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Thanks!

around €35 ​​in Europe

Thanks! I think you'll enjoy trying this! Bringing pre-made yeast dough sounds like a great idea, but this option is definitely worth a try too. I’m planning to try canned pizza crusts. That could make for a fun video!

素晴らしい観察力ですね！はい、私は箸と醤油を使っています。私は東洋の食文化に興味があり、箸は旅行に持っていくのにとても便利です。冬の景色を楽しんでいただけて嬉しいです！

ありがとうございます！白夜は本当に特別な体験ですよね。特にフィンランドの北部では、白夜はとても特別なものです。

@@janenilsson9881 Thank you!

Thank you! It was definitely a relaxing time.

@@金子誠-k7u ありがとうございます！ 気に入っていただけて嬉しいです！もし興味があれば、チャンネルにキャビンの動画もありますので、ぜひご覧ください。

ありがとうございます！いつかぜひフィンランドに遊びに来てください！小さな国ですが、見るべきものがたくさんありますよ。

ありがとうございます！料理や景色を気に入っていただけて嬉しいです。日本も本当に美しい国ですね！

Thank you so much! I'm glad you enjoyed the scenery and the meal. Welcome to the channel!

Thank you! Glad you liked it!

Sorry to hear that! I haven’t had any issues myself, but I have heard that some others have experienced the same problem as you. I own several models made by Victorinox, and they’ve all worked flawlessly. Wouldn't it be worth using the product warranty? In Finland, at least, Victorinox offers a lifetime warranty against material and manufacturing defects.

@@reliikki Thanks for your reply. It's a pity. It would be the perfect knife for me. I have contacted their support, but it was a bit of a hassle. It took some mails and replies. They asked me to send it to their quality assurance at my own expense to have it checked (but that would take several weeks to get it back). Then they offered me "as a special exception" to send it back for free and getting a new one. As I am within the deadline for refunds, for the moment I feel better to get the money back. Maybe I will order it again later or maybe I will try the Forester series which is just a little smaller but a lot cheaper. Kind regards.

@@ExV1er Thanks. Hopefully, you find the perfect knife soon!

I didn’t have any issues with the burner made from a tuna can, but I’m definitely going to try using a Shokacola can as well. It has a lid, so it’s easier to carry around. Thanks for the idea! I might make a video later on how it works for me.

Thanks!

Thank you for your comment! I'm glad you liked the editing and found the video calm. When filming, it was actually quite windy. I had to use three bricks around the stove to shield it from the wind. The stove doesn't easily go out in the wind, but it does struggle to heat something like a cast iron pan properly. However, I think it works great for such a simple stove!

@@reliikki Yeah I think it is a quite an efficient option; does not take much space (less than our current outdoor cooker) and even heats up a cast iron monster. I will make one and try it!

@@felixlerche8098 Yes, it’s definitely a space-efficient option and performs well for its size. I'm glad to hear you're going to make one and try it out! Let me know how it goes!

Thank you for your comment! Yes, it's important to give the wood a coat of oil once in a while. I’ve personally used linseed oil on mine, and it has kept the handle looking as good as new!

​@@reliikki That was what I was thinking of doing, Thank you for responding and reinforcing the Idea. I can now proceed with confidence of a positive outcome👍

@@hitchpost5822 Glad to hear that my response helped reinforce your idea. Best of luck, and enjoy your adventures with the Forester!

​@@reliikki what type of linseed oil do you use?

Thank you for your comment! A new video will be coming soon where I cook food using a tuna can stove I made. I'm really surprised at how well the tuna can burner works!

If you are hiking for several days, you cannot carry raw meat with you. This is why canned meats are popular among hikers.

Thanks!

Thank you, gracias!

Thank you! ✨️

I've never had a problem with it. Trangia makes a pan stand that works with small pots/mugs as well as larger pots when using the Triangle.

Thank you!

Thank you! I'm glad you enjoyed the video.

Thanks for the great company! Spotting the woodpecker was definitely a highlight. Looking forward to our next adventure together! 👍

Yes, I am very satisfied with this backpack. It has been very practical and also seems really durable. Savotta is a high-quality Finnish brand that I can recommend to others as well. In my upcoming video, I'll use this backpack on a one-night trip. I might make a separate video about the backpack later.

Thank you! I'm glad you enjoyed!

Thank you! I'm glad to hear that you enjoyed the video and found it relaxing. I'm also happy that the knife demonstration was helpful for you.

Thanks! I'm glad you find it interesting ✨️

Thanks! ✨️

Thank you, definitely worth a try!

Since the weather was cold, I wanted to get all the heat out, so I put the pan right on the edge. I was afraid that the pizza crust would be raw if I didn't keep it close enough.

Thank you! New content coming soon! We are already waiting for summer. Then camping would be much easier. The depth of the snow is still more than half a meter at the moment! ❄

Thank you!

These are most popular rye breads in Finland but the best one is freshly baked traditional eastern Finnish rye bread. Thank you for the comment. Have a nice week! ✨️:)

Thank you! ✨️😊 Fortunately, the weather was not very cold. Only about -10 degrees. The highest readings have been almost -40 degrees in this winter ❄️

Thank you! The wooden cup is called Kuksa in Finnish. Traditionally, kuksa is made of birch burl.

Thank you!

Me too. In my lastest video I cooked sweet chili noodles and sausages with it.

I didn't know I am such a good cook that you could call this food p.. but thanks for the info! What do you like to watch?

Thank you! 💪