Agricultural ceremony to bless our ceremonial cacao

Ceremonial grade cacao is a high frequency, energetically clean, organic and highly medicinal form of cacao. Unlike other cacao it must come from an ancestral lineage and traditional practice of cacao cultivation and preparation. One way we ensure the pure intention of our ceremonial grade cacao is to partake in an ancient ancestral agricultural ceremony to bless the soil, trees and give reverence and thanks to mama cacao. In this ceremony we cleanse the space then give prayers, gifts and offerings to Pachamama (mother earth). The intention is to resonate in gratitude to ensure the cacao grows energetically clean so that when we receive it we can be blessed by its medicine.
These practices date back over 7500 years to the early tribes that used cacao in Northern Peru and all through the Americas to where cacao spread into Guatemala and Mexico before it was taken to Europe and made into chocolate. To learn more about the ancient ancestral traditions of cacao sign up to our online cacao training: selenohealth.c...