Tacos de Papa | Crispy Potato Tacos | 3 Step Mexican Recipe
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- Опубликовано: 21 авг 2024
- Tacos de Papa are Mexican Crispy Potato Tacos. Here's a 3 step easy budget friendly recipe that can be made ahead of time that's also vegetarian and gluten free while being incredibly delicious! The warm soft, savory, creamy potato filling compliments the crispy exterior so well! Making them a true comfort food!
Happy Recipe Friday! Fusion Fam! ❤️🌎
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CHANNEL INFO:
Hola! I'm Johanna, a Latina of Spanish, French, & Irish descendants. I'm a researcher turned entrepreneur and married to my best friend who happens to be Vietnamese. We're a wonky fusion, but like it that way! ☆ My channel is mostly Cooking & Lifestyle based. I love COOKING, being with my family & friends, dressing up, and just being happy! We also have two yorkies named Leo & Louie that are our spoiled furry children! Their endless shenanigans always make us laugh. See you in the next video!
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RECIPE INGREDIENTS & MEASUREMENTS:
6 Russet Potatoes (815g)
1tbsp. Salt (15g)
8 tbsp. Mexican Cream (120ml) - Mexican version of French crème fraîche
4 tbsp. unsalted Butter (52g)
1 cup Cotija Cheese (78g)
1 tsp. Ground Cumin (2g)
1 tsp. Garlic Salt (4g)
30 Corn Tortillas
Vegetable Oil: Enough oil to coat the skillet about ½ inch. The exact amount varies on the depth of the skillet used.
Optional Garnishes:
Mexican cream, shredded lettuce, fresh limes, cotija cheese, queso fresco, fresh avocado slices, guacamole, diced tomatoes, any mexican salsa (i.e. salsa verde or salsa roja), and hot sauce. These are just a few garnishes that come to mind, but use whatever you like or have on hand.
SUBSTITUTIONS:
Russet potatoes: Any kind of potatoes may be used.
Mexican Cream: crème fraîche may be used or regular sour cream.
Butter: margarine or any non-dairy butter substitute may be used instead.
Cotija Cheese: Mexican queso fresco (Fresh Cheese) or parmesan cheese are good substitutes.
Corn Tortillas: Flour tortillas may be used instead.
ALTERNATIVE:
Cooked ground beef can also be incorporated into the potato filling for a non-vegetarian version.
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Kitchen Cookware Set I Use: amzn.to/2F07wDC
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*Disclaimer - not sponsored to make this video or asked to show the items. Amazon links are affiliate links.
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Notes:
* Any tacos not fried may be stored in the refrigerator for up to 3 days. Once ready to fry warm tacos slightly in the microwave for about 30 seconds before frying them as shown in video.
** Any tacos not fried may be stored in the freezer in an airtight container for up to a month. Once ready to fry place tacos on a counter top to thaw. Once they are room temperature, fry as shown in video.
*** Warm all of the corn tortillas stacked on top of each other in a microwave for about 30 - 45 seconds in 15 second intervals, please note that microwave times vary. You can also heat them individually on a skillet or cast iron griddle. Once the tortillas are warmed place them in a tortilla warmer or in between a kitchen towel to keep warm.
**** Information on boiling potatoes with or without skin: cooking.stacke...
*****Always wash produce and hands before beginning a recipe. Sorry guys the science geek in me just has to say this even though everyone knows this already. 😅
Suerte En La Cocina - Good Luck In The Kitchen 💖🍀
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Hi Fusion Family 🌎! What do you want to see next week? A recipe on Mexican Churros or one on Horchata Ice Cream? 🤔 Love you guys! 😘
Horchata ice cream!
tai phan 😁❤️🍨
Have u ever tryed nepaless food?
Churros!!!
Churros!
Good recipe! - - - One thing to consider before freezing the extras. Allow them to completely cool before packaging them in an airtight baggy etc... If they are not cool they will continue to steam in the baggies and create steam, which will make them freeze together making it difficult to thaw them separately later.
Made these tonight and they were fantastic!! My wife and son were super impressed!!
Esta mas Buena la senora🤷♂️👍💯
I love tacos but never tried potato tacos because I’m so use to meat or chicken. I have to say it was delicious I ate 4 of them 😊thanks for bringing something new to my table and tummy 👍
Champagne CAPO thank you amigo for making my day! I’m so happy you found this recipe enjoyable! ❤️🥔🌮 It’s hard to stop at just two. 🙈 Wishing you all the best at your next scratcher haul! 😁🙌🍀
My mom would make these all the time. Great recipe! Excited to try this out!
Chicken is meat
SIMP
I totally agree with Eddy Grey! you Amazing talented Woman and very humble! I love this easy and tasty recipe! my boyfriend is so glad am learning how to cook! thank you Hermosa and many blessing to you and Family! 💝😘😄
Alma Bella aww sweetheart thank you, I’m truly touched by your kind words. ❤️ Sending you so much love always! 🙌✌️
Never done these for my family but my mom use to do them when I was younger and now that I am getting some what better at cooking, I will try these...lol my mom spoiled her last two daughters so I was never in the kitchen to learn how to cook....television and internet were my things to do at home...anyways, I will plan to do these for my family....17 years of being with my hubby, I am still learning how to cook....thank God he loves to cook!!
Comfort food let’s go!!!!!
That's the yum yum 😋.
Wow looks delicious i can't wait to make some. Thak you
I tried it for first time it was really delicious thank you for the recipe it's too yummy 😋
Hi, my name is Tai and I'm addicted to this channel and this dish hahaha. Can't go wrong with red sauce! all that flavor, salty and dipping in the red sauce that have a lil kick in it, I can see why it so addictive!
tai phan hi sweetheart! ❤️Thank you so much for always making my day so much brighter with your positivity and fun comments. Sending so much love your way! 🙌😘
Delicious!!
Tacos looks so tasty
Yay 🤗 tacos de papa. I was waiting for this one. Hermosa como siempre. Love the recipe, love the look and I cant wait for the next vid.
Eddy Grey gracias amigo, growing up these were my all time favorite tacos. 😋🥔🌮 Hope you have a great weekend sweetheart! ❤️🙌
LaVieJolie igualmente. Sometimes when im at work, I step outside to take a smoke break..just to watch your videos....I dont even smoke I just want to see your videos lol 😘😉. Have a great weekend as well amiga ttyl.
Mmm my spanish love 💘, looks delicous
Very clear instructions and a wonderful presentation. Thank you very much!
The best part of the video for me was the crunching sound of the taco when it was being eaten.
Made these a couple times last year. Now we're back for more! Reminds me of my nanas cooking.
My mouth is watery now! 😭
Much love from Arizona. ♥️
Mimi Mike girly those are so addictive, in 2 days we went through 30 of them! 🤣🙈🌮 Sending you a ton of love as well beautiful! 🙌❤️
Oh my goodness. My grandma used to make these all the time. I had forgotten about them until now! Thanks for bringing up some lovely memories.💗 And thanks for the video!
Pandora Fox thank you for your sweet comment love, it made my day! 🙌Some of my favorite childhood memories were with my abuela too. Such special times. ❤️ I’m happy this video made you remember them. Thank you for watching. ✌️☺️
super helpful recipe!! i didn't have cumin or any of the suggested cheese so i only added butter, shredded cheese, & the garlic salt & YUM!! if you like your potatoes less garlicy or salty, it tastes really good without the garlic salt too. i honestly preferred without the garlic salt, but still delicious regardless.
Se miran con madre esos tacos quiero 20
one purple princess! I hope you feel better soon! best wishes and blessings your way! 💝
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Looks delicious, I'm going to try this asap
Hola se ven deliciosos y soy fan de los tacos de papa y de los videos que no son enfadosos gracias por compartir y me suscribo a tu canal
serena luz del valle hola amiga, los tacos de papa son antojito bien sabroso! 😋🌮 Gracias por ver mi video y bienvenida a nuestra familia de RUclips. Te envío los mejores deseos! ❤️
Love your video!! Your simple right to the point and love how you show step by step! ❤️🤓
Thank you!!!!!!!!! I just found your channel and all these recipes are amazing! But this one tacos de papa are effing amazing!!!!
I actually came on this video for the recipe but looking at your other videos I noticed how you have asian and latin food!!!! What a wonderful mix. I love love your videos! Keep doing you. God bless you and your beautiful family. You got the best of both worlds.
Hello new subscriber from phoenix Arizona. I cannot Express enough how much I'm obsessed with this channel. I'm almost done watching all the videos in your channel and can't wait to see the future ones!💚
Diana Rojas thank you for your kind words and support, reading your comment made my day so much brighter. ☀️☺️ I’m so happy you’ve enjoyed my channel and I’m honored you’ve joined our amazingly sweet community. Welcome to our online fusion family Diana! 🌎🤗❤️
omgosh! I just wanted to share that it's exciting to see a diverse couple. Since I am half Hispanic & half Asian (mother is from Panama and father was form Vietnam) and my husband is Mexican, I was looking for Mexican comfort food recipe. When I saw you add the homemade salsa at the end of the video with the soup spoon, I geeked out lol
Delicious! Can't wait to make them! 😘💝😍
Alma Bella that made my day, thank you! 😁✌️
She so fancyyyyy 🤩😍😍😍I love how you shared tips such as heating the tortillas first!! lol I made a disaster last time 🤦🏻♀️
I love watching your videos you're a natural in front of the camera I love your attitude and you have amazing recipes!! Thank you for your videos
martinezgloria30 thank you so much for your kind words sweetheart, I’m truly humbled. ❤️ Thank you for being part of our online fusion family! 🙌🌎🤗
the presentation is great and i bet they taste amazing
New here and m excited to see
Making them right now thanks for your help 👍
Yummy 😋 Mija 😘
Thank you so much! First time and they came out delicious!! 😋
Thank you so much I made these tonight and they came out delicious!!💕💕💕
Absolutely delicious !!! Thx
Just found your channel! Do awesome to see a Latin Vietnamese fusion! Keep it up ❤👍🏼
Looks delicious! I’m going to make these today, in spirit of lent season.
Buenos dias! Thank you so much for this recipe - I stayed at the Dreaming House in San Sebastian, Mexico and they made these - I was wondering how to make them and here it is! My mouth is sooo ready to make these. much love
Great video as always ❤️ have a great weekend Amiga.
Kassandra Espinoza gracias bella! Have a great weekend with your family. ❤️😘🙌
I was looking for a potatoe Taco recipe and I clicked into yours...looks simple enough and yummy! Thanks...ohh and I subscribed to your channel...looking forward to more yummy recipes!
My Suegra(RIP😔🙏🏼) used to make these often for the family. Was really craving some today.... gonna combo her recipe with a little bit of your recipe and hope it comes out bomb💜
You Rule! Thanks for another cool recipe.
troyperez76 thank you watching amigo and for always be so encouraging! Sending tons of love your way! 🙌❤️☺️
I love!! Potato tacos 😩 I was eating these everyday. How I gained so much weight in a month
Nice to see You again.
Ngoc Tran thank you for checking in sweetheart! ❤️ Hope you have a wonderful weekend. 😘✌️
yummy,making these tomorrow for Taco Tuesday,tfs
Thank u I’m going to try it out
Mary Anaya thank you for watching and I hope you enjoy them sweetie. 🤗❤️
Thx sister. I appreciate u!!!!!
I’m going to try this tomorrow thanks 👌🏻
Yum 😋
Looks tasty 😋
Ok guerrita, you plate with finesse, and you clearly seem to know what you're doing. You win, I'll cook your tacos.
Excellente! Those crispy 🥔 tacos look great and well preresented. I cannot wait to taste it. Btw, how bout you do a vocab-word of the day, at the end of your funny😂out📽 takes. Since you like to ramble a lot. 🤣Órale pues!
Carlo Nati lol Gracias como siempre amigo! ❤️😁 I really should start scripting my intros. 😅 I just wing it to save time, but I end up with a lot outtakes. 🙈🎥 Not including the times when I mispronounce English words. 🤣 Sending lots of love your way Carlo and muchos saludos from my mom! 🙌😘
LaVieJolie we all mess up our own English pronounciation. Aww..I miss your Mum. Watcha she been upto lately? Anyhow, enjoy your weekeend sweety. Un beso y fuerte abrazo. 😃
thank you
Thank you so much, really jealous of your husband. His is living it up. Lol
SIMP!
Aww DANG! IM HUNGRY NOW.
jorgevega238 wish we could share some with you amigo! Hopefully you can try this recipe sometime. Have a wonderful weekend! ❤️✌️😄
🤗🤗🤗🤗🤗👋👋👋👋👋👋
I made them and my tortillas break, I believe it’s bc they we not fresh. But they did taste good.
Best channel in you tube! If any one out there don't like your channel or have any personal issues Ect! this is a free country! Very sample look for another channel! my humble opinion! you don't need viewer's with such of deep emoticons !💝😘😉😕😂
Thanks for the video. I'm going make them today only vegan though👍👍👍
Fantastic for those meatless dinner nites😋
Emelyn Sanki thank you sweetie, it’s a quick go to meal on days where I’m running low on groceries. 🙈 Have a wonderful weekend lovely! ❤️
Hola amiga
You tube keeps recommending watching your Vlogsand it makes me miss you two so much more. Please come and tell us you are ok please. We are worried about y'all. Love and prayers. ✝️🙏✝️
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Amazing 😍😍😍😍😍
Thank you bella! 🙌❤️
Love your videos bonita.👍🏽
Now I want some potato tacos!!! Btw we make them almost exactly the same except I put the cotija on top of the tacos. So freaken good no matter what.
Scrap Owl Ame I agree! Girl these tacos were my weakness as a kid. 🤣 There was one time my abuela made them for us when visiting, I think I might have eaten more than 10! 🙈 I felt so sick, but it was so worth it. 😁👍❤️🥔🌮
Yum! I will have to try when I'm better. 💜
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OnePurplePrincess thank you my beautiful friend. 💜👑 You’ll be feeling better real soon! Much love! 🙌😘
I like to put some meat in my potato tacos 😋
Cream, butter, cheese and deep fried..heart attack waiting to happen
You are so cute!! tfs
Hello! I just tried making these and for some reason my tacos started falling apart in the skillet 😭 any tips you can give me?
PENSÉ QUE ESTARÍA EN ESPAÑOL TODO 😭😭😭😭😭😭😭😭😭😭
Hola quiero preguntarte si tienes un canal en español si me pudieras contestar por fabor 🤗🌹
What's the best way to heat up the tortillas for the tacos? On a griddle? I know some people microwave them first, but mine always break! 🙁🙁
churros! 😄😘
Alma Bella ❤️😘
Hola
Te doy un truco para que la papa no se salga de la tortilla déjala preparada de un día para otro llerbela ponle lo que le tengas que poner machucala la deja que se enfríe después la tapas y la guardas en el refrigerador al otro día nada más rellenas tus tacos y verás como la papa no se sale de la tortilla 😉
FELY REYES Me gusto mucho ese truco para que la papa no se Salga de la tortilla Gracias por compartir y Felices Fiestas de Navidad 😀👍🏻
@@melodysullivan7664 qué bueno que te funcionó gracias igualmente felices fiestas 🎄🎉🎈🎊🎁
Can the fried tacos be reheated the next day and still taste good.
Did you warm up the tortillas in the comal or microwave?
Can u give red sauce recipe
Whoever gave this vid a thumbs down must be a really cranky person or just hate pataters. Haters lol jk
Eddy Grey thank you for your sweet positivity amigo. Your comments always make my day! 😃 Sending so much love your way! 🙌❤️
LaVieJolie Right back at ya, always look forward to your videos. Its the highlight of my week. I swear, with enuff views and subscribers, girl you can be next food network star. You have timeless beauty, charisma, and your so relatable. You have enough material for multiple seasons lol. You should really consider making some merch, I would definitely be a customer. Besos and lots of love.
Eddy Grey aww shucks sweetheart thank you for your kind words, they truly warmed my heart. 😘❤️ I’m the same way. Interacting with you all through the comments is my favorite thing to do during my work breaks. 🙌 Once I get a bit more free time from my work projects I’ll start looking into ways to give back to you all. Te envío un fuerte abrazo Eddy! 🤗
Good for vegetarians or vegans 😜
Make birria
More videos !!! Youd make some man a lucky husband you cook bomb ! I wish I could pull the food out of the screen ND pig out 🐖
Those are small slices had me laughing
Can we bake them?
Brunette M hi sweetheart! ❤️ I’ve never tried baking them before because traditionally these are fried in Mexico. However, anything is possible in the kitchen with some imagination. 😁 Maybe try lightly coating a few corn tortillas with some oil first then bake them into crispy taco shells at 375 degrees for about 10 to 15 minutes while hung over the oven rails. Once the taco shells are crispy you can carefully fill them with the warm potato filling. Hope this idea helps and thank you for watching ! ✌️
So all my potatoe came out when I put it to fry 😭
I thought the potatoes were cooked like cubes, slices or whatever... I was very surprised to see tacos filled with only mashed potatoes ( no lettuce, salsa, onion, cilantro, tomatoes etc). I will stay with my idea of cooked potatoes and other veggies tacos without being deep fried.
Churros & guava drink please
Agua de guava
Susanne Elizondo hola amiga! ❤️ Agua de Guava sounds great! 😋 I’ll definitely be making that once they’re in season and I can get some from my mother in law’s guava tree. 😘✌️
Oh I wish I lived in California to have a guava tree
Susanne Elizondo once I get my hands on some of her guavas I promise to share that recipe with you sweetie. ❤️😘
It is very greasy, it takes lots of oil while deep frying, it is best to pan roast them with little butter or olive oil.
Son quesadillas de papa. no real tacos dorados de papa y le pones pure de papa estilo americano
Red sauce ? Lol okaay girl u aint white
Made them. Not good. Cumin left a horrible aftertaste that lasted for about an hour.
You probably used too much cumin or not enough potatoes.
Are you Mexican or white does your boyfriend looks like each Chinese
Worst looking tacos de papa!!
So rude of you!