jaccard (meat tenderiser) - geni.us/h1Rp
Thermapen MK4 - geni.us/9lXsB
Hammer Stahl 8 Inch Chef Knife - geni.us/9Bby
Hammer Stahl 7 Inch Fillet Knife - geni.us/QBz7U
Hammer Stahl 14 Inch German Steel Ham Slicer - geni.us/KFXeb1O
Victorinox boning knife - geni.us/jVAvRxJ
Victorinox chefs knife - geni.us/E2jAxI
Brisket Slicer - geni.us/8goos
Butane Portable Stove by Gasmate single burner camp cooker & case - geni.us/Z73vj
Gasmate 220 Gram Butane RVR Cartridges 4 pack - geni.us/bX500
Black Nitrile Gloves XL x 100 - geni.us/BbRUCq
The Good Hurt Fuego by Thoughtfully, Extreme DIY Hot Sauce Set - geni.us/AAuF0f2
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Хобби
If you'd like to see anything specific barbecued, by all means let me know.
Hi Schuey, Not sure if you have already done one but I smoked a meatloaf and it turned out pretty awesome
A bit out of the box, but never seen bbq goat. Have had plenty of goat curries. Would be interesting to see some sort of bbq goat.
Keen to see more cooks on the GA!!
How about some goat
Doh!! should have scrolled up
You had me subscribed when I seen the "moist" t-shirt lol. Currently making this recipe now, cant wait to see how it turns out!
We all love you long time . Smut and Moist . Great stuff .
Thanks @tadibrothers3943JNS Ha Ha I'll start calling you the smut brothers 😂
Just found your channel. Family, I’m home
Skewers and beer, great combo🍻🔥👍
The perfect combo @TheDrunkenBBQ, cheers mate
Awesomeness buddy
Thank you @scottrea3024, I appreciate you saying this.
This sounds amazing Schuey! I feel like the Smut Priest deserves his own t-shirt that says "SMUT!" on it! lol. Cheers from Oceanside CA mate! P.S. We both know this was more than a 1 beer prep/cook!
Yummoliscious, so delicious make a man go loco
Hey @blueenglishstaffybreeder6956 thanks so much. Hopefully not fully loco 😂
It is mouth watering, will try it tomorrow 😋
Hope you love it as much as I did @khanSherKhan
I like using the only fire brk-6072 rotisserie kebab skewer for the weber kettle it has 7 skewers on a motor absolutely brilliant
Thanks @Joker-bx4rk I just looked it up, looks like a great bit of kit
I cooked these a couple weeks ago. the family loved it (wasnt from this recipe tho, sorry). I used a weber kettle and did them indirectly. then finished them off for a minute each side direct at the end
Mick's chicken baste? Yeah nah yeah nah nah. I'll stick with Schuey's thanks! Merch? I'll buy some brother!
Don’t knock it till you try it ( my baste that is )🍺
Thanks @CRFLAus, all my chicken comes with no added Mick 😉
Olympic sport?? Let’s call it “nerf ‘n’ turf” 😂🎉❤
Ha Ha I love it @lucasantonello6019
Have you done pulled pork yet ? One of my favourites mainly because of the beer timer.
I have done it a few times on the channel @Pokersmith, here's the latest version ruclips.net/video/9V4UIBeFWo0/видео.htmlsi=HAC7Rem8PQh6Dvat
You are going to make me a Star the next time I'm entertaining...I'm definitely using this, thanks Shuey....I'm always looking for something different.....but I always make Bang Bang for my Gal......( Shrimp, Shuey...........Smeeeuuuuuttt!!!) Never thought to Bang Bang a Chicken....and use the grill.
Pure Genius!
Thanks @rileyjackfansmithandjones8238, bang bang seafood, sounds like a winner. Cheers mate
😉😎
Hi Schuey , I'd love to see you make some smoked , pulled beef short ribs and fillings for folded flat breads or tacos and wraps . Any chance mate ? 👍🤞
Thanks @davidandrews-lq6vy it's on the list 😉
@@SchueysBBQ Ripper 👍
What's the benefit of using a Hibachi grill grate as opposed to the standard grill grate?
Thanks @ianleatherbarrow6676 generally smaller pieces of meat can be individually cooked without using skewers. I do find skewers roll into the crevasses of a standard great, so not sitting exactly as I want them when it comes to the final charring part of the cook. It's food grade stainless and it looks cool.
Fabuloso is that a word..should be..you can always wrap the part of the skewer that sticks out with flexible metal...and how about a video on deep cleaning your weber kettle...🍻
Thanks @michaelbelliveau8755 hmmm, why did i not think of the flexible metal trick, you are an ideas man, I say that is a fabuloso idea. So a video like this one ruclips.net/video/z21KUO_7gfg/видео.htmlsi=Ed73NJkdqsrXREPx
@SchueysBBQ thanks man ..much appreciated..something about scraping with a blade.. very satisfying...
You already had that Nerf gun didn’t you 😆
Looks bloody awesome. Makes my mouth and my crusty sock MOIST!!!!
You have a crusty sock too? Do you ride motorcycles? I'm thinking of starting a motorcycle club CSMS Crusty Sock Motorcycle Club.
@@CRFLAus I don’t unfortunately but never too late to start hey lol
Thanks @NungaxRum Ha Ha makes your crusty sock moist...... SMUT
@@SchueysBBQ SMUT 😂
I also installed my bottom vent rails upside down. Easier to see and regulate for me.
Shout out to Mick less basting and more Stick stick chicken
Mick is the best one to stick it to a chook @matth5406
No salt?
Like this comment if you agree that Schuey should make a crusty sock merch tshirt and hat!!!!
😂 @NungaxRum
Smut