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Excellent explanation and sweet setup. I'm guessing you're in WA if you visit Great Notion?

Good to see you highlight the fact that the ground wire has the different connector as this must be the most important to get right for safety, Great video.

Nice

I’m entering my first comp this fall.

Underrated videos sir! Excellent job

Good review, the replaceable probe is the clincher. You pay for what you get.

Thanks for a great introduction of the process. What kind of barley varieties do you use? how do you select your varieties?

How did that omega kolsch 2 yeast work out? No need to do a starter? I've been wondering about this yeast for a while now. Hopefully, it turned out great! Enjoy.

Thanks for sharing from admiral maltings!!!

Great video. Appreciate that you mentioned the PH before adding the dry hops. Since I’ve started paying attention to my PH I’ve noticed the PH when dry hopping has a big impact on flavor and aroma. I feel like this could also be considered a WC Pilsner, if not for the massive dry hop. Sounds awesome!

Heyo! Loose hops don't clog your pump? I have the Brewzilla 3.1.1, looks like you have ver4. Better pump?

Haven't home-brewed for quite some time (for so many reasons!) You have a great brewery here... ) I subscribed immediately, and I am now homebrewing vicariously through you until I can get back into it! Keep brewing! Thanks.

Hey this is the first I’ve seen of the exchilerator mongoose. Pretty nice looking. Can you be any more specific about its performance? Is it really just as good as the jaded versions? Like just as fast?

Love it dude! So what’s the story on why you down sized and simplified? I also sold my unitank because kegs are just so easy to clean and i didn’t like dealing with dumping trub and dry hops, floating dip tubes are so no fuss!

Where you located I’m near FW too!

This is one of the best videos I seen on malting! Thanks

Dude really solid content here with some actually insights into making these beers well. I’m right there with you on the the mash temps, the FG and hopping rates for these beers. 🍻 I also just simplified my brewery a lot and sold my unitank and brewtools to go simpler. Just trying to get to keep it fun while still making world class beers.

Beer buying tip no. 7 The more you wear you cap backwards, the more you look like a retard.

I noticed you just throw the hops into the kettle (no filter) do you just run them through pump recirc and transfer without any issues or do you take steps to prevent clog?

Great video. Question unrelated tho, what do you call the magnetic red arrow looking shelf holders?

I would say using co2 at the isn't necessary. When putting in beer you want oxygen to be present, hence oxygenation stones etc.

is that the 65L version or 35L?

I just brewed my hazy yesterday , very similar , but it’s all Nelson . I call it the full Nelson .

The more you know the longer it takes. Ignorance is bliss. I do envy your unitank.

Where did you get the bag your malt pipe was in? Cool vid.

New sub. Love the content. Glad i found your channel

Just bought their key lime gose.

For what you must change a pump?🤔 or is it an unreliable fancy brewkettle?😁

Your futur self dont agree with you it seems hahah Im a 3 vessel guy. They are the BEST but they take for ever to clean 😅

I am going to brew this recipe shared on Yakima Valley Hops. The Hop Syndicate. I was wandering about water profile. I am going to use RO water.

Buying used it how I got started and still look for deals.. CAUTION: buying used CO2 tanks, check the date.. if they have to be “Hydro” tested.. it’s gonna cost almost as much as a new tank..

Totally agree. I've been brewing for 8 years and have spent a lot on all kinds of set-ups. Scaling back and simplifying is best. For whatever reason, we all seem to have to learn this the hard way! Hopefully newer brewers see this and decide to keep it small and simple to get the most enjoyment out of the hobby. Thanks for the great video.

Miller lite is a fine German Pilsner….and the best light beer IMHO 😂 cheers 🍻

It's wise to step back and think about what one really needs to make good beer.

I agree with you 100% It doesn’t take much money to make great beer.

You using floating dip tubes in your fermentation keg?

i want to make an imperial stout only issue is i can only hold 7 1/2 gallons in my kettle. im looking for 13-14 percent is there anything i can do? dme. lme? partial mash?

This was a real Eye Opener, loved every second of it. Thank you Team for putting this video together for us. Cheers rom Aussie.

Gooseberries grow here in my province of Newfoundland, Canada.

Love the content. I have a Gen 4 120 35L as well. Still dialing it all in. I have a couple of questions for you. Curious if you have tried the David Heath approach with modern boil times of 30 mins with this machine? Also, I'm a hop head as well so just wondering if you have you ever done a Hazy Pale Ale video in the past? Or plan on doing one on this machine in a new video? Thanks!

These new IPAs are so good! Way to spread the good word of the new WC IPA. I was going to make a vid too, but having a baby definitely got in the way. Cheers to brewing with kids! 😂

A fellow flip flop brewer!!! Gotta watch out for us dudes that brew in flip flops 😂 cheers 🍻

Nice

Fantastic video, great insights into the malting process. Quality all round. thanks for sharing!

Fantastic explanation. Great video, thanks for sharing!

So my takeaway is you're particular to the quality of ingredients you put in your products. Cool.

What’s the plastic container called ?

Andrew is the guy in the group project that does nothing and takes all the credit

looks like a great place, but andrew sounds like a cuck

This Andrew guy is fucking clueless...