SOFT Flour Tortillas with 5 Ingredients! Step by Step recipe for perfect flour tortillas
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- Опубликовано: 3 июл 2024
- Today, I am going in-depth on why your flour tortillas are not puffing up. I will also explain tips for achieving a soft and tender flour tortilla. I hope this video helps and answers some of your questions. F.Y.I the recipe is also in my cookbook.
Craving soft, pillowy tortillas that bend without breaking? Goodbye supermarket tortillas, hello homemade magic! ✨ This simple recipe uses only 5 pantry staples and yields the softest dough ever, perfect for burritos, tacos, quesadillas, and more!
In this video, you'll learn:
The secret ingredient for ultimate soft tortillas (hint: it's not flour!)
Easy kneading tips for perfectly smooth dough (no fancy tools needed!)
Bonus tips and variations to customize your tortillas ️
Get ready for:
Warm, pillowy tortillas that are bursting with flavor
Endless recipe possibilities from breakfast burritos to dessert chimichangas
The satisfaction of making something delicious from scratch!
Click play and join the tortilla revolution!
P.S. Don't forget to subscribe for more easy and delicious recipes!
🔴My COOKBOOK HERE 🔴
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0:00 Intro
0:110 Making The Dough
1:17 Not All Tortillas Are Made The Same
2:37 Divide And Rest The Dough
3:08 Resting Is Key
4:40 Rolling The Dough Out
5:09 Preheating The Griddle
5:40 Time To Puff Up
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⭐️ SOFT FLOUR TORTILLAS
• How to make Soft Flour...
⭐️ TORTILLAS FREEZER PREP
• SOFT FLOUR TORTILLAS |...
👉🏼 GRIDDLE used in the video
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DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
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How To Get Flour Tortillas To Puff Up
Soft Flour Tortillas Recipe 
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Aww the picture of your abuela was my favorite part
😊🙏
Anytime you use the dough hook on a KitchenAid stand mixer use only speed 2 up to five minutes.
I’m loving the sweet personal touches and family pictures you’ve been incorporating lately.
Since Ive been using your recipes my mom and tias PRAISE my food. I Lowkey think theyre a little jealous 😎😂
Rice and tortillas are the main things
Going to give it another shot. Fingers crossed they come out as soft as yours look. 🤞
Thanks for all the tips! I never knew why it was so important to rest the dough but now I know 😊
The same is true when making fry bread..use hot tap water and let it rest a long time before you fry it. If you font go that they turn out like hub caps.
@@Junzar56 No wonder my fry bread would also always come out terrible! This helps me with sooo many recipes now! ☺😎
Thanks for all the subtle details of understanding, that make a big difference.
Loving the idea of a series , that would be greatly appreciated and beneficial for all food lovers and learners.
☝🏻
Last night I had my 26 year son over to celebrate his birthday. I made your flour tortillas and Birria taco meat. He loved his birthday dinner! I went to sleep thinking how lovely you are to share your heritage and skills with us. Because of your commitment to teaching and educating us I went to my first Mexican market and found some amazing treasures there including Pizza Doritos and Cinnamon cookies! I also found the cheeses and peppers I needed for my meals and so many other wonderful things. Everyone raved about the tortillas and went back for seconds and thirds! I am so grateful to you!
I didn't realize how much I needed this video! Thank you🤗
Thank you, Mama; we tried today making them for the 1st time and they were good. I'm going to let the balls rest as long as you did next time (25 mins) so they won't shrink when I roll them flat. Thank you for all your patience with us newbies.
You look so pretty. Thanks again. Now I know why my tortillas were not fluffing up
Made mine today, they were perfect! Thank you. 😊 fried egg and some refried beans, sweet tea. Oh yeah!
My mom taught me the same ingredients as yours.♥️ Plus some times she would add the bacon grease drippings for extra flavor.
Yum! I miss my grandma 's homemade tortillas! She's almost 89 and doesn't do much cooking anymore. I have the memories of warm tortillas with butter!
Really appreciate your patience and all the questions you answered. Can't wait to try this!
This is a great idea for a series. Answer a few questions from your fans. Thanks for the video!
The philosophy of the shelf life of tortillas. Something to ponder while making tortillas.
Thank you thank you, my tortillas came out so good and soft! I used cold bacon grease like my mother. Last time I made them they were rock hard. Please keep up the videos
Thank you for always coming back with new advice!
Extremely helpful thank you soooooooo much!! You answered all what I have asked ! I like more videos like this. Great job
I’ve learned so much from your videos. I’ve been making your tortilla recipe since 2017. I made your tamale recipe in 2018, my first time ever, my family loved them along with your Champurrado recipe which was so comforting on a rare cold Texas evening. Your many variations of enchiladas, rice, caldo have helped me gain the confidence to tweak my own recipes as well. I truly appreciate your generosity in sharing your family’s recipes.
Love watching your videos. A lot of stuff wasn't passed on in my family,. Things like making tamales have been lost for the last generation or two. When I make things like tortillas or any other traditional foods, it makes my older family members reminisce. They start telling stories about how their abuela or an old lady that lived down the street always had fresh meals ready for them after school.
This was very helpful!!
Thank you.
Great key points! My grandmother made them the same way...ours don't last either. I remember when we were kids i can remember my abuelita making tortillas early in the morning to warm up the house and she would work so hard to make at least 3-4 dozens their was a bunch of us and I remember she would put butter or Manteca out with salt. By the time she was all done most of the tortillas were already gone! It was a treat...a wood stove morning with red chili 🌶️ and papitas....I miss her so much😢❤️.But these are the Special memories and Special times I will never forget! I love you grama Carmen!!❤️😢
Aww 🥰 yes the memories. I remember as a kid coming home from school my mom would be making flour tortillas and have a pork Chile stew on the stove (Chile Colorado). The wonderful smell coming out of her kitchen are still in my memory. Mom would always say, “here I made you a ‘gordita’ put butter on it.” Sweet memories.❤️
your tips are so great! ☺️
I'm super impressed! Your tortillas look amazing. I can't wait to try it. I love your channel!
I just love your channel!!
Great! Thanks for the tips! Agree with what you say about adding fat and enough moisture. If people are complaining about short shelf life, either make them yourself for the day of or be fortunate enough to live next to a business that does it fresh each day.
This was sooo helpful.
Very helpful! We love your recipes!Thanks!
Thank you for showing your recipe in grams and the explanation of why fat is added, why resting is important. Brilliant video thank you. And now I’m subscribed 😊
Great tips!! Thank you!
THANK YOU! Followed your steps & what an improvement 👅. They rolled out so much better, I took your recommended time for kneading, resting, and rolling out. I was putting too much flour on them when rolling, too, making them too dry. They came out perfect today.
THANKS!
Love this and helps as I’m making them this week
I owe you a huge thanks, i haven't bought store bread except for naan , since your tortilla video.
This video was great. Sometimes my tortillas come out perfectly but sometimes they don’t...this definitely answered my questions
"I've been doing this for 30+ years"
Me: o.o she was making tortillas in the womb...
If only I was still in my thirties. 😩😬 I was helping make tortillas at 6 or 7 years old.
It’s the tortillas that keep her looking so young! 😁
Awesome video! So helpful
I learned many years ago to make flour tortillas for my hispanic husband. I made them for my children as well. You are correct, they do not last. I now have two granddaughters that I want to make them for. Couldn't find my recipe but found yours, and I thank you. I absolutely love your channel. Such fond memories for me while raising my children.
I totally enjoyed this video!!
Thank you. Most helpful! ❤️
Thank you so much for the answers you provided here! Your tortillas look so good!! I keep practicing!!
Thank you for the tips! Resting and moisture (sticky dough)
Best tortillas in the world where my grandmother's. I wish she or my mother would have taught me how to make them properly with the right techniques.
This is great because I just tried out the soft flour tortilla recipe for the first time last weekend. They didn’t puff up and I was wondering why. I do think I rolled them too thick as well but they were very soft and tasted delicious. I will keep trying with these tips thank you!
Very nice! Enjoyed.
This video is so helpful and informative! I really appreciate that you took the time to explain the steps and the reasoning behind them. Great video and please do a series on Q & A’s!! 😁
Thank you so much. This is one of the most helpful videos on how to make flour tortillas I’ve seen
Loved ur explanation!💞
Thank you! 😊
This is an amazing video, jam packed with great info!
Great video. Thank you for the tips!
Great video! I have been getting good results, but I think sometimes moisture could be better. But they taste great and are somewhat soft. So I just keep practicing. I make a small batch of 10-12 and put them in a gallon ziplock in the fridge. Works for me. I just like the taste so much more than store-bought! It's been a fun part of my kitchen routine!
Thank you for your explanation....much appreciated..👍
I love your simple cooking I'm amazed Thank you thank you Maria
Oh my!! Thank you for this video!! I watched one of your videos yesterday and made them and they turned out perfect!! (my first time to make them) Today I made them, and they were horrible! I found this video and you answered every question and problem I had!!
Thanks for the explanations. I never knew why the dough was drying out. I started to use a silicon mat so that it wouldn’t stick when rolling and not have to add flour.
Great lesson
Thanks for sharing your recipe 😋
THE BEST "how to" video EVER
So helpful! My tortillas are perfect now. Love your channel! 😊
I love your videos keep it up! I'm from New Mexico and tortillas are the staple with beans in chili I've made 30s many times but I've never been able to accomplish what you performed on this video I'm going to keep trying over and over again for years to come and teach my children as well.
Thanks for doing this video I just made your tortillas the other day and now I know I needed to have them rest longer
I had to share, great one
Thank you it was a good tip.
I just came across your channel! And I love how you went about the negative comments and the recipe was on point and now I’m on my way to see what else you cook so I can try it out!! And the series idea that’d be great!! Love it !! Do it!!
I love your videos!
Very good information. Thanks for sharing
Your tortilla videos are so SO satisfying to watch. TFS, XOXO
Very helpful!💖
I always love your videos ❤️
Thank you!😊
Love this
thank u so very much for this instructional video. to u and ur grandma. this is the 1st video that really got into the details and explained why u do this so that it will be this! Bless u for making this video
It looks so easy when u do it
Great information. Thank you.
That Tortilla cooking is just so Beautiful to Me. Thanks for Sharing. Take Care and God Bless.
Ty great tips and video
This was very helpful. I plan to try making some tortillas after school is out.
Thank you for this in depth video! I’ve been using your original recipe for awhile now and always get compliments on how soft they are. But this definitely answered my many questions on why they came out a certain way. Not sure 🤔 where I learned to pop the bubbles but I need to stop. It makes them crumble when folding.
Thank you I like your explanation always awesome love watching your videos very helpful!!
I learned how to do tortillas cause of you lol
It took practice but i did it now i don’t have to weight the ingredients ❤️
Omg you dropped some secrets in this video!! Thank you for sharing your knowledge 🦚⚡️
Grandma's know best !!
Thanks so much! 🥰
Thank you for video explained very well 🙏😊
Lol awesome 👍🏻thank you soooo much for the tip to letting the dough rest. Looking forward to your making tortillas again 🤗
This was so helpful! I tried making these tortillas a couple of weeks ago and they didn't puff up 😕 Will try again! Thank you!
Ohhhh ok make sense thank you this is good to know! 😁👍
Thank you for your video
Thanks!
Wow! Thank you! 😊
Thank you for sharing. I just made the tortillas and I followed your directions. They came out perfect. Now if they would be round I would be happy.
Heh bro I've been following you for many years. Had to stop cooking for a while due to my bad migraines. I've been feeling better, and wanted to pull back up your tortilla recipe. Was glad to see an update! These are the best!
thank you for this. I see where I may have been going wrong :)
thank you!
Thanks for your knowledge on making flour tortillas tortillas.
And you wear those 30 + years, ever so well!🎉
You are awesome!
Practice, Practice, practice... I start with your recipe, took a little bit, but I tweaked it took out the water and started using milk. But if it wasn't for you. I would never have the confidence to do it! Thank you.
Ooooooh that was my issue then I didn’t let it rest enough. Thanks 🙏
Thank you so much
Thank you for the tip. 👍😋👍❤️💕🥰✌️. Did find it helpful. 👍
You’re a gem!