The fact that you choose a wide range of food at all levels of cost spectrum so we can compare cost against excellence and is it worth us going there? is what makes your reviews superb , long may it continue Gary, a man of the people, excellent!
Thank you so much. I try to do as many cuisines and order as many things on the menu as possible (as long as it doesn't go to waste). Really appreciate it
I used to drive so much North-South and back in the UK for work a decade ago when I was a consultant, and places like this are so amazing and such morale lifters. You pull over in your tiny company car, get a good meal, get back on the road and it's like you suddenly have a boost of energy and optimism that you will get to see your family, that everything is ok, that life is good. Thanks for reviewing Gary!
Gary if you can take one for the team and have a Phal, it’s about time you tried a lovely Mushroom stroganoff, I’ll even get Mrs P too cook it for you , on second thoughts there are limits for how we’d expect you too go and secondly Mrs P’s cooking maybe a step too far for even you 😂😂😂
They can’t be as bad as eating the Phall ! 🥵 that was a big old plate of food, personally I’d leave off the hash browns and I think it’s either beans or tomatoes, and I’d have tomatoes. Those mushrooms did look delicious ! Why not ‘give it a go’ 🤪
Hi Gary ....Liverpool Kev here...I was speaking to a pal of mine this evening....... I met him nearly 44 years ago in The City after travelling down from Liverpool with a car and a sleeping bag haha...we both agreed that this sort of venue...transport caff...greasy spoon...will be a complete mystery to most people and not too far from now alas....It's easy to become over nostalgic...Who Roger Daltrey 80 years old today...can't be true..(fake news surely) and not everything from the old days was wonderful...let me tell you of a Sealink crossing from Jersey in the 70s to prove the point haha...but it's sad that these great British experiences will inevitably pass from memory...Thank you for asking if I was ok Gary...Always a treat to watch you...That posh buffet recently was astonishing .......But I would have to eat for three days solid to justify the expense....Looking forward as ever to new reviews.....Liverpool Kev....
In 1980 I was driving down to Devon on my third honeymoon. We pulled into a transport caff for supper. Fried or any egg was not available unless one was a lorry driver. I stood my ground, being an employer of drivers, often driving one myself, and they reluctantly served us eggs. Gary does great reviews!
@@GaryEats I was just about to post the same! That review was the first I saw of your work, Gary, on the day you loaded it 6 months ago, maybe? YT random 'you might be interested in this' selection - but I'm pretty sure you only had about 3800 subscribers back then. Many brilliant reviews since, all quality. Keep up the fabulous work!!
Great video again thanks Gary. Fresh tomatoes rather than tinned. I always say the sausage is the main event on the plate. The whole breakfast looked good. Good price! 😊
Good review as always gary. The breakfast looked good although the eggs were a bit overdone. Also very good price. Looking forward to seeing more reviews 👍👍
Thanks for another excellent review Gary, as always, we love that you give it a go. Love that you're uploading so many videos for us to enjoy 🙂Still one of my favourite channels.
😋😋😋 I am so hungry for that fry-up. The beauty/attraction of your videos is also showing us all around the UK. Cheers. Really look forward to future venues
Yes it's a breakfast special!!! That tea looked proper! That's how I like it. Good thick slice of black pudding which was a nice surprise and the ubiquitous hash browns which weren't. Sausages looked really nice. I like Lincolnshire sausages, though my favourite are Cambridge (pork and beef mix).The fried slice was cooked properly, not deep fried. I don't like tomatoes on my breakfast. It's an 8 from me. The burger in a Brioche bun !!!!! 😡 burger looked nice but a bit overcooked? Chips looked good. Nice and crunchy. I think the price on the burger was very good. I think that's an 8 too. Excellent review again Gary and you've taken us somewhere interesting again. I love that.
I don't think that was a burn mark on the burger, Andrew. I think they just stamped the top of it with something as it didn't taste burnt. Yes the tea was excellent and I enjoyed it. Thanks and no problem at all - appreciate you watching as always Andrew
The crunch on the fried bread sounded like you walking over gravel , love it. Square sausage all day long butchers lorne in Scotland 👍good video again sir
@@GaryEatsI didn't try not to unlock a KFC KFC breakfast or a McDonald's breakfast why don't you try something like an updated breakfast and updated breakfast or you do not I tried the Zinger burger what will it comes apart the Zinger burger from KFC and fell apart that there's two double burgers together you fall apart when I was trying to eat it in KFC last Friday the original Birmingham city centre won the Birmingham city centre one and I've got a restaurant now the food cost 850 in the original 850 for the cost of original menu with a rice curry and chips and cost £8.50 in Birmingham city centre McDonald's breakfast from Christmas Day
Wow, Gary, almost 60k subscribers! And to think, I stumbled over your channel when you first started. Your reviews are always so thoughtful. Thank you for bringing us along! Safe travels. 💜
Great looking breakfast black pudding yum! have to confess I love my fried bread a bit "dark" glad you enjoyed it there used to be a great M1 motorway café near Watford called Kate's Cabin best breakfast wonder if it is still there. Thanks for sharing
Used to be a Support Worker for a guy with Downs Syndrome who liked motor bikes. Regularly took him to the local bikers cafe in Walton-on-the-Naze. The people there were fantastic with him - letting him rev up their bikes and just generally being so friendly. Never judge a book by the cover 😊
Another great one lads. I loves me mushroom’s me. 😂 That fry looked delicious. That would be my go to. I’m not really a huge burger person but that looked tasty. All in all, good value for money for what you get. 👍
Another interesting and informative review which I really enjoyed watching. Always fun seeing a full english breakfast they can be so different in just what is included. Seeing the burger was a good choice too. Thank you for sharing Gary enjoy watching your adventures about the countryside.
White pudding isn't difficult to get in the UK, Robbie. Have a word with your local butcher who should be able to source it for you. Failing that, have a look online.
Gary 4 items on the plate were ok and three were not up to par at all! I would be honest I would have sent that fried bread back, that was literally charcoal 😂 overdone eggs, underdone hash browns! You were way to generous I think. Don’t know what award they have won but bloody hell 😂
Great review again Gary that looked a really good huge fryup! and that burger and chips looked top notch and really good value ! 🙂 They know how to look after the bikers!
Thanks for the review Gary. Nice to see full English back on the menu. Those mushrooms look really nice and those sausages were the star in an otherwise average big breakfast. Burger and chips looked good with a double burger a satisfying option. Memorabilia looks good for motorbike enthusiasts
I drive past the place quite regularly and the car park is always packed which says a lot about the place, and usually full of motorbikes, especially on the weekends. I think its a meet up place for all the local bikers. It has a great reputation around these parts.
Monty spicy in Lincolnshire where the provisional Cathy is is based in Lincolnshire gone for The Full Monty breakfast The Full Monty breakfast 1495 for The Full Monty 1495 for the 4 Monty breakfast
I'm so glad as a lifelong biker you have done this review Gary, well done, this place admittedly a bit above the norm wish I'd known about it. I remember making a two hour trip to Squires near Leeds only to walk out, the place stunk, your feet stuck to the carpet, and the spoons for your coffee were in a filthy pint glass of water, not for me.
Another great review Gary, I concur, the Sausage is the star of the show- other ingredients are the support acts 👊. For me it’s tinned tomatoes with a breakfast- grilled tomato with a steak🤔
Gary, I love the variety of your reviews. You clearly appreciate the decor, ambience and service of high end restaurants, and at the same time fully embrace cheaper establishments with excellent quality food. I salute you! Carry on, old bean!
Gary your channel and The MacMaster's channel are two of my favorite's for breakfast dining. I have never had a full English breakfast but they look fantastic. Both of these channels get be super hungry. Cheers
My family and I have eaten at Super Sausage on many occasions and we love it. Proper bacon, sausage, beans etc and the black pudding is excellent. They also do good burgers and chilli, the service is fast and there's always Black Sabbath, Ozzie Osbourne, Def Leppard etc on with lots of biker memorabilia.
Y'Know? I live in Milton Keynes but have never eaten at Super Sausage as everytime I have gone there, the queue, has been out of the door and into the carpark!!!
Superb review as ever and a revue I can totally relate to as we live very close by and often frequent the Super Sausage, the food is always fantastic especially the Breakfasts (I am to tomatoes what you are to mushrooms) but agree the sausages are unbeatable. Weekends are virually all motorbikes in the car-park but always a great bunch of people.
It looks like the kind of place you can rely on for consistently good quality food at any time - just what's needed when out and about. As a shroom eater, those mushrooms looked lovely and cooked just right. And a fried slice! Don't see that too often nowadays as standard. Thanks for another excellent review Gary.
Looks spot on Gary...value for money which these days makes a change! Definitely fresh tomatoes over tinned. You need to start feeling the love for mushrooms mate.
That breakfast certainly looked great, and the price makes it very good value. The Super Sausage is only 23 miles from me, so I am going there tomorrow or Thursday to enjoy the large breakfast. As far as the Isle of Man goes, I've visited there every year for the past four years, most recently in June just gone. Yes, the Isle of Man meats really are top quality. You should consider doing a review there. I can recommend the Falcon's Nest Hotel in Port Erin for the buffet breakfast, they also do an excellent Sunday roast dinner, however, you have to book for the roast as demand is very high. Kind regards.
Hi Gary I went to the Saucy sausage this morning. I had the monty with extra black pudding. Great food, friendly staff, extremely clean premises and dog friendly. As I'm a fun guy, I ate all my mushrooms. I told them to check out your review. Kind regards, Dave D.
Sharp haircut! Loving the patriotism with all the flags. I'm very close to two of the Golden Sausage cafes on the noticeboard, G6 & G16, I really need to give it a go. Food looked hearty and plentiful. Great upload!
I worked at this cafè as a server when i was 18, used to ride my bike across the countryside each morning from Deanshanger up the road from there. It was packed every shift without fail.. Food was always excellent back then glad to see the standards are the same and they've kept the food traditional and fresh like it was when I done a stint there 11 years ago.. Also the rock n roll feel to the place with the music helped get you through each service 🎸🙂
Fab Motorway Cafe. Food looked great, cup of tea great. Glad to hear that Hollywood will be fed today. You looked comfortable today. Enjoy your review as usual.Chips looked delicious, that was my highlight of the food. Thought it all combined was worth the money.
I’ve been by here a few times with work and thought about stopping when I have time. The key to any good brekky is a good quality sausage, nice to see Lincolnshires on the plate.
Hello Gary. Another really enjoyable review. Your vlogs are informative and fun little gems. Btw you look much happier at the cafe than you did at the Mughal Dynasty the other day. Nuff said. Take care now.
Looks an interesting place, must say those mushrooms looked good, you really do need to try them. Nice enough breakfast and although I always choose fresh tomatoes, I’m going to have to give tinned a go 👍
Lincolnshire sausages... I grew up in a small Lincolnshire market town. There were two butchers who shared the same premises on the corner of the market square and they were deadly rivals. Customers would often go to one butcher and weigh up the cost against the quality and make their decision as to which butcher was going to get their trade. Sometimes customers would even buy a product from one butcher, then take two paces across the aisle to buy another product from the other butcher. The butchers, Graham Thornalley and Bill Kerr hated each other. As a child I was torn between the two. Bill would often give me some of his white wrapping paper to draw on; Graham... well... he was much more frugal but his sausages just had the edge. Years passed and I moved away from my home town. I went to college, travelled around widely but no matter where I went I couldn’t find any sausages that tasted like those made by Graham Thornalley. Eventually I settled down and, through the auspices of the internet, found various recipes for Lincolnshire sausages. I decided to make my own and try to replicate Mr Thornalley’s, all to no avail. I actually became rather adept at making sausages (my Mexican pork, sweet pepper, bean and cinnamon sausages were incredible) and I used to have arguments with my local butcher who I accused of adding more than 11% water to his mix. Although he denied it vehemently to start with, eventually he conceded that I was right. More years passed and eventually my hubby reached retirement age. A delightful property with a view over the Lincolnshire Wolds became available in my home town and we decided to retire there. Finally I would have a chance to experience fine Lincolnshire sausages again. Sadly, both Graham Thornalley and Bill Kerr had long since retired; indeed they were both pushing up daisies. I just hoped they weren’t buried next to each other, a kind of, “In death, as in life”. It had been several years since we returned to the town before I mentioned to an acquaintance that I’d never tasted sausages as good as those made by Mr Thornalley and I’d given up hope of ever finding their equal. I’d come to the conclusion that Mr Thornalley must have been adding some secret ingredient to his sausages that he didn’t want to acknowledge! After all sausages made in my childhood were notorious for additional ingredients that would be unlawful nowadays and were probably unlawful then. That was when my friend told me Mr Thornalley had passed his recipe on to another butcher who, although elderly, was still in business in the town and making sausages to the original recipe. As you might expect, I was straight down to that butcher’s. I bought a pound, told him how much I was looking forward to them and how long I’d been searching for them. The old butcher smiled and told me to make sure I cooked them the way my mother would have cooked them. I pondered this as I walked home. My mother always braised her sausages in a frying pan. She would fry them to get a colour, then add flour which would be absorbed by the fat and then add chicken stock to produce a gravy in which the sausages could braise on the hob. Then it struck me... every time I cooked sausages, I used cooking oil. My mother had used lard. This time I used lard instead of oil and finally, after a lifetime searching for the taste of my childhood, it was there. Proper Lincolnshire sausages at last.
I do the same with the knife into the side of the toast. Something that has been passed down through the generations. It looked like a proper steak burger, so I would say great value. Once you have a burger made out of steak, you never want to go back to catering style beef burgers. Great review and nice to see you north of London 👍
Hi Gary I’m new to your channel and what a refreshing change to watch someone reviewing food without being over the top and fake. That breakfast looked awesome and to top it off you had a proper strong brew. I always say a good brew should resemble the colour of He Man 😁👍
I love places like this. Although I was born and brought up in Aberdeenshire, now living in Inverness. My family originate from Lincolnshire and having been a few times, I absolutely love Lincolnshire sausages. So I will always have a soft spot for anywhere that serves them. They so difficult to find up here in the Highlands, places like Tesco, Morrisons, Aldi etc used to have them but seem to have disappeared. Can now only find Lincolnshire sausages in M&S..
It looked amazing!!! I have to say I was impressed they used tinned tomatoes virtually all places now use fresh tomatoes. Not sure why? I'm not a fan of tomato generally, but the sweet juicy runny tinned tomatoes are pure heaven and for me one of the best parts of a full English. And top trump the standard boring dehydrated slice of dried grilled tomato any day of the week.
Good review. I have been there on my bike. A magnificent breakfast. I had a simple sausage sandwich with a mug of tea. Quality. I must get over there again when the weather improves. Hash brown on an FEB? The Hash brown is surely an American import.
(49) Well, it would be a bit difficult to get a really tasty FRESH tomato in winter; but they did opt for some nice tinned plum tomatoes. I miss black pudding A LOT; its just not a goer here in America. And the snags here are DIRE. Fair enough score from you I think; whats inside the egg is already dead, no need to kill it again with the overcook. Thanks for the upload, Gary!!!
Get yourself down to Manchester again some excellent food options if you can put up with the weather! Crazy Pedro’s, Almost Famous, Yard and Coop. Love your videos!
![BRASIL vs. URUGUAY [1-1] | RESUMEN | ELIMINATORIAS SUDAMERICANAS | FECHA 12](http://i.ytimg.com/vi/-hWBAuxF1eY/mqdefault.jpg)
Am so glad that you compliment the staff where it's due
I always try and do that in all the reviews
@GaryEats it really helps, because it's not always an easy job
The fact that you choose a wide range of food at all levels of cost spectrum so we can compare cost against excellence and is it worth us going there? is what makes your reviews superb , long may it continue Gary, a man of the people, excellent!
Thank you so much. I try to do as many cuisines and order as many things on the menu as possible (as long as it doesn't go to waste). Really appreciate it
Man of the people? 😂😂😂
@@michaelb2388what's your answer then?
Yep totally agree with this
Wide range of food? I personally think he has a limited palate, that being said I love the videos.
I used to drive so much North-South and back in the UK for work a decade ago when I was a consultant, and places like this are so amazing and such morale lifters. You pull over in your tiny company car, get a good meal, get back on the road and it's like you suddenly have a boost of energy and optimism that you will get to see your family, that everything is ok, that life is good.
Thanks for reviewing Gary!
A lovely comment. Spot on and thank you!
I also have worn that hat. I endorse this message.
I love this place, its close to my town. We use to eat here before a long day of labouring years ago.
That’s great news
Good to see you enjoying your food without the look of terror in your eyes that you had on the last one - you earned it.
Haha thank you!
Those mushrooms looked lovely!
They very much did 😃
@Sheila, you are a connoisseur lassie, and I salute you! What you and I have to do is to convince Gazza to eat them.🥓🥓🌭
Gary if you can take one for the team and have a Phal, it’s about time you tried a lovely Mushroom stroganoff, I’ll even get Mrs P too cook it for you , on second thoughts there are limits for how we’d expect you too go and secondly Mrs P’s cooking maybe a step too far for even you 😂😂😂
They can’t be as bad as eating the Phall ! 🥵 that was a big old plate of food, personally I’d leave off the hash browns and I think it’s either beans or tomatoes, and I’d have tomatoes. Those mushrooms did look delicious ! Why not ‘give it a go’ 🤪
Yeah, c'mon Gaz, let's have a go at a mushroom. What is it you don't like about them, the flavour, the texture?
I have a lot of family in the area and we used to go to the Super Sausage regularly, when I was a kid.
Thanks for the review and the memories Gary!
So great to hear 😊
Hi Gary ....Liverpool Kev here...I was speaking to a pal of mine this evening....... I met him nearly 44 years ago in The City after travelling down from Liverpool with a car and a sleeping bag haha...we both agreed that this sort of venue...transport caff...greasy spoon...will be a complete mystery to most people and not too far from now alas....It's easy to become over nostalgic...Who Roger Daltrey 80 years old today...can't be true..(fake news surely) and not everything from the old days was wonderful...let me tell you of a Sealink crossing from Jersey in the 70s to prove the point haha...but it's sad that these great British experiences will inevitably pass from memory...Thank you for asking if I was ok Gary...Always a treat to watch you...That posh buffet recently was astonishing .......But I would have to eat for three days solid to justify the expense....Looking forward as ever to new reviews.....Liverpool Kev....
Lol yes I don't blame you Kev. It was very expensive and I agree with you regarding the nostalgia element. Take care mate and all the best
In 1980 I was driving down to Devon on my third honeymoon. We pulled into a transport caff for supper. Fried or any egg was not available unless one was a lorry driver. I stood my ground, being an employer of drivers, often driving one myself, and they reluctantly served us eggs. Gary does great reviews!
This might be the nicest breakfast I’ve seen on your channel. A properly made breakfast is a thing of beauty.
Please do check out Paolo's Cafe review, it looked splendid as well!
@@GaryEats I was just about to post the same! That review was the first I saw of your work, Gary, on the day you loaded it 6 months ago, maybe? YT random 'you might be interested in this' selection - but I'm pretty sure you only had about 3800 subscribers back then. Many brilliant reviews since, all quality. Keep up the fabulous work!!
This channel is on fire, Gary has the knack for making great food review content. Smashing it lad.
That is very kind Luke thank you 🙏
The Super Sausage Cafe looks like it would be a fun place to visit. Let's see the camera man enjoying a meal. Good review Gary........Cheers.
Thanks for watching Daniel, do give it a go
You need to get over this mushroom thing Gary. They're great.
I wish I could!!
Mushrooms OK for me, yet I enjoy enjoy cockles and muscles but for a King's ransom I can't eat an oyster.
Horses for courses eh?
@@francisnewmarch6837 You really shouldn’t eat muscles - they must be very chewy .
😊
Blech! Dont eat parasites 🤮😆
If allergic reaction best to avoid - Clint was given a final meal - The Beguiled (1971 )
Great video again thanks Gary. Fresh tomatoes rather than tinned. I always say the sausage is the main event on the plate. The whole breakfast looked good. Good price! 😊
Yep, in agreement with you Alan
Good review as always gary. The breakfast looked good although the eggs were a bit overdone. Also very good price. Looking forward to seeing more reviews 👍👍
Can't grill mark tinned tomatoes lazy.
Yeah, a cheap sausage ruins a breakfast.
Tomatoes: I like both types, it's good if they offer both.
Has to be fresh roasted toms. Tinned are just lazy.
Love the content Gary my family and I love watching your reviews in the evening. My only question is where was the classic “let’s give it a go”
Did I not say at the beginning 🤷♂️ thank you all for watching it’s really appreciated
So pleased to see you enjoying your food again Gary. The close up of the sausages looked amazing, Great value and a wonderful review as always.
All good Stephanie thank you, sausages amazing to be fair and thank you
Stephen ?@@GaryEats
Sorry Stephanie, for some reason it autocorrected. Massive apologies and thank you for your kind words as always.
So happy for you that the channel has gone so well for you, well done Gary x
Very kind Harry thank you x
Been away with work so missed a couple of episodes but will watch them back! Great Review Gary, one of my favourite channels! 👍
Thank you, how was your trip away 🤷♂️
@@GaryEats quite good! Thanks for asking 👍
Thanks for another excellent review Gary, as always, we love that you give it a go.
Love that you're uploading so many videos for us to enjoy 🙂Still one of my favourite channels.
So very kind thank you very much
😋😋😋 I am so hungry for that fry-up. The beauty/attraction of your videos is also showing us all around the UK. Cheers. Really look forward to future venues
Thank you really appreciated 👍x
Yes it's a breakfast special!!! That tea looked proper! That's how I like it.
Good thick slice of black pudding which was a nice surprise and the ubiquitous hash browns which weren't. Sausages looked really nice. I like Lincolnshire sausages, though my favourite are Cambridge (pork and beef mix).The fried slice was cooked properly, not deep fried. I don't like tomatoes on my breakfast.
It's an 8 from me.
The burger in a Brioche bun !!!!! 😡 burger looked nice but a bit overcooked? Chips looked good. Nice and crunchy. I think the price on the burger was very good. I think that's an 8 too.
Excellent review again Gary and you've taken us somewhere interesting again. I love that.
I don't think that was a burn mark on the burger, Andrew. I think they just stamped the top of it with something as it didn't taste burnt.
Yes the tea was excellent and I enjoyed it. Thanks and no problem at all - appreciate you watching as always Andrew
The crunch on the fried bread sounded like you walking over gravel , love it. Square sausage all day long butchers lorne in Scotland 👍good video again sir
Thank you David the fried bread lovely but definitely not good for you lol 🏴
@@GaryEatsI didn't try not to unlock a KFC KFC breakfast or a McDonald's breakfast why don't you try something like an updated breakfast and updated breakfast or you do not I tried the Zinger burger what will it comes apart the Zinger burger from KFC and fell apart that there's two double burgers together you fall apart when I was trying to eat it in KFC last Friday the original Birmingham city centre won the Birmingham city centre one and I've got a restaurant now the food cost 850 in the original 850 for the cost of original menu with a rice curry and chips and cost £8.50 in Birmingham city centre McDonald's breakfast from Christmas Day
While Lorne is conveniently sandwich shaped, it's usually not very good quality sausagemeat, give me a high meat content Lincolnshire or Cumberland,
Wow, Gary, almost 60k subscribers! And to think, I stumbled over your channel when you first started.
Your reviews are always so thoughtful.
Thank you for bringing us along!
Safe travels. 💜
Susan I appreciate you followed from the beginning, have a wonderful weekend x
Good to see you have recovered Gary 😊
Thanks 👍 and all good now
Many thanks Gary...Once again a great review!...I must try this one!
Thank you Malcolm have a great weekend 👍
The colour of the tea is spot on!
I agree love strong tea 👍
Great video Gary breakfast & burger both looked good, I love mushrooms & yes generous portion thanks for sharing 😊
Thanks for watching and commenting Lee 👍
Thank you Gary for another fantastic video love all your videos thanks for sharing your amazing videos love from Dublin
My pleasure Shane
Great looking breakfast black pudding yum! have to confess I love my fried bread a bit "dark" glad you enjoyed it there used to be a great M1 motorway café near Watford called Kate's Cabin best breakfast wonder if it is still there. Thanks for sharing
Thank you very much, Fred
Stopped off here. Daughter was terrified by the bikers..they were unbelievable..loads of photos on the bikes, nicest bunch of blokes I’ve ever met.
Used to be a Support Worker for a guy with Downs Syndrome who liked motor bikes. Regularly took him to the local bikers cafe in Walton-on-the-Naze. The people there were fantastic with him - letting him rev up their bikes and just generally being so friendly. Never judge a book by the cover 😊
That is so wonderful to hear, it’s such a friendly place, that has put a smile on my face thank you 🙏
Hi Gary, glad you got over your Phall experience!
Thanks Sam, all good now 👍
As usual....... Great review. As for the tinned Tom's. Personally I love them. But also like fried Tom's as well. 2 similar but different flavours.
Thank you very much :)
Not far from where I live, I always loved the Ace Cafe in London and this is a decent similar feel.
Yep. Ive got that one on the list and will give it a go Jim
Another great one lads. I loves me mushroom’s me. 😂 That fry looked delicious. That would be my go to. I’m not really a huge burger person but that looked tasty. All in all, good value for money for what you get. 👍
Thanks so much Philip. Not too long until Dublin!
Thanks for another fun video. You're giving lots of dining ideas for my upcoming visits to the UK.
Thank you let me know by email when you come over 👍
Gary, those mushrooms looked great 😆
They very much did Andrew 😄
Another interesting and informative review which I really enjoyed watching. Always fun seeing a full english breakfast they can be so different in just what is included. Seeing the burger was a good choice too. Thank you for sharing Gary enjoy watching your adventures about the countryside.
Thank you really appreciated, have a great weekend 👍
Black pudding looked ace ! , I love my white pudding too , very popular in Southern Ireland. Hard to get in the uk
Robbie Robbie I love my white pudding essential on a proper breakfast 🇮🇪🇮🇪🇮🇪
White pudding isn't difficult to get in the UK, Robbie.
Have a word with your local butcher who should be able to source it for you.
Failing that, have a look online.
Get those mushrooms down you 😂
The cameraman had a go instead, can't waste them
Thanks Gary for another incredible review . So authentic mate 💫
Thank you that is very kind
Let the British flag fly proudly ......
Agree with you 100%
For Stephen Lawrence, for slavery, for Hillsborough, for Boris Johnson? ???
'Looking forward to this one!'. My thoughts exactly Sir!
Thank you 🙏
What a waste of Mushrooms, they are so rich in Vitamin D....
Hey hey, who said they went to waste? The cameraman was ravenous
Gary 4 items on the plate were ok and three were not up to par at all! I would be honest I would have sent that fried bread back, that was literally charcoal 😂 overdone eggs, underdone hash browns! You were way to generous I think. Don’t know what award they have won but bloody hell 😂
👍🏻
❤ Mushrooms.
Good breakfast, meal. 8.5👍
@@GaryEats🤣🤣🤣❣
Great review again Gary that looked a really good huge fryup! and that burger and chips looked top notch and really good value ! 🙂 They know how to look after the bikers!
Spot on Graham, lovely stuff!
I didn't think much of that for £15 if I'm being honest. The eggs looked like battery ones, should be free range, burnt fried slice too.
Not a problem Mark. I thought it was a nice hefty portion which you don't always see
Thanks for the review Gary. Nice to see full English back on the menu. Those mushrooms look really nice and those sausages were the star in an otherwise average big breakfast. Burger and chips looked good with a double burger a satisfying option. Memorabilia looks good for motorbike enthusiasts
Thanks Richard 👍 yes, haven’t reviewed one for over 2 months now so only right!
I drive past the place quite regularly and the car park is always packed which says a lot about the place, and usually full of motorbikes, especially on the weekends. I think its a meet up place for all the local bikers. It has a great reputation around these parts.
Monty spicy in Lincolnshire where the provisional Cathy is is based in Lincolnshire gone for The Full Monty breakfast The Full Monty breakfast 1495 for The Full Monty 1495 for the 4 Monty breakfast
£8.95 and a strong cup of tea and a strong cup of tea and you get a strong cupboard and you can get a homemade burger for 895
It’s a really great cafe Nick and well worth a visit, apologies for the other person comments who seems to be a troll 🤷♂️
Great video as usual Gary!! Really down to earth reviews.
Glad you like them my friend!
Just down the road from me! I can confirm once riding season begins this place is heaving
It’s a brilliant cafe Matthew 👍
That breakfast looked spot on to me especially the mushrooms! Tinned tomatoes every time!
Thank you Johnathan
I'm so glad as a lifelong biker you have done this review Gary, well done, this place admittedly a bit above the norm wish I'd known about it. I remember making a two hour trip to Squires near Leeds only to walk out, the place stunk, your feet stuck to the carpet, and the spoons for your coffee were in a filthy pint glass of water, not for me.
You're more than welcome David. Had this recommended to me many times so only right that I gave it a go!
Another great review Gary, I concur, the Sausage is the star of the show- other ingredients are the support acts 👊.
For me it’s tinned tomatoes with a breakfast- grilled tomato with a steak🤔
Very kind this was a great breakfast
regular videos , Mrs and me are so happy to see you. :)
Thanks so much. Hello to both of you :)
great see you again gary and camera man all best my friend another great video keep up great work
Thanks Paul - top man 👍
no problem gary have good evening 👍
i feel the same about beans the way you do about mushrooms.
I understand Chris 👍
That looks so tempting. Gary I'm definitely going to that place one day
You will enjoy for sure especially inside 👍
Gary….you are a natural at this. Cheers and thanks again!
That’s very kind Stephen 👍
Thanks for another great video. Try the Grumpy Mole gastro pub chain - well worth a visit
I will take a look at your recommendation, Rob, and thank you very much
Gary, I love the variety of your reviews. You clearly appreciate the decor, ambience and service of high end restaurants, and at the same time fully embrace cheaper establishments with excellent quality food. I salute you! Carry on, old bean!
I say old chap that is very kind, but I really mean a lovely comment thank you 🤩
Enjoyed this one mate, looks like a great plate of food. Hope we can share a meal one day when I'm back in England. All the best
Send me an email 👍
always tinned tom's for me Gary, look delish mate and yes the eggs needed to be a little more runny
Very nice Stephen 👍🏼
Success leads to success. Well done Garry. Brilliant vlog as expected. Keep on giving it a go.
Thank you very much
Gary your channel and The MacMaster's channel are two of my favorite's for breakfast dining.
I have never had a full English breakfast but they look fantastic. Both of these channels get be super hungry. Cheers
Thank you and the Mac does many breakfasts!!
That ham, egg and chips sounds amazing ! The mushrooms looked really properly cooked too, not just stewed and palid.
Very nice Lorraine I must say
That looked like a top breakfast 😊Will give it a go!!!!Thanks Gary 😊😊😊
Thank you and enjoy
My family and I have eaten at Super Sausage on many occasions and we love it. Proper bacon, sausage, beans etc and the black pudding is excellent. They also do good burgers and chilli, the service is fast and there's always Black Sabbath, Ozzie Osbourne, Def Leppard etc on with lots of biker memorabilia.
Very very nice cafe, really enjoyed this one
Y'Know?
I live in Milton Keynes but have never eaten at Super Sausage as everytime I have gone there, the queue, has been out of the door and into the carpark!!!
That is enough to know how good it is 👍
Another good review. You have to take the experience as a whole into consideration. Ambience, and staff as well as the food.
I agree thank you
Well done with the channel Gary . Love your videos mate keep it up!!
Very kind John thank you
On the looks of the food
breakfast gets 8.5/10
The burger gets 7.5/10
Love the channel keep up the good up Gary
Awesome! Thank you!
I'm not sure why there is something so wholesome about watching this guy review food, but keep up the good work mate!
Very kind Alex thank you 👍
Superb review as ever and a revue I can totally relate to as we live very close by and often frequent the Super Sausage, the food is always fantastic especially the Breakfasts (I am to tomatoes what you are to mushrooms) but agree the sausages are unbeatable. Weekends are virually all motorbikes in the car-park but always a great bunch of people.
So good to hear Ian, you know hoe good a cafe it is mate 👍
It looks like the kind of place you can rely on for consistently good quality food at any time - just what's needed when out and about. As a shroom eater, those mushrooms looked lovely and cooked just right. And a fried slice! Don't see that too often nowadays as standard. Thanks for another excellent review Gary.
Very kind and I agree an excellent cafe
Great vid as always Gary 👏 I just love your wonderful polite manner 🤗 Please keep us entertained forever ❤
Very kind Steve thank you
Looks spot on Gary...value for money which these days makes a change! Definitely fresh tomatoes over tinned. You need to start feeling the love for mushrooms mate.
Not going to happen I’m afraid 🤷♂️
Nice one Gary,
Picture perfect breakfast!!!
And that burger 🍔 looked tasty too,
Great upload
Great Thumbnail
Nice one lads,
Thanks so much David. All the best
That breakfast certainly looked great, and the price makes it very good value.
The Super Sausage is only 23 miles from me, so I am going there tomorrow or Thursday to enjoy the large breakfast.
As far as the Isle of Man goes, I've visited there every year for the past four years, most recently in June just gone.
Yes, the Isle of Man meats really are top quality.
You should consider doing a review there. I can recommend the Falcon's Nest Hotel in Port Erin for the buffet breakfast, they also do an excellent Sunday roast dinner, however, you have to book for the roast as demand is very high.
Kind regards.
That is fantastic to hear. Please let me know what you think.
Hi Gary
I went to the Saucy sausage this morning. I had the monty with extra black pudding.
Great food, friendly staff, extremely clean premises and dog friendly.
As I'm a fun guy, I ate all my mushrooms.
I told them to check out your review.
Kind regards, Dave D.
In my neck of the woods passed it a few times, never been in, always busy
Yes, very busy in there
Sharp haircut! Loving the patriotism with all the flags. I'm very close to two of the Golden Sausage cafes on the noticeboard, G6 & G16, I really need to give it a go. Food looked hearty and plentiful. Great upload!
Thank you it’s worth a visit a proper cafe 👍
I worked at this cafè as a server when i was 18, used to ride my bike across the countryside each morning from Deanshanger up the road from there. It was packed every shift without fail.. Food was always excellent back then glad to see the standards are the same and they've kept the food traditional and fresh like it was when I done a stint there 11 years ago.. Also the rock n roll feel to the place with the music helped get you through each service 🎸🙂
The staff were very friendly when we went
Fab Motorway Cafe. Food looked great, cup of tea great. Glad to hear that Hollywood will be fed today. You looked comfortable today. Enjoy your review as usual.Chips looked delicious, that was my highlight of the food. Thought it all combined was worth the money.
Glad you enjoyed it Ann. Please don't call him Hollywood otherwise his ego gets too big!!
Oh we cant have that 😂😂😂😂
I’ve been by here a few times with work and thought about stopping when I have time. The key to any good brekky is a good quality sausage, nice to see Lincolnshires on the plate.
Excellent sausages, worth a visit for a sausage butty 👍
Hello Gary. Another really enjoyable review. Your vlogs are informative and fun little gems. Btw you look much happier at the cafe than you did at the Mughal Dynasty the other day. Nuff said. Take care now.
I did Colin a bit more relaxed today lol thank you 😂😊
Looks an interesting place, must say those mushrooms looked good, you really do need to try them. Nice enough breakfast and although I always choose fresh tomatoes, I’m going to have to give tinned a go 👍
Lincolnshire sausages...
I grew up in a small Lincolnshire market town. There were two butchers who shared the same premises on the corner of the market square and they were deadly rivals. Customers would often go to one butcher and weigh up the cost against the quality and make their decision as to which butcher was going to get their trade. Sometimes customers would even buy a product from one butcher, then take two paces across the aisle to buy another product from the other butcher. The butchers, Graham Thornalley and Bill Kerr hated each other.
As a child I was torn between the two. Bill would often give me some of his white wrapping paper to draw on; Graham... well... he was much more frugal but his sausages just had the edge.
Years passed and I moved away from my home town. I went to college, travelled around widely but no matter where I went I couldn’t find any sausages that tasted like those made by Graham Thornalley. Eventually I settled down and, through the auspices of the internet, found various recipes for Lincolnshire sausages. I decided to make my own and try to replicate Mr Thornalley’s, all to no avail. I actually became rather adept at making sausages (my Mexican pork, sweet pepper, bean and cinnamon sausages were incredible) and I used to have arguments with my local butcher who I accused of adding more than 11% water to his mix. Although he denied it vehemently to start with, eventually he conceded that I was right.
More years passed and eventually my hubby reached retirement age. A delightful property with a view over the Lincolnshire Wolds became available in my home town and we decided to retire there. Finally I would have a chance to experience fine Lincolnshire sausages again. Sadly, both Graham Thornalley and Bill Kerr had long since retired; indeed they were both pushing up daisies. I just hoped they weren’t buried next to each other, a kind of, “In death, as in life”. It had been several years since we returned to the town before I mentioned to an acquaintance that I’d never tasted sausages as good as those made by Mr Thornalley and I’d given up hope of ever finding their equal. I’d come to the conclusion that Mr Thornalley must have been adding some secret ingredient to his sausages that he didn’t want to acknowledge! After all sausages made in my childhood were notorious for additional ingredients that would be unlawful nowadays and were probably unlawful then. That was when my friend told me Mr Thornalley had passed his recipe on to another butcher who, although elderly, was still in business in the town and making sausages to the original recipe.
As you might expect, I was straight down to that butcher’s. I bought a pound, told him how much I was looking forward to them and how long I’d been searching for them. The old butcher smiled and told me to make sure I cooked them the way my mother would have cooked them.
I pondered this as I walked home. My mother always braised her sausages in a frying pan. She would fry them to get a colour, then add flour which would be absorbed by the fat and then add chicken stock to produce a gravy in which the sausages could braise on the hob. Then it struck me... every time I cooked sausages, I used cooking oil. My mother had used lard. This time I used lard instead of oil and finally, after a lifetime searching for the taste of my childhood, it was there. Proper Lincolnshire sausages at last.
This is such a beautiful and brilliant story thank you for sharing, I take it you like the Lincolnshire sausage lol, you have a wonderful weekend 😊
Can’t beat a hearty breakfast in a morning, really sets you up for the day 👍
I agree a good breakfast makes the day
Fresh tomatoes.. yum! I'd also go for the beans and mushrooms (and the chips).
I cannot stand mushrooms Siobhan but definitely fresh tomatoes 👌
I do the same with the knife into the side of the toast. Something that has been passed down through the generations. It looked like a proper steak burger, so I would say great value. Once you have a burger made out of steak, you never want to go back to catering style beef burgers. Great review and nice to see you north of London 👍
Ah great to hear that someone else does it. More reviews coming outside of London for a while now!
Hi Gary I’m new to your channel and what a refreshing change to watch someone reviewing food without being over the top and fake. That breakfast looked awesome and to top it off you had a proper strong brew. I always say a good brew should resemble the colour of He Man 😁👍
Thank you for watching it’s really appreciated thank you, I do like a strong mug of tea 🍵
The presentation on that breakfast is immaculate. I’d definitely go there after watching this. I’d have to avoid the fried bread though 😂
This was really good and if you’re into your motorsport, the inside is fantastic
I love places like this. Although I was born and brought up in Aberdeenshire, now living in Inverness. My family originate from Lincolnshire and having been a few times, I absolutely love Lincolnshire sausages. So I will always have a soft spot for anywhere that serves them. They so difficult to find up here in the Highlands, places like Tesco, Morrisons, Aldi etc used to have them but seem to have disappeared. Can now only find Lincolnshire sausages in M&S..
Thank you Walter the sausage was top top drawer again thank you for watching and commenting 🏴🏴
That breakfast looked great! - It's definitely come up in the world since I used to eat there back in the late eighties.
Really Nigel that’s like wow a trip down memory lane 👍
Finally somewhere that I eat at. Love this place and was in there for my lunch today.
Excellent to hear was it good ?👍
It looked amazing!!! I have to say I was impressed they used tinned tomatoes virtually all places now use fresh tomatoes. Not sure why? I'm not a fan of tomato generally, but the sweet juicy runny tinned tomatoes are pure heaven and for me one of the best parts of a full English. And top trump the standard boring dehydrated slice of dried grilled tomato any day of the week.
This was really good and if you’re a motorcycle fan the inside is incredible Paul
Good review. I have been there on my bike. A magnificent breakfast. I had a simple sausage sandwich with a mug of tea. Quality. I must get over there again when the weather improves. Hash brown on an FEB? The Hash brown is surely an American import.
Thank you as you know 👍
Looks delicious. Great close ups and once again a nice solid review. 👍✌️
Very kind thank you
That breakfast looked amazing gary especially the sausages. Will definitely try that place if I'm near. Great video mate 😊
Thank you Neil well worth a visit
Wow, another brilliant review, Gary. The size of that breakfast amazing, great looking burger fantastic price that to me has to ba a 10 😊
Thanks so much Paul!
Sounds like a place I would be visiting this year on my travels! The Full Monty is a little too big for me so a scaled down version would suit! 😎
I think you can order it all separately!
(49) Well, it would be a bit difficult to get a really tasty FRESH tomato in winter; but they did opt for some nice tinned plum tomatoes. I miss black pudding A LOT; its just not a goer here in America. And the snags here are DIRE. Fair enough score from you I think; whats inside the egg is already dead, no need to kill it again with the overcook. Thanks for the upload, Gary!!!
Haha very fair comment, thank you
Get yourself down to Manchester again some excellent food options if you can put up with the weather! Crazy Pedro’s, Almost Famous, Yard and Coop. Love your videos!
Next time! I've done a few reviews in Manchester and really enjoyed it!