Thanks for the step-by-step process. If I ever want to attempt this dish in the future, your videos make a great tutorial. If you're interested, I came across a description of a dish Joichiro made in Volume 23 during his 50 vs. 1 shokugeki. As described in the manga, it's spiny lobster and banana mousse, wrapped in kataifi dough, then roasted. It looks and sounds pretty straightforward, but also incredibly weird, and I'm curious if this is a dish you might want to attempt.
@@ChefMar No joke, that literally is the entire description. It only caught my attention when I came across it in the manga because I can't imagine combining lobster with banana. Volume 23, chapter 196, Trailblazer.
I was ready for bed, now I am too hungry to sleep after watching this.
This video make me feel really happy
Imagine waking up and seeing this
Amazing! 😍
Every video you make is incredible!
I love the food wars videos
I'm gonna make every single one of the dishes
Great vid bro
Thank you ♥
Yummmy 😍😋
Thanks for the step-by-step process. If I ever want to attempt this dish in the future, your videos make a great tutorial.
If you're interested, I came across a description of a dish Joichiro made in Volume 23 during his 50 vs. 1 shokugeki. As described in the manga, it's spiny lobster and banana mousse, wrapped in kataifi dough, then roasted. It looks and sounds pretty straightforward, but also incredibly weird, and I'm curious if this is a dish you might want to attempt.
I would love to attempt that. Link me the description
@@ChefMar No joke, that literally is the entire description. It only caught my attention when I came across it in the manga because I can't imagine combining lobster with banana.
Volume 23, chapter 196, Trailblazer.
@@gano15300 do you have a picture? So I can atleast visualize it
@@ChefMar Lemme know if the link works.
ruclips.net/video/iBW4ICjJ1ck/видео.html
wonderful ^.^
What is yuzu juice?
Yuzu is a citrus fruit in Japan, kinda like a lemon or lime.
Roll it like a "cigar"