No bread improver! Use this method to make soft and fluffy bakery style bread!

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Almond Raisin Bread
Bread ingredients:
300 g wheat flour
25 g milk powder
45 g granulated sugar
4 g instant yeast
50 g chicken egg (net weight)
135 ml ice water
4 g salt
50 g margarine
Topping:
raisins
almonds
Crumble topping:
20 g margarine
20 g powdered sugar
5 g milk powder
40 g wheat flour
Spread before baking:
20 ml melted milk
1 egg yolk
Spread after baking:
butter
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Instagram: @dewiashandy
/ dewiashandy

[@dapurnima4200]

Roti enak sekali dan empuk bisa buat sendiri enak dan puas makannya

[@dapurembakaniek]

Masyaallah ka... rotinya kelihatan beneran empuk lembut... ttus bentuknya iihh gemes cakep banget...❤

[@DapurAyahRaja]

Hasil rotinya cantik,montok dan lembut banget 😯jadi pengen nyoba resepnya nih

[@ayahsadam9817]

Boleh nih resepnya bisa di coba di rmh hasilnya heeem padat empuk enak 👍✌👈👌

[@marnining7876]

Cakeeppp n selera bangetttt 👍🧡🙏

[@DewiShandy]

Makasih mba 😍

[@subhana8504]

Crumble itu.apa?

[@DewiShandy]

Taburan yg diatas roti

[@imaanafari4586]

Mbak, tepung terigunya protein tinggi?

[@DewiShandy]

Iyaa mba pake terigu protein tinggi