Groovy Goulash-Easy and Delicious

Easy Goulash
1-tsp salt
1-tsp black pepper
1-tsp Italian seasoning
1-TBS paprika
3/4-cup yellow onion diced
1-cup diced button mushrooms
1-medium green bell pepper diced
1-1/2-cups elbow macaroni pasta
1-24oz jar of traditional pasta sauce
8-oz beef broth
1-1/2 pounds ground 80-20 beef
1-cup shredded cheddar cheese (optional)
Dice onion, bell pepper and mushrooms, set aside. Place ground beef in a skillet and break up. Cook until no pink is showing, add bell pepper, onion and mushrooms. Cook until vegetables are soft, takes about five to seven minutes. Drain the mixture and return to the skillet. Add pasta sauce, beef broth and elbow pasta, mix well. Bring to a good simmer and cover. Reduce the heat and simmer for approximately twenty minutes or until the pasta is fully cooked. Optional is to add cheddar cheese and mix in for a more creamy texture. Serve and enjoy.
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[@DeadShallows]

That looks delicious! I’m trying that one. Thanks!

[@Kiowagoodfella]

@@DeadShallows That’s awesome, let us know how you liked it! Thanks for watching!

[@DeadShallows]

Made it last night. Very good! Thanks again.

[@Kiowagoodfella]

@@DeadShallowsThat’s awesome, glad you liked it. Did you make any sides to go with it?

[@okiewildflower9777]

It looks like a great traditional recipe! Can’t wait to try it!❤️

[@Kiowagoodfella]

@@okiewildflower9777 Thank you for watching!

[@Kiowagoodfella]

This is such an easy recipe to make, let me know in the comments if you have a variation of this dish your family enjoys.