OMG THIS WAS SOOOOOO HELPFULL, it was my daughter's birthday 6 days ago and if she had not sent me this extremely detailed cake video I would not have known what to make!!! Whoever made this video is a literal Saint and I can not illiterate how exited my child was, SHE LITERALLY SCREAMED OUT OF JOY! I'm in love with you and your baking skills, bless you and your entire bloodline, and curse anyone who tries hurting you
Happy late birthday to your daughter! How did you make the almond genoise? Is it like the genoise recipe from this channel, but replace oil with butter?
There is genuinely nothing in this world I love more than strawberry cakes and this is definitely one of the best I have seen. Even though I told myself I've finished baking this week (I still have cookies left to eat), I need to make 100 right now!!!
It is Valentine’s Day and I happened to watch this. It couldn’t be more fitting. I am far away from home but was looking for inspiration for my son’s birthday cake. While his birthday is in April I think this would be so fitting because it seems to have such a Spring vibe to it. Beautiful as always. And the combination of strawberries, mascarpone, and whipped cream paired with genoise is simply heavenly. Thank you for sharing your creations. They are so beautifully inspired while being delicious indulgences of love for those fortunate to receive them.
Gosto dos barulhinhos. Cortando os alimentos, jogando na panela, mexendo, o barulho do líquido, da colher ou espátula arrantando no recipiente, tudo! Muito relaxante...e nem preciso mencionar o produto final, né? Perfeito!👏👏👏❤🥰
Da gusto verte trabajar, haces que parezca fácil, pero no lo es en absoluto. Gracias por compartir estos maravillosos pasteles. Te mando felicitaciones desde Sevilla, en España.
hii, ive been making your recipes and have always loved the balance in sweetness and depth of taste i get from using your recipes. i was wondering if you could make a lychee rose cake as it is a combo i absolutely love!! thank you for always making such beautiful videos🫶🫶
Come sempre i tuoi dolci sono perfetti, sia nell'esecuzione che nell'aspetto... Immagino solo a vederlo il profumo di fragole che emana questo dolce. Consiglieresti di lasciare riposare il dolce per qualche ora in frigo?
Hello, gâteau incroyable comme d’habitude 😍 où peut on trouver la recette de la génoise amande svp? Aussi le sirop d’imbibage avec quoi peut on remplacer le Kirsch si on ne veut pas d’alcool??
Hello, I have a question about the Almond Genoise: it’s written 156g egg. Is it correct? Is this weight about with or without shell? Btw, this cake is breathtaking and I can’t wait to give it a try. Thank you 🌹
OMG THIS WAS SOOOOOO HELPFULL, it was my daughter's birthday 6 days ago and if she had not sent me this extremely detailed cake video I would not have known what to make!!! Whoever made this video is a literal Saint and I can not illiterate how exited my child was, SHE LITERALLY SCREAMED OUT OF JOY! I'm in love with you and your baking skills, bless you and your entire bloodline, and curse anyone who tries hurting you
shes so lucky lol! happy late birthday to her
Happy late birthday to your daughter! How did you make the almond genoise? Is it like the genoise recipe from this channel, but replace oil with butter?
Your cakes not only look delicious, they are beautiful works of art, too!
There is genuinely nothing in this world I love more than strawberry cakes and this is definitely one of the best I have seen. Even though I told myself I've finished baking this week (I still have cookies left to eat), I need to make 100 right now!!!
이렇게 예쁜 케이크를 먹으면 공주님이 된 기분이 들지도..
It is Valentine’s Day and I happened to watch this. It couldn’t be more fitting. I am far away from home but was looking for inspiration for my son’s birthday cake. While his birthday is in April I think this would be so fitting because it seems to have such a Spring vibe to it. Beautiful as always. And the combination of strawberries, mascarpone, and whipped cream paired with genoise is simply heavenly. Thank you for sharing your creations. They are so beautifully inspired while being delicious indulgences of love for those fortunate to receive them.
Gosto dos barulhinhos. Cortando os alimentos, jogando na panela, mexendo, o barulho do líquido, da colher ou espátula arrantando no recipiente, tudo! Muito relaxante...e nem preciso mencionar o produto final, né? Perfeito!👏👏👏❤🥰
Também amo
어떤 과일이든 조꽁드님에게로 가면 예술적 느낌이 되는 매직... 오늘도 아름다운 작품 감상 잘 하구 갑니다 한입 드시는 엔딩은 언제나 약올라용ㅎ
Da gusto verte trabajar, haces que parezca fácil, pero no lo es en absoluto. Gracias por compartir estos maravillosos pasteles. Te mando felicitaciones desde Sevilla, en España.
Wow this cake looks so beautiful and yummy 🤤🤩
그냥 예술작품이네요 너무 예뻐요~😯😯
보통 겉에 있는 크림은 맛없는데
재료 보니까 맛이 없을 수 없겠어요
진짜 딸기케이크네요😁
I might have to make this for Valentine's Day! Lovely work Joconde! 🌹🍓🍰💗
Simple and elegant in appearance, even though the construction is quite challenging - gorgeous! I love the little touch of the mint leaves too ❤
마침 딸기케이크를 만들려고 시트와 킹스베리를 준비해 두었는데 윌튼2D와 잎장식이 없군요 ㅎㅎㅎ 대체제를 찾아봐야겠어요 오늘도 케이크 너무너무 예뻐요~
Fantastica meravigliosa golosissima sei molto molto brava. Grazie di donarmi sempre queste bellissime torte.
Wow!! As always perfect and beautiful 👍🏻🩷🌸
Beautiful! I honestly can't believe how perfect those strawberries are though 🍓❤
색감까지 너무 예뻐요😗
Thank you for your wonderful Videos. Your Cakes are always so gorgeous and I learned a lot from watching you Bake.
오마나?투표참여햇더니 래시피가 올라왓네요~ 만들어보고싶엇습니다~~
The best part is that u cut ur cake with the same perfection as you make it ❤️
hii, ive been making your recipes and have always loved the balance in sweetness and depth of taste i get from using your recipes. i was wondering if you could make a lychee rose cake as it is a combo i absolutely love!! thank you for always making such beautiful videos🫶🫶
Your videos make me so happy. Thank you for uploading these wonderful, relaxing, and beautiful works of art.
Absolutely gorgeous! You inspire me to give baking and decorating cakes a try 🥰
I am just lost, your cakes are mostly satisfied me😊😊
Happy Lunar New Year, of the Bunny!🐰🎑🌙🧧🥮💓🎀🎑
What a beautiful cake, a real work of art.
im early today!! hello joconde!! :)
I plan on making this cake for the kids next door thanks for the idea !
Beautiful!
Watching your videos is very relaxing!
Thanks
Wow amazing looks tooo yummy and delicious
😍💕 You had me at ROSES... STRAWBERRIES are a BONUS! 😋👍
Oh wow, this is a masterpiece!✨
I love it 😊💖 Awwww strawberry 🍓is my favorite 😘😚. Imagine ❣️💕 I am eating the cake 🍰🎂 and 😋🤤 yummm🥺😫😫😩😩.
Kue yang sangat cantik, luar dan dalam terlihat manis😋🌹 terimakasih dan sehat selalu, Hidamari😊🙏
Beautiful as always.
Looks pretty and yummy ! I may try to make this cake the next weekend !!
먹기 아까워요🍓
Waouuu il est magnifique 😍 je vais le faire il a l'air trop bon et frais
素敵なデザインですね✨
そして、とても美味しそうです🍓
Super bravo 👏 manifique
Come sempre i tuoi dolci sono perfetti, sia nell'esecuzione che nell'aspetto... Immagino solo a vederlo il profumo di fragole che emana questo dolce.
Consiglieresti di lasciare riposare il dolce per qualche ora in frigo?
I'm watching this most beautiful roses in the morning, and my morning now 🥰🥳 haaaaaappy😊🙏.
Hello, gâteau incroyable comme d’habitude 😍 où peut on trouver la recette de la génoise amande svp? Aussi le sirop d’imbibage avec quoi peut on remplacer le Kirsch si on ne veut pas d’alcool??
Que bonito ahora que se acerca el 14 de febrero una gran idea para un buen detalle 😍😍😍
Beautiful elegant cake, great artist.
So beautiful 😍❤️ love your cake.
Bravo chef! Svp quel est le meilleur nappage pour les cupcakes?🧁.merci d’avance. 😊
Lovely video! That cake looks fantastic!
This looks awesome.
Es genial está tarta 👌👌👌, felicidades es usted fantástica... La admiro mucho 😋😋😋♥️♥️♥️
Thank you formidable 😋🥰
Вкусно !👍👍👍 Delicious!👍👍
Beautiful.. good~!
Dont know why, I feel this is a cake for a little lovely daughter.
When making the icing instead could you add rose water instead of water?
Очень эстетично и красиво!
На вашу работу можно смотреть вечно ❤
That looks really delicious 🥰....I think I will challenge myself and make it 🎂
Hi, what are the leaves you used to decorate? Is it mint?
It's a shame to cut such a beautiful piece of art! Gorgeous!
yummy😋
Your baking is amazing, thanks for sharing 😁😁
i'm sorry, if i don't have a microwave, what can i use for the strawberry jam and water?
Muchas gracias...que hermoso Pastel,!! para éste 14 de Febrero.
혹시 가루젤라틴을 사용하면 얼마나 넣어야 할까요?
가루젤라틴이 약간 더 응고력이 좋긴한데요. 큰 차이는 없어요. 4g 또는 동량의 가루 젤라틴을 5배의 물에 불리세요. 😊
Dear, you are the best of the best...Congratulation to your nice job.
Parabéns! Um encanto de bolo, um sonho de tão delicado.👏👏
Can I use creamcheese instead of Mascapone? Hope u rep my question, thank you
Beautiful cake! This may sound sacrilegious, but I think you could use high quality strawberry preserves in a pinch.
So calm so inspiring so creative so accurate and so perfect ❤
Beautiful!
What is the name of the jar you used for the jam? I would love to buy it…
كام واحد هيصلى على اللى هيشفع لينا يوم الموقف العظيم علية افضل الصلاة والسلام 🌼🌼🌼🌼🌼🌼🌼🌼🍋🍋🍋🍋🍋🍋🍋🍒🍒🍒🍒🍒🍒🍒🍒🍓🍓🍓🌹🌹
So beautiful and delicious, if I had this idk if I would ever wanna eat it
❤❤❤❤❤
Mil gracias ☺️😊 y felicidades 🎊
Magnifique 💖🌸
You can also take out the seeds from the coulis! 👍👍
너무 맜있게어요. 맜시게 드셨나요?
Can I replace gelatine with agar agar ?
Hello, I have a question about the Almond Genoise: it’s written 156g egg. Is it correct? Is this weight about with or without shell? Btw, this cake is breathtaking and I can’t wait to give it a try. Thank you 🌹
I believe it’s without.
@@ym_yongmai thank you 🌹.
Once im off my allergic diet ill try making this one! (Without wheat tough)
👍👍👍🍓🍓🍓🍓❗️
Amazing job 👌 love from Sri Lanka
I love your video, can you make à cake with litchi pls ? Love of france
It's so pretty!!!🥰
It looks perfect
Que delícia!! Vou salvar o vídeo pra fazer.
Abraço do Brasil!
Beautiful!!! ♥️
The prettiest cake ever
So amazing
it looks very tasty!!!
🌸🌸🌸🌸
Where is the process of almond genoise? I made an almond genoise and it’s too dry. Must be something wrong with my operation.
Wow😋😋
Очень красиво… но такое маленькое 😂❤
💖💕💖💗💞💓💕💖💗💞💓💕💖💗💗💞💓🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🍰🎂🍰🎂🎂🍰🎂🍰🎂🎂🍰🎂🍰🎂🍰🎂🍰🎂🍰🍦🍦🍦🍦🍦🍦🍦🍦🍦💖💞💕💖💞💓💓💞💖💖💖💕💞💞💓💓💖💖💕💕💞💞💓💓💞💖💖💞💓💓💓💕💖💖💞💓💓💞💞💖💕💕💖💞💞💓💓🌹🌹💗💗💗💗🌹🌹🌹💗💗🌹🌹🌹🌹🌹🌹💗💗💗🌹💗💗🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸💓💞💖💕🌹🍦🍰🎂🍰🍦🌹🌸💕💖💞🎂💓🎂🎂🍰🍦🌹💗💕💖💞💓💓🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🌹💕🌸🎂💓💞🍦💖💗🍰💖💞🎂🎂🍓🌹🍓🌹🎂🎂🌸🌸🌸💞💓💖🍰💖💞🎂🎂🌹🍓🌸💓🍦💓💓🍦🍦🍦💓💓💓💓💓💓💓
It’s pretty
So beautiful 😍