Nature's Sweet Surprise: An Overview of Stevia and Monk Fruit Sweeteners

As the low- and no-calorie sweetener (LNCS) industry continues to expand with innovations like stevia and monk fruit, there can be a lot of confusion and questions from patients and clients. They may want to reduce sugar intake but are hesitant to use these low- and no-calorie sweeteners with confidence, especially since LNCS are talked about in the news, social media, and other outlets more and more.
Join Vandana Sheth, RDN, CDCES, FAND, for a complimentary webinar detailing the history and use of stevia and monk fruit as natural sweeteners. Vandana will share the science behind these sweeteners, as well as provide delicious recipes clients can explore as they adopt stevia and monk fruit into their daily eating pattern.
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