![The Meat Dealer Show](/img/default-banner.jpg)
- Видео 28
- Просмотров 39 088
The Meat Dealer Show
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Добавлен 18 апр 2022
The Meat Dealer Show is a food channel on RUclips hosted by Emilio. The show focuses on cooking meats and features a variety of different recipes and techniques for preparing them. Whether you're a seasoned pro or a beginner cook, you'll find something to love on The Meat Dealer Show. From mouth-watering grilled steak to slow-cooked brisket, Emilio has something for everyone. With tips and tricks for getting the most out of your meats, as well as plenty of inspiration for new dishes, The Meat Dealer Show is a must-watch for any meat lover.
FULLBLOOD Wagyu vs PUREBRED Wagyu. PRICELESS reactions!
Hello everybody! Hope you are having an amazing 2024 so far, I am very excited to be back on track with my RUclips videos looking forward to keep creating exceptional content for you all.
In this episode, my wife invited her Argentinian family home and it was the perfect occasion for me to put two of my favourite cuts to test: Fullblood BMS 8-9 Picanha vs Purebred BMS 6-7 Picanha, both from Australian producers.
I always like to include technical information in my videos to share what I've learnt over the past 10 years being South FLO Meat Dealer, let me know if you have any questions and I would be more than happy to answer them!!
Instagram: the_meat_dealer
Contact: emiliochg@...
In this episode, my wife invited her Argentinian family home and it was the perfect occasion for me to put two of my favourite cuts to test: Fullblood BMS 8-9 Picanha vs Purebred BMS 6-7 Picanha, both from Australian producers.
I always like to include technical information in my videos to share what I've learnt over the past 10 years being South FLO Meat Dealer, let me know if you have any questions and I would be more than happy to answer them!!
Instagram: the_meat_dealer
Contact: emiliochg@...
Просмотров: 1 453
Видео
I ate RAW HORSE MEAT and this happen.. - Takasaki, Japan Vlog
Просмотров 3848 месяцев назад
I was not expecting raw horse meat for dinner - that for sure. Hope you enjoy my second Japan Vlog, there's more to come. I must say Japanese food kept getting better every single day, when I thought I've had enough I was surprised by a new culinary experience in this wonderful country. 0:00 Intro 0:20 Tukiji Fish Market 2:44 Sushizanmai Review 4:45 Octopus and Shrimp Pancake 6:28 Ginza, Japan ...
I TRAVEL to Tokyo to LEARN from a JAPANESE BUTCHER | Japan Vlog Tour
Просмотров 4169 месяцев назад
The first day actually touring Tokyo was extra fun - food is delicious and getting to know their culture is a very remarkable experience. I was amazed by everything they had on display at the butcher shop we visited, we'll be going to a Japanese Wagyu Cattle farm in the next videos and keep trying new food so stay tuned! Contact: emiliochg@gmail.com Instagram: the_meat_dealer Fac...
FEEDING Wagyu to 9,000 GUESTS in 8 HOURS!!
Просмотров 42510 месяцев назад
Hello everyone! It's your Meat Dealer, Emilio. Today I will be taking you to Orlando Florida for the 2023 edition of Cheney Brother's Buyers Show, an exclusive show for Cheney Brothers customers only where all the different products offered by Cheney are exhibited. I was supporting Grand Western's sales team through our Wagyu program, it was very nice meeting with all my suppliers and customers...
15 minutes CRISPY Pork Belly, is this POSSIBLE?
Просмотров 1,1 тыс.10 месяцев назад
Hello everybody! This is Emilio, your Meat Dealer, with another video. In this opportunity I would like to thank Waxin Fong from Locos x Grill for allowing me to carry his amazing set of frozen products in my store. Pork Belly Crunch: www.themeatdealermarket.com/collections/locos-x-grill Stuffed Porchetta: www.themeatdealermarket.com/collections/locos-x-grill Chasiu Grill: www.themeatdealermark...
I cooked a $1000 WAGYU TOMAHAWK. Worth $$$ or not?
Просмотров 82311 месяцев назад
Hello my people! This is Emilio, your Meat Dealer, enjoying a Sunday afternoon at home with my family cooking two beautiful Jack's Creek Tomahawks, one BMS 4-5 and another one BMS 8-9 and giving my honest opinion about both of these wonderful steaks! One of these Tomahawks can be worth up to $1000 at any restaurant so if I were you I would keep practicing to cook them at home. Let me know your ...
WAGYU BEEF Suppliers, the TRUE about the MARKET | NRA 2023 VLOG (SPANGLISH)
Просмотров 30311 месяцев назад
Hello everybody! Earlier this year I had the opportunity to attend the 2023 edition of the National Restaurant Association Show in Chicago where I met all the Wagyu Suppliers I work with at Grand Western. I brought this VLOG to life to introduce you all to what I deal with at work, I hope you guys enjoy this type of content and find the information interesting. As always, drop a comment if you ...
They said Miami style ROASTED PIG is the BEST and this happen | VLOG
Просмотров 63311 месяцев назад
Hello everybody! This is your Meat Dealer, last weekend I recruited to be part of the judging panel of the annual PIG ROAST BOWL! More than 5 top tier competitors spent all day cooking their big porks, each of them with their own cooking method, home-made mojo and secret recipes. Almost every competitor is tagged, if you'd like additional info please leave a comment! While some of them were pro...
This is WHY I don’t SELL American Wagyu!
Просмотров 517Год назад
Hello everybody! This is Emilio, your Meat Dealer, I get a lot of questions about what working in the meat industry looks like so I decided to put up some videos to give you all a little insight of what I do and I what I learn everyday at work. In this episode I decided to introduce American Wagyu and explain its pros and cons from my point of view, and why I am still hesitant about selling thi...
Costillar WAGYU de $1000 | Argentino me da CLASES. - SPANISH VIDEO.
Просмотров 2,2 тыс.Год назад
¡MI PRIMER COSTILLAR A LO ARGENTO! Recibi a mi suegro de visita y asamos un tremendo costillar Wagyu de 20 lbs 🔥 Picada de chorizo y morcilla para acompañar el trago y que mi suegro argentino se sienta en casa, mientras esperabamos que pasen las 7 HORAS DE COCCION que nos llevo tener el asado listo! ¿Que opinan del resultado? Entre los invitados a la cena teniamos argentinos, ticos, mejicanos, ...
A friend SAVED me from SHAMING a Mexican dish
Просмотров 1,2 тыс.Год назад
A friend SAVED me from SHAMING a Mexican dish
I made a simple lunch with EXPENSIVE $$$ leftovers
Просмотров 609Год назад
I made a simple lunch with EXPENSIVE $$$ leftovers
I made The WAGYU of Pork Sandwich | Iberico Secreto
Просмотров 647Год назад
I made The WAGYU of Pork Sandwich | Iberico Secreto
I cooked $1000 steaks and this happened
Просмотров 1,6 тыс.Год назад
I cooked $1000 steaks and this happened
Here’s why 3-2-1 Ribs is a WASTE of your time!
Просмотров 1,8 тыс.Год назад
Here’s why 3-2-1 Ribs is a WASTE of your time!
I made 2 DISHES with the SAME Wagyu Picanha Roast
Просмотров 2 тыс.Год назад
I made 2 DISHES with the SAME Wagyu Picanha Roast
I REVEALED my secret to make the JUICIEST Beer Can Chicken EVER.
Просмотров 949Год назад
I REVEALED my secret to make the JUICIEST Beer Can Chicken EVER.
How do I get a SERIOUS smoked ring on GRILLED Pork Ribs?
Просмотров 1,2 тыс.Год назад
How do I get a SERIOUS smoked ring on GRILLED Pork Ribs?
FLAP MEAT Steak | Smoked vs Grilled. Which one TASTE better?
Просмотров 10 тыс.Год назад
FLAP MEAT Steak | Smoked vs Grilled. Which one TASTE better?
El instagran de la chica de azul ?
finaly, someone who sears the sides
Reconozco que conocí a este canal por “La capital”, pero la verdad es que este canal tiene videos bastante interesantes y muy buenos.
metele ganas que si seguis así vas a llegar lejísimos con YT
se me hace inexplicable que tengas tan pocas vistas, en serio muy buen video
que buen video
Que buen video, todo lo que prepararon se veía increíble, y no se diga la calidad de tomas y edición!
Mae cuando se hace un chifrijo de wagyu ? 😅 saludos
Grabaron el video del asado de tu suegro con Oscar????😮
Excelente video camarada.! Saludos desde Honduras.!
Saludos desde Honduras compa.! Haga videos en español mejor.! Vera que tendra mas audiencia ! Ademas todos te conocemos por el kechulada.!
Congrats buddy!
Mae Emilio playo, el mejor ingrediente siempre al centro, la salsita Lizano😂😂
Such great content, amazing value and education! So, was the fullblood worth it? 🧐
FIRE!!! The Picanha are cooked perfectly!
🙌🙌🙌🙌
❤❤❤❤❤
buen blog
You should oil your grill grates for longevity and to minimize contamination
Promo-SM 💃
😢😢 this looks too great 🥩 i want some
Emilio what does it take to become a Meat Dealer? 😅
Buenisimo ese pork belly bro 🔥
Wow so easy! 🔥
It is!
nice video! they look good!
That pork belly looked amazing!!
😍👏👏👏👏
Excelente video Emilio, saludos desde Cartago!
Grande Emilio....Saludos desde Osorno, Chile...!!!
Just saw you on guga‘s channel. You really need to bump up your audio quality and create an upload schedule, I really like your videos or more precisely the idea of you videos. Keep it up!
Спасибо, отличное видео!
How is it that i have been following Oscar and Guga for years and only till today I found the Meat Dealer channel? Subscribed instantly
Thanks
Great video Emilio! Love you man! Keep posting videos by improving the Quality. You got this Meat dealer!
Nice video, subscribed 😊
I love smoked butter🤤🤤
Great video Emilio!
That looks really good! I would choose the BMS 4-5 !!
Me too!!
Don't know why you don't have a million followers by now, we know the meat is quality and you have great networking! Just needs more attention to your channel and you will get there bud!
I think i need make my videos more entertaining. I appriciate your feedback very much.
@@themeatdealershow No I think you are absolutely right, however, keep making them like 5 minutes or so because entertaining or not people will stick to it with good quality information. Once you figure out the entertainment part, you can start to extend the videos to hold peoples attention!
Que divino el suegro!!!!
awesome !!!!!
Me dio hambre tantas cosas ricas 😂😂😂😂😂😂
Emiliooo 🎉🎉🎉
Awesome video emilio! Those pig looked amazing!
So good! thank you!!
Great video Emilio! Thank you for coming out, judging the event, hanging out with us! Awesome Video!
It’s always a pleasure guys!!! Thank you 🙏🏼
Great Job Emilio! Your videos look amazing! Keep having fun, that is what it's all about.
Thanks sir!! Will do!
Please keep this up Emilio. I started watching you through Guga, and I really like your channel. Great video and good explanation
Thanks, will do! New video is already up
Dude talks about steak like sommeliers talk about wine. Love the passion
Great video, filmed really well and your commentary was great. Keep it up man.
Thanks for the heads up! More videos coming every week, I appreciate the support
My fren mi no espik Spanish an sorry 😂😂😂😂
Thank you for the explanation!!