Playboy model makes a Macadamia Chi Chi [In the glass that it was served in]
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- Опубликовано: 18 ноя 2021
- I'm beginning to realize that this show is really mostly Trader Vic's cocktails. The goal was always to feature vintage tiki cocktails. As far as someone who created so many cocktails with specific directions as to what glassware to use with which garnishes, no one compares to Victor Bergeron. And that's just fine with me. If you've ever been to a vintage Trader Vic's, then you know how perfect tiki can be. He set the standard. And thankfully, Vic also put out recipe books! So here's a tasty one, mixed with help of my gorgeous friend, Tiffany.
FOLLOW Tiffany on IG: @tiffanycreates and @tiffanytothxoxo
To make the the drink:
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4oz unsweetened pineapple juice
1oz coconut cream (Coco Lopez or Coco Real)
2oz vodka
1 1/4oz macademia nut liqueur
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Blend with ice till slushy.
Serve in a 'ten pin pilsner' glass
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BUY the Breezeway Cocktail Hour tiki mug: thehulagirls.bigcartel.com
The mug is available in a limited edition of 300 and at the posting of this video, 1/3 of them are already sold out. The mug was loosely modeled after the Leroy Schmaltz-carved tiki (Oceanic Arts) that flanks the left side of the Breezeway bar. This will sell out and once they're gone, they're gone for good. Get one now!
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Theme music by the Black Flamingos, courtesy of Hi-Tide Recordings
hitideshop.com 
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![Home Tiki Bar Tour [The Raffle's Gin Sling]](http://i.ytimg.com/vi/XkULmP7cSOQ/mqdefault.jpg)
This show is so fun and so well done. Such a great contribution to the tiki world and cocktail community. Thanks as always, Spike for a little piece of paradise and a much needed moment of escapism! Can’t wait for the Spike’s Breezeway Cocktail Hour tiki mug!! 🙏🗿🌺🍹🥥
Thanks so much, Nick!
I'm so glad you mentioned Stowaway! That's the bar that turned me on to tiki! My son and I were enjoying the main bar out there in the center of Union Market at The District, and he noticed there seemed to be some sort of bar tucked behind this little door near the restrooms. So we checked it out. I had a flight of rums (great selection there!) and he ordered a Mai Tai, a drink which neither of us had tried before. Boom! So good! Been hooked on tiki ever since. Great food there in addition to great cocktails. Unfortunately, the place was lost due to increasing rents at the District. But I understand they've opened a new (not exactly tiki) place in San Clemente named The Lost Inferno. Looking forward to giving it a try!
This show just gets better and better! Love it!
Thanks, dude!
Had to go back and look this up. It's my fiance and my favorite drink. We tell everyone it's a two chi chi limit and they laugh. We had 5 a piece one night and found out 2 is the limit. LOL. They make their own coconut creme here where we live
Great episode Spike!
Thanks!
Great episode, love the slowmo endings with the exotica music.
Thanks! The funny thing is that my music subscription website where I get my music from doesn't have 'exotica' as an option... so I find some classic sounding jazz and put jungle noises over it! Tada! Exotica!
Tiffany digs the Sips!🤙
Grab a can of coconut cream from Trader Joe’s (don’t substitute a different brand, they taste funky) and mix it with 1 cup of raw sugar over low heat until the sugar dissolves. Perfect creme of coconut.
I was going to say the exact same thing (except specifying Trader Joe's as we don't have them here). So simple to make and so tasty.
Thanks! I will absolutely try that!
Spike's Breezeway Cocktail Hour sometimes I throw in a 1/4 tsp of coconut extract too. Also sprouts coconut cream works too. But just those two brands.
Spike coming in with those high vocals 😂
Like angels singing...
Captivating clip to say the least!
Man I thought you were in so much trouble from the cork question, and then in the outtake’s when she’s asking “ what did you say” you took a step away. Maybe before the cork question should be one like, do you know a martial art or use something for self defence. Another great episode and Tiffanyrecreats is definitely worth a look.
😂 I've never seen her that mad before
“What do you mean asking me about corks?” I ask this of all my prey….muhahaha! Great episode!
Hahahahaha....
I love the slo-mo reels at the ends of your vids now Spike!! You should sell them or make avail to Patreon supporters. Those type of clips would be fun to stream in my home tiki bar.
I'm seriously considering putting a DVD together!
Not many vodka drinks I like, but this is one!
Ann, The Home Bartender recently recommended this one. I will be making now that I got some macadamia nut liqueur.
This video was so much fun to watch! It was like watching Phoebe from "Friends" and Adam Sandler!! 😁
Tiffany is right, gotta go with Coco Lopez!
I put this one on my channel over the summer. OMG..it's so good. Had it at the Reef last week, also excellent. Great vide today, I'll check last weeks video out as well. Dr. Bird..another fantastic underutilized rum. Happy Tday! Be well!
Yeah, tasty one, isn't it??
I’m always looking at your glassware. Thanks for showing the 10-pin, now I have to hunt for those.
Just my favorite glass ever!
@@BreezewayCocktailHour I was able to find some of the flat bottom atomic star glasses. 😀
Great episode!! Nice easy drink as long as you have the macadamia nut “Liqueur”!! Looking forward to the Crazy Al episode coming soon!?
Yeah! Crazy Al in December or Jan!
Great video, Spike!
Thanks, buddy!
Great video
Link/review of the pebble ice machine?
Oooooh... interesting show concept
That outro is excellent and really sets the mood. My only concern is by coming at the very end of the video so much of that work may go unnoticed for those who do not get all the way through. I wonder if it might make sense to have as the teaser introduction to the drink making that will follow.
I keep wondering that too... Most viewers drop off at the completion of the cocktail...
I make my own cream of coconut. Easy to make, lasts for ages and tastes great, especially if you use demerera sugar.
I'm going to explore making my own. Maybe I'll do a video on the process. Thanks!
@@BreezewayCocktailHour If you were to make a video about it, It would probably be better to do it along with a load of other tiki syrups and such because it really is as simple as measuring out the coconut milk, adding the same or double the amount of sugar and then heating it up until it boils, before turning the heat down and simmering for a while. On its own, probably won't be enough for a video unless it's a short one. Add in cinnamon syrup, orgeat, grenadine, etc and you would have a decent run time I think. Due to where I live, I have to make practically everything that isn't booze related, and even then I have to in some cases; currently making some allspice dram where it's in the 14-day-rest period.
@@BadlanderOutsider that was kinda my thought too. 👍
Once you explained it, Tiffany nailed the outro. Well, your camera work wasn't shabby either, LOL. Focus on the pretty girl then the drink then the garnish and the pretty girl enjoying the garnish. You gave all parts of the episodes subject a moment of focus. You're very talented. Do you have any videos of your photo shoots?
Thank you! I have some sloppily-edited videos of my photoshoots over on my other channel. ruclips.net/video/-hemiS1joag/видео.html
Aren't coconut cream and cream of coconut different things?
This episode was a
...
Corker
😂
Woooooooooo
🙌😂
@@BreezewayCocktailHour I like how it has Translate to English
Below Sarah’s comment.
@@craigrainbird969 😂
not on her instagram but in this video particularly she looks so much like the lovely and beautiful Ivanka Trump... Thats a compliment in the highest order
I think that that is a "stopper."
Hi Spike you are a Tiki inspiration. Can you please consider doing milk washed cocktails? Be amazing to see. Thanks for the consideration :)
I'll have to figure out what 'milk washed' is first. Hahaha....
she doesnt seem like the sharpest tool in the shed does she...
Cool setup but bad combination. You and her seem awkward, not funny.