Tastiest Milk Bread Recipe

Tastiest Milk Bread Recipe
Ingredients:
1 cup warm milk
1 tbsp sugar
2 tsp yeast
3 cups maida (all-purpose flour)
1/4 cup sugar
1 tsp salt
1 egg
1/3 cup butter
Instructions:
Activate the Yeast:
In a bowl, combine the warm milk with 1 tablespoon of sugar.
Sprinkle the yeast over the milk, stir lightly, and let it sit for about 5-10 minutes until it becomes frothy.
Prepare the Dough:
In a large mixing bowl, combine the maida, 1/4 cup of sugar, and salt.
Add the egg, softened butter, and the yeast mixture.
Mix until the dough comes together.
Knead the Dough:
Transfer the dough to a floured surface and knead for about 10 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl, cover it with a damp cloth, and let it rise for 1 hour or until it has doubled in size.
Shape and Rest:
Punch down the dough to release the air, then shape it into a loaf.
Place the dough in a greased baking tin, cover, and let it rise for another hour until it has doubled in size again.
Bake the Bread:
Preheat your oven to 180°C (350°F).
Bake the bread for 20 minutes or until the top is golden brown and the bread sounds hollow when tapped.
Cool and Serve:
Let the bread cool on a wire rack before slicing.
Serve this fresh and tasty bread to your family, and enjoy!
Happy Baking ♥️
#food #bakingrecipe #bread

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[@Tamilselvi-xr6eg]

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[@menakachandran7007]

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