Chewy corn muffin, savory and soft corn muffin recipe
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- Опубликовано: 20 сен 2024
- Corn that can be enjoyed deliciously in summer and fall.
Today we are going to make corn muffins, an easy baking with corn.
For more details, please click the More button below~~:)
Corn with an attractive chewy and popping texture :)
It's delicious to eat on its own, but it's also often used in baking.
Actually, baking with corn is not easy.
It is a difficult ingredient to handle, so if done incorrectly, it can end up with a sticky texture.
Or you can barely feel the unique scent of corn.
So today, while preserving the scent of corn as much as possible,
I tried adding the soft and fluffy texture unique to muffins.
Have a sweet time with soft corn muffins ♥
▶Ingredients
★Mold size Φ 58
100g Eggs
100g Cake flour
90g Sugar
60g Unsalted butter
60g Whipping cream
60g Milk
40g Corn flour
40g Almond powder
30g Canned corn
10g Honey
4g Baking powder
2g Vanilla extract
▶How to make
1. Mix room temperature eggs, honey, and vanilla extract.
2. Add sugar, whipping cream, and melted butter and mix well.
3. Add all types of powder and mix until no raw powder is visible.
4. Add milk and mix lightly.
5. Fill the muffin tin about 60-70% with batter.
6. Bake in a preheated oven at 170℃ (338℉) for about 23 minutes.
♥ Have a sweet day with ZOEY.
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Excelente receita!
Thank you, Leina ferreira😁
옥수수 쪄놓은거 냉동실꺼 입속으로 처리하기 바쁜 요즘,
옥수수머핀보니 반가우면서 새롭네요☺️ 질척이지 않게하려 고생하셨네요♥️
냉동실에 아직도 있다니,,,👍
넘나 부럽습니다!!ㅎㅎㅎ
16 응원합니다.
옥수수머핀❤ 쫄깃쫄깃 너무 맛있을거 같아요!!! 레시피 감사합니다 ^^
비주얼부터가 너무 맛있는데요?!!🤤🤤👍👍
옥수수 머핀은
사랑임돠 ㅋㅋ 💞
만들어두고 아침에 하나씩 먹음
쵝오^^ 👍
먹거리님 늘 감사드려요❤️
편한 밤 되세요^^
휘핑크림이 없는데 우유를 더 넣어도 되나요?
안녕하세요, 미애님😁
휘핑크림을 전혀 사용하지 않는다면
버터 양 20g 정도 늘려주시고
우유는 50g 추가해주세요!
똑같은 맛은 아니지만 비슷하게 맛날거에요😁
@@withzoey답글 감사합니다 꼭 만들어보고싶네요❤❤