Black Eyed Beans with Herbs (Greece)

Traditional Recipe from the Greek Island of Crete.
2 large or 4 small cans black eyed beans
1 cup extra virgin olive oil
1 cup fresh parsley, stems removed, chopped
1 cup fresh dill, stems removed, chopped
4 green onions, thinly sliced
2 carrots, peeled and grated
2 bay leaves
2 slices orange with peel and flesh
2 Tablespoons tomato paste
Salt and pepper, to taste
Recipe at: www.mediterraneanliving.com/r...

[@robinmejia8880]

I found this recipe in another video you did. Turned out delicious!

[@bwalund]

I just found your account snd these videos are amazing! So helpful and educational :)

[@Mediterraneanliving]

Thank you!

[@kristiarnold9093]

I LOVE black-eyed peas! Even just by themselves lol. Thanks for the recipe 😊

[@darquequeen2323]

Kristi Arnold I was craving some, and bought a bag. I grew up eating them one type of way, but as an adult, I’m very open to new recipes. 🙂

[@Jacq892]

Inspired...leftover edameme oranges parsley dill salt evoo. Breakfast!