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Impressive! Great job!! :)

Ah yes! Anzac biscuits, wrote your recipe, will go back and write the other dinners recipes down. 👏🏻

Nice to see the whole meals put together.

I love this! What is the time frame you try to stick to. I just meal prepped by breakfast and dinner for the week and it took me 4 hours 🥴

Where did you buy? ❤

Hi 👋 I like your voice ❤

Loved today's reset. The sweet potato mash with feta looked divine. I will try it out this week :D Love the guest appearance. Thank you for sharing your meal ideals and tips with us <3

I love your single size lunch bowls what a great idea. If I dont prep I dont eat all day 😢 I can eat same thing as well. Currently I do same as Dave I eat the left overs next day...that works too but most nights no left overs 🙄

I love this format it a thumbs up from me 10/10

What is the best way to store baby spinach?

Just stumbles across your videos and subscribed. Can you tell me where you got your chopping boards from please. I'm renovating at the moment and have chosen marble as the bench top. Don't want anything damaging them and your chopping boards would be the perfect solution.

Your pizza looks amazing. Will have to try that

Tip with feta make up a salty brine and put it in, I use a glass container, it keeps for weeks

Love love love your channel. So many good ideas for us busy Mums. I am eagerly awaiting the next video. Keep up the amazing work ❤

I love your channel. I just want you to know you're having a lot of people

hope everything is going good, haven't seen from you in a while. Cant wait to see some more meal plans and preps. Keeping you and yours in thoughts as things can be rough some times. :)

I'm loving this! Instead of having a mega whinge about being tired or it's expensive etc etc you budget your shop and prep your food in advance and just get on with it. Well done!

Can I ask where do you get your pantry labels from?????im in need of some like yours- BIG. WRITING!! 😂

I like seeing you fullscreen...maybe watermark the ingredients & method!?😊

Hi Monique do you ever make your own pasta sauce. The jars are so expensive now and I love your recipes so wondered if you have any pasta sauce recipes you could share. Tia xx

You are an amazing young woman and very inspirational. I’ve only found your Chanel a few weeks ago and have watched all I can find so far. Can’t wait to see more x

Love you video's!🧡 I think I spotted a slowcooker in your pantry, would be really interested in seeing a slowcooker recipe!

I'm looking forward to a new video. I hope all is well. ❤

OMG it looks amazing🎉🎉🎉

love the aussie content, im a glass container girl as well. You are way more disciplined in your routine than me. Do you find they give you older stock in your click and collect - especially fruit being too ripe?

Liked this visual cook with me.

Where are all your pantry containers from? ❤

My yogurt seperated from the help? What step did I miss?

American here. You had me at honey mustard chicken! Subscribe

I do admire your organisation and preparation and many many years with young children, school and work etc I prepared the evening meal the night before. I really wish I could prep for the week though but I just don't enjoy eating meals that way, I even find it difficult to eat leftovers and I know there's nothing wrong with it and it's in my head lol.

Can I ask something … the banana cake. In your video you use plain flour but on your receipt it uses self raising flour. Which one do I use for this please?xx

I notice you haven’t posted in a couple weeks. I hope you’re enjoying a restful break and it’s not that you’re unwell or something is wrong.

I think the butter and herbs would be nice on the pizza squares ❤

$350 is super reasonable with nappies and cleaning products etc. I am Australian and we are a family of 4 and we budget about $250 but we have no nappies anymore and 1 less person than you do! I am also fortunate that our butcher has amazing packs with all the common essentials for a decent price.

Love this! I will have Friday to do this next year as both my kids will be at school (I work Mon-Thurs). I currently prep all the meat but it makes sense to prep the vege as well!

Hi, could i ask what company food process you were showing in this video😊

What kind of food processor was it again?

Got one today based on your recommendation!! I love it!!

Wow! You are incredible!! Just stumbled upon this video and feel so inspired after being in a kitchen rut for ages!

Does the choped salad cucumber and letuce etc.stays fresh for 2 -3 days?

New sub here. Really enjoying the different approach! I too try and prep as much as I can on a Sunday. I am from the states and am so jealous you still have Kmart! They went out of business here and I miss it. Great stuff there.

Is there going to be a Sunday reset this week on RUclips 😊

You are what I aspire to be

I think you have a Costco looking at some of your products. Try the vanilla paste it is SO much nicer and SUCH a cheap price than the extract you used in the chia pudding. Thank me later ;p Same with the maple syrup, so cheap and a large bottle.

Which model is your fridge?

How is your house always clean and in order?

Love this! I don’t have spare hours to do massive preps, I would much rather do this. Thank you!!

Ok loving the week play by play bc it helps me visualize how I could help my family feel less pressure around dinner time! Appreciate your time on creating this!! Thank you!

Ok loving the week play by play bc it helps me visualize how I could help my family feel less pressure around dinner time! Appreciate your time on creating this!! Thank you!

Question from fellow Aussie - which Moroccan seasoning do you use please? Thanks