- Видео 62
- Просмотров 17 613
Chicana Kitchen
США
Добавлен 1 авг 2023
Mexican. American. (Sometimes Irish.) Food. New recipe every Friday at 4:00 PM EST.
We make Mexican, Mexican American, and other Latin American dishes - along with the occasional Irish favorite, plus classic American cookies, cakes, and breads.
We make Mexican, Mexican American, and other Latin American dishes - along with the occasional Irish favorite, plus classic American cookies, cakes, and breads.
Red Chile Enchiladas
These enchiladas will warm your soul - and your tummy - with the earthy flavor of New Mexico red chile. They can be made to suit just about anyone - choose beans, squash, and cheese or no cheese for vegetarian or vegan enchiladas, opt for corn tortillas to keep them gluten free. The sauce recipe below makes three cups, more than enough to make enchiladas for the whole family, but if you are not preparing sauce from scratch, skip ahead to the enchilada assembly.
Ingredients:
Sauce:
2 oz/ about 9 dried New Mexico red chiles
1/2 of a medium onion, cut into chunks
2 or 3 cloves garlic
1/2 teaspoon dried oregano
1/2 teaspoon ground cumin
1/2 teaspoon salt
1 teaspoon granulated sugar
1 tablespoon tomato ...
Ingredients:
Sauce:
2 oz/ about 9 dried New Mexico red chiles
1/2 of a medium onion, cut into chunks
2 or 3 cloves garlic
1/2 teaspoon dried oregano
1/2 teaspoon ground cumin
1/2 teaspoon salt
1 teaspoon granulated sugar
1 tablespoon tomato ...
Просмотров: 28
Видео
Apple Cinnamon Coffee Cake
Просмотров 23319 часов назад
This coffee* cake is perfect for a holiday brunch, as a dessert - topped with vanilla ice cream! - or just as a sweet treat on a cool morning. If you are not feeding a crowd, feel free to half the recipe and bake it in an 8-inch square or 9-inch round pan. *so named because it goes well with coffee, not because it has coffee in it Ingredients: Apples: 2 pounds apples, peeled, cored, and roughly...
Hello from the Chicana Kitchen
Просмотров 9114 дней назад
Hello Friends! No new video this week (the oven, stove, and cook are all in working order, but a bit of technology failed us), but we will have a new recipe for you next week. In the meantime, check out one of the other recipes on the channel - maybe you'll find a new favorite! Fall baking: ruclips.net/video/jqo6pD_6CiM/видео.html ruclips.net/video/u6ppWK7fQwM/видео.html ruclips.net/video/xl7xE...
Chocolate Fudge Sauce
Просмотров 7921 день назад
This chocolate fudge sauce is super quick and easy to make - and it has a deep chocolate flavor that you just don't get from grocery store varieties. Love mocha? Replace the water with strong coffee for a mocha fudge variation. Use this sauce to top ice cream (of course!), stir it into milk or iced coffee, or share the love and give it as a homemade gift. 1/2 cup/ 100 g granulated sugar 6 table...
Molasses Spice Cookies
Просмотров 17028 дней назад
These molasses spice cookies are crisp and crackly on the outside, chewy in the middle, and full of warm spice cookies. The recipe was originally dubbed "Elevator Lady Spice Cookies" (search the name for a fun story) and was first published after the elevator lady herself shared it with Peg Bracken, the author of the I Hate to Cook Book of 1960's fame. Ingredients: 2 cups/ 250 g all-purpose flo...
Fruit Galette
Просмотров 111Месяц назад
Galette is a close cousin of pie - all the flaky crust and tasty fruit (or savory) filling - but with much quicker, easier preparation. Use any fruit, or combination of fruits, you'd like, and dial the sweetness up or down. Ingredients: Crust: 1 1/4 cup/ 165 g all-purpose flour 1/4 teaspoon salt 1 1/2 teaspoons granulated sugar 1 stick/ 4 ounces unsalted butter, cold and cut into chunks 1/4 cup...
Walking Tacos: The ultimate kid food, party food, and quick break room or dorm room meal for one
Просмотров 110Месяц назад
Walking tacos, known in New Mexico and Texas as Frito pie, are a regional favorite and the stuff of concession stand legend - and they're even better when you make them at home using your favorite taco fillings and toppings! Plus, kids love these - eating them and making their own. Walking tacos make for a quick (and portable) meal, but they're also great for a party or tailgate. Lay out some m...
Banana Bread
Просмотров 88Месяц назад
Classic banana bread strikes a balance between sweet and healthy(ish), making it great for a busy weekday breakfast or as an addition to a back-to-school (or workday) lunchbox. If you have three overripe bananas on your counter or in your freezer, you're practically halfway to banana bread! Ingredients: 3 overripe bananas (about 1 1/4 cup/ 285 g) 3/4 c/ 140 g brown sugar 1/3 cup/ 70 g neutral o...
Homemade Herb Salt
Просмотров 72Месяц назад
Herb salt is super quick and easy, it's great on (almost) anything*, and it uses fresh summer herbs in a way that will carry their flavor well into the winter (by way of a jar stashed in the pantry) - a gift to your future self, or a great homemade gift. Use any herb you like (or have in abundance), such as basil, sage, oregano, thyme, rosemary, cilantro, parsley, etc. - or use a combination of...
Ice Cream Sandwiches
Просмотров 1732 месяца назад
Ice cream! Cookies! If you love ice cream sandwiches, you'll really love homemade ice cream sandwiches. The cookie recipe is simple* - one bowl, 15 minutes of baking time - and it works beautifully with gluten-free flour. And you can use any ice cream - or combination of ice creams - that you want. *Yes, the video is long - I felt the need to explain a bit more than usual. The recipe really is ...
Picadillo
Просмотров 3062 месяца назад
Picadillo is saucy, seasoned ground beef that makes a delicious filling for dishes such as empanadas, enchiladas, and chiles rellenas. There are many versions of picadillo; most include potatoes and this one, a relatively simple Mexican style picadillo, has chiles, onions, and tomato. Ingredients: 8 oz potatoes, diced 1/2 teaspoon salt 1/4 teaspoon paprika and/ or oregano 1/2 teaspoon cumin 1/4...
Empanadas
Просмотров 932 месяца назад
Who doesn't love an empanada? These baked empanadas are made with an Argentinian style dough that is super easy to handle and compatible with any filling your heart desires. They are almost endlessly adaptable and they can be made a frozen in advance - a lovely gift to your future self! Ingredients: 3 cups/ 375 g flour 1/4 teaspoon salt 12 tablespoons/ 6 ounces cold unsalted butter*, in cut int...
Frittata
Просмотров 1082 месяца назад
A frittata is like a heartier omelet, or an "anything goes" version of Spanish tortilla. If you have a few eggs, some leftover or fresh veggies, and perhaps a bit of cheese or bacon, you have the makings of a frittata. As for serving, frittata is good hot or at room temperature, for brunch, snack, or dinner, beside a salad, sliced and tucked into a sandwich, or at a potluck or picnic. The recip...
Easy Homemade Fudgesicles
Просмотров 503 месяца назад
These homemade fudgesicles require only 4 ingredients, about 4 minutes of work, and they're dairy free (vegan, actually) and gluten free, too! Adapt these fudge pops to your tastes - add a bit of cinnamon and cayenne for a Mexican hot chocolate spin, swap almond extract for half the vanilla, or vary the amount or variety of sweetener. The amount below makes fairly bittersweet pops; use up to do...
Blueberry Oat Muffins
Просмотров 793 месяца назад
These muffins are packed with blueberries - and with whole grains and flaxseeds that will keep you full and full of energy. They come together quickly and freeze well, too, so you can have them on hand for breakfast on a rushed morning, ready to pack as part of a school or work lunch, and there for a quick snack after a workout or when dinner is just too far away. Ingredients: 2 3/4 cups/ 225 g...
RUclips comments bugged for a moment and I thought I didn't watch your apple cinnamon coffee cake video for a second, lol. So good to see you! This looks amazing - filling and a great meal. Awesome work!
Okay this just looks wayyyyy too good to be true. For sure am I going to make this and keep eating it for dessert! Awesome work and have an amazing week!
Great idea - not breakfast *or* dessert, but breakfast *and* dessert! Enjoy - and have a wonderful week.
Good to see you! Super excited for the next video. Have an amazing week and take care!
Thank you! You too!
Wow that looks so easy to prepare and I bet is amazing on vanilla ice cream can’t wait to try it. 😊
It's really good stuff - and on regular rotation in my kitchen!
Yum! Sure love chocolate and fudge! This just sounds so amazing on ice cream - refreshing and sweet! Amazing work! So making!
Can't beat chocolate. Enjoy it - and have a great week!
They look really delicious, got to try them. 😊
I hope you enjoy them!
Love molasses - these just sound so delightful! Amazing work! Hope you reach 300 subscribers soon - RUclips definitely needs to recommend your videos more!
Thank you! I hope so, too!!! Planning to feature more cookies as holidays approach...
Perfect for summer-autumn! Refreshing fruit burst - looks soooo good! Awesome work!
Thank you! It was definitely tasty - with vanilla ice cream for dessert and, ahem, with coffee for breakfast. 😁
Love tacos! So delicious - but man are walking tacos good! So irresistible. Have an amazing week and take care!
Can't go wrong with a taco!
Love banana bread - amazing flavour! Definitely going to make these. Awesome work!
I hope you enjoy it!
What the sigma
Looks really good can't wait to try it.
Very nice thank u
I LOVE ice cream sandwiches - never tried them homemade! Definitely want to now, though - seems delicious! Love the extra long videos. Keep at it for 300 subscribers!
Glad you like the long videos! And thank you for the encouragement. 😊
Flavourful savoury heaven! So saving - going to spam this on everything! Have an amazing week and take care!
Enjoy it - the picadillo and the week ahead!
So good - would add so much amazing flavour! Definitely need to make a stash - fantastic idea!
It's definitely a bit of kitchen magic: uses stuff that's seasonally abundant in a way that preserves it for another season - plus it's cheap and easy.
Love it
Omelettes are already great, so this is DEFINITELY so good to have for breakfast or lunch (maybe even dinner, too)! Looks just SO filling - will save to make!
Frittatas are about as versatile as things get! Enjoy. 😊
Mmm - never tried these before but man do hey look GOOD. Love all sorts of foods like these - patties or whatnot, and these ROCK. Thanks for sharing!
Empanadas are the best! I hope you do try them. 😊
Yumm 🥰 Need To Try This 😋😋 .. Heheh Serve on a Plate or Eat it Directly from the Skillet 😁😁.. Yeah I do That Skillet Directly 😅😅🐷 (I am Serving For Myself🙈)
Such a perfect summer treat! So want to make - the heat is KILLING me! Have an amazing week and take care!
Thank you! Stay cool, and have a great week!
Oats and flaxseed are AWESOME - love them! Love muffins, too - this just sounds so delectable! Great work and have an amazing week!
Thank you! These are a staple in my house. Have a lovely week!
Thanks for doing this! Sounds like you love doing it.
I do! Thank you.
Mmm - love fritters! They look so delectable - definitely snack-worthy! Thanks for this recipe! Have an amazing week and take care!
Happy snacking - and have a lovely week!
Why is it a northern Irish potato bread. It’s Irish potato bread
True, potato bread is in all of Ireland - but the recipe originated in the North, and it's often eaten with soda bread (the Northern Irish version, which is definitely different than the yeasted loaves made in the rest of Ireland!).
Ormo road mate.... the original..... it's the dogs bollocks...🎉
This just looks so good - flavourful burst! I absolutely ADORE lemon desserts, so this seems just AWESOME. Thank you for this! Have an amazing week and take care!
This is one of my standbys - great in the winter with frozen berries, or just all lemon or lemon and poppyseed. Have a great week! 😊
That looks great 👍 yummy 🤤 New subscriber here 👍👍✅✅👋😊
Welcome! So glad to have you. ☺️
What a treat to watch this extra long video - looks so delicious! Fantastic tutorial - definitely going to help a lot! Have an amazing week and take care!
Thank you! It was fun to make - glad to hear that it was watchable. 😅
Love how many new things I want to try I see from your channel! This just looks so perfect for summer - so refreshing! Have an amazing week and take care!
About as refreshing as it gets! Have a lovely week. 😊
I absolutely adore chocolate chip cookies! These look and sound so heavenly - definitely will try! Have an amazing week and take care!
At first I read "healthy" instead of "heavenly". 😂 Have a great week, too!
Too many of your alterations to call it King Arthur's recipe. Why bother?
Fair enough - the rule of thumb is that three significant changes to the original recipe make it one's own. As I mentioned, I did make it as written before making the slight changes that I showed. But I wanted to credit the original source as the KAF test kitchen's big ideas/ innovations were certainly not mine!
Best brownies, I have ever had
Right!? A 9x13 pan is barely enough. 😆
Taste great. I can't wait for more videos
Glad you like them! We'll keep the videos coming. 😊
So glad this popped up on my feed. Definitely going to make these. You just gained a subscriber.
I hope this recipe works well for you, too!
I saw this recipe in the NYT and baked these as well. They were good but the panela was a bit lost on me. He said in the recipe that the larger chunks would take on the consistency of toffee. My experience was once everything was mixed there really weren't any larger pieces of panela so the difference versus regular brown sugar was minimal in my opinion. Still a great coookie but next time I might coursely chop some panela and see what happens.
To me, the flavor of these cookies was decidedly distinct from recipes using brown sugar or molasses. As for the grated panela itself, mine also came out almost uniformly small; I suspect the few coarser crumbs I got were a result of lackluster grating or bits crumbling from the edges of the disk!
Yes-I love spicy🌶️& tomatillo sauce is so good 💚😋
Looks so good - definitely need to make! This would pair fantastically with just about anything I could make! Have an amazing week and take care!
I had it on brunch this morning - and my dad really does use it on everything... lasagna, steak, Thanksgiving turkey...
Excellent instructions easy to follow and tasty dish.
Thank you! I'm so happy you enjoyed these!
Love it tastes so good 👍
Brownies! One of my favourite desserts! Definitely gotta try this recipe - makes me crave them right now! Have an amazing week and take care!
I might have to make more soon - my family has already demolished these!
Taste good 😊
Damm that looks really tasty!
They really are so, so good.
Tacos are SO hard to beat - I absolutely adore them! Great job with the video! Looks super delicious - definitely gotta make tacos soon! Have a great week and take care!
Tacos are on frequent repetition around here - especially because almost anything can become a tasty taco!
Guacamole is so delicious! Definitely gotta make this with the last recipe! Great work and take care!
Thank you! They're definitely a great pair.
Love seeing you post recipes - they're always nothing short of fantastic! I've definitely gotta make this and guacamole the next time I have tortilla chips! Would add so much flavour! Great work!
Aww, thanks. I hope you happen on some chips soon!
Chocolate banana bread sounds so delicious - would certainly have for dessert! Amazing work with this! Take care!
Thank you so much!
This looks delicious! I was just thinking about making banana cake before I saw your video. I think I'm going to try it with chocolate instead:-) 🍌✨💫
An alignment of the kitchen stars, perhaps! 🌟
Having spent most of my life in Colorado, I've found that Mexican food varies by region. This has especially hit home, since moving to North Carolina. I'm used to buying a frozen bag of green chili at King Soopers. No one sells green chili in North Carolina - not even the Mexican grocery stores. I've asked Mexicans who live here, and no one even knows what green chili is! I've just started buying big cans of green chilies on clearance at Ollie's..
I hear you. I've lived in the Northesst, Midwest, and South... and New Mexico! And I have green chile lead for you: for about ten days in late August or early September, Harris Teeter has fresh NM green chiles in their produce section. Check with the produce manager later in the summer for this year's window. (I almost cried tears of joy when I discovered this - and proceeded to buy a ton of them.) Grill, peel, seed, and freeze some for winter.
These look so good!
Thank you!
Enchiladas are great! These look so amazing as well - phenomenal work with your videos! Take care!
Thank you so much! I hope you get a chance to try them.