The secret to making Korean braised ribs delicious and soft! Anyone can make it easily!

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  • Опубликовано: 10 фев 2025
  • Soft and delicious pressure cooker braised pork ribs!
    🔅Caption
    1. Preparing pork ribs 00:30
    2. Making seasoning for braised ribs 02:39
    3. Pressure Cooker 1st 03:20
    4. Preparing vegetables for braised ribs 03:40
    5. Pressure Cooker Part 2 06:11
    6. Completion 07:15
    🌿Main ingredients
    2kg pork ribs
    🌿Supplementary ingredients
    1-2 pieces of ginger
    2-3 green onions
    Cheongju 100ml
    200ml cola
    -
    250ml meat broth
    300ml dark soy sauce
    2T brown sugar
    3T minced garlic
    Oligosaccharide 5T
    Mirim 3T
    Pear Juice 5T
    1.5T ground pepper
    2T sesame oil
    -
    5-6 pieces of radish
    5-6 pieces of carrots
    10-15 chestnuts
    4-5 shiitake mushrooms
    🎶Sound source
    Garden of May.mp3
    Vlog BGM collection.mp3
    The Entertainer - E's Jammy Jams.mp3
    Like a Dino Original Soundtrack.mp3
    BGM President - RUclips

Комментарии • 6

  • @정정자-g6b
    @정정자-g6b Год назад

    처음에 칙칙하고 ᆢ12분
    나중에 야채넣고 ᆢ7분 맞나요

    • @kongjoohee
      @kongjoohee  Год назад

      처음 칙칙하고 10-12분 (중강불)
      나중에 야채넣고 칙칙하고부터 5-7분입니다~(중불) 💕💕

    • @정정자-g6b
      @정정자-g6b Год назад

      @@kongjoohee 육수 처음ᆢ200밀리ㆍ소스 반넣고 1차 조리고 야채넣고
      육수ᆢ50밀리
      소스 남은것 다넣는거 맞는지요?

    • @kongjoohee
      @kongjoohee  Год назад

      @@정정자-g6b 네~ 맞아요^^

    • @정정자-g6b
      @정정자-g6b Год назад +1

      소스는 모두 사용하는거 맞지요

    • @kongjoohee
      @kongjoohee  Год назад

      @user-ms8zh9mx8y 네~~^^