VEGETABLE BREAD RECIPE - Savory Delicious!
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- Опубликовано: 7 июн 2018
- Today's recipe is flower-shaped savory bread with vegetable filling. Soft fluffy delicious, the stir-fried vegetable filling is adjustable.
Written recipe here: www.ninikkitchen.com/2018/06/...
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Vegetable bread recipe
Dough:
375g (3cups) of all-purpose flour
6g (2 tsp) dry instant yeast
25g (2 tbsp) of sugar
2.5g (1/2 tsp) of salt
1 large egg, beaten.
125ml (1/2 cup) of warm milk
42g (3 tbsp) of softened butter
Vegetable filling:
Stir-fried vegetables of your choice, dry without the liquid (cooked and seasoned).
Scrambled egg from 2 eggs.
Toppings:
Shredded cheese + parsley
Egg to apply before baking
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Волшебница Ninik!Такую красоту спекла)Спасибо!
Bepa, Большое спасибо за хороший комментарий. Наиболее желанный!
I have been baking since years but love your ideas to bake with different fillings in different shapes. You show it in a very simple way. Thank you
You are so welcome!
Real nice! Something special and simply gorgeous! Thank you!
The Velgaxxx, you're most welcome! Thanks very much.
What a LOVELY bread! I will have to squeeze this in soon. Thank you again, Ninik.
Thank you very much, mscmschultz! Most welcome :)
Yessss! My vegetarian friends will adore these awesome bread! Thanks, Ninik! Have a wonderful weekend, my sweet friend! :)
Hi Ruth, I hope your friends will like it. Thank you very much, my sweet friend :) Have a wonderful weekend too!
Awesome bread with veggies. Thanks for sharing. I was waiting for this bread.you are too good.
Thanks so much, Dolly, for the nice comment
Love from Seattle Washington. Always awesome recipes . Thanks for teaching and sharing! Love you my friend.
You're welcome and thanks my friend, stay blessed.
First of all....NINICK BECKER u r an excellent marvelous BAKER, u have perfected this art of simple and perfect baking and hats offs to u, I had tried various methods but in vain would always end up in flaws, after trying most of your recipes I m writing this review.....U R THE BEST....god bless u.
Hello mithu gori, thank you very much for the compliment. I'm so glad to hear your success to execute the recipes. I guess you have a talent for baking. God bless you too.
Gratidão tudo que você faz é divino..
Nadir Sgorlon, muito obrigada, estou muito feliz por você aproveitar
Amazing, simply amazing...You are an alchemist of baking
Heidi January, thank you very much. Wow, an alchemist of baking, that a huge compliment :)
oh my god looks sooo yummy !!!! god bless your sweet hands
Thank you very much, minouchka! God bless you too
Hi Ninik I tried out this recipe today and my family loved it thank for sharing 😍
Nisha, I'm so glad to hear that. Thanks very much for making it :)
OMG, I'm so hungry want to eat....thanks for sharing your video...wanted to make like that
Hi Lyn, most welcome! It's very easy and yummy.
Lovely recipe.Thanks for sharing it
Thank you very much, Luis Bravo.
Interesting. I never seen something like this. Definitely looks good and I will be trying it
Deybeth Holness, thank you!
Thank you for quick reply
thank you very much,Ninik!
You're very welcome.
Thx for sharing , mbk Ninik . Hab gerade selbstgemachtes Geschenkideen gesucht , und voila gefunden 💕💕💕
You're most welcome, Yeny Bubu! Ich bin so froh, dass du es genießt.
enak...makasih resepnya mba ninik...
Mbak Cintia Rahman, most welcome and terima kasih udah mampir
Zbrdst
Main try kru gy
Woww.. tempting
Thank you
Ninik you never fail to amaze me.
Have a great weekend Ninik
Your friend in OREGON
Thanks very much, Ja Z. Have a great weekend, my friend!
This is a MASTERPIECE!
Thank you very much, Haha Inc
Wooowww delicious food and amazing work really you so inspired for everyone who's looking your job...i know when someone make something by heart it will turn out verry nice ans tasty for sure...thank you so much this video keep inspiring..great job...
You're very welcome and thanks very much Mila Mila. You are right about that, I love what I'm doing.
This looks so good. I am going to give it a go even though I am not a good baker. Thanks.
Svalson, thanks so much! I'm sure you will make it great.
Hermoso Ninik
Muchas gracias, Alex!
OMG this looks amazing🤗💝
Thank you, Elle Kay :)
U r the queen of bread-making!
Good job!
Madiha Asad, thanks very much for the compliment.
Ninik Becker where r u from? Would u like to b friends?
Madiha I have Indonesian heritage and now living in Germany. Love to be friends!
Ninik Becker
Great to know that. I'm from Pakistan! How do u want to stay in touch? Watsapp?
To be friends doesn't matter where we come from :) I share social media link in the description box.
Wow! Looks great.
Thank you, James
Your dough making style is very simple and easy, 👍😊😋
Thanks a lot 😊
Wow...sure will try first with half of this recipe...yummy ...👍
Hope you enjoy
Good idea for my bread shape. Thanks! ❤❤❤
Thank you very much.❤❤❤
ninik, love watching your recipes.. lovely idea.. and loveeeeee youuuuuuuuuu
Neelam, thanks so much. Love you too.....
Mba nikkk, Ini kreatif bgt, keren Mba. Makasih resepnya mba
Mba Umi Rasya, maaf telat reply ya. Moga mau coba suatu saat nanti.
Nicely done. Thanks.
Thank you too!
You are an artist indeed!!!
JM dL, thank you so much!
Ur prerations r really good interesting i try to learn and follow👌👌🌺
Thank you so much 🙂
Great idea Ninik as always, 😍😍
Thank you! 😊
Awesome!!
Pia Gysling, thanks very much!
Vov .thanks for sharing this recipe .
Most welcome, Dolly Mehra.
Wow they look so yummy,
Thanks so much, Patricia.
Nice looking n delicious.
Thank you Nilmini Anthony
Waow... Mouth watering... 👍👏👏
Thank you, mba Rina :)
Você é 10👏👏👏
Wow amazing
Tasneem Athar, thank you very much
Hi Ninik
It looks beautiful!
Did ju steam,fry or are the vegetables fresh and did you put any seasoning in them?Thank you🌷
Hi Naza, thanks so much. For the vegetables, I use fresh vegetables then stir-fried with simple seasonings until just cooked. Avoid to overcooked the stir-fried vegetables since they will be bake later.
Thans for reply👋
Look nice delicious yummy
Hello Chai Liling, how are you? Thanks very much!
объеденье,вкусняшка!
большое спасибо
You are INSPIRED !!!
Marijo Heitman, thank you very much!
This treat looks absolutely amazing! I wish I lived with you so I could have all these delicious goodies all the time! Lol. 😄 🍽️
Hi Jacky, thanks very much! Lol...welcome to my table, there is always warm bread for you!
+Ninik Becker Aww, thank you so much, that's very sweet of you. 😄🍞
Omg it Looks delicious
Vakema, it's so delicious! Try it one day?
Looks delicious and yummy thanks for sharing keep conected 🙂 stay blessed.
Thank you, I will
OMG!!! My mouth is watering 😋Sooo pretty!!!!😍
Hello Fatima, thanks very much. have a great weekend :)
Ninik Becker thanks, you too😃
Fatima Amorim oh yes so tasty
Wow 😮
A perfect recipe for Breakfast. Came out really well. Very tasty!
Please may I know if it's ok to omit egg in the dough?
Thanks so much, so glad to hear. You may skip the egg and use more butter/oil
Wow !! again
MRSomethin1, thank you!
Great vegetable recipe 😍👍
Thanks a lot 😍
Awesome
Thank you so much, Zainab Pirbhai
sooooo good
Thank you Abdi Lila
Ninik wao again nice bread thx Ninik have nice night
Thank you very much for the comment. Have a nice night
Lezat sekali hmmm yummy,👍, makasih banyak Mba Ninik, resepnya,salam bahagia 😊
Ini enak banget mbak Sri Yanah. Salam hangat dari Jerman :)
Ninik Becker salam Dr Hongkong saat ini,insya Allah thn depan pulkam ke cirebon,semua resep mba Ninik enak enak,saya belajar dr pertama lihat video Mba Ninik, terima kasih atas ilmunya, semoga Mba Ninik selalu dlm lindungan Tuhan, Aamin
This is going to be my Sunday breakfast
Hi Aparna, hope you will like it. Thanks!
Ninik Becker made it today.. post it on FB , have tag you. It's yummmmm , one of the recipe I am going to make it again n again. Mine is just round shape instead of flower as I am bad at shaping. In fact was so eager to make it that I didn't care to concentrate on shaping.
Aparna Thiyam, awesome! I have seen it on FB, looks so yummy, thanks very much for making it. The shape can be varied, don't worry about that :)
healthy bread. love it.💟💟💟💟💟💟💟thanks mbak.
Thanks for the comment mbak ...
love you Ninik .
love you too
tq ninik. kreatif dan pinter kali.
Lily Toni, apa kabar? Terima kasih :)
Amazing! As usual 🙂
Thank you very much 🙂
Ohhhhhh that look soooooo yummy 😋😋
It was! Very delicious. Thank you 😊
Very interesting and yummy recipe!! likeeeeee
Thank you, Amma ki Rasoi
This looks perfect for my family... Can I use all purpose flour instead?
Yes for this recipe, all-purpose flour and/or bread flour will work the same.
Hi Ninik, like everyone else let me just say this, YOUR SIMPLY THE BEST. Can you please tell me if I can use wholemeal flour with this recipe??? As my son is a vegetarian and is also lactose tolerant. But he will love this, if I could make it for him with wholemeal flour. I hope to hear from you. Love from Melbourne Australia. Thanking you in advance. 😀👏👏👏👏😀👋👋
Hello Toula5two in Australia, wow...thank you very much :) Yes, we can use wholemeal or mix with other flour and maybe we need to adjust the liquid in the mixture if necessary. The color will be different, of course. I wish you luck with the experiment :) Love from Germany.
Ninik Becker, thank you for your such prompt reply. 😀👏👏👏😀👋👋 I will certainly try it. Keep up your excellent work.
*lezat banget pastiii...*
Hallo mbak Apriyanti, enak banget ...selamat mencoba.
@@NinikBeckerEatLover *matur suwun mba Ninik, saya dari Pekalongan... Suka dengan menu2 yg disajikan mba Ninik*
Wow its yummmyyyy
They are so yummy, thanks so much Maryam.
Another one of your yummy delicacies - thanks for sharing. Will sure try this one!! Was tempted enough now to subscribe. Stay safe, dear Ninik ;-).
ESO529, you're very welcome and thank you very much! So glad you enjoy my recipes. Have a wonderful weekend :-)
Unfortunately I do enjoy watching them and hubby and I can't wait to try your breads. I just wonder how much our hips will enjoy them - LOL - and what the scale will tell us ... I guess I take out the batteries ;-).
Haha...you are so lovely! Make your tummy happy!
Oh Ninik - this is so "mean" ... I just flipped quickly through your upload list and saw some tempting Mango recipes ... among others! We're in the middle of the Mango season in my country of residence ...
We love mango! Enjoy the mango season :-)
Brilliant
Thank you
Hola , ¿se podria cambiar la mantequilla por margarina? Y tedigo mas esa rreceta es un escandaloooooo muchas gracias deverdad te lo digo tienes unas manos para la cocina , maravillosas saludos
Hola Rabea, sí podemos usar margarina. No habrá problema Eres bienvenido y gracias! Saludos desde Alemania.
Ninik Becker muchas gracias , guapa
Bravo,super,nym, nym
Thank you, Zizi
thank you sweety so yammy
Thanks very much, sweety Sneha :)
I love it 💜
Thank you very much :)
Ninik Becker 💚
Your recipes just become amazing and it’s such a pleasure to watch you always the food looks awesome thanks for sharing darling we love your channel and it’s nice to see a big RUclipsrs channel supporting our channel we love you xoxo take care our awesomeness friend massive likeee of course 🌷🌷🌷🌷🌷🌷
Thank you very much for awesome comment as always, my friend :). Take care and keep creating an awesome video. Love your channel!
Wow recipe again
Can we use normal cake tin inspite of paper mould?
Yes, we can use a regular baking pan. Thanks, BARKHA
I WILL TRY IT, FOR SURE!!!!!!!😉😋
Thanks so much, Cinzia Tessari :)
What vegetables do you use?love it
I used cabbage and carrots
Ohh dats yummmmmmm
Thanks Amie
Very good
Thank you, Aamna Tauseef
I going to try definitely oòoomymy
Thank you, Parwati!
You are the best
Thank you very much
Thank you so much for your prompt response. Zeba.
Always welcome
Hey dear, can u tell me is it okay if I omit egg from the dough, and instead of the scrambled egg can I add mozarella cheese in the stuffing?
hello Bushra, yes omit the egg is possible, though the texture would be slightly dry. You might add cheese or other stuffing.
Bom diiiaaa Ninik linda !!! Tudo bem com vc? ai essas gostosuras de manhã é muito bom😘receita maravilhosa!! Um bom final de semana pra vc querida linda!!!bjisss😚😍❤ muito frio aquii⛄⛄⛄Deus te Abénçoe👏👏👏💋
Olá Renata, estou bem obrigada :) Tenha um ótimo final de semana. Deus abençoe você também!
عاشت يدك روعة العراق👍🏻
شكرا جزيلا على هذه التعليقات
Wow.Wonderful.Plz Teach Me.💝
Thanks, Rumpa, you can learn from the video.
Very.very.nice
Thanks Mala
Is it intended to use the paper trays? Can we use regular metal baking trays ?
Yes we can use regular baking pan
Waoooooo
❤
👍👍👍
I like it stuffed with onion and mint
Feel free to make a twist as you prefer :)
with pork, chicken or beef, pepper and mint pepper
Greatest thing since, er, sliced bread.
Thank you
Sorry to repeat this… but as for the raisin bread is it possible to put oil in the dough instead of butter and how much in case? Thanks!!
Rosaria, which raisins bread did you mean? I have shared more than 1 raisins bread recipe.
Ninik Becker Thanks for your answer! You already answered me on the video for raisin bread. Can I use oil even for this recipe, vegetable bread?
Hi ninick how r u darling? Oh my god what a wonderful bread 👍 urs baking as an artist👍. Thanks for sharing this awesome recipe 😊 how u replying in Arabic do know this? Take care and love you dear 💝 💝 💝 😘 😘 😘
Hi, redflower my sweet friend, I'm great and how are you there? Thank you very much, I only know a little bit about foreign languages including Arabic. Love you too and take care :)