Ohhh my love... This is my ab tak best Golgappe video. Panipuri is my favourite & so Churmur. Thank you for this amazing & simply made recipe. I'm so happy to watch this recipe of Golgappa till now. 🥺🥰😍👏🙌 Also I'm subscribing you more delicious recipes for further. 🌼
Is size ki pani puri khane ke liye kis size ka muh chaiye? Paani bhare hue panipuri ek baar muh nhi jaani chaiye kya? Ye Tod Tod ke khanye or paani badme piye?
Hello dear. Aaj maine yeh recipe try ki.pls tell dough roti ke dough jaise soft rakhna hai ya puri ke jaise tight ya in dono ke beech ka bcoz. According to measurement mera dough soft ho gaya shayad Suzi ne bhi jayada pani nahi piya.
try this receipe i got perfect golgappa. 1/2 cup coarse suji, 2tbsp maida,1/4 cup boiled water. Dont change the measurement. Need the dough until forms a dough no need to over do max. 2 mins. Then cover for 15 mins and not more. Then need the dough only once and make small pedas. Taka a dry cloth or towel to place the puris after rolling them. Place order wise. Roll puris as shown in the video. U have to roll all the at once and then fry not batch by batch. Heat oil nicely on high flame. Put one puri and press with karchi if puri rises that means oil is hot enough if not than oil has get more hot. once u see puris are puffing up add 3-4 puris let them puff up at high flame then lower the flame and fry the puffed puris until light golden color. Remove them and add new batch of puris on high flame again. If flame is high constantly puris will burn and get soagy later. Tips and tricks mater while frying puri
Are ye sb log Bewaqoof banate h ye log karkara aata lete h or papad khar dalte h ek chutki jisse Ye crispy bante h normal aate se kbhi golgappe bante hi nhi h
Thank U very much for the recipe esp churmur but Ma'am pehle puchke wale churmur mein ek soft vada type jo water maybe sweetened water mein soak kiya hua hota tha woh bhi dhaalte they jo ab bahut rare milta hai, kya aap uska bhi recipe bata sakte hai so churmur aur swadisht bane. Pls see if u can do it Ma'am. Thanks in advance. Thanks again for this recipe. Keep rocking Ma'am. 👌🏻👍🏻🙏🏻
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Hlo Mam Muje Apse sb kuc sikhna h khaa se or kse class lu
Maine बहुत बार बनाया h hamesa soft ho jata h
Puri ko bilkul thin bnana he fir bo crispy bnega
Dhoop mey rakh doh
Ok
Pehle bar mujhe sahi recipe mili. Maine try kiya or acchi bani.. Ek dum kadak. ...
Thanks for your feedback ❤️
Yaar ye kitti osm hai ❤
Thanks 😊
Ohhh my love... This is my ab tak best Golgappe video. Panipuri is my favourite & so Churmur. Thank you for this amazing & simply made recipe. I'm so happy to watch this recipe of Golgappa till now. 🥺🥰😍👏🙌 Also I'm subscribing you more delicious recipes for further. 🌼
Thank you so much 😊
wow.. mouthwatering very well explained
Thanks for liking 😋
बहुत अच्छा दीदी 🤗🤗
😊
I try first time to make golgappa at home aapke video se maine bahut achha banaya hu thanks for sharing this recipe
Most Welcome 😊
Thankyou so much mam it's really work jo bhi mera comment padh raha .o bana sakta hai qki Maine banaya tha bhot acha bana . thank you 😊♥️
Most Welcome 😊
Humari pani puri bohot acchi bani...aate ke pani puri ki best receipie..sirf puri 1 hr ke liye sukhne diya instead of half an hour
Glad to hear that 😊
❤lovely
Soft bne h
Wow yummy 😋🤤🤤😋❤ l love this 😍🤤
Thank you 😋
Nice respie love it
😊
Looks amazing and mouthwatering keep posting more such videos🥰❤️stay connected dear.
Thank you so much 😊
Pahli bar mujhe sahi recipe Mili thanks so much ❤❤❤
Most Welcome 😊
Pani aa rha h muh me
Thanks for liking the recipe 😊
आपकी रेसिपी मस्त है
Thanks a lot 😊
Mouth watering 😊
Thank you 😋
Thank you yaar mai nai try kiya first try mai buhat achhy bany thank you mai nai buhat try kiyai thy aor tareeko sai likin avhhy nahi bany 😊❤😊
Welcome 😊
😊
Best 😊
Thanks 😊
❤️❤️👌👌
Oll time yummy recipe dear
Thank you
@@MintsRecipes ☺
Very good ❤❤
Thanks 😄
Wow very delicious and yummy yummy 😋😋
Thanks a lot 😋
❤❤Loved your scientific and technical explanation ❤
Thank you so much 😊
🍨🍧🥰❣️
perfect
Thanks 😊
di di oil kon sa hai
Like 198
Superb Recipe Reshu ji
Theek waise jaisi road per milti hai
Thank you very much 😍
Flour dardara le yaa normal jo chapati ke liye use krte h vo
Wow😊😊
Thank you
Sooo nice Yummy and tempting recipie.Supeeb.Thankuuu dear.U say Chuutkii mein banate hai.This i like sooo much .
Thank you 😊
Wow so testy recipe 😋👌 mouth watering 😋👌👌👌
Thanks for liking the recipe 😊
Super
Thanks
Ban gai tasty
😋
Nice
Thanks 😊
baking powder nahi dalna kya golgappe bnane k lie
I like your recipe ❤. Bit confused with measurements of wheat flour for puri 🤷♀️my cup is 250 ml so 1 cup or 2 cups flours ?
check description for ingredients
Wow di
Hm v fochkaa hi bolte hai
Gollgappa❤
❤❤❤❤❤
खूप छान आहे हा वीडियो
Thank u soooo much deer ma'am ( from Pakistan pkp)
Most welcome
❤❤
😊
Tempting
Thanks
❤❤🎉
😊
Nice recipe
Thanks a lot 😊
Is size ki pani puri khane ke liye kis size ka muh chaiye? Paani bhare hue panipuri ek baar muh nhi jaani chaiye kya? Ye Tod Tod ke khanye or paani badme piye?
Amazing 😋😋😋😋😋😋😋
Thank you 😋
Hello dear.
Aaj maine yeh recipe try ki.pls tell dough roti ke dough jaise soft rakhna hai ya puri ke jaise tight ya in dono ke beech ka bcoz. According to measurement mera dough soft ho gaya shayad Suzi ne bhi jayada pani nahi piya.
Dono ke beech ka na bahut tight na bhut soft
Puri ko kitni der rest pe rkhnahe frying se pehle?
Ashiwaad ata use kr skte he
Yes
नमस्ते Reshuji,
I like your potato and kala chana stuffing its really different and tasty and I like masala pani also.
Thanks and All the very best.
Most welcome 😋
Tel konsa istemal krna hai
Very nice
Thanks a lot 😊
❤
Thanks for loving the recipe
Puri ko puri machine(dabane vala) me bana sakte hai
So much yummy 😋 my favourite 🤩
Thank you 😊
@@MintsRecipes Your most welcome pure vegetarian Masters chefs mem 🙏
Pta nhi kab Meri Pani puri crispy bani gi😣😣hamisha narm hojati Hy ya tu papad ban jati hy😢
Himmat mat hare kosish krty rahy zaror AP bht acha sa Pani puri bna lengi ❤️
Mere b phle ni bne the. Anita ji ka kitchen video try kre vo anty bhut achi se bta ti h mere b first time crispy bna mja aa gya apka b banega🥰
try this receipe i got perfect golgappa. 1/2 cup coarse suji, 2tbsp maida,1/4 cup boiled water. Dont change the measurement. Need the dough until forms a dough no need to over do max. 2 mins. Then cover for 15 mins and not more. Then need the dough only once and make small pedas. Taka a dry cloth or towel to place the puris after rolling them. Place order wise. Roll puris as shown in the video. U have to roll all the at once and then fry not batch by batch. Heat oil nicely on high flame. Put one puri and press with karchi if puri rises that means oil is hot enough if not than oil has get more hot. once u see puris are puffing up add 3-4 puris let them puff up at high flame then lower the flame and fry the puffed puris until light golden color. Remove them and add new batch of puris on high flame again. If flame is high constantly puris will burn and get soagy later. Tips and tricks mater while frying puri
Are ye sb log Bewaqoof banate h ye log karkara aata lete h or papad khar dalte h ek chutki jisse Ye crispy bante h normal aate se kbhi golgappe bante hi nhi h
@@wanishakhan6264 me achhi bana leta hu Bina koi jyda mehnat ke
Barsat ke mosam me Kitne time rakhte he galne ke liye
Very nice
Thanks
Welcome
Yum yum 😋😋🤤
😋
Suji Lena zaruri hai please reply
Ham NE bi pani puri banate he par sahi nhi banti he atta kitna time
Galana chahiye taki vah tayar ho jaye
Mam soda use karna h ki nhi please guide
Check description for ingredients
Agar imli naa ho toh kya dale??
Total how many litres water used ma'am for 100g tamarind
Aaj ka pani puri batao se g😋😋😋😋😋😋olgappe😋😋😛😛👌👌👌👌👈👌
Mam aapne aate mein salt nahi dala?? Kya hum daal sakte hai??
No namak dalne se pani puri soft ho jyenge
@@MintsRecipes Thank u for the tip
Pani ka patasa and gol gapa 😊😄😄😚😚😚😚🌹🙏🌟🌛🤵🌷🍊☺️😚😘
😊
SUPER
Thank you
Mam mene bnayi h bs vo soft ho jaati h pta ni ku 😢
Mende ka istemal kar sakte hai...Yaha aata nahi milta...plzzz reply
For this recipe use aata
Wheat flour hai to kya golgappe crunchy hogya??😢
Yummy tasty 😋
Thank you
Paani puri msala vahi tha jo apne bhuna the ingredients?
Yes
Paani puri ya fulkii
Pani garam eya tanda
आप कौन से राज्य से हो कौन सा जिला
Aata kaisa lena hai, baarik ya dardara
Mera puri to soft ho gya
Sorry to hear that, I'll suggest you to follow the video and advice carefully next time 😁
Di ham logo ke Tarafdar gupchup bolted hai
😊
Puchka pani puri batashe golgappe
hamare yaha golgpa , gupchup , panipuri ,fokacha ke nnam se jana jata hai
😃😃🤣🤣🤣🤣🥰🥰🥰🥰🤪🤪🤪🤪🤪😋😋😋
😊
Agr pani puri jab ban jaye to usse dhoop me sukhana chahiye ya nhi
Yes, you can
Thank U very much for the recipe esp churmur but Ma'am pehle puchke wale churmur mein ek soft vada type jo water maybe sweetened water mein soak kiya hua hota tha woh bhi dhaalte they jo ab bahut rare milta hai, kya aap uska bhi recipe bata sakte hai so churmur aur swadisht bane.
Pls see if u can do it Ma'am.
Thanks in advance.
Thanks again for this recipe.
Keep rocking Ma'am.
👌🏻👍🏻🙏🏻
I'll try, Thank you so much 😊
@@MintsRecipes 🙏🏻🙂🙏🏻
Mam Maine try kiya bt puri thodi der bd naram ho gyi.. Uska kyaa karan h..
Aata me namak dala ki nahi
Nahi
Meri puri bani par wo thori der baad soft par gyi aisa kyu hua?
aunty chotki mein kaise banega
Very very tasty 😋
Thanks 😊
Suji kon si leni hai
Suji aap koi bhi use kar sakte
gollgappy
Pani puri
😊
Maine apko subscribe kyu nahi kia, ye mai apko aage btati hu😂
Please make a video on kolkata style papdi chat ..❤️❣️
Will upload soon
Puriyan naram q hojati h??
सीखने का हिसाब है कॄपया
जिस जिसके मुंह में पानी आया वह लाइ क करे