The Best Sweet Potato Casserole You'll Ever Taste!
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- Опубликовано: 25 авг 2024
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here is the recipe: REVISED as of 11/27/15
9X13 pan or baking dish
6 cups mashed sweet potatoes
11/2 Cups white sugar or sugar substitute
2 sticks of butter
2 tsp vanilla
1/2 tsp of salt
4 eggs beaten
1 tsp ground cinnamon
4 tbsp O.J.
2 tsp grated orange peel (can be omitted)
#Topping
1 1/2 Cups Brown Sugar packed
2/3 cup Flour
2 Cups Pecan chopped or crushed
1 cup melted butter
Directions:
-- peel and cube fresh sweet potatoes
-- boil them until fork tender
-- mash the sweet potatoes in a big bowl
-- mix in all other ingredients except for topping ingredients and put in casserole dish
-- Mix all topping ingredients in separate bowl and then sprinkle on top of sweet potatoes
-- Bake 350 in oven for 30 minutes
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I am going to try this tomorrow, copy Ingredients for single serving recipe
1 square or round casserole dish ( I am going to use a glass one)
3 cups mashed sweet potatoes (I am going to roast mine)
1 Cups white sugar or sugar substitute
1 sticks of butter (with or without salt??)
1 tbsp vanilla
1/4 tsp of salt
2 eggs beaten
1/2 tsp ground cinnamon (I am going to grind form sticks)
2 tbsp O.J. (I going fresh, hand squeeze )
1 tsp grated orange peel (can be omitted)
Topping
1 Cups Brown Sugar packed
1/3 cup Flour
1 Cups Pecan chopped
1/2 cup melted butter
In the South we call this Sweet Potato Soufflé ~ Also we switch out topping to small marshmallows for Thanksgiving & Pecan topping for Christmas.
Thank you for this version ❤️
I only need it for 2..
Thanks, this is a large single serving. I need to create a gluten free single serving.
What did you use instead of flour?
i been doing this SPC for the past 3 years. my family always looks forward to this. thank you for sharing
I LOVE LOVE LOVE sweet potato ANYTHING...pies, casserole, cornbread, cake, muffins you name it😊...will definitely be making this dish looks delish!!! Jack Jr is hilarious he doesn't say much when it's time to eat😋 LOL😁
missball404 Me too....LOVE SWEET POTATO-anything!!!!!!!!!
This is Jaclyn's Mom & its my recipe. The good news for those who are concerned about sugar. You can make the recipe using artificial sweetener that measures cup per cup like sugar. If you don't tell anyone, they won't notice the difference. The pecan topping is better if its chopped. If you don't want to do the pecan topping, you can cook the sweet potatoes mixture for 30 minutes and then top with a bag of miniature marshmallows & then place back in oven and cook till the marshmallows are golden. If you are limited for time you can use canned sweet potatoes but you'll want to rinse them well and you may want to cut back on some of the sugar.
Donna Oldham Welcome to my comment section. You will find nice people, mean people, sugar haters, health nuts, people who don't care what they eat, american haters , international haters. It's RUclips and I see it 3 times a week. Don't take any of it personally. Smart people will adjust the recipe according to what they can and can not eat. You have helped thousands with your recipe. Thanks Donna for sharing this recipe and your family with my show.
+Donna Oldham These whiners about the sugar are nuts. Nobody is going to eat this every day. Probably a few times a year. I'm making it exactly like your recipe says and I can't wait! Thank You Donna
I have been making something similar to this for years now. If I don't make it at every holiday, there is a revolt. If I don't make enough to send leftovers home with everyone, there is fighting and blood over who gets it! Mine doesn't call for the orange, though. I may have to try adding that at Christmas. I also roast my sweet potatoes. I just like the flavor roasting gives them better. I adjust the sugar depending on who is going to be there. We have some diabetics in the family, so I will make a small portion with that nasty fake sugar for them, but I would never give it to anyone who didn't have to have it. As a blood cancer survivor, we do not put anything in our bodies that doesn't come from the ground naturally. Oh, and mine has coconut in it!
Donna Oldham is
Oh Pooh... I either sub out the sugar,cut back, or eat a tiny bit. I literally make sweet potatoes with sweetness 2 times a year the rest of the time I treat them like a potato. My aunt doesn’t eat sugar (health reasons) so she’s experimented and found honey is easier on her. It would be very easy to change the sweetener in this but to be fair I’ve been cooking for a couple decades lol.
This recipe is to die for. My coworker made it the other day and it was yummy. I'm cuban but I love any country's food when it taste that good.
I had this many years ago and LOVED it even though I hate sweet potatoes. This dish is like a preview dessert while you are eating dinner. I have also had a dish like this that had crushed pineapple added to the mixture, thought I had died and gone to heaven. It was amaze balls.
This is a life hack that I learned by accident for mashing potatoes or sweet potatoes. I couldn't find my master and had people coming for dinner..... Well I popped my potatoes into my kitchenaid mixer with the paddle attachment; added my butter turned on slow at first to see if it would work which it did. It makes easy work of potatoes or sweet potatoes! Never going back to hand masher again.
Jack, you've officially made me start counting down the days to Thanksgiving! That crunchy topping...
the recipe starts at 2:17
😂😂😂😂😂😂 thanks.
I don't see a recipe @2:17, all I see is a variety of items, no quantities or measurements to go with them. Why waste my time??
@@richardhunt6340 try looking in the channel's comment box. Duh.
@@anastasia10017 Sorry, I'm sort of new to doing this. Thank you for reply.
Ha! It's that little bit of orange juice and the zest that makes all the difference. That's how I make my sweet potato casserole. Everybody loves it and so do I!
I made this for Thanksgiving and my family loved it! I'm making it again in two days for Christmas, but this time I have pecans and it will be AMAZING! Thank you so much for sharing this, it is now a holiday tradition for us!!
I just started looking for this recipe and I'm so excited. I don't like sweet potatoes, never have, but a few years ago my daughter brought me a plate from a friends dinner and I tried it before I knew what it was. I was instantly in love. I still don't eat sweet potatoes but I will eat this with my Christmas dinner. Thank you.
As A Brit, I've never seen this here but am familiar with it on my holidays to the US. Aldi over there does a great sweet potato casserole around Christmas time, but it's a very American thing I think.
It is delicious in small quantities, but in the video, does use excessive amounts of sugar. Each to their own.
You're correct I use to work at Aldi & the sweet potato casserole is just as good as homemade
Tried it last year and every one loved it. Sorry Mom. This is now our standard.
Made this for my first Thanksgiving dinner yesterday, everyone loved it. Two things I did different, was cut the sugar in half (still plenty sweet IMO) and I topped it with pecan halves. My pecans always end up pulverized when I try to chop them.
My grandmother always added orange in her sweet potato pie. It makes it so good!
Holiday treat for sure. This looks fantastic. Very kind of your friends mom to are her recipe.
Mine is lovin' in the oven right now. I'm excited to try. Thanks for sharing perfect timing during the holidays I love to bake and try new recipes. God bless 👍😘 Love and Aloha from the Big Island Hawaii ✝💜👣🌴🌺
You did a great job with this. Other spices that will add to the recipe are nutmeg and ginger which are just as key as the cinnamon. The orange works really well and so does lemon. You can also add cinnamon to the streusel topping.
For a first timer she did pretty well, she must be a born natural^^
This was one of my grandma holiday recipe.. Been over maybe 40+ yrs..This brought back so many childhood memories.. I forgot how she made it..I'm going to make this one tomorrow..Making sure if it's close..thank you in advance..
I've been making this every year for a couple years now, and I won't stop, it's a family favorite!
B E S T. E V V A!!!
Im not a fan of sweet potatoes, not even with gloriously toasted marshmallows on top - which always look SO good, but still never tastes so good to me. Well I’m a fan now! - many here today raved over this sweet potato recipe - thank you, thank you for sharing it!!!
Yes Jack, roasting the sweet potatoes is the best way to go!
I just made this last week for Thanksgiving with my parents and now i am going to make it again for Thanksgiving with the in-laws. After reading all the comments about the sugar i started with half of what it called for but i ended up using all that was called for. Very tasty and new Thanksgiving tradition!
my aunt makes this for thanksgiving every year, it's probably my favorite part of the meal
Wow! Look like a Crust free Sweet Potato Pie! Can't wait to try this.
I love it what I did different was mix it with a mixer to make it like a suflee
Sweet on top of sweet on top of sweet makes it SWEET....this is anything but balanced just real sweet.....
Sweet potatoes are already sweet enough, the best sweet potato pie and sweet potato casserole i've had didnt have any sugar added to the sweet potato part. Brown sugar in the top is still good but you can halve it or even ommit the sugar entirely and its still good.
I tried it. It's delicious. Thank you for the recipe.
My grandma makes the best sweet potato casserole if anyone wants to try here’s the recipe she has continuously changed things through out the years that she made it and she said she finally got it just perfect and I have to totally agree with her
•Boil 4 pounds sweet potatoes till soft then let cool
•Peel potatoes, mash them in big bowl
•Crack one egg whisk in separate bowl and then mix in with potatoes
•1 tea spoon of vanilla
•6 table spoons of stick butter and mix in slowly (melt butter for 20 secs or less)
•1/2 tea spoons of cinnamon
•1 1/2 cup of raisins and mix
•2/3 cups of sugar and mix
•Grease glass pan with butter
•spread mixture in pan
Nut topping ~
•2/3 cups of brown sugar :compact it down in measuring cup
•2/3 cups chopped pecan nuts
•4 table spoons of flour : don’t compact it down in measuring cup, make sure it’s fluffy
•4 table spoons of butter : dice into small squares
•Then Pastry blinder it all together
•Spread on top of casserole
Bake for 350 for 25 mins
Oh my!!!!! I must try this. Love Sweet Potato Casserole! Thank you Jack & Jaclyn!!!!! Oh, I think I will even add shredded coconut to the mixture as well. Thanks so much again! Happy Thanksgiving & Merry Christmas to all !!!!
Thank you☺️. I will make this on Thanksgiving tomorrow. I wanted something different besides candy yams. .I can't wait.
I LOVE sweet potatoes!!! I'm DEFINITELY going to make this!!! (Did you Americans know that we Canadians cannot buy butter like that.....that's in STICKS!! BUT........on the side of the paper enclosing the better is the assorted measurements, to enable us to see at which point to cut the amount you want away from the rest of the pound. Just a little bit of Canadian trivia for you Americans who are interested.
this is about same as what one of my aunts makes each thanksgiving. yes it's sweet. that's why we look forward to it each year, duh
I have been looking for this recipe for a long time. I can't wait to make it!
I’m making this. I don’t use canned veggies, only fresh. Just made fresh green bean mushroom casserole. Lots of work.
I did not have the exact measurements but it turned out wonderful
Chefs Market is one of my favorite places to eat and like you I LOVE their sweet potato casserole! I am very excited to try your friend's recipe! Thank you so much!
It's been a while, you should drop an updated video! Excellent stuff.
I only used the brown sugar. Absolutely perfect
Making this again this year for holidays! It’s wonderful! Happy Holidays to you and yours and thank you for sharing!!!!
Looks delicious! Jack Jr. grew! Woah!
O my Gooooooodness !! I like sweet potatoes pretty sweet, evenly sweet ... This looks like a pie dessert !! I'll add clove or allspice, but geezzz .. who wouldnt want to at least try this ? Thanks !
I hope y'all find this very buried comment. I've been making something similar for many moons. Difference is I add a little Grand Marnier, and I decrease the eggs and sugar and add unsweetened applesauce.That cuts lots of calories. I will try the topping once but it's too decadent for me. I aim to keep this healthy. And clearly you can also use pumpkin instead of sweet potatoes. Forget about that crap with marshmallows! This is the bomb recipe.
Jay Dee I concur!!Marshmallows.......YUCK!!!!!!!!
I am saving this for November!!
Yum! I will be trying this for Christmas! :)
Looks good, I think I’m going to cut the sugar in half and split brown and white instead. I love sweet potatoes by themselves. They really don’t need a lot of sugar.. 😊
You can roast or boil the potatoes. The original recipe when it was given to me never said either. It only said use cooked sweet potatoes. But you want them soft enough to be mashed up.
I looked everywhere just to find this video again because your recipe is the absolute best!!
I do mine the same way except I don’t add the juice which I will try next time. But I also add the marshmallows on top as well. Oh my. I take to church functions and gone so fast. Good video..👍👍👍👍👍👍👍🙏🙏🦋
Finally someone who can actually cook
u funni
Jack, bravo, another great video, when you bring friends/neighbors in for your shows it is most wonderful, keep up the fantastic cooking! This dish looks yummy, being a type2 diabetic I'd roast the sweet potatoes and probably just substitute stevia or splenda for the two sugars!
Looks so good Jack!
Looks delicious. Thanks for sharing
I didn't think I could ever get grossed out by a sweet potato recipe until I watched this video...
Jack junior was scratching his family jewels. Lol
I am trying this tomorrow. Looks luscious..
I did make this my family LOVED thank you 🙏🏻
Look delicious yummy happy eating during the Holidays
I love sweet potato and have to try this one. Thank you for making this video.
Thank you for this recipe it looks really good I am in charge of making this for our family thanksgiving dinner so I will be trying this out thanks for sharing.
Did you cover it or open?
Thank you so much love this it’s the best
Jack, nice video.
Although you put in a link to the recipe, when Jacqueline makes the dish she starts out with 6 cups of sweet potatoes. Then, the quantity of the other ingredients is not mentioned. It is "some". Add some eggs, add some sugar, etc. It may have been nervousness that she omitted the quantities, but it would have been nice to know the quantities as she was adding to the dish rather than having to look them up in your link.
However, the final product looked great and everyone seemed to enjoy it. 👍
I did go to your link and saw the recipe with all the quantities listed which satisfied the "nit picker" in me. 😀
johnr17033 we don't bother mentioning ingredient measurements in the video because you usually forget them by the end of the video. So my recipe library has it for printing out, just viewing and you can view the video again from there.
Cooking With Jack Show
Hey Jack I just watched a preview on CNBC for West Texas Investors and I saw you on there!!! Well I think that was you.. Was it??? You came out crying and told them "you don't know me?"
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Id rather have a simple recipe under the video w/o having to go to another page. Like it is... thanks for that. doesnt matter if the amounts are mentioned to me.
It’s gonna be a great Thanksgiving 🙏!
I am in the process of making this recipe now even as we speak. I am using orange marmalade instead of juice.
Thank you for sharing and bless your family. 👌💋🎀
I am so glad you shared that idea because I wanted to make this but I didn't have any orange juice. Gonna give it a try minus the huge sugar amounts
NinetySix Gal, yes, I heated the marmalade up in warm water and cut back on the sugar... it was great.
@@kiamichiozarks7056 thanks darling! I had left over sweet potato mix from making pies and wants to try something different ✅👍🏼
I add a spoonful of marmalade to vanilla pudding and cheesecake filling too. Love that flavor. 🍊
@@kiamichiozarks7056 humm I'm getting all kinda ideas lol! Thanks!
I do a recipe like this but do half of it with crumbled bacon on top (oldest daughter doesn't like bacon). AWSOME! Happy 🦃 Day!
Thanks for sharing! Ingredients are different so it must be Awesome! !! 👍💗
Omg!!! I made this last thanksgiving (2015) and it was a HIT!! So fr sure I'm making again this yr. sooooo good!!😋😋
This is awesome, so delicious this one of my best food . Thank you!!!!
Cooking With Jack Show that dish is amazing and brilliant.
Omg was that jack Jr. He got so big. This recipe looks so good, but without the extra sugar but I'm definitely making this for Thanksgiving. Thanks jack I love your videos.
Glad I found this recipe..I just over cooked mine. So have to mash and make this ..lol
Sweet potatos are very good for diabetes. My friend is from the south. He would eat potatos 24_7. Im going to make this for him. He will eat the whole dish. Thank You for sharing this.
Look Good
im amazed that the only person that knew how to hold silverware properly was jack hahaha
Thanks. Looks good. I’m going to try to make this dish.
The recipe looks like its calling for 11 1/2 cups of sugar because he forgot to put a space between the 1 so it looks like 11/2 and some people are committing because they don't relies it's only 1 1/2 cups. I hope this helps out others that thought like I did when I first glanced at the sugar amount but then saw that the space was missing... Great Recipe! Thanks!!!
Hey jack. Can we get the measurements for all the ingredients that she use. Thanks....
Looks AMAZING!
Looks n ends delicious. Gotta try it
Looks great
sounds delish
Looks great!
What are the measurements?
to watery leave the orange juice out, I am from the south I never heard anyone using orange juice in the sweet potato casserole
I was thinking it might make it have an orange taste. I never heard of adding orange either.
Thank you for the recipe, look yummy 👍
U m m m, the chefs don't look like they're seasoned cooks, so I hope this lives up to the hype.
Will try it for Thanksgiving! Thank you for sharing!
Making this for tomorrow! Probably gonna dabble some marshmallows on the top though
I can't wait to try this. The orange and the topping is different than my recipe but I'm sure this is the secret.
MustardSeedish i do this recipe all the time and it's always good
I love all the Euro-people cracking about all the sugar in this recipe.... Are you going to eat the whole damn thing at once? Yea, didn't think so.
Yes, America eats a lot of sugar per day, but out of the top 15 countries around the world for sugar consumption, Europe has 9 of the 15 countries... Germany is #2 and Netherlands is #3; UK is number 7. And don't be so proud of that either, UK... The only thing stopping you from being #2 is 9g of sugar, which is about 2 ears of corn.
So, seriously, let it go.
Rocky1115 I think most peoples reaction to the sugar is the fact that sweet potato is already sweet. I bet if you roasted them in the oven rather than boiling them you could reduce the sugar down maybe even leave it out altogether. Roasting them makes them so much sweeter.
@@kingdarko Bananas are already even sweeter but we make banana bread and apple pies. Sweet potato casserole is ONCE A YEAR. It sounds more like people want to put the Americans down because it makes them feel better. That's what aggravates some of us. It's arrogant.
Americans teeth are in better shape too! So how about that?
I wish I liked sweet potatoes!
I can see what is in it, just not how much.
I know 6 cups of mashed sweet potatoes and 4 eggs.
Can someone please tell me the amounts of the rest of the ingredients?
Thanks
Can’t wait to try!!!
Looks really awesome jack and Jack juniors looking good man
what does O J stands for to put in the ingredients.
@@berthabarnes5990 orange juice
Looks DELICIOUS
This is the best thank you so much !!!
Looks amazing wanting a new recipe to try this Thanksgiving.
Looks amazing Jack! It don't have to be Thanksgiving for something that good!
Will try This Thanksgiving 👍🏼👍🏼 thank u
Oh my. Calling Jack Jr. "Jack Jr." doesn't really work anymore. Puberty hit him hard. He's become so tall!
My grandma has called me her "little grandson" for my whole life, even when i hit puberty and got a foot taller than her and out weight her by 60-70lb.