Balinese Vegetarian Urab

[@sandipkadam2180]

So very nice novis I like your recipe

[@novibalikitchen]

Thank you 🙏🏽😊

[@annchee1329]

Such a healthy veggie salad

[@novibalikitchen]

Thank you 🙏🏽😊

[@rawauthenticvulnerable]

this is my all time fav dish made spicy

[@novibalikitchen]

Thank you 🙏🏽😊

[@lizzyav2555]

this dish looks beautiful

[@novibalikitchen]

Thank you 🙏🏽😊

[@diandracappelut]

Kak Novi!! I love your recipesss ❤ enak bangetttt

[@novibalikitchen]

Thank you 🙏🏽😊

[@arundathishiggaon1957]

Lovely recipe . I’ll try making it . Looks so delicious ❤

[@novibalikitchen]

Thank you 🙏🏽😊

[@HOMERASOIFLAVOURS]

Very interesting recipe😍😋Your hard work can be seen in your videos. You never fail to impress us. Will be back for the next one. Stay connected friend!

[@novibalikitchen]

Thank you 🙏🏽😊

[@neetulal1020]

love your smile and explanation as i love indonesian food but cant get recipes in english. i m vegetarian can u make more of vegetarian indonesian cookings for me to make it:)

[@novibalikitchen]

Hi there, thank you, yes we will post more Indonesian and Balinese vegetarian recipes in the future suksma 🙏🏽😊

[@bkshivgami7273]

Scrumptious😊 ...Novi❤!!

[@novibalikitchen]

Thank you 😊

[@magdalenadastur2887]

Awesome recipe, I'm going to make it in a few days & can't wait. I love coconut.

[@novibalikitchen]

Thank you 🙏🏽😊

[@heerathakurofficial8276]

After watching Harish Bali's nusa penada vedio. I join u mam.

[@novibalikitchen]

Thank you 🙏🏽😊

[@EonnisCuisine]

wah mantap ini kak, urap kelapa kesukaanku😋😍, tapi bumbu dan prosesnya beda banget sama yang versi Jawa. ☺

[@novibalikitchen]

🙏🏽😊

[@Flowerbloom-g5l]

Very healthy recipe indeed

[@novibalikitchen]

Thank you 🙏🏽😊

[@sholeh4334]

Looks so delicious. Thank you for sharing

[@novibalikitchen]

Thank you 🙏🏽😊

[@aditijoshi4308]

Thanks..nice recipe😊

[@novibalikitchen]

🙏🏽😊

[@Acacia7390]

This looks so delicious! Thank you for sharing this recipe and your smile 🙏🏼

[@crazywomancreek1]

I’m going to make it as well, but cracking the coconut!😂

[@novibalikitchen]

Thank you 🙏🏽😊

[@novibalikitchen]

🙏🏽😊

[@NowHereBlow]

Very delicious my friend 💜

[@novibalikitchen]

Thank you 🙏🏽😊

[@NowHereBlow]

@@novibalikitchen I like your recipes..Great efforts..❤

[@Guest-c3n]

Oh! What a lovely smile along with the delicious and healthy dish!

[@novibalikitchen]

🙏🏽😊

[@empirekorea]

영상 잘보고갑니다
응원드립니다

[@novibalikitchen]

감사함니다🙏🏻😊

[@vibhag7739]

Nice vdo...and recipe

[@novibalikitchen]

thank you 🙏🏽😊

[@amanjasal9096]

So delicious n yummy. You are so pleasant. Thank you, am going to try it tonite.😊🙏❤️🌹

[@novibalikitchen]

Thank you 🙏🏽😊

[@AfzalJamilaFood]

👍👍👍👍👍

[@novibalikitchen]

🙏🏽😊

[@devsehjal3555]

my mouth was watering too, yummy

[@novibalikitchen]

Thank you 🙏🏽😊

[@ranayularasanti5940]

Yummmyyyy.....🤤🤤

[@novibalikitchen]

🙏🏽😊

[@michellelindholm2100]

Looks delicious! I'm going to try it raw! 💚💮

[@novibalikitchen]

🙏🏽😊

[@dm10663]

Fabulous new recipe thank you 😊

[@novibalikitchen]

Thank you 🙏🏽😊

[@yogaforsuccess]

yummy

[@novibalikitchen]

🙏🏽😊

[@iputubudiana5332]

So yummi❤

[@novibalikitchen]

Thank you 🙏🏽😊

[@natarajanganapathi8685]

After the water started boiling you added a pinch of salt, then you said you were going to blanch the vegetables. What was the white stringy item you put into the boiling water for 20 seconds before putting in the cabbage ? I am sorry, I didn’t get the name clearly. And what was that thing you called ‘red shallots’ ?

[@polliebain7450]

Bean sprouts. I looked at the transcript

[@daniabellera7336]

It's a bean sprout .. sprouted mung bean

[@novibalikitchen]

Hello, bean sprouts , hope this helps, happy cooking 😊🙏🏽

[@novibalikitchen]

🙏🏽

[@novibalikitchen]

🙏🏽

[@VitaGiovanna-u6h]

Knp dicampur ato diaduk lansung pake tangan bu Novi??
Knp gak pake sendok??

[@novibalikitchen]

Hi kak, kita biasanya orang bali kalau ngaduk urab memang menggunakan tangan tidak pakai sendok😊

[@hezziepablo6894]

Using your hands allow you to mingle and blend all the ingredients and flavours together versus a spoon which only stirs it.

[@mohfauziarif5725]

Mihhh seng ade lawan urab niki mbok😂

[@novibalikitchen]

🙏🏽

[@DuangRungsaengchan]

Balinese use kaffir lime juice for sour taste. Thai women use the juice as shampoo. Very interesting.

[@novibalikitchen]

😊

[@sarala1jan]

If eat this kinda food, doctors need to close their clinics because rarely people fall sick

[@novibalikitchen]

🙏🏽😊

[@crazywomancreek1]

Exactly!

[@anjankumarchowdhury7379]

kachha baigan. Raw augerbine. ...!!??

[@novibalikitchen]

yes I use raw apple aubergine 😊

[@kymihoang2955]

Very hot !

[@novibalikitchen]

😊

[@shirleyqueen2332]

I Never ate raw aubergine aples we always fried it with lots of 🧄 and onions. 🙏♥️🇺🇲🦅🇲🇺🦤

[@novibalikitchen]

😊