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Thanks Chef for sharing this technique. I was able to cover my cake using this method. Problem lang is malambot ang pagkagawa ko ng fondant so I had to cover it in strips. Anyway, thanks so much Chef!
Gusto kong mag try ng fondant cake bumili nko ng mga tools pero prang dko kaya pero na inspired ako gumawa ng isa pag nkapanuod ko mga video mo n gaya neto..😊 thank you for sharing ur talent with us 😊💕 can't wait to watch your next video.. 😊
Hi chef, im your new followers here. Glad i found your videos tutorials. Do you have class for fondant? And also the buttercream frosting can be use for flower piping?
Thank you for sharing Sir! 🙏 kaya po ako nagsusubaybay sa mga video niyo kase po nagre'ready ako sir para hindi masyadong lutang kase mag-aaral ako ng bread & pasty next month. 😊
Salamat po sa pag share ng video nio.very very helpful lalu na sa hot weather natin sa Philippines. Kuya ang tanung ko lang po nag rerefrigirate po b kayo muna ng cake na may manipis na frosting na prior i cover nio ng fondant?
Buttercream Lagi kong ginagamit pero nag memeLt po talaga sya 😅 kaya ngayon nag aadd nako ng vegetable shortening Lalo na pag sa cupcakes ko pina pipe 😊
hi, tanong lng po pwde po ba lagyan vanilla flavor? plano ko kasi sya n din yung filling...gaano po kadami pwde ilagay para hindi masira thickness nung buttercream po ninyo?
Hello po Kuya Boyet, ngtry po ako gumawa ng american buttercream kaso nararamdaman pa po yong icing sugar meju magaspang po😜ilang minutes po ba dapat ibeat para maging smooth
Hi sir ask lng po first time ko po kc magfofondant..pag po b nacover n ng fondant un cake puede p ilagay sa ref un cake?.. like for example now k n gagawin pero Tom p deliver?tnx
@@KuyaBoyet wow thank you po for your time to answer my questions. ..first time ko magfofondant at homebaker lng po ako sir...at Medyo takot po Tlaga me magfondant...buti n lng nkita ko vid nyo. Thank u po at dami ko po natututunan sa inyo...btw po dami k n ntry n cakes nyo especially un mga spongecakes nyo po at di po ako napapahiya s client ko...masarap nmn kc tlaga at easy gawin. God bless and more subscribers po...
Elow po kuya boyet lage po q nanunuod ng video nio ung chiffon cake nio po lage q failed pinanuod qoh po ung video at ginawa qoh sawakas po na kuha qoh...po
pwede po ba half cup butter, half cup shortening para mas stable? and if lalagyan po ng milk for piping, gaano po karami sa ganiyang karaming batch of buttercream?
@@KuyaBoyet thank you po sa pagsagot! pinapanood kopo ang video nyo about fondant making...anu po ang exact measurement kapag konti lang po need na gawing fondant?
Thank you so so much for the elaborate demo.
Thank you for sharing your talent in making frosting
I used your panelling method in coating fondant on my first 2 tier fondant cake and it was a success! Thanks chef!😊
iiiiiiiiiiiiiiiiiiiiiuiiiiiiiiiiiiiii8iiuiiiiiiiii88iiiuiiiiiiiiii888iiiiii8888i88iiii88888i8iiiii8iiiiiiiiiiiiiiiii8iiiiiiiiiiiiiiiiiiiiiiiiiii8iiiiiiiiiiiiii8iiiiiiiiiiiiiii8 pool lil lololol lol
Awesome, thanks for sharing ❤️
Didn’t understand much language…..but understood the assignment perfectly 👌🏽. Grate teacher
thank you!
Napaka smooth magturo. Thank you po for sharing this ,Kuya Boyet!
Thank you kuya Boyet! Ang galing mo. Parang dali lang gawin. Nakaka ispired gumawa 🤗
Tenx po kua boyet... Nawiwili Kong panoorin ka... Ang linaw NG paliwanag MO. God bless..
Gusto ko din matuto mag fondant!! Nakaka inspire!
Thank u kuya Boyet! God bless u more!
Thank you for this Kuya Boyet. Eto oo matagal ko na hinahanap yung buttercream na pwde sa fondant
Thank kuya boyet. Galing mo.mag explain. God bless po😇
Thank you chef for sharing!♥️😇
Eto po talaga ang hinahanap ko😍
Very nice and so smooth thanks kuya boyet thanks sa fondant Matt very useful say sakin ngayon kuya boyet
Thanks Chef for sharing this technique. I was able to cover my cake using this method. Problem lang is malambot ang pagkagawa ko ng fondant so I had to cover it in strips. Anyway, thanks so much Chef!
Thank u kuya Boyet for sharing.. beginner lng ako kuya.. ur no.1 fan 🥰 from QC God bless
wow. thanks sir boyet. butter cream. try. ko po
Thank you po kuya boyet,nice fondant.
Excellent boyet bravo my gagayahan ako hehehe.
Dami natutunan sa isang video....🥰
Gusto kong mag try ng fondant cake bumili nko ng mga tools pero prang dko kaya pero na inspired ako gumawa ng isa pag nkapanuod ko mga video mo n gaya neto..😊 thank you for sharing ur talent with us 😊💕 can't wait to watch your next video.. 😊
Thank you for sharing chef kuya boyet😊
Hi chef, im your new followers here. Glad i found your videos tutorials. Do you have class for fondant? And also the buttercream frosting can be use for flower piping?
Kindly can you put English subtitles. Thank you
super galing mo talaga kuya boyet
Thank you! Big help❤️❤️
Kuya pwede po ba fondant recipe at procedure next time please thank you
@@lynnmiskit1250 search nyo po dito sa channel nya meron na po hehe
@@jayoppie3021 Ay cge po. Salamat😊
Thank you so much po!
Kuya Boyet 😊😘
Thank you for sharing Sir! 🙏 kaya po ako nagsusubaybay sa mga video niyo kase po nagre'ready ako sir para hindi masyadong lutang kase mag-aaral ako ng bread & pasty next month. 😊
What are the measurements
Salamat kuya boyet .try ko po yang buttercream para sa fondant. Baguhan lang po.pang family lang po mga gawa ko.
Great video, can you share your chocolate cake recipe. Thank you
Pls. Show how to put the fondant into the cake
Thank you kuya Boyet nasagot na ung katanungan ko on fondant cake
Pls also do a video on cake tiers! ☺️
Sure! :)
Are u not meant to cream the butter first before u add the sugar?
Pede din po ba syang ifilling substitute sa choco ganache?
❤❤ thanks po
Hi interesting po ang ginagawa nyo.gustong kong gawin
gaano po kaya kadaming milk ang iaadd kung para sa cupcake yung frosting? Thanks 😊
Kuya Boyet, Ano pong brand yung butter na gamit mo?.thabk you.
Pwede din po ba using whipping cream frosting?
Ano po iyong ginamit nyong filling sa cake?
Galing po and can't wait for the barbie cake hehe
Salamat po sa pag share ng video nio.very very helpful lalu na sa hot weather natin sa Philippines.
Kuya ang tanung ko lang po nag rerefrigirate po b kayo muna ng cake na may manipis na frosting na prior i cover nio ng fondant?
Buttercream Lagi kong ginagamit pero nag memeLt po talaga sya 😅 kaya ngayon nag aadd nako ng vegetable shortening Lalo na pag sa cupcakes ko pina pipe 😊
Baka pwede po maglagay muna ng parchment paper bago i-upside down yung fondant top cover para maiwasan dumikit sa cake board. ❤
My butter cream never reach that kind of thickness, this is why its always better to watch with your tutorials. Is it unsalted butter or salted?
Salted pero it doesnt really matter if salted or unsalted :)
Chef, Chilled po ba ang buttercream bago po icover ng fondant?
Ask ko lang chef Yung buttercream kasya ba siya sa 9x4 na cake or 9x5?
Please can you add english subtitile
Hello po ano pong butter gamit nyo?
ilang minutes po kuya boyet using handmixer ibeat po yung buttercream?
hi, tanong lng po pwde po ba lagyan vanilla flavor? plano ko kasi sya n din yung filling...gaano po kadami pwde ilagay para hindi masira thickness nung buttercream po ninyo?
Hi kuya ilang minutes po ba mix ang buttercream
Chef Boyet kung ung confectioner sugar mga 1cup okay lang po ba un? Tapos add milk magiging stable po ba un? Please sana mapansin po. Thank you.
Kuya water ganache pls..thanks po
San po kau bumili ng acrylic fondant smoother?
Hi po kuya Boyet ask ko lng po qng hnd po b sya sobrang tamis ung American buttercream?
What's the best butter po 🙏
Matamis po ba masyado? Kasi 3 cups ung nilagay nyo na confectionary sugar
Hello po Kuya Boyet, ngtry po ako gumawa ng american buttercream kaso nararamdaman pa po yong icing sugar meju magaspang po😜ilang minutes po ba dapat ibeat para maging smooth
How much po yung acrylic cake board?
Sana all walang struggle sa pagbalot ng fondant sa cake.. 💗💙☺❤🙂💚💜
Hindi po ba sobrang tamis dahil sa powdered sugar?
Kuya ano brand ng butter ginamit nyo po?
Panu po i store ang cake na may fondant kung kinabukasan pa ang delivery.
Kua ilang cake po kaya icover nian?
Chef Saan po ikaw nakabili Nyan na acrylic fondant smoother wala Kasi SA Lazada thanks SA sagot
Paano po pag ordinary sugar lang po
Ano po ginagamit nyo na pang coat sa mga flavor na carrot,red velvet, banana cake before yung fondant?
chocolate ganache din
Ano po size ng pan pag nagluluto ng cake? Thank you po
saan po nakakabili nang powder sugar nyo po, pwede din po ask ng recipe nang fondant nyo po..thank you po.
Where did you buy your scraper sir?
Any baking supply store meron
tips po sana panu d malagkit un fondant pag nakalagay na sa cake.. kahit d ko po nilagay ref nag mo moist po after a while.
Saan po nakakabili ng ganyang rolling pin chef? Puro maliliit lng po ksi ang nakikita ko online :(
What kind of fondants you use.?
marshmallow
Kuya boyet what brand of butter did you use or can you recommend a brand that are budget friendly.
Dairy Magic or Magnolia Butterlicious
kuya sa 7x6 na cake ilang grams o ang magagamit, tnk u po kuya❤️
Thank you po dito! Can i use cream cheese flavor in sub sa buttercream frosting then fondant?
Redvelvet cake po kasi sana
Di po ba sya sobrang matamis kuya?
Bawal po ba gumamit ng frosting na may milk or fresh fruits under fondant? Yung filling lang po sa loob di naman po gagawing crumb coat. Salamat po!
Pwede naman basta wag lang papatagalin ng more than 1 day sa room temp yung cake
Thank you kuya. Never tried full fondant cake. I'm thinking of making one on my 40th bday. Kaya ko ba? Parang ang dali dali pag ikaw nagturo. 😊
Yes! Kayang kaya mo yan! :)
Hi sir ask lng po first time ko po kc magfofondant..pag po b nacover n ng fondant un cake puede p ilagay sa ref un cake?.. like for example now k n gagawin pero Tom p deliver?tnx
mas okay sya ng nasa room temp nlang para di mag moist once nilabas sa ref
@@KuyaBoyet wow thank you po for your time to answer my questions. ..first time ko magfofondant at homebaker lng po ako sir...at Medyo takot po Tlaga me magfondant...buti n lng nkita ko vid nyo. Thank u po at dami ko po natututunan sa inyo...btw po dami k n ntry n cakes nyo especially un mga spongecakes nyo po at di po ako napapahiya s client ko...masarap nmn kc tlaga at easy gawin. God bless and more subscribers po...
Elow po kuya boyet lage po q nanunuod ng video nio ung chiffon cake nio po lage q failed pinanuod qoh po ung video at ginawa qoh sawakas po na kuha qoh...po
Ano pong filling ng Choco moist nyo po?
Up
Ano pong tips nio sa pagdedeliver/package ng cake? 😅 Lagi po kseng mukang blinender pag pinapagrab or lalamove eh lol kafrustrate.
pwede po ba half cup butter, half cup shortening para mas stable? and if lalagyan po ng milk for piping, gaano po karami sa ganiyang karaming batch of buttercream?
Yes pwede. Ung dami ng milk, depende naman sa gusto mo... Add ka lang pa unti unti hanggang ma achieve mo gusto mong consistency. Mga 3-6tbsp..
Sobrang hirap ako sa buttercream laging nag tutunaw sobrang nakaka stress gamitin 😂
Kuya boyet pashare naman po ng fondant recipe niyo hehehehhehe
Hi Kuya Boyet, after putting buttercream, pinapatigas nyo pa po ba sa ref bago lagyan ng fondant or diresto na? Thank you
derecho na sa fondant
@@KuyaBoyet Thank you po Kuya Boyet! God bless!
Nilalagay niyo pa po ba sa ref yung cake niyo after malagyan ng buttercream?
Di na
Sir anong klaseng milk pede, evap or condensed or fresh milk?
Evap or fresh milk
Ang gandahhh po
Early bird. 😊
Hi po.. kuya boyet ask lng po kung pwede po vanilla cake american buttercream cover po ng fondant?
american buttercream gamit ko jan sa video
Pero po gagamitin ko vanilla cake, kaya po kaya ng vanilla cake at american buttercream cover fondant?
yes
@@KuyaBoyet thank you so much po.. God bless you more..😊🙏
Hm po ganyang size nyo chef?
Kuya boyet anu milk po ang nilagay neo?
Fresh milk. Pwede naman kahit anong klaseng milk or even cream pwede
sir ask lang pwede po bang ilagay na ang fondant a day before ng delivery?
Yes pwede
@@KuyaBoyet thank you po sa pagsagot! pinapanood kopo ang video nyo about fondant making...anu po ang exact measurement kapag konti lang po need na gawing fondant?
After nyo po ba nilagyan ng butter cream ang cake finreeze nyo muna?
Hindi na
Chef ask lng ako ano ang reason pag ang ganache mo after 4 or more hrs may mantikang lumalabas?...1st tym ko gumawa ng cake yun Ang nangyari... 😭😭😭
na overheat sya so nag separate na yung oil ng chocolate. watch mo yung isang video ko.. all about ganache para makahelp sa paggawa mo ng ganache
Hi po kuya boyet..ano yung filling ng cake nyo po..sana ma share nyo thank you..😉😅
Kuya Boyet pwede po makahingi ng American buttercream recipe? Thanks 😊
Ayan na po panoorin nyo po binigay na po nya hehe
Pina nood ko na po, exact measurement po Sana ang need ko