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Aloha Sean and Nhi!! The festivals they throw on Kalakaua are always fun for us bc there’s always so many local eats to pick from. Glad you had the Argentinian sandwich before and enjoyed it. We love Argentinian food! Definitely try Bite Size 808 the next time you get to go to a market on the island. She’s got amazing desserts!! Waiting on news of Baby Girl’s arrival!! Get plenty of rest you two!! Mahalo for your support and friendship!! 🤙🏽☺️

Aloha Rebecca!! Hope you’re doing good!! The sunset was definitely a sight we never grow old of watching when in Hawai’i. The festivals or street jams they throw on Kalākaua are full of so many local eats and vendors we always have a great time and definitely always want to share with our RUclips community!! Mahalo nui loa for your continued support!! Have a great week ahead!!🌺🫶🏽🤙🏽

Hi Paul!! Sorry this festival/street jam didn’t align with your recent trip to Waikiki!! Follow Millwood Ohana Productions on their IG or website the next trip out to see when the next event will be. Definitely something to check out for a ton of vendors and goods!! Glad to hear you were able to visit a bunch of local businesses on your trip!!

Hi Xi- the one in October is on October 12th 4p-10p. It’s called the Waikiki Fall Festival. Check out the sponsor Millwood Ohana Production on their Instagram for more info and a list of vendors as it gets closer. Thank you for stopping by the channel!!

Aloha Bill and Lisa!! Definitely follow the event sponsor (Millwood Ohana Productions) on their website or IG. The next one they have is October 12th 4p-10p. We look forward to seeing you both experience one and enjoy all the great eats and vendors!! Thank you for your kind words and support!! 🤙🏽🫶🏽

@@michellejosefoodandtravel You're very welcome! Thanks for the IG rec! Now the hard part is to make it there on a weekend. lol

Thank you much for the kinds words Adan!! Let us know if you’re able to attend an event like this when you’re back in Hawai’i or if you have a spot you recommend we try out!! Thank you for stopping by the channel. We appreciate you!! 🤙🏽

Hi Francine! We’re so glad to back too especially back in Hawai’i!! Thank you for stopping by the channel!! We appreciate your support!!

Hi @rockstorehawaii2298! Thank you for patiently waiting for the Hawai’i content to come out. Mahalo for the kind words too! Being back in Hawai’i with all the ono grindz is definitely going to pack all the weight back on for sure but we’ll have no regrets bc the food was worth it!! 😂

Aloha Marvin! Definitely some ono eats for sure!! Hopefully there’s an event that will match one of your trips back and you can experience all the ono grindz and aloha vibes. We saw that Sun Noodle had expanded outside of Hawai’i and onto the mainland. Will definitely have to see if we can find some at an Asian store when we go back home!! Mahalo nui loa for your continued support!! We truly appreciate you!!🤙🏽

Hi Alan!! It was fun and definitely packed with delicious food…too bad we couldn’t eat more but limited stomach space didn’t help!!😂 Hopefully you’ll be able to attend one in the future! Thank you so much for your continued support!!

Aloha Misty!! It was packed with food, tons of goods, and lots of great vibes. Our key is to fast for the day and then stuff our faces at these events!! 😂 It’s definitely a fun event to check out if your schedule works and the traffic isn’t as bad as we thought going into town!! As always mahalo for your continued support!!

Hi TL! Unfortunately not but it’s usually a monthly event and held on Saturdays since they have to shut down the major thoroughfare street (Kalākaua) in Waikiki. Thank you for stopping by the channel and hope you get a chance to attend one!! Have a great weekend ahead!!

Hi Kerri!! It definitely a fun experience and you can catch the sunset at Waikiki Beach as well!! Thank you for your continued support!! Enjoy the rest of your weekend!!😊

Aloha Rod and Gem!! Yes you have to check out Str’Eats of Aloha. They are serving up amazing eats and great portions. The sandwich from Mar Del Plata came with fries but we asked them to leave out as we were going to be trying so many spots so know they’re included in the $20. The meats were also nice thick quality slices of meat so a bit understandable on the price. Nyam Nyam is at the Honolulu Harbor Nights on Fridays so you should be able to try her street food when you two go!! As always thank you both for your continued support!! See you two soon!!

Hi Stuart! Sushi rice is so good and adds another level of flavor to anything it’s added to!!

Hi Stuart - its even better when it’s cold!! It just enhances the flavor more…at least in our opinion!!

Hi eagleman! There were definitely birds flying through the canyons but probably not any ʻōʻō as they’ve been classified extinct for some time now. The views are still worth seeing in person though!! Thanks for stopping by the channel!!

Hi Alishia - we generally go in September as O’ahu is less crowded since kids are back in school and the weather isn’t as hot as it is in the middle of the summer. It’s still warm though during the day and slightly cool in the evenings making it really nice!! Thanks for stopping by the channel and let us know if you a chance to go to the sandbar!!

It definitely could be a casserole with how thick it is!!

Honestly so many things are getting so expensive especially in Hawai'i since so much is shipped to the island. Plate lunches getting expensive too!!

Foodland is definitely winnaz!! Quick easy and still nice on the pocket!!

Hi Andrew - that's interesting to hear. Sushi rice is generally more expensive than typical Jasmine/Calrose/white rice and is usually an upcharge at many establishments since its generally from Japan. We also didn't get any vinegar flavor from it when we ate it. Thanks for sharing this info and stopping by the channel.

Hi Eloise!! Spam Musubi definitely has our hearts too!! Thank you for stopping by the channel!!

Hi Billy - so sorry for the late response. We have family roots in Hawai'i (primarily in Kaua'i). Thanks for stopping by the channel!!

Hi Mo - sorry for the late response. Unfortunately since it is an auction the prices vary from day to day based on a number of factors such as how many boats brought in fish, what kind of fish was caught, and the quantity of the type of fish. Also the quality of each individual fish differs even if it's the same type of fish. We also didn't hear much of the auction portion itself as we had headphones on to hear our tour guide as he was providing information during the tour about the fishing industry in Hawai'i. We've heard prices can typically range from $9 - $25/lb again based on the type of fish (Big Eye Tuna, Mahi-Mahi, striped Marlin, opakapaka, ono, swordfish, and so on). You should go check it out for yourself if you have the opportunity and are in Hawai'i!!

Hi Fallen - thanks for sharing your experience/love for Giovanni's. Sorry for the late response. Did you know that they have a location right in the heart of Honolulu and you don't have to take the 1 hour drive up to North Shore if you're craving your garlic shrimp fix? They are located on the 2nd floor of the H-Mart. Same flavors just not the same vibes as being in North Shore!! Thanks for stopping by the channel!!

@@michellejosefoodandtravel yeah, I forgot about that location

It’s a nice way to get your quick fix without the drive!! 🤙🏽

Hey dkc - sorry for the late response! Honestly just by looking at it, it does look busy but all the flavors compliment one another so well!! A definitely must try if you have a chance. Thanks for stopping by the channel!!

Hi Gigi - sorry for the late response. Yes traditionally you are correct, but since we live in Texas, we grew up with some of the Barbacoa coming from tongue and cheek as well. There's an amazing spot down in the RGV (Rio Grand Valley) that serves it called Vera's Backyard Bar-B-Que. The texture and taste is delicious!! Thank you for stopping by the channel!!

Hi @TheJayhawker83 - Rainbow Drive-In is quite nostalgic in O'ahu and although it might not be high on some people's list of flavors, it's comfort food for many and still somewhat quite affordable considering it's in Honolulu. Thank you for sharing your experiences and for stopping by the channel!!

Aloha Sean - so sorry for the late response. Yes please hit us up when you and the ohana have a chance to visit Texas!! So many cultures of food in our state. We appreciate the feedback and definitely are always trying to improve bit by bit!! See you soon so we can talk story and eat some ono eats!!

Hi Leroy - so sorry for the late response. We have not had the chance to try the Hawaiian Blend at Fresh Catch. We'll definitely check it out on our trip. Thank you for sharing your go to and for stopping by the channel!!

Hi @Queenatlarge!! Representing from the Westside we see!! So sorry for the late response. We can understand where you're coming from about Giovanni's. We actually tried it several times to check consistency and came to the same conclusion each time so we definitely wanted to share our thoughts. Everyone has different palates so to each is their own but mahalo nui for sharing your thoughts and for stopping by the channel!!

@@michellejosefoodandtravel my palate definitely don’t like burnt garlic! Make your own! Easy and waaaaay more Ono than Giovanni’s. Mahalo to you too! ❤️🌺🤙🏼🤙🏼🤙🏼

⁠​⁠@@Queenatlargewe can definitely agree with you on not liking the burnt garlic flavor!! We’ve definitely tried making it ourselves and it’s turned out ok! Let us know if you have a go to recipe!! 🤙🏽

Hi Ro - so sorry for the late response. Wow that's really awful you got sick trying Giovanni's. So sorry to hear you had such a bad experience with it. Definitely try the many other places though for Garlic Shrimp as other places have their own take and spin on it (Jenny's Shrimp Truck, Big Wave Shrimp, Romy's, Tanaka Kahuku Shrimp, Da Bald Guy, Ono Steaks and Shrimp Shack, etc...). Thank you for sharing your experience and for also stopping by the channel!!

Hi @chilaquiles2372! It really is!! We love you can make combos and that Kalbi is soooo tender!! We can’t wait to go back too!! Thank you so much for sharing your experience and for stopping by!!

Hi Charles!! Yes we're definitely planning to get it juicy/dipped/baptized on our next trip back!! We were wondering about the combo when we were looking at the menu during our research and wondered how it was. Adding it to our list well. Yes hands down the Italian Ice was a perfect way to wrap up our savory beef and especially that hot Chicago day!! Thank you for stopping by the channel and for sharing your go to's!!

Hi Alex! Wow that is a little dangerous, but we'd definitely take the risk!! LOL Johnnie's is so good , quick, and super affordable especially in these times!!

Hi Richard! We looked it up...pretty similar spices overall. Are you planning to experiment and make some? If so let us know how it turns out. Tripe is definitely not for everyone but when made right...it's really good. It's also used in a few Filipino dishes as well such as Goto (Filipino version of congee/rice porridge) and Kare-Kare (peanut butter stew with oxtails and other vegetables). As always thank you for your continued support!! Hope all is well on the other side of the pond!!

Hi Adam!! That's a fact!! We're definitely going back to Chicago to visit again and pick it up several times!!

Hi Anthony! We are jealous!! If we lived closer...it would be a regular stop for us too especially with the prices!!

Hi Rod and Gem!! Texas weather is definitely wild. We seriously don't think eating chicken wings will ever be the same now after the wings from Tommy Want Wingy!! Yes when we pulled up to Round Rock Donuts we couldn't believe the line up at both the walk in and the drive thru. The lines where long but they were really doing such a great job moving them quickly. GO BIG or GO HOME we said to one another and honestly finishing the donut wasn't as much of a struggle as we thought it would be bc it was just so fluffy and airy. We can't wait to her our hands on Agnes though!! LOL We hope you two are getting more and more excited for your trip!! Cannot wait to see you both soon!! Thank you so much for your continued support!!

Hi Paul!! We've heard some state fairs have something similar but really curious if the texture and flavor is similar to Round Rock. Looks like we'll have to investigate further and also try the maple bacon!! LOL Is it the San Diego County Fair? If so looks like we missed this year so will see about visiting it next year!! Thanks, Paul, for your continued support!!

@@michellejosefoodandtravel yup the San Diego county fair ever June to July maybe next year 🤙🏼

Hi Kerri!! Everything was definitely yum...we just wish we had more time and more stomach space to eat even more!! Thank you so much for your continued support and your kinds words!! We appreciate you!!

Hi Misty! Did you know that HEB makes butter tortillas now? They are on another level!! Will add it to our list of omiyage to bring. Carne guisada is my favorite (Michelle's) and Jose's mom makes it so well. Trip is definitely not for everyone, but we enjoy it when its cooked well of course. My mom (Michelle) uses it in a few Filipino dishes too such as Goto (a Filipino version of congee that has a ginger-based broth garnished with fried garlic, green onions, and calamansi juice) and Kare-Kare (Filipino stew made with oxtail, eggplant, green beans, bok choy, and peanut butter). Honestly neither of us have tried pozole but it's on our never-ending list. The way you feel about leaving Texas double the weight is EXACTLY what happens to us when we visit Hawai'i every time!! We think you need to make a trip to Texas the next mainland trip you plan!! Mahalo for your continued support Misty and CONGRATS on over 20K!! Keep going!!

Aloha BraddahBruce!! We wish we could bring you some menudo and the burger but we don't think it will hold well on the flight over!! You might've given us an idea to try and find some on the island!! Mahalo nui loa BraddahBruce for your continued support. We hope you're doing well!!