We had the pleasure of dining at Chefs du France this past January. It had been 22 years since I had visited WDW and longer since visiting EPCOT. My sons girlfriend went as a child so I got up at 3:45 am to book late lunch there and it did not disappoint! We sat at the table in the corner on the left of you and enjoyed every bite. Service was great. Food was delicious and the entire experience was one to remember. Thanks for taking us along. Looking forward to dining with you two in January 2023!
Julie it was just a great experience all around. That side room is such a great place to sit and people watch. We can’t wait to meet you on your next trip in January..
Thank you both so much for doing this review. I asked and ya'll delivered!!! The review was great, very detailed and honest as usual. Now I must eat here when I am back in Epcot. Everything looked so good. Thanks again :) Now I am also looking at The Garden Grill as a lunch choice.
Nicky it was our pleasure. We really enjoyed this location and definitely will be going back. We will see if we can’t get to Garden Grill before your visit. Hope you have a great week…
Great Video you two!! We are so glad you enjoyed Les Chefs de France 🇫🇷 That is one of our favorites at Disney, especially when the Cultural representatives are there... Mark speaks some French
DisneyGirl welcome to our traveling family and we are so glad you found us. Everything was so good and we can’t wait to go back to give it another try..
i often think about eating there then i get distracted by others beef short rib is a fav of mine i like it over mashed that cream Brule🤗 never had thats 1 dessert i need to learn how to cook
This meal was fantastic. Michelle did say she would get it over Mashed Potatoes next time. Brûlée and flan are two of our favorite desserts. Thank you so much for all of your support..
Oh that Creme brûlée looked amazing! I don’t like onions unless they are raw so wouldn’t have liked the soup but the chicken looked amazing! Great job guys 👍🏼👍🏼 The fixed menu looks good value x
Hi Sue! You like raw onions? What is it about cooked onions you don't like? It was a really good meal I thought. The only thing I would do different is change the pasta to mashed potatoes. They were really excellent! Thanks so much for spending time with us and being part of our Traveler Family! - Michelle
Have to try it again went there pre pandemic and thought it was just ok but I loved it years ago and I love the food booth...especially the escargot..habe to give it a try again
Lori we really enjoyed it and was surprised how good everything was. Do wish we would have gotten escargot for an appetizer. Hope you have a great week
Hi Becca!! The first Becca I’ve met besides my daughter! Thanks so much for your support and I’ll get that shirt to you asap! Thanks for being a part of our Traveler Family! Michelle
Jennifer & I sat in those exact same seats for our wedding anniversary dinner last year. It was definitely larger portions than what I was expecting. The bread was fantastic as well as the crème de brûlée. Great video you two. And thanks for putting up with me last Saturday. I had a wonderful time!
Aww Paul! That's so special! The bread was amazing wasn't it!! We always enjoy seeing you! Todd told me all about your adventures together! I'm glad you took him out for the day! lol See you soon! - Michelle
Hi Brian! We did try the French onion soup at Shula's. It's at timestamp 12:36 on our Shula's video! It was one of the better ones I have had on property! The older steakhouse 71 French onion beat it out slightly, but since steakhouse changed it again, Shula's might be the leader! The Steakhouse 71 one is still a little too much Worcestershire tasting for me. Anyway, Chefs de France unfortunately would be under both lol. Thanks so much for traveling around with us! - Michelle
I happily am getting caught up with your videos! It’s a rainy Sunday up here! I love Chefs de France. The food is so tasty 😋 glad you guys enjoyed your meals. Ive been studying French for about 6 months, I’m trying to keep my brain engaged. French is so fun and yet so frustrating to learn. I can’t wait to order something from Les Halles Boulangerie and Patisserie in French, on my next trip! I’m going to be so fancy 🥐 Passe une bonne semaine 💜💜
It was a fantastic meal and we can’t wait to try upstairs. Good luck on your study’s since the international cast are coming back it will be great to use. So glad you are getting caught up and thank you so much for all your support. Hope your having a fantastic weekend
Ya she usually is a much better critic when it comes to the savory dishes. My problem is I am just trying to get to the best part of the meal whichever is dessert lol. Thank you for traveling along with us.
We have eaten here several times. Never disappointing! The creme brûlée is my favorite but all of their desserts are wonderful! Glad you enjoyed and stayed cool!!!
Melissa it was absolutely fantastic and really can’t wait to give it another try. That brûlée was one of the best I have ever had and that chicken dish was fantastic. Thanks for being part of our traveling family
You guys keep doing these reviews and you keep giving my wife ideas! LOL. We both said we had no desire to try French cuisine when we started watching this video. By the end we are both planning what we are having on our upcoming trip!
David we felt the same way walking in. Wasn’t sure what to expect but the food and the service was absolutely fantastic. We will definitely be going back. Hope are travels cross on your upcoming trip..
Everything looks so good. Todd, the chicken with Gravy looks delicious I would have take the French baguette break it in half and dip it into the sauce or make a sandwich. Lol.. A nother fun video thank you.
Thank you again for the video We agree, it absolutely is a big difference in the countries when they have the representatives from each one. It even has a feel to it that has not been since they left. Looking forward to them when we're there in 2 weeks. Have a great weekend M&T- Jay & Patty
Hi Kevin! Thanks so much for your kind words of support! We try - for me, a little too honest at times lol. We thank you for spending time with us and for being a part of our Traveler Family! - Michelle
I need to get my TAD shirts ordered…both colors look so good! Your meals looked yummy, such a nice atmosphere, too! There are so many wonderful places in EPCOT…can’t wait for your next choice! Happy Sunday to you and the entire family!☀️
Thanks Laurie! Happy Sunday to you as well! There are so many tasty things to try and wonderful places to eat. The hard part is choosing which one is next! Thank you for all your support and for traveling around with us! 💗 - Michelle
Hi Toby/Niki! Am I spelling that right?? Is it Nikki?? That chicken was sooooo good. I regretted not getting it the moment they sat it down! Love you both too! - Michelle
lol I imagine it is....let me look that up! Well...it's called soupe à l'oignon gratinée - to Todd otherwise known as Onion Soup lol. You made me chuckle! Food for thought! - Michelle
I’m so glad you had a great experience! I have eaten there once before and got Michelle’s dish subbing the mashed potatoes for the pasta. Highly recommend! Michelle is spot on…the beef tastes like it has cooked for days! Thank for helping me relive Chefs De France!
Hi Amber! I wished I would have know I could do that before I ordered. The mashed potatoes were so good! We thank you for spending time with us and for being part of our Traveler Family! -Michelle
Thank you so much. Boma is one of our favorites and we actually went back for breakfast and dinner it’s opening week. Hope you have a great week. Her was our return breakfast. ruclips.net/video/FNz5PuR93qA/видео.html
Everything looked so delicious. I’m so glad you did this video, I ate there years ago and wasn’t impressed, but now I’m looking forward to trying it again.
Hi Rita! I think you will have an awesome meal there! We enjoyed everything we tried. Thanks so much for being a part of our Traveler Family! - Michelle
We had decided to go to Chef de France on our 41st anniversary in December. We have never been there and were a little nervous about it. After watching this video we’re really excited about it. Thank you so much. We would love to see your review of San Angel Inn if you ever get the time.
Hi Ellen! I'm so glad we could give you a taste of what's ahead and Happy Anniversary!! San Angel is on our list as it has been awhile since we tried that one. We send you congratulations and Happy 41st Anniversary from both of us! -Michelle
We found the food ordinary at best . What is it with the pasta and beef borgioone ? The meat had no flavor and the vegetables were overcook ! The Bread before the meal was served cold and would have been something that Publix would have sold . Idk 🤷🏻♀️ I’ve heard good and bad reviews on this restaurant, maybe it depends on the chef that preparing the meals that day … but this is as a one and done for us .
Ya we could have changed the pasta to another side. Everything that day was fantastic and really fresh. Sorry you had a bad experience in your visit. At the prices today it does make it hard to give some places a second try. Thank you so much for being part of our traveling family and commenting about your experience
My parent had a home in France for 25 years. They DEFINITELY don't serve Beef Borgionne with pasta in France 🤣🤣🤣🤣🤣
Love your video
Thank you so much for enjoying our content and for being part of our traveling family.
We had the pleasure of dining at Chefs du France this past January. It had been 22 years since I had visited WDW and longer since visiting EPCOT. My sons girlfriend went as a child so I got up at 3:45 am to book late lunch there and it did not disappoint! We sat at the table in the corner on the left of you and enjoyed every bite. Service was great. Food was delicious and the entire experience was one to remember. Thanks for taking us along. Looking forward to dining with you two in January 2023!
Julie it was just a great experience all around. That side room is such a great place to sit and people watch. We can’t wait to meet you on your next trip in January..
French onion soup is my favorite.
This one was good but so far Steakhouse 71 has the best on property, but that may change come Friday night.
Thank you both so much for doing this review. I asked and ya'll delivered!!! The review was great, very detailed and honest as usual. Now I must eat here when I am back in Epcot. Everything looked so good. Thanks again :) Now I am also looking at The Garden Grill as a lunch choice.
Nicky it was our pleasure. We really enjoyed this location and definitely will be going back. We will see if we can’t get to Garden Grill before your visit. Hope you have a great week…
Todd and Michelle, thank you for advertising (Michelle). I placed my order today. Didn''t see any color offerings, but we all wanted grey anyway.
Theresa thank you so much for your support. The Heather gray looks really good and we hope you guys enjoy them. Thank you so much again..
Great Video you two!! We are so glad you enjoyed Les Chefs de France 🇫🇷 That is one of our favorites at Disney, especially when the Cultural representatives are there... Mark speaks some French
Hi Juls! It was soooo good. That would be fun ordering in French and being able to converse! Thanks so much for traveling around with us! - Michelle
New subscriber here! I bet that bread was amazing, the whole meal looked good! Thank you for a great video!
DisneyGirl welcome to our traveling family and we are so glad you found us. Everything was so good and we can’t wait to go back to give it another try..
i often think about eating there then i get distracted by others beef short rib is a fav of mine i like it over mashed that cream Brule🤗 never had thats 1 dessert i need to learn how to cook
This meal was fantastic. Michelle did say she would get it over Mashed Potatoes next time. Brûlée and flan are two of our favorite desserts. Thank you so much for all of your support..
Hi Michelle and Todd!
Everything looked absolutely delicious 😋
We are team flan 🍮
Thank you so much for taking us along!
See you both on Wednesday 🤗🤗
Yay! Flan for the win!!! Thanks Ale for spending time with us! Have a great week! - MIchelle
@@TravelingAroundDisney thank you!
Looking forward to watching tomorrow’s video 🤗🤗
Oh that Creme brûlée looked amazing! I don’t like onions unless they are raw so wouldn’t have liked the soup but the chicken looked amazing!
Great job guys 👍🏼👍🏼 The fixed menu looks good value x
Hi Sue! You like raw onions? What is it about cooked onions you don't like? It was a really good meal I thought. The only thing I would do different is change the pasta to mashed potatoes. They were really excellent! Thanks so much for spending time with us and being part of our Traveler Family! - Michelle
Have to try it again went there pre pandemic and thought it was just ok but I loved it years ago and I love the food booth...especially the escargot..habe to give it a try again
Lori we really enjoyed it and was surprised how good everything was. Do wish we would have gotten escargot for an appetizer. Hope you have a great week
Love watching y’all! Just ordered my shirt too!
Hi Becca!! The first Becca I’ve met besides my daughter! Thanks so much for your support and I’ll get that shirt to you asap! Thanks for being a part of our Traveler Family!
Michelle
Jennifer & I sat in those exact same seats for our wedding anniversary dinner last year. It was definitely larger portions than what I was expecting. The bread was fantastic as well as the crème de brûlée.
Great video you two. And thanks for putting up with me last Saturday. I had a wonderful time!
Aww Paul! That's so special! The bread was amazing wasn't it!! We always enjoy seeing you! Todd told me all about your adventures together! I'm glad you took him out for the day! lol See you soon! - Michelle
You need to try Shula's steakhouse great French onion soup..
Hi Brian! We did try the French onion soup at Shula's. It's at timestamp 12:36 on our Shula's video! It was one of the better ones I have had on property! The older steakhouse 71 French onion beat it out slightly, but since steakhouse changed it again, Shula's might be the leader! The Steakhouse 71 one is still a little too much Worcestershire tasting for me. Anyway, Chefs de France unfortunately would be under both lol. Thanks so much for traveling around with us! - Michelle
I happily am getting caught up with your videos! It’s a rainy Sunday up here!
I love Chefs de France. The food is so tasty 😋 glad you guys enjoyed your meals.
Ive been studying French for about 6 months, I’m trying to keep my brain engaged. French is so fun and yet so frustrating to learn. I can’t wait to order something from Les Halles Boulangerie and Patisserie in French, on my next trip! I’m going to be so fancy 🥐 Passe une bonne semaine 💜💜
It was a fantastic meal and we can’t wait to try upstairs. Good luck on your study’s since the international cast are coming back it will be great to use. So glad you are getting caught up and thank you so much for all your support. Hope your having a fantastic weekend
I'm so team Michelle for her likes of the food👍😋 Y'all never disappoint of making me smile😊or laugh 😅 Thanks for sharing 🤗❤️
Ya she usually is a much better critic when it comes to the savory dishes. My problem is I am just trying to get to the best part of the meal whichever is dessert lol. Thank you for traveling along with us.
We have eaten here several times. Never disappointing! The creme brûlée is my favorite but all of their desserts are wonderful! Glad you enjoyed and stayed cool!!!
Melissa it was absolutely fantastic and really can’t wait to give it another try. That brûlée was one of the best I have ever had and that chicken dish was fantastic. Thanks for being part of our traveling family
You guys keep doing these reviews and you keep giving my wife ideas! LOL. We both said we had no desire to try French cuisine when we started watching this video. By the end we are both planning what we are having on our upcoming trip!
David we felt the same way walking in. Wasn’t sure what to expect but the food and the service was absolutely fantastic. We will definitely be going back. Hope are travels cross on your upcoming trip..
Another great review and one of my all time favorite restaurants!
Love and Aloha,
Dave & Jen
Aloha Dave & Jen! Thanks so much for spending time with us! It is on our top 10 list for sure! - Michelle
Everything looks so good.
Todd, the chicken with Gravy looks delicious I would have take the French baguette break it in half and dip it into the sauce or make a sandwich. Lol..
A nother fun video thank you.
Hector that chicken was absolutely fantastic. Oh trust me that bread was put to some good use lol. Hope you guys are both doing great my friend.
Thank you again for the video
We agree, it absolutely is a big difference in the countries when they have the representatives from each one. It even has a feel to it that has not been since they left. Looking forward to them when we're there in 2 weeks. Have a great weekend M&T- Jay & Patty
Yes, one more step closer to normal! Have a great week! Thank you for traveling around with us! - Michelle
Nice to know that we can get fork food at lunchtime
Mary food and wine is the best time to get dining reservations. Everyone is at the booths while we are inside enjoying a nice meal lol.
hello guys another great video it's an absolute pleasure to watch your content I love how honest you are keep up the great work 👍
Hi Kevin! Thanks so much for your kind words of support! We try - for me, a little too honest at times lol. We thank you for spending time with us and for being a part of our Traveler Family! - Michelle
I need to get my TAD shirts ordered…both colors look so good! Your meals looked yummy, such a nice atmosphere, too! There are so many wonderful places in EPCOT…can’t wait for your next choice! Happy Sunday to you and the entire family!☀️
Thanks Laurie! Happy Sunday to you as well! There are so many tasty things to try and wonderful places to eat. The hard part is choosing which one is next! Thank you for all your support and for traveling around with us! 💗 - Michelle
The whole meal looked so good.
It was delicious! Missed you! Michelle
I am adding this to my list!! 😁
Theresa your list keeps growing and growing lol. Hope you are having a great week and can’t wait to see on your next trip.
@@TravelingAroundDisney LOL!! Yes, it does!! I can’t wait!! 😁
Ok it's a half a chicken. We love you guys lol
Is french onion soup just called onion soup in France?
Hi Toby/Niki! Am I spelling that right?? Is it Nikki?? That chicken was sooooo good. I regretted not getting it the moment they sat it down! Love you both too! - Michelle
lol I imagine it is....let me look that up! Well...it's called soupe à l'oignon gratinée - to Todd otherwise known as Onion Soup lol. You made me chuckle! Food for thought! - Michelle
I’m so glad you had a great experience! I have eaten there once before and got Michelle’s dish subbing the mashed potatoes for the pasta. Highly recommend! Michelle is spot on…the beef tastes like it has cooked for days! Thank for helping me relive Chefs De France!
Hi Amber! I wished I would have know I could do that before I ordered. The mashed potatoes were so good! We thank you for spending time with us and for being part of our Traveler Family! -Michelle
@@TravelingAroundDisney a great reason for a return visit 😉
Another great video. I absolutely love this place. I feel like it’s kind of underrated.
Thank you sir. So glad to see you back. Totally agree about this location, everything was so tasty.
@@TravelingAroundDisney glad to be back in town!!! Then north is nice but this is definitely where all the fun is!!!
Great Video, you should go to Boma breakfast. It's the best!!!!
Thank you so much. Boma is one of our favorites and we actually went back for breakfast and dinner it’s opening week. Hope you have a great week. Her was our return breakfast. ruclips.net/video/FNz5PuR93qA/видео.html
@@TravelingAroundDisney oh great I'll watch the video😃
Everything looked so delicious. I’m so glad you did this video, I ate there years ago and wasn’t impressed, but now I’m looking forward to trying it again.
Hi Rita! I think you will have an awesome meal there! We enjoyed everything we tried. Thanks so much for being a part of our Traveler Family! - Michelle
We had decided to go to Chef de France on our 41st anniversary in December. We have never been there and were a little nervous about it. After watching this video we’re really excited about it. Thank you so much.
We would love to see your review of San Angel Inn if you ever get the time.
Hi Ellen! I'm so glad we could give you a taste of what's ahead and Happy Anniversary!! San Angel is on our list as it has been awhile since we tried that one. We send you congratulations and Happy 41st Anniversary from both of us! -Michelle
We found the food ordinary at best . What is it with the pasta and beef borgioone ? The meat had no flavor and the vegetables were overcook ! The Bread before the meal was served cold and would have been something that Publix would have sold . Idk 🤷🏻♀️ I’ve heard good and bad reviews on this restaurant, maybe it depends on the chef that preparing the meals that day … but this is as a one and done for us .
Ya we could have changed the pasta to another side. Everything that day was fantastic and really fresh. Sorry you had a bad experience in your visit. At the prices today it does make it hard to give some places a second try. Thank you so much for being part of our traveling family and commenting about your experience