You can easily identify sheep from goat. Goat is a stiffer meat with stringy layers like chicken it's because there is only muscle and very less fat between the muscle tissue. But sheep is soft and you won't feel leathery texture even though it has stringy layers like chicken. Cooked goat piece looks dark on outside and dark brown to dark red on inside. Cooked sheep piece looks orangish white or orangish brown on outside a pale white to pale brown or pale rose on inside. Both have different flavor juices while chewing and also both have different aroma while cooking chewing or smelling. I think goat is much healthier but it depends on how the goat have been raised. If it's hard working goat then you can expect a lean and tender soft meat. If it's a lazy and a barn goat then the meat is chewy fatty and foul smelly meat after it's cooked. Sheep is very very soft if it worked hard, but it's also soft if raised in barn but would smell alot. And age is also important for the meat experience of goat and sheep. I'm a big fan of ruminants. I've had quite a few goat and sheep breeds. Meat quality differs from breed to breed. So breed is a must for a great experience. What you were eating is a barn raised sheep.i Can say it by seeing.
And also in Andhra Pradesh, Telangana, Karnataka people eat sheep most. But in Kerala 50-50, in tamilnadu you cannot find sheep in any meat stall or hotels, unless it's a arab-keralite hotel or some Muslims hotels in deep tamilnadu. But I love sheep 45% and goat 55%. If it's not a free range meat I'll not touch it.
Chennai hotel Abay bhai dimag ka ilaj karwao , wo chicken hi hai , biryani me chicken aisi hoti hai agar tum ne khai ho , plus kabhi zinger khaya ho tou us me bhi chicken ki isi tarha ki layers hoti hain Bas likes kay liye lambay choray English me comment kar daity ho Pehlay puri knowledge lay kar aya karo
Harishji the good thing is you never get tired after speaking... Without pause you keep on speaking.. Once I see food I stop speaking and my mouth starts wTering watching food but you are different.. Hats off to you
Nahi harish sir Iran ki saffron ki quality bilkul bekar hoti hai.. kashmiri saffron sabse better hoti hai. Iranian saffron thoda yellowish hota agar apko Pechan karni ho kahsmiri aur Iranian saffron mai..aur Iranian saffron is cheaper than the kashmiri saffron in terms of price.
My 'mouth starts watering' when I saw 'Hyderabadi Biryani' which appears to be appealing because of its appearance or aroma....... Thanks again for your ultimate work..... ~ Gaurav(Bihar)
Very nice 👍🏼 video sir. My mom had gone to Hyderabad regarding work & said Hyderabadi biriyani is out of the world. I’ve never been to Hyderabad but will surely in the near future
And also I recommend you to come to Bangalore and taste the different side of South India of course Bangalore has a mix cuisine I hope you will love it looking forward your way to Bangalore
Sir after seeing all of your hyderabadi biryani videos, I have developed an immediate craving for Biryani. And though I am currently living in Pune, I have set upon discovering various biryani joints here. I urge you to come Pune soon and explore food here. This Hyderabadi food video series are really really awesome.
This is regarding how to differentiate sheep meat from other meat here are four quality of meat 1) Potle ka Gost ( Male sheep) actually used in biryany and haleem, usually soft and tender- it will become reddish brown when cooked in biryany of curry mutton is usually taste 2) Mendi ka gosth (Female Sheep) usually not used in cooking but sometimes it is soled, usually, the meat is hard and turn dark brown it will not good in taste and hard to chew usually used for breeding lambs usually meat will become red and hard after cooking 3)Bakre ka gost( Male goat meat) it may be used in biryani and haleem by hard to marinate and chew not recommended for biryani or other mutton curry si it smells 4) Bakri ka Gost( Female goat) not usually slaughtered - not suggested for eating as it is hard to chew, cook and marinate- the mutton will become dark brown after cooking as these animals are used for milking and breeding lambs-
thanks for the inputs.... i wanted to know is it possible to differentiate through final eating what meat is it? bcoz biryani and other food is cooked in heavy duty masala... is it really possible to pin point whether this is goat meat or sheet meat.... plus other thing - why is the meat of female goat and female sheet more hard after cooking like you mentioned? any specific reason?
What sir ate at srikanya comfort is andhra chicken pulav (andhra mein biryani nahi hotha only pulav)biryani is meant for hyderabad only its a shahi dish meant for hyderabad telangana..
Harish ji aapka kam bahot accha hai Or biryani to bahot pasand hai mujhe Ye episode bahot badhiya hai Apke sare hi episode s bahut hi sundar hai 👍👍👍👍👍💯💯💯💯💯💯👌👌👌👌👌👌😎😎😎😎😎😎or badhiya kijiye 👍👍👍👍👍
Play button i think they send it to you, i will have to check if you need to apply for that..... i mentioned about cameraman food eating thing in qna 2 video.... yes they also eat food
Great! I love your channel. I have seen most of your tour. I have my lunch and dinner only watching some of your tours. This truly works as appetizer for me and my family. Truly appreciate your channel. 👌
Sirjee your videos are excellent. But starting mein please add 10 seconds of intro. Like how r u friends? Aaj hum hyderabad mein hai. Aur yeh hai 5th episode. Like this. Toh aur bhi maja aata. All the best sir.
If someone eats mutton biryani once or twice in a month, I think it's not possible to identify whether the meat is of goat or sheep. But mostly, in all places atleast in India, mutton means goat meat.
A truly wonderful episode... Hyderabadi Biriyani/Haleem is really out of this world experience.. And you can get it only in Hyderabad... I say this though I am an occasional non-vegetarian like you... Andharites like their food very spicy which can put off some people, but otherwise it's a great cuisine.. 👍👍👍
Good Destination choosed so other can also get guide from your show....all the very best sir.... the main speciality of the show is your way of explaining the things and tasting food I really appreciate your show....
You can easily identify sheep from goat. Goat is a stiffer meat with stringy layers like chicken it's because there is only muscle and very less fat between the muscle tissue. But sheep is soft and you won't feel leathery texture even though it has stringy layers like chicken. Cooked goat piece looks dark on outside and dark brown to dark red on inside. Cooked sheep piece looks orangish white or orangish brown on outside a pale white to pale brown or pale rose on inside. Both have different flavor juices while chewing and also both have different aroma while cooking chewing or smelling. I think goat is much healthier but it depends on how the goat have been raised. If it's hard working goat then you can expect a lean and tender soft meat. If it's a lazy and a barn goat then the meat is chewy fatty and foul smelly meat after it's cooked. Sheep is very very soft if it worked hard, but it's also soft if raised in barn but would smell alot. And age is also important for the meat experience of goat and sheep. I'm a big fan of ruminants. I've had quite a few goat and sheep breeds. Meat quality differs from breed to breed. So breed is a must for a great experience. What you were eating is a barn raised sheep.i Can say it by seeing.
And also in Andhra Pradesh, Telangana, Karnataka people eat sheep most. But in Kerala 50-50, in tamilnadu you cannot find sheep in any meat stall or hotels, unless it's a arab-keralite hotel or some Muslims hotels in deep tamilnadu. But I love sheep 45% and goat 55%. If it's not a free range meat I'll not touch it.
thanks for the inputs especially in such detail... glad to have your viewership.. surely this will help me learn about this.....
Hotel aziziya nice hotel
Chennai hotel Abay bhai dimag ka ilaj karwao , wo chicken hi hai , biryani me chicken aisi hoti hai agar tum ne khai ho , plus kabhi zinger khaya ho tou us me bhi chicken ki isi tarha ki layers hoti hain
Bas likes kay liye lambay choray English me comment kar daity ho
Pehlay puri knowledge lay kar aya karo
@@justanothergoogleuser he is talking about the biryani from bahar not bawarchi. The person ordered mutton biryani. check last 5 minutes of video
Biryani ka asli maza to haath sae khane mai hai
Best was mutton biryani of Cafe Bahar :) quantity + taste + tempting :).. I will try it for sure :)
yes nice
Harishji the good thing is you never get tired after speaking... Without pause you keep on speaking.. Once I see food I stop speaking and my mouth starts wTering watching food but you are different.. Hats off to you
I love this channel, this man describes everything so well. I m love-in it.
thanks ji
Since a month I am only watching your episodes.no movies and nothing else.your voice and presentation both have done magic on me
mark wiens of india
Sahi kaha aapne bhai. Harish deserves this !!
thanks Mark weins is big name in this industry....
sir if in near future u come to delhi lets plan a video togeather
I agree!! :)
Ghanta...
6:17 pe lga ki ab aawaz aayegi wtsapp guyzz this is guru mann.. Hit like for mann sir.... Big fan of him..
Nahi harish sir Iran ki saffron ki quality bilkul bekar hoti hai.. kashmiri saffron sabse better hoti hai. Iranian saffron thoda yellowish hota agar apko Pechan karni ho kahsmiri aur Iranian saffron mai..aur Iranian saffron is cheaper than the kashmiri saffron in terms of price.
My knowledge on saffron is low.. nice to know that Kashmir saffron is superior
Fir vahi Sunday morning, fir vahi mind blowing video, fir vahi aap fir vahi hum ...
Maja aa gaya
wow cool nice to have your viewership
My 'mouth starts watering' when I saw 'Hyderabadi Biryani' which appears to be appealing because of its appearance or aroma.......
Thanks again for your ultimate work.....
~ Gaurav(Bihar)
so sweet of you
Very nice 👍🏼 video sir. My mom had gone to Hyderabad regarding work & said Hyderabadi biriyani is out of the world. I’ve never been to Hyderabad but will surely in the near future
oh yes you are right Hyderabadi biryani is really really nice
Your anchoring is highlight in ever video, the way you are talking etc.
thank you so much for appreciation
Your simplicity is adorable. Keep it up. Look forward for many more videos..☺
One of the best place for having Hyderabadi dum biryani, very nice video 👍👍👍
Thankyou sir for going to bawarchi by taking my request 😃
yes you mentioned that
Nice video sir. Biryani ka mazaa haath se khane me h. 👍😊
yes you are right
Biryani of major places covered 👍n yes your videos are relatabl and humble !
thanks a lot
For me you are the best travel and food blogger.....
हैदराबाद के किसी भी रेस्तरां की बिरयानी आपके लिए सबसे अच्छी है।
आपका अब तक का सबसे बेहतरीन नॉन वेग वीडियो है सर जी ये एपिसोड बहुत बहुत बधाई और धन्यवाद इतने शानदार वीडियो के लिए 👏👏👏👏
thanks a lot
Sir, I wish to see your show on Nat Geo/fox life. The simplicity of ur show reminds us of good old dd1 days . Well done keep it up
so nice of you thanks a lot....
Hi sir I belongs to Hyderabad, you covered almost all best biryani joints in hyderabad. Excellent video 👌
thanks
And also I recommend you to come to Bangalore and taste the different side of South India of course Bangalore has a mix cuisine I hope you will love it looking forward your way to Bangalore
Bangalore i will try if i can make it first half of 2019
Sir after seeing all of your hyderabadi biryani videos, I have developed an immediate craving for Biryani. And though I am currently living in Pune, I have set upon discovering various biryani joints here. I urge you to come Pune soon and explore food here. This Hyderabadi food video series are really really awesome.
thanks, will surely travel to pune only thing is that will be after some time....
agar chicken mai layers zyada nikalti hai to chicken over done hota hai i.e. chicken has less moisture juicy kaam hai
thanks for inputs
Nice video as always sir mazaa aa gaya
thanks
wow cool
Sir your honesty and simplicity is what I love... will Love to meet you once
sure, i love to meet and interact
This Restaurant is best in Hyderabad, I have visited many times
Aapka visa abhi tak expire nahi hui kya?
Heard of hydrabad is the heaven of biryani
Congrats for 100k subscriber 🙂 u deserve more 💝😘
thanks a lot
BEST SHOW ON RUclips.
thanks
Best Biryani of this episode @14:04 at Bahar cafe
yes this is one of the best.... cafe bahar... paradise.... Bawarchi equally good
Excellent... Cafe Bahar Biryani looks mouth watering
yes it is thanks
This is regarding how to differentiate sheep meat from other meat
here are four quality of meat
1) Potle ka Gost ( Male sheep) actually used in biryany and haleem, usually soft and tender- it will become reddish brown when cooked in biryany of curry mutton is usually taste
2) Mendi ka gosth (Female Sheep) usually not used in cooking but sometimes it is soled, usually, the meat is hard and turn dark brown it will not good in taste and hard to chew usually used for breeding lambs usually meat will become red and hard after cooking
3)Bakre ka gost( Male goat meat) it may be used in biryani and haleem by hard to marinate and chew not recommended for biryani or other mutton curry si it smells
4) Bakri ka Gost( Female goat) not usually slaughtered - not suggested for eating as it is hard to chew, cook and marinate- the mutton will become dark brown after cooking as these animals are used for milking and breeding lambs-
thanks for the inputs.... i wanted to know is it possible to differentiate through final eating what meat is it? bcoz biryani and other food is cooked in heavy duty masala...
is it really possible to pin point whether this is goat meat or sheet meat....
plus other thing - why is the meat of female goat and female sheet more hard after cooking like you mentioned? any specific reason?
Watching this on my Amazon Fire TV..amazing on big screen
wow so nice
Respected Sir if chicken has laters that means it is properly cooked and it is less juicy 😃
Love your videos sir....binge watching during lockdown
I am vageterian sir but good video i like it sir ...
thanks ji
SIR U R THE FOOD RANGER OF INDIA
wow food ranger is big name in food travel
visa2explore SIR U R MY FAVOURITE INDIAN FOOD TRAVELLER AND HE IS MY FAVOURITE FOREIGN FOOD TRAVELLER SIR BOTH OF U R 👌
'Sirji, It is not Hyderabad Non-Veg Journey. It is Hyderabad Biryani Journey
your point is right
You can change the subtitle is Hyderabad Non-Veg Journey - Biryani Special
What sir ate at srikanya comfort is andhra chicken pulav (andhra mein biryani nahi hotha only pulav)biryani is meant for hyderabad only its a shahi dish meant for hyderabad telangana..
Harish ji aapka kam bahot accha hai
Or biryani to bahot pasand hai mujhe
Ye episode bahot badhiya hai
Apke sare hi episode s bahut hi sundar hai 👍👍👍👍👍💯💯💯💯💯💯👌👌👌👌👌👌😎😎😎😎😎😎or badhiya kijiye 👍👍👍👍👍
Does ur cameraman also eat cause that's so tasty and if I was there I would have eaten that
lol
Edit- Did u got ur silver playbutton
Play button i think they send it to you, i will have to check if you need to apply for that..... i mentioned about cameraman food eating thing in qna 2 video.... yes they also eat food
sirji my family is gonna visit Hyderabad soon and ur videos are definitely going to help us to eat yummy foods n visit grt places..thnkz so much
cool, thanks a lot
Uttarakhand bhi awoa kabhi
sure as we go
visa2explore garhwali kumaoni culture dish try karo .....in DERHADUN RISHIKESH NAINITAL HARIDWAR
Superb bro..doon darbaar ka mutton rogan josh😢😢..I really miss 😢😢😢😢😢
love..loved it...thanks for making the video for us!!!
thanks
0:41 there is dish name " qurbani ka meetha " in the menu. It is actually khubani ka meetha, not qurbani ka meetha 🤣🤣
Great! I love your channel. I have seen most of your tour. I have my lunch and dinner only watching some of your tours. This truly works as appetizer for me and my family. Truly appreciate your channel. 👌
Fastest growing chhenal in india
Dhanyawaad
brother nothing to offend you ... but the spelling of chhenal is *channel*
Infinite GamerX bhai tum galtiya hi nikalo bas Indian kabadi me world champion isi liye to hi kyoki indian ko tang khicne ki aadat jo hi
haha sahi kaha bhai ... galtiyon se hi to seekhoge app
chinal* 😹😹😹
I like ur videos... even the non veg food journey although I am a vegetarian
wow
lamb bones are thick and goat bones are thin , this is only the difference , according to me goat meat is more tasty then sheep or lamb
Very nice sir👌👌👌Hydrabadi biriyani is famous all of the world....No one can compare with this....
so true - its world famous...
Hmmmm sir
Sirjee your videos are excellent. But starting mein please add 10 seconds of intro. Like how r u friends? Aaj hum hyderabad mein hai. Aur yeh hai 5th episode. Like this. Toh aur bhi maja aata. All the best sir.
point is valid.... you are so right, let me think what best and how i should be doing that....
visa2explore wow. Quick reply sir. Bahut badhia.
I love this chanel you explore each and every thing very nicely
Continue to inform all viewers of this chanel
Very good
If someone eats mutton biryani once or twice in a month, I think it's not possible to identify whether the meat is of goat or sheep.
But mostly, in all places atleast in India, mutton means goat meat.
thanks for the input, very difficult to identify for people like me.... cool
i can differentiate but i can explain it to u how, its a skill definitely not with texture with the taste only
The best quality about Harish sir is his ability to enjoy his work apart from this unique quality of modesty and humility
Sir Mutton mei fat aur smell kam rehta hain aur lamb mei zyada fat or smell rehta hain. Mei isse e hi pata lagatu hi ki mutton ya lamb meat hain.
cool but is it possible to make out this difference after cooking....i was thinking that masala over powers this
Asli maza haat se khane me ata hai tho haat se Khana hamesha biryani superb
yes you are right i am trying to learn to eat with fingers
visa2explore thank you for the response
Mutton Biryani is Good Under 160/-
oh yes
A truly wonderful episode... Hyderabadi Biriyani/Haleem is really out of this world experience.. And you can get it only in Hyderabad... I say this though I am an occasional non-vegetarian like you... Andharites like their food very spicy which can put off some people, but otherwise it's a great cuisine.. 👍👍👍
yes thanks
आपको मोहिनी की बिरयानी भी try करनी चाहिए थी,वो भी बशीरबाग़ पर ही है,उनकी नॉन वेज करी और वेज करी भी टेस्टी हैं।
the episode we have been waiting for all week. thank u sir.
wow so nice of you
Haleem looks doubtful.. According to looks and texture 🤔
awesome food critic and humble person
thanks
Sir jubardust 1 week me 6000 sub. Added
aap ki dua hai....
visa2explore abb sir bacho ko sarminda kar rhe hi
Saying thank you to waiter every time is a humble ness of yours to be praised and pointed out
I’m getting scared of that girl in black xD
oh
AHEMDABAD
👌LUCKY MASKABUN
👌NON VEG- HOTEL MOTIMAHEL
👌GUJRATI DISH - GORDHN THAR
👌BEST RAGDA PETISH _ SREEJI ROAD MUNICIPAL MARJET (AMUL GEE MAKE PETISH ) SMALL HIDDEN GAM TRY MUST,
VISHAL PATEL
thanks for the info
Hyderabad Paradise biryani MST 🙂
Liked the video before watching ☺
wow
Nice work Harish Bhai..keep rocking
Food test explain super Sir... India's best you channel....
very awsome video is baar late ho gya dekhne mein
no prob.. great to have your viewership
Wonderful compilation of food points in Hyderabaad.So interesting and informative.
thanks sir
Paradise is the king of biryani.
Good Destination choosed so other can also get guide from your show....all the very best sir.... the main speciality of the show is your way of explaining the things and tasting food I really appreciate your show....
thank you so much..........
Very nice. We are huge fans of ur channel and eagerly wait for ur new travel and food episodes
Nice baali sir maza Aya AJ Ka video Dekh ker
thanks
I like your videos and also like the way you explore the food.
Very nice video sir...I like the Haleem and happy to see that you tried it for first time and liked it...👍🏽👍🏽👍🏽
yes it was nice
oh yes 1st experinece Haleem
so happy to see you in our hyderabad. love for hyderabad
Bali saheb you're very humble and down to earth person👌👌👌
Thanks for that compliment
Bhaai Ji aapke dwaara banayi gayi food vlogs bahut hi shaandaar hain keep the good work going
thanks ji
Aha and here comes the Sunday's most awesome video on RUclips
so nice of you
Wow awesome video sir enjoy hyderabad biryani
oh yes it was superb
great to have your viewership on visa2explore
Sir, your style of presentation really amazing as if I too enjoy foods with you. Stay continued sir, lots of love from this true follower.
I see honesty in your work, it's not just about getting new subscribers or views!
thanks
Sirjee I'm a die hard non - vegetation very tempting & delicious episode.😋😛
Thank you Sir for your kind reply. 🙏🏻😇
Ur presentation is very nice..polite and neat. Also I felt dat u wer enjoying each grain by grain u r showing ur respect for food..
oh yes.... to enjoy the food its imp that you feel it... then one starts enjoying more... glad that you liked the video....
I have watched all your videos, continue your good work.
thanks so nice of you
i like the way you review food ... good work sir
thanks
You must try Bahar biryani ,hyderguda .best biryani in whole Hyderabad
My city😍 u should have tried paradise biryani thats the number one biryani in d city🙂
yes you will see that soon
Sir ji maza aagjata hai apki video dekh ke
thanks
India number one food chhenal thank so much sir
wow cool
Harish sir aap aap ho...super duper video
thanks ji
Great video as always 👍👍👍👍👍You are getting better day by day & it’s very good to see .... May God bless you always ....
trying to improve
Waooa sir ZABERDUST biryani and tours
thanks
Good morning Harish ji
Mene to abhi tk breakfast bhi nhi kiya or etni sari biriyani
Lgta h mujhe bhi Hyderabad jana hi pdega
wow so nice of you