@TIFFYCOOKS I’m def gonna do it! We should cook together! I love your type of food! I have a page too so you won’t think I’m fake Lolol! Let’s do a collab!
Looks good, but I've never heard of steak as an appetizer. I might eat beef once or twice a month. And no I don't get food stamps Must be rich people problems
I’ve never tried pan frying whole garlic cloves but gave it a try tonight after seeing this video and omg it’s changed my life (I made this with chicken but can’t wait to try it with steak!!)
Tried this with chicken cause we had so much and oh my gosh 😩 it’s a win for me! It worked out so well and definitely will try it again ❤ you gave me a recipe I can put on my short list of Things I Can Cook 😅 thank youuu 😊
no need to tell us to trust you in the ketchup, people should stop hating it so much :) It adds a tomatoey sweet vinegary fermented flavor to any dish, just use in moderation
Cooked my rice in instant pot together with broccoli crowns, carrots and parsnip thinly sliced and boc choy - mostly greens, a knob of butter. Went a bit overboard on soy sauce and oyster sauce so a bit on the salty side but omg doing this again.
Ok just wanted to come back after making this tonight n ohhh myyyyy 🤤🤤🤤… ate all the garlic bits myself lol but packed my bfs lunch for tomorrow with just steak bites (he doesn’t eat garlic like that 🙄)…easy and delicious recipe, THANK U 💕✨
Looks really delicious, I'm making this tomorrow. Worcestershire sauce is just called wooster, sauce,trust me,when you say it right, people will look at you differently, like your some sort of guru.Ye it wooster or woostershur, no need to tie your tongue round your tonsils just to get it or your mouth any more. I'm defo making that beef tomorrow, thanks
Girl you're my garlic hero yes yes Ms Tina I just discovered you and Lord knows I follow you your shorts and your RUclips girl I'd follow you to the end of the world you're the bomb thank you and I think that God's above the food gods that is who sent me to you cuz I'm a big ass foodie out here in San Francisco California
I would not put in whole cloves of garlic, I would chop it up because eating one whole clove means 1. Very likely to be somewhat raw 2. It doesn't release as many phytonutrients nor flavor.
Really brave pronunciation of Worcestershire! I don't know if this helps, but as a Brit, I pronounce it "Wuh-stuh-shuh". It's not as soft-sounding as how you pronounce it, but it works.
Hello Tiffy, thanks for your delicious recipes, as always. I just made it today. It tastes very good, but the dish seemed a little mushy. I’m wondering what I did wrong. Maybe the oil was not hot enough when I could the beef?
Could be how long you sauteed the beef. Tiffy said one minute but that really depends on the power of your stove. You should sautee the beef until no visible or just a drizzle of sauce left in the pan. That's a sign that it gets all absorbed by the beef.
Make this delicious Black pepper Garlic Steak Bite this holiday!!! 😋 tiffycooks.com/black-pepper-garlic-steak-bites/
@TIFFYCOOKS I’m def gonna do it! We should cook together! I love your type of food! I have a page too so you won’t think I’m fake Lolol! Let’s do a collab!
Is that why your breath stinks like garlic?😂😂😂
@@brlevert 😊😊
How do you record the pan 🤔
Nah this isn't appetizer, its a whole meal🤣🤣🤣 imma add my rice and i'm done
Can’t wait to try this 💕🌟🌟🌟✨✨✨
I was thinking the same thing. this is going to be my next meal with rice
I was thinking the same thing
that literally made my mouth water... ♡
Hehehehe lmk if u give it a try ❤❤❤
Looks good, but I've never heard of steak as an appetizer. I might eat beef once or twice a month. And no I don't get food stamps Must be rich people problems
Wow! I came here to say that. 😅😋
Your food always looks so good like from a restaurant
Thank u 🥹🥹❤️❤️❤️❤️
Yours will too @MediCali951
I’ve never tried pan frying whole garlic cloves but gave it a try tonight after seeing this video and omg it’s changed my life (I made this with chicken but can’t wait to try it with steak!!)
YAY im so happy you enjoyed!
I’ve never done that before either but I’m going to try it now
Omg, I just made this and put it over rice. DELICIOUS. So glad I made it
I made these--SO GOOD and GARLICY!
I made it with chicken. Lovelyyy. Addon chiliflakes and boom delicious 😁😁😁😁. Thankss
“trust me add a little ketchup”
Me:of course I trust you
Appetizer? I want that for the main. Every holiday, birthday, and Sunday dinner.
Ohhhhhh .... 🧄🥰🧄!! Your pronunciation of the Worschter so sauce made me smile... I never attempt it.
I absolutely love black pepper chicken and I'm glad you showed the recipe for the sauce, pretty Miss. Thank you.
I love how simple your recipes are!
When you say look at that ur done🤟🤟🤟but looks yummy💯
Tried this with chicken cause we had so much and oh my gosh 😩 it’s a win for me! It worked out so well and definitely will try it again ❤ you gave me a recipe I can put on my short list of Things I Can Cook 😅 thank youuu 😊
😮ohhhhhhh looks delicious!!
I don't know why the word Worcestershire has us in a chokehold
OMG! Looks awesome! 🤤
Heheheh thank you ❤❤❤❤
So glad you are doing better! These look fire 🔥🔥definitely a heaven for garlic lovers😮💨
thank you so much! ❤️
Thank you for the recipe ❤
You are an Amazing Cook
Wow. First time visitor here, I'm subscribing, please carry on!
Thank you for this!
I love making you recipes ❤❤❤
Im so glad you like them! 🥰
It looks delicious
This looks so delicious!!
:0
Looks Delicious 🤤, add rice and veggies ⭐✨👌
Gonna try this!! 😍
no need to tell us to trust you in the ketchup, people should stop hating it so much :)
It adds a tomatoey sweet vinegary fermented flavor to any dish, just use in moderation
hehe people are always surprised when i say i added ketchup to a dish! but yes it adds so much flavour 😋
I wish I loved cooking. I don't even 'like' cooking! But I will try this! :)
welcome back tiffy!!
Oh my god. Tiff. Thank you. You have just given me the best appetiser plan for my family on Christmas cause I’m in a family of steak lovers 😍
looks delicious 😋
All of you recipes look soo goodd
I'm drooling 🤤
Looks so good!
This was delicious! I made it for my bday 😆
I'm making this for dinner tomorrow 😊😊😊😊😊
Cooked my rice in instant pot together with broccoli crowns, carrots and parsnip thinly sliced and boc choy - mostly greens, a knob of butter. Went a bit overboard on soy sauce and oyster sauce so a bit on the salty side but omg doing this again.
Forget the food, you are so pretty ❤😊
i´d love some more vegetarian options cause i love your videos
This recipe works great with firm tofu or beyond meat. ❄️
It looks super delicious! I know what to prepare for dinner tonight
Thanks a lot!
Ok just wanted to come back after making this tonight n ohhh myyyyy 🤤🤤🤤… ate all the garlic bits myself lol but packed my bfs lunch for tomorrow with just steak bites (he doesn’t eat garlic like that 🙄)…easy and delicious recipe, THANK U 💕✨
Need this in my life so bad
Delish, I get the same results in 8 minutes with no splatter using my air fryer. I haven't touched my stove since I got it.
I'd definitely eat this with rice and greens, as main course 👍🏽
After watching your videos for so long, I finally got off my ass and made one, this one. It did not disappoint! Thanks for this!
One day i will go and get all the ingredients and make everything you make because it ALWAYS looks so good
Girl, i think it's not appetizer. More like a main course itself✨🤤🤤😋
Tiffy, this looks amazing! 😍💖
Oh I just had to subscribe after seeing your chicken. Drooling now. Lush. Just lush.
Excellent protein and iron yummy 😋 and never more all the wonderful elements of garlic. Yummy 😋
I need that with some white rice 🍚
I’m excited for the garlic than the steak lol! Thank you for the recipe, it kinda gave me a vibe of shaking beef aka bo luc lac.
You had me at garlic.
Can u do veg meals for a week... I am vegetarian but I want to try your recipes so bad
Looks really delicious, I'm making this tomorrow. Worcestershire sauce is just called wooster, sauce,trust me,when you say it right, people will look at you differently, like your some sort of guru.Ye it wooster or woostershur, no need to tie your tongue round your tonsils just to get it or your mouth any more. I'm defo making that beef tomorrow, thanks
Loveeee this♥️
Will try this. Thanks for sharing 👍👍
Thank you for always writing about and linking the recipe! Really bugs me when food content creators don’t do that
Yummy 🤤
Girl you're my garlic hero yes yes Ms Tina I just discovered you and Lord knows I follow you your shorts and your RUclips girl I'd follow you to the end of the world you're the bomb thank you and I think that God's above the food gods that is who sent me to you cuz I'm a big ass foodie out here in San Francisco California
Looks good, I have to try this one with boneless skinless chicken thighs. I must try it without adding sugar. Yes indeed.
Aaaa this looks amazing!!!
Thank You! Looks delish 😃
That garlic tho! 😍
Wow. You have my attention!
Instead of sugar I use raw honey. And I add sesame oil and seeds. Delicious. Also use as a marinade for my stir fries. Thanks for sharing.
Yummy!
You should open your own restaurant. I would eat there every day😂
Looks amazing!!
Yes!!!
This would be so delicious as a rice bowl.
I want to go to the kitchen and cook this now, looks so good 😋
Yum
Yum!!!! 😋😋😋
Hehehe ❤❤❤
@@tiffyycooks Lol!!!! Also hiiiii!!!!! ☺️☺️☺️
This looks so good though!!!!
Put some bok choy, big cut onions and some shiitake in and it's perfect over rice... 🤤🤤🤤👍🏼
Omg, how yummy
Yummmyyyyy
Mmmmmm, looks good 👌
I would not put in whole cloves of garlic, I would chop it up because eating one whole clove means 1. Very likely to be somewhat raw 2. It doesn't release as many phytonutrients nor flavor.
you can definitely cut it up if youd like!
skin care routine?!? UR SKIN LOOKS SO GOOD HELLO?
Body be like: u be feeding me too much good stuff that I don't even wanna act up now.
Hi! I'm from Sri Lanka. Please try making cheese koththu.
Can you do the Panda Express black pepper chicken?
Gosh that looks great ❤
Add some peas, carrots and potato cubes and you have asian beef stew.
I'll try this with chicken thighs.
Really brave pronunciation of Worcestershire! I don't know if this helps, but as a Brit, I pronounce it "Wuh-stuh-shuh". It's not as soft-sounding as how you pronounce it, but it works.
Please tell me you are working on a cookbook!😍
I heard the struggle in the “Worcestershire sauce”
Totally doing this! My family is gonna kill it😅
Hello Tiffy, thanks for your delicious recipes, as always.
I just made it today. It tastes very good, but the dish seemed a little mushy. I’m wondering what I did wrong. Maybe the oil was not hot enough when I could the beef?
Could be how long you sauteed the beef. Tiffy said one minute but that really depends on the power of your stove. You should sautee the beef until no visible or just a drizzle of sauce left in the pan. That's a sign that it gets all absorbed by the beef.
Just😋😋😋😋😋😋🙏🏿😊
You are an amazing 🤩 cook💙
thank you so much! ❤️
You are welcome Tiffy 🦋.
Any recommendations for a good replacement for oyster sauce? I’m allergic.
I missed the "MIXED TOGETHER" part😢 in this video
Yum…..on some rice with some greens and it turns into dinner
Need a little hot rice!! Oh my goodness 😳 😍
Your my fav cooker can o have a shoutout pkease
❤
I love steak, but I'm only here for the garlic 😋