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Umai!Uma-Eat
Добавлен 17 апр 2020
Hello and welcome! I’m born and raised in the vibrant Kansai region of Japan. While it’s true that sushi and tempura have won hearts globally, I believe there’s so much more to Japanese cuisine that the world has yet to discover.I’m here to give you an insider’s look at the evolving landscape of Japanese food. Join me as I explore the flavors and stories that define Japan’s culinary scene today!
MyBLOG:uma-eat.com/
I’m Machiko, born and raised in Japan. While it’s true that sushi and tempura have won hearts globally, I believe there’s so much more to Japanese cuisine that the world has yet to discover.I’m here to give you an insider’s look at the evolving landscape of Japanese food. Join me as I explore the flavors and stories that define Japan’s culinary scene today!
MyBLOG:uma-eat.com/
I’m Machiko, born and raised in Japan. While it’s true that sushi and tempura have won hearts globally, I believe there’s so much more to Japanese cuisine that the world has yet to discover.I’m here to give you an insider’s look at the evolving landscape of Japanese food. Join me as I explore the flavors and stories that define Japan’s culinary scene today!
Easy Chicken Tenders with Shiso and Cheese Recipe
Try this delicious and easy recipe for Chicken Tenders with Shiso and Cheese. Perfect for a quick and tasty meal!
Chicken Tenders with Shiso and Cheese
Ingredients (Serves 2)
Chicken tenders: 4 pieces (150g)
Shiso leaves: 4 leaves
Sliced cheese: 3-4 slices
Salt and pepper: a pinch
Cake flour: as needed
Vegetable oil: 2 tablespoons
Pepper: a pinch
Instructions
Preparation:
Take the chicken tenders out of the refrigerator and immediately remove the tendons.
Make cuts at both ends of the tendons.
Butterfly the chicken tenders.
Preparing the Shiso and Cheese:
Lay the chicken tenders lengthwise. Place one shiso leaf on each piece.
Cut the sliced cheese into four equal strips.
Place three strips of cheese on e...
Chicken Tenders with Shiso and Cheese
Ingredients (Serves 2)
Chicken tenders: 4 pieces (150g)
Shiso leaves: 4 leaves
Sliced cheese: 3-4 slices
Salt and pepper: a pinch
Cake flour: as needed
Vegetable oil: 2 tablespoons
Pepper: a pinch
Instructions
Preparation:
Take the chicken tenders out of the refrigerator and immediately remove the tendons.
Make cuts at both ends of the tendons.
Butterfly the chicken tenders.
Preparing the Shiso and Cheese:
Lay the chicken tenders lengthwise. Place one shiso leaf on each piece.
Cut the sliced cheese into four equal strips.
Place three strips of cheese on e...
Просмотров: 254
Видео
Steamed Chicken Thigh with Sautéed Green Onion and Ginger Sauce
Просмотров 1042 месяца назад
Welcome to our cooking channel! Today, we're making a delicious and simple dish: Steamed Chicken Thigh with Sautéed Green Onion and Ginger Sauce. This recipe combines the tender juiciness of chicken thigh with the aromatic flavors of green onions and ginger. It's quick to prepare and perfect for a healthy and satisfying meal. Let's get started! Ingredients: Chicken thigh: 1 piece (350g) Green o...
Delicious Homemade Gyoza Recipe | Easy and Authentic Japanese Dumplings
Просмотров 853 месяца назад
Join us as we show you how to make delicious homemade gyoza with this easy and authentic recipe, perfect for any occasion! Ingredients ・Ground pork: 200g ・Onion: 1 medium, finely chopped ・Cabbage: 100g, finely chopped ・Gyoza wrappers: 20 pieces ・Grated ginger: 1 teaspoon ・Soy sauce: 1 teaspoon ・Salt: a pinch ・Pepper: a pinch ・Sake: 1 teaspoon ・Sesame oil: a small amount ・Water: as needed (for s...
Marinated Tuna Sashimi Rice Bowl with Shiso GarnishーMaguro-duke-don
Просмотров 1673 месяца назад
Looking for a quick and delicious Japanese recipe? Try this marinated tuna sashimi rice bowl, topped with shiso leaves and nori seaweed. Perfect for a light and flavorful meal! uma-eat.com/ Ingredients Cooked rice: enough for 2 bowls Tuna sashimi: 200g Shiso leaves: 2-3 leaves Shredded or torn nori seaweed: a small amount Seasoning Soy sauce: 2 tablespoons Mirin: 1 teaspoon Sake: 1 teaspoon Met...
Miso-Simmered Mackerel (Saba-no-Misoni)
Просмотров 1884 месяца назад
This miso-simmered mackerel dish is a delicious and nutritious Japanese home-style recipe. Mackerel is an oily fish that is high in healthy omega-3 fatty acids, as well as being a good source of protein, vitamins, and minerals. Enjoy the tender, flavorful mackerel alongside rice or your choice of sides. Miso Simmered Mackerel Ingredients (for 2 servings) ・Mackerel: 2 pieces ・Ginger: 1/2 piece ・...
Easy Japanese Beef and Potato Stew (Nikujaga Recipe)
Просмотров 1674 месяца назад
Ingredients: ・Thinly sliced beef: 300g ・Potatoes: 4 (cut into bite-sized pieces) ・Carrot: 1 (cut into bite-sized pieces) ・Onion: 1 (cut into wedges) ・Green beans: 100g (trimmed and cut into 2-inch pieces) ・Oil: 1 tablespoon ・Water: 400ml ・Sugar: 2 tablespoons ・Soy sauce: 3 tablespoons ・Mirin: 2 tablespoons Steps: ・Cut the potatoes into bite-sized pieces. ・Cut the carrot and onion into bite-size...
Simmered Pork Belly with Ginger (Buta no Kakuni)
Просмотров 1835 месяцев назад
Savor the melt-in-your-mouth tenderness of this classic Japanese dish, Buta no Kakuni. Succulent pork belly is gently simmered in a rich, ginger-infused broth, creating a harmony of flavors that will leave you craving more. Perfect for a comforting meal any day of the week. Myblog:uma-eat.com/2024/02/22/exploring-the-rich-tradition-of-braised-pork-dishes-across-asia/ Ingredients Pork Belly (blo...
How to Make Easy & Delicious Teriyaki Chicken at Home.
Просмотров 1425 месяцев назад
Unlock the secret to making mouth-watering Teriyaki Chicken with this simple and quick recipe that's perfect for any home cook! Teriyaki Chicken Simple Recipe Ingredients (for 1-2 servings): Chicken thigh: 1 piece (about 300g) Soy sauce: 1 and 1/2 tablespoons Mirin: 1 and 1/2 tablespoons Sake: 1 and 1/2 tablespoons Sugar: 1/2 tablespoon Instructions: Bring the chicken thigh to room temperature ...
Juicy Japanese Hamburger Steak (Hambāgu) Recipe
Просмотров 2805 месяцев назад
Delicious Hamburger Steak Recipe Learn how to make classic Japanese-style hamburger steak with this easy recipe! Made with juicy minced meat, sautéed onions, breadcrumbs, and a flavorful sauce, this comforting dish is perfect for a satisfying meal. Let's check out my blog too! uma-eat.com/2024/01/11/the-evolution-of-hamburg-steak-from-germany-to-japans-dinner-tables/ Hamburger Steak Ingredients...
Perfect Dashimaki Tamago - Japanese Rolled Omelette Tutorial
Просмотров 2755 месяцев назад
Discover the elegance of Japanese cuisine with this simple yet sophisticated dashimaki tamago recipe. Perfect for breakfast or as a side dish, it's a culinary journey worth taking! Dashimaki Tamago Ingredients: Eggs: 2 Milk: 4 tablespoons White dashi: 1 teaspoon Sugar: 1 teaspoon Soy sauce: 1 tablespoon Steps: Crack the eggs into a bowl and beat them well. Add milk, white dashi, sugar, and soy ...
Ultimate Crispy Tempura: Squid, Eggplant & Lotus Root Rings Recipe | Easy Japanese Cooking Tutorial
Просмотров 2256 месяцев назад
Ingredients: Squid: sliced into rings, 2cm thickness (prepped and drained) Eggplant: sliced into rings, 1cm thickness Lotus root: sliced into rings, 1cm thickness Tempura flour: as needed Water: as needed Cooking oil for deep frying: as needed Salt: as needed Aosa (sea lettuce): as needed Instructions: Prep the squid and ensure it's drained thoroughly. Slice the squid, eggplant, and lotus root ...
Traditional Japanese Winter Delicacy: Nama-tagarei Simmered in Sweet Soy Broth Recipe
Просмотров 2046 месяцев назад
Ingredients (for 2 servings) 2 slices of flatfish 3 tablespoons soy sauce (dark) 2 tablespoons mirin 1 tablespoon sugar 170ml sake 170ml water A small amount of minced ginger (for topping) This time, we are using "nama-tagarei" (raw flatfish). It's recommended in winter when they are available with roe. Sprinkle salt on the flatfish and let it sit for 5 to 10 minutes. Make the broth. Add soy sa...
Braised Yellowtail with Daikon Radish Recipe
Просмотров 1127 месяцев назад
Dive into the heart of Japanese comfort food with our "Buri Daikon (Yellowtail and Radish Stew)" recipe video. This dish brings together the rich flavors of yellowtail fish and the soft, absorbent texture of daikon radish, simmered in a savory broth of sake, mirin, soy sauce, and a hint of sugar. A staple in Japanese cuisine, Buri Daikon is celebrated for its warmth and heartiness, making it a ...
Discover Japan's Crispy Delight: The Art of Tonkatsu
Просмотров 1537 месяцев назад
Today, I will introduce you to a recipe for Japanese Tonkatsu. Crispy on the outside and juicy on the inside, it's a delicious dish, so definitely give it a try! Ingredients for Tonkatsu: 2 slices of pork loin Salt and pepper (for seasoning) Flour (for coating) Eggs (for egg wash) Water (to mix with eggs) Breadcrumbs (for coating) Oil (for frying) Tonkatsu sauce (for serving) Process: ・Shred th...
Karaage (Japanese-Style Fried Chicken) recipe
Просмотров 3937 месяцев назад
In this video, we're excited to share with you a classic Japanese home cooking recipe: Chicken Karaage. This recipe is straightforward and uses simple ingredients. We use chicken thigh meat, marinated in a flavorful mix of soy sauce, sake, grated garlic, grated ginger, and chicken broth. The marinated chicken is then coated with potato starch and fried until crispy. This video provides a detail...
Napolitan- Japanese original pasta with ketchup sauce
Просмотров 4338 месяцев назад
Napolitan- Japanese original pasta with ketchup sauce
【きのう何食べた？】映画「きのう何食べた？」のアクアパッツァ再現に挑戦！【昨日的美食】
Просмотров 4 тыс.2 года назад
【きのう何食べた？】映画「きのう何食べた？」のアクアパッツァ再現に挑戦！【昨日的美食】
【昨日的美食】【きのう何食べた？】映画「きのう何食べた？」のレシピに挑戦！リンゴのキャラメル煮トースト
Просмотров 1,3 тыс.2 года назад
【昨日的美食】【きのう何食べた？】映画「きのう何食べた？」のレシピに挑戦！リンゴのキャラメル煮トースト
Cool! I love the fragrance of Shiso
Good meal by itself, but also a heartwarming side-dish for Tonkatsu, too!
砂糖は？どこで？
Love it! Thank you for sharing
【冷え性】にいいよね。【寒がり】と【冷え性】は真逆【ココアパウダー】と【バター】の絡み好きだなー
Yum🫠🤗
570 new friend🥰🤗❤❤❤❤❤❤❤❤😊
Hi very inspiring videos. Japanese cuisine fascinates me. Greetings and I wish you all the best.❤❤❤
Yumm ❤
I'm going to make the hamburger sause this week! Thanks for sharing ~
Thank you for you watchin my video!You can easily make a delicious hamburger sauce by simply mixing ketchup and Worcestershire sauce together, so please give it a try!
This is a full meal soup almost. I had it at Tokyo Central Store in California.
Like No.1 - I Love💓 your💖 Japanese Fish 🐠 🐟 Cooking🔪 Recipe Video📸From Malaysia I press the LIKE✅ Button🔘 Looks so Yummy & Delicious😋🤤
味は塩だけ？旨味なくない？いける？
looks delicious😋😋
ビジュアルが孤独のグルメと違うなぁ
yummmyyyyyThis meal is a testament to culinary perfection.
bravoooooooooooooo The colors and textures in this dish are so beautiful.
逆に混ぜが足らな過ぎて卵が表面で固まっちゃってる😅
Good❤
Good recipe ❤
なんか見た目が違う😂
最高！！！！！！ こーゆー焼きパタン探してました😂 早速今夜作ります！😊
材料の中に酒とみりんの分量が見当たりません😂
なんかちがう。。
สวัสดีครับ🙏🙏💓น่าอร่อยจัง😋😋💕So delicious..😊❤👍👍
Hi.สวัสดีครับ😊🙏🙏💕น่าอร่อยจัง😊😋😋chao hao chi 💓💓👍👍
Как можно есть это...ужас
簡単で美味しいレシピ、絶対作ります‼️
ネギのかわりにシソを入れてもおいしいですよ👌
これは！凄い！
ありがとうございます！
刻んだ海苔をプラスしても 美味しいですよね
そうですね、刻みのりトッピングもよくやりますがおいしいですよね。
僕はめんどくさいので 味付けは白出汁使いまーす にんにくおろしショウガでモミモミ🙂
日高シェフのそのままじゃないですか
美味しそう！！
食欲出てきました🎵うまそう？ですねー❤️いつも見てます✨
いつも見てくださりありがとうございます！嬉しいです。まだまだ弱小チャンネルですが、少しでも素敵なお料理がお見せできるよう頑張ります！
@@user-nn4hp3ct8g 楽しみにしてますねー😁結構前に友達ポチしてありますよー😉もし猫嫌いじゃなかったらポンタも見にきてね。これからも宜しくお願いします♥️
@@user-fk8iu4nc3l ありがとうございます、とてもうれしいです！私は実家が猫を飼っていて、昔から猫が大好きです。登録させていただきました♪ポンタかわいいですね💛
@@user-nn4hp3ct8g 実家で飼ってるんですね☺️ポチありがとうございます。これから末長く宜しくお願いします♥️
初めてみた料理です😁 美味しそうですなーー👍
ありがとうございます！身体があたたまる料理でもあるので是非作ってみてください^ - ^
絶対美味いですやん。 白子とチャーハンとかナダルとタートルネックくらい合うやん
美味しかったです。ナダルとタートルネックは自然すぎますね笑 例えが素敵！
スパイスは使わないんですか❔
チリパウダーや塩コショウなども使いましたが映像に映っておらずすみません。。、この時より映像や音声など見やすく改善しました。またご紹介します！
@@user-nn4hp3ct8g 近々、作ってみたかったのでありがたいです😀✨
牛乳で出汁巻き卵か！ 牛乳おそるべし。 私はずっと「牛乳ラーメン」というのは豚骨を何日も煮込んで作るものだと信じていましたが、あれは牛乳だよという話を聞いて、実際にやってみたら、 あらびっくり、自分でも牛乳ラーメンできるじゃないと目からうろこで、 早速アップしました。
凄いインパクトの海鮮丼です！！ 刺身好きにはたまらないですね・・・。食べたい（笑） そしてお酒も進みそうです（笑） 刺身は柵で自分で切り付けて盛ってるんですかね？？ 高評価していきます(^^)/
ひみつキッチン ゆうや ありがとうございます♪そうです(^^)好きな魚ばかり積み上げて食べて、とても美味しかったですよ(o^^o)
@@user-nn4hp3ct8g 今度は一尾さばいて海鮮丼作ってみて下さい(*‘∀‘)
@@yuyasushi 作ってみますね＾＾
チーズinは美味しそうですー😊 音もそそられました♪
初めてチャンネル拝見させていただきました！ これはとても美味しそうです！！レバーにごま油にニンニクに間違いなさそうです😊 チャンネル登録といいねしました！私も料理関係（アウトドア）の動画を投稿し始めたので、お暇なときにでも覗いてもらえるとうれしいです☺️
チーズのトロトロ感がいいですね！おいしそう♪
最高です❤️