A Taste of History (S2E4): Escape to Deshler-Morris House

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  • Опубликовано: 31 дек 2024

Комментарии • 2

  • @dalesmith1293
    @dalesmith1293 3 года назад +3

    I will make the shrimp toast for sure Maybe the puree of parsnips as a side dish at Thanksgiving Another great episode. Don't understand why these videos don't have more views.

  • @stacysatterfield2154
    @stacysatterfield2154 Год назад +1

    Love Sally Lunn Bread. My mom used to bake it for me.on my birthday. I used to make it also it needs to rise as it's a yeast bread. We baked it in bundt pan. We had it years ago at Colonial Williamsburg in a tavern. It was Campbells.