Zucchini like pickled mushrooms. Keep them for a whole year without fridge.

Zucchini is a summer squash that is suitable for canning or pickling for future use in relishes, soups, and more. This easy recipe is perfect when you have an abundant zucchini crop. Keep them for a whole year without fridge.
Ingredients:
1 kg of zucchini
5 cloves of garlic
1 bunch of parsley
1 carrot
Flood:
2 tablespoons of sugar
1 tablespoon of salt
1/4 teaspoon of pepper
80 ml of apple cider vinegar
100 ml of vegetable oil

[@cookandeat358]

❤❤❤

[@mrsmshomecookingandbaking9474]

❤❤❤

[@user-vi6jq3fm8f]

Can't see the measurements

[@paulfairbairn1796]

Measurements are in the video description. Pres on "more".